MEDFORD MAIL TRIBUNE, BEDFORD, OREGON. THURSDAY, OCTOBER II, 1934.
PAGE SEVEN
Tomorrow Will Mark Climax Tribune's Most Successful School
Cooking School Recipes
Published Each Day for
Convenience of Quests
The recipe covered each day by Hester Heath at the- Mall Tribune cooic
leg school will be published the following day for the convenience of
southern Oregon houaewivea. If you have misplaced your program, clip
thU list of recipe.
Roast Chicken with Virginia Corn-
bread Dressing
Method: Select 4 or 5 pound roast
ing chicken. Clean, dress and truss the
chicken. Rub salt and pepper Inside
and fill lightly with cornbread dress
4 lng. Sew. Rub salt and pepper and
melted butter over chicken. Place
chicken on back In drip pan In pre
heated oven 460 degrees until it be
gins to brown. Brush breaat with but
ter and turn on breaat to roast. Re
duce temperature to 325 degrees. Al
low 20 to 25 minutes per pound. Serve
with Cranberry Nectar.
Cranberry Nectar
a cups sugar
8 cups water
4 cups cranberries (1 lb.)
3 apples (cut in Sth's)
3 oranges, sliced
Method: Boll sugar and water to
gether 6 minutes. Add apple and cook
very slowly 15 minutes. Add cranber
iles and orange. Cook 10 minutes
longer. Serve cold with meat or poul
try. Hot water Pastry
6 Tbs boiling water
3 cups sifted flour
1 teaspoon salt
2-3 cup shortening
'4 teaspoon baking powder
Method: Pour boiling water over the
f shortening and beat until creamy. Sift
In the flour, baking powder and salt.
Stir together. Form Into a ball and
chill, then roll out to Inch thick
ness on a lightly floured board. This
recipe makes two 0 Inch pie crusts.
For pie shells to be filled later with
a previously cooked filling, price wltli
a fork before baking: then bake ptc
shells 15 to 18 minutes In a very hot
oven (450 degrees F.)
Cottage Cheese Pie
1 cups cottage cheese
3 eggs, separated
1-3 cup sugar
3 tablespoons cornstarch
a tablespoons melted butter
teaspoon salt
3-3 cup milk
H teaspoon nutmeg
1 teaspoon lemon Juice
Method: Press cheese through sieve
With beater, beat eggg yolks, sugar,
cornstarch and salt. Gradually beat
in milk until mixture Is light and
smooth. Blend In cheese and nutmeg
with beater, too. Add melted butter.
Add lemon juice and fold In stiffly
beaten egg whites. Line a pie-plate
with pastry. Brush pastry with melted
shortening to prevent It from getting
soggy. Pour In filling. Bake In hot
oven (450 degrees F.) for ten minutes,
then bake at slow heat (350 degrees
F.) for 50 minutes. Test filling with
silver knife. When it Is set knife will
come out clean. Cool pie.
Lemon Tartlets
Method: Bake pastry over or in pat
ty pans. Cool and fill with the follow
ing lemon filling.
1 cup sugar
3 tablespoons cornstarch
Orated rind 1 lemon
a tablespoons butter
Dash salt
3 tablespoons flour
3 egg yolks
4 tablespoons lemon Juice
lb cupa water
Method: Mix dry ingredients t
gether. Add grated rind, lemon juice,
beaten egg yolks and water gradually.
Cook, stirring constantly. Cool. Fill
undivided shells. Top with meringue.
Meringue
3 egg whites
4 tablespoons sugar
Pinch salt
'A teaspoon baking powder
Flavoring lemon juice
Method: Beat egg whites stiff and
dry. Gradually beat in sugar and salt.
Add flavoring. Pile on tarts, garnish
with cocoanut and bake 325 degrees.
15 minutes.
Risotto with Scrambled Egg
H cup shredded cheese
1 cup rice
i diced onion
1 teaspoon salt
3 tablespoons buttei
1 cup tomato pulp
Dash paprika
Method: Cook one cup rice In one
quart of cold water. Bring to a boll
and boll five minutes uncovered.
Drain and rin.se. Melt butter in sauce
pan and add onion and then rice.
Cook until rice absorbs butter, then
add tomato and seasonings and
2 cups water or meat atock. Let
simmer until rice Is tender and has
absorbed liquid. Then stir In cup
shredded cheese oareflly with a fork
Pile In center of hot platter making
a eavltv to hold scrambled eccs anl
rf
I garnish with fried onion rings.
FLAKY CRACKERS WIN CHILDREN TO DRINK MILK
No more coaxing children
to drink milk! . . . Mother
leaves (hat to Sunshine
Krispy Crackers now. They
make milk taste grand!
lOOSE-WIHS BISCUIT CO.
Quristm:
"Exceptional Quality"
That's What
HESTER HEATH
Says About
SNIPER'S
. GOLD MEDAL
BUTTER
it-?
203 XK
Snider's Butter is rich in flavor and food
value. That's why Heater Heath has
selected it for many of her choice recipes.
See her at the Craterian Theatre October
10, 11 and 12.
If It's Snider's It's
the Best to Buy"
Snider
Dairy
& Produce
Co.
Scrambled Eggs
fl eggs lightly beaten
1 teaspoon baking powder
3 tablespoons rich milk
Salt and white pepper
Method: Beat eggs lightly; add milk,
salt, pepper and baking powder, place
In upper part of double boiler over
boiling water stirring carefully to
cook evenly. When cooked, the egsa
will be much lighter, more delicate
and tender when prepared this way.
Pried Onion Ring
Method: Cut medium sized onions
In slices about inch thick and sep
arate these Into rings. Dip In milk.,
then in flour and fry In deep hot fat.
using a frying basket. When brown
remove from the fat and place on sev
eral thicknesses of paper toweling or
paper napkins which are kept hot In
a pan in the oven (door left open).
Salt and serve.
Peep Fat Frying Chart
Bread Test)
Cooked materials, oysters, small fish
390 degrees F. 40 sec.
Cooked fritters, doughnuts, 375 de
grees P. 60 sec.
Chops and cutlets 360 degrees F.
60 sec.
French fried potatoes 305 degrees F.
40 sec,
Vanderbllt Salad
6 slices pineapple
Sections of orange and grapefruit
SAlad dressing
Powdered sugar
Celery
Stuffed dates, prunes or maraschino
cherries
Method : On crisp ljettuce leaves
place a slice of pineapple and arrange
on top of It alternate sections of or
ange and grapefruit. Add a stalk of
tender celery cut in large shreds. Gar
nish with suitable fruit salad dress
ing such as cooked dressing mixed
with whipped cream. Top with stuff
ed date or cherry. Serve on luncheon
plate or as separate course with cheese
cornucopias.
Custard Ice ream
8 or 4 egg yolks
Few grains salt
2 teaspoons vanilla or 1H teaspoons
vanilla and Vi teaspoon lemon
2-3 cups sugar
llA cups milk
1 cup whipping cream
Method: To well beaten egg yolk.i,
add sugar and milk. Cook until the
custard coats spoon (stirring con
stantly). Add flavoring and salt, pour
Into freezing tray of refrigerator and
freeze solid. Whip cream stiff and beat
together the frozen custard and whip'
ped cream. Return to refrigerator and
freeze until firm. This method for
fruit Ices and ice cream requires no
stirring and always gives a velvety,
smooth Ice cream. Variations will be
given In class.
Pen nut nutter Wafers
Vi cup brown sugar
k cup granulated sugar
Yi cup peanut butter
la cup shortening
1 egg
1 cup flour
teaspoon salt
Va teaspoon soda
Y2 tsp baking powder
Method: With one operation cream
peanut butter, shortening, egg and
sugar. Sift together flour, soda and
salt. Add flour mixture into peanut
butter mixture. Make Into balls about
the size of large hickory nuts. Place
on oiled baking sheet about 3 Inches
apart and bake 350 degrees until a
delicate brown. These remain soft
and are most delicious. For a decora
tion, melt bitter chocolate over wafcsr.
With tines of a fork make tiny lines
over the cookies.
Coffee making will be given In class.
English Pork Pie
y7 lb. shoulder of pork
3 medium onions
3 tablespoons shortening
1 cup meat broth or water
S tablespoons flour
3 tart apples
Salt, pepper and aeasontngs.
Method: Cut pork in small cubes,
dredge In flour and brown In shorten
ing until tender. Fry onions unt:l
tender. Add flour and meat broth.
Peel and slice apples very thin. Ar
range in alternate layers with meat
mixture In casserole. Cover with sweet
potato biscuits and bake.
Sweet Potato llisculta
1 cup flour
!i teaspoon salt
1 cup mashed sweet potatoes
3 teaspoons baking powder
3 tablespoons shortening
U cup milk (or a little moref
Method: Sift flour, baking powder i
and salt together. Cut In shortening. I
Add sweet potatoes and enough milk !
to make a soft dough. Roll i Inch
thickness and cut into biscuits. Place
on top of meat pie. Bake 435 degrcea !
about 30 minutes.
Automatic Cooking
Boon To Housewife
How much time anould the house
wife spend In preparing the aver
age family meal?
Electric cookery experts claim that
the modern housewife does her cook
ing while In the garden, at the bridge
club or while shopping. She place
the food in the oven, sets the timer
on the electric range and the tem
perature control and then turns her
mind to other things. She can go to
the store, visit her neighbor, attend
a club meeting or a tea and return
to find that the electric range has
dinner all cooked and warm, ready ;
for serving. j
"Most of us can recall the day.
not ao far distant, when It was dif
ficult to Induce people to light their j
homes with electricity," says Miss I
Estella Dorgan, home service director i
of the California OreRon Power com-
pany. "Since then electric devices ga
lore have been Installed.
"More than a million women now
cook electrically and their number
la Increasing dally because the mod
ern electric range Is speedy, clear.,
economical and time releasing. It
heats quickly and the heat Is ap
plied directly to the food to be cook
ed. Accurate temperature control and
timers make every recipe certain.
There are no cooking failures, no
undercooking, no overcooking.
"Cleanliness of the range Is ex
plained by absence of smoke, grease
and grime. Pots and pans used In
cooking do not become soiled. Pot
and pan washing la easier, quicker.
New methods of using electric cook
ery, too, enable the housewife to
cook vegetables and meats and retain
In them all the health-building vit
amins, and, at the same time, pre
vent shrinkage of foodstuffs,
effecting considerable savings."
0
BY STATE BODY
PORTLAND, Ore., Oct. 11. (AP)
Determined to make the most of Oc
tober's bright blue weather, the state
relief committee today approved 1133,- provided under another project.
000 additional SERA projects to pro- other proJect8 approved included:
vide work and accomplish permanent salaries for 48 teachers In emergency
nursing schools In various counties;
salaries for 368 teachers In the con
duct of the emergency, adult, voca
tional and literary education program
Improvements.
Under one of the largest projects
100 additional houses will be reno
vattd for the World war veterans
state aid commission. Carpenters,
painter, electricians and other work
men will be employed, the outside
work being pushed while good weath
er prevails.
A number cf repair project on
buildings in Yamhill county were ap
proved. Library work In ttAker county was
and $5000 for continuance of the na
tional resources board's scenic and
retentional survey and mapping of
the Columbia rhe gorge from Trout
dale to The Dalles.
The proof is In the wear.
Buy your HOSE at
Ethel wyn B. Hoffmann's,
thus
Fined In Bhiht-Flphlng
GALLIPOLIS, O. (UP) Three
brothers, Fred, Carl and August
Roth, were fined $100 and costs by
a Justice of the peace here for us
lng explosives to catch fish In Rac-
I coon creek. Arrests had been made
by game wardens.
"Nelly Don Week at Adrtenne's"
HESTER HEATH
SELECTS
"NELLY DON"
DRESSES
To Wear at the
COOKING SCHOOL
New arrivals at Adrienne'i In charming
house frocks. Priced at only
$1.95 and $2.95
Light weight wool Nelly Dons in plaids,
stripes, checks and plain colors.
$5.95, $7.95, $10.95
NEW SHIPMENT OF SWEATERS
Our Slip-a-Coat brushed wool twin Sweater Sets have ar
rived. All smart colors: brown, blue, yellow, 1J QC
red, green, rust, white twJ
Adrienne's
Salon
of Beauty
Meter llfnlh recommend Artrl
rnne't new beauty nerOee uhlrh.
cmt no more vet doe.n't tire yon.
Permanent Waves $3.75
Frederics Permanents ......$5.00 and $7.50
Zotos Machineless Permanents $10.00
Hair Cuts 50c
Neck Trims 25c
Operators: Alpha Hodgkins, Rhea Hoover, Fred Fry
ADRIENNE'S
'You Need No Longer Be Told That You Have An
Expensive Foot"
FOR GENUINE
FOOT COMFORT i
Hester Heath
Famous Dietitian Advises
Housewives to Choose
ENNA
JETTICK
America's Smartest
Walking Shoes
YOU'VE, never uorn shoes like these! They're brnnl
new. Enna Jet t Irk 4 throiiRh and through so for
as their fitting qualities nre con rented. I.Ike all
Enna Jettlrks, designed first of all to keep you In com
fort. Hut . . . Bonit'tlilng'B been Added. SM Alt TNT.SS . . .
BIwUlTY . . . NKYV PKTAU.S . . . NEVA' EEATlH Itfl . . .
AN UNMISTAKABLE "1N-THE-THKNH" CIIAHACTKR.
The result Is nn entirety new walking shoe that we'll
match with any of the toe-pl itch lng hen titles for fashion
. . . and with any house slipper In the country for com
fort. At last ... a perfect combination of nil the
things you want In a shoo to bring real Joy to your
life afoot. New beauty and old fitting quality In new
Enna Jettlchs, There should he at lrat one pair of
them In every smart womnn's wardrobe. You will find
the Enna Jettlck line still replete with those friendly
fitting shoes that years of grateful acceptance have
endorsed.
M. M. Dept. Store
' MEEKER'S'
1
hf
Sizes 1 to 12
Widths AAAAA
to EEE
$00
Ileal smartness
demands perfect fit
icht Up
Uour Workshop
FILL
THOSE
EMPTY
SOCKETS
asHnhhij does His
The modern kitchen, whether
in white or in colors, is bright
and light as it should be. The
workshop of your home de
serves to be as well lighted as
any shop down town. If you
can't have sunlight you can
always have lamplight. The
lamp dealers in this territory
are co-operating in a campaign
to make it easy tot you to
properly fill your fall and win
ter lighting needs. Your dealer
is trained to recommend the
lamp you need. Let him fill
every empty socket. Stop and
look over his stock of Mazda
lamps, including the new deco
rative styles.
Be sure to attend the Mail
Tribune cooking school at the
Craterian Theater October 10,
11 and 12.
2&
THE CALIFORNIA OREGON
POWER COMPANy
BUY LAMPS FROM YOUR NEAREST MAZDA DEALER