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About Medford mail tribune. (Medford, Or.) 1909-1989 | View Entire Issue (June 13, 1928)
rEDFOI?n MATL TRIBUNE. fEDFORD, ORF-flOX. TTF-DXESDAT. JUNE 13." 1028." FACT. ETOHT SGHOO GROWS as ic.im Moves. A cordial invitation 10 all wumen lu enjoy the final two day of ihe school has been fXtt'noV,! by Mini Warner, The Mail Tribune, and the Southern Oregon (UiH Corporation. .Muni' duiint; iniermitolon if supplied nn Orthnphnnle Vir trola, furninhed hy the i'almer Nl tiDir House. Cooking School Attracts Many Miss Warner Charms AIL. iNTERESTTN L Ma's Bread Far Eclipses ; .. , Baking Arts of Antiquity The one-perlod coid pack melh- i better chunre of matrimony thnn ol linn much in tit favor at food ! the unu whrinfr i-hief avocation it undergoeH lens change in flavor 'flappii.tf.'V.Arut pic have a par- TWO DAYS LEFT rest MODS FOR El In am lent (ire. -re tucad makini; I IlcrmJiH was an an rcntuil' M (H-f.ni. rhi is- 0m. lUt(.r, 1 cu,lH hrnvtn linnll" Buuar. 3 i-KK-s, 1 teaspoon cinna- Aihfnaeu memioiiH the fact , . . , ... . .i mon, 1 teawpoon clovew, l cup i Inn there were nlxty-two vnrieiieH i 1 of hread known to the ancient hopid nnu, 1 teaspoon oda in 1 (ireelcx. Hread wun made nf wheat. ' tablt sptnin Svw Orleans molasKeH, Dietitian Is Popular With Southern Oregon Women Interesting Program Tomorrow Two Days Left Everybody Invited liar !', rye. millet, Mpelt and rice, and ofit'ti from a comhinatlon of Kralim and (Irled Ioiuh rout, or the (toiled root of the rorn-flau. W tieat bread was much pre ferred atiKtnu the toman and , Crei-kH of iiiiift!i(y, even nn it is in and in color than in the open ket tle method. There b. also much lent danger from contamination by bacteria, which , U the reaxon canned fooriH Kpnfl. in xteam prewiure canning spe cial equipment Ik necessary. A pi-essure cooker Is generally used. This is n valuable piece of kltrhon equipment as it may be ued for cookiitK vegetables and meats when time is a factor. The meth- l cup raisins, chopped. i cup dates, chopped, - a cups pastry od of petting the containi't s ready flour. i tea. si mon wilt. 1 is murh the wime as in cold pack Sift flour with s:ilt and spires, canning. Cream "butter and suar. then arid I - ckks and continue creaming. Add the flour mixture, chopped fruit mntrfi'lne The Delineator, which has devoted much t hoimht j taken plact to the better home movement, has i even in tin worked out rest periods for house work, as follows: WfiHhitio U'ntk flfli-fn if i ill II - By Lecturer and Sponsors fiv" u'. m-iinm. Work fifteen minutes, rest five minutes, reelininjr. Itepeat until the work Is completed. IronlnK Work thirty minutes. , standing, rest five minutes, reclln- ; modern times, although many re- uimI nuts and stir vigorously until finenientH in bread making have well blendeil. Lastly, add soda and since that time, and molasses and stir until thoroly dis-I last generation, us is trihutcd in the m.ixs. Drop b- j shown In the following recipes fur spoonfuls on to an oiled tin. itakc j breads ami cookies: in a ;tT" degre F. oven. j Forget Eyes and Sighs Win Him With Pies ('narining Miss Victoria Warner, dietitian and home economic ex- peri extraordinary, iiein-nteti ii ,nK jtPpr.nt the process until iron-' good-sized audience of southern ing Is completed. Oregon women wllh her intensely . Dishwashing Clear the tnble ' inteiesiiiiK cooking lecture at the.j,m srri,,i,. standing, rest five! lVsl yterinn church yesterday. It intimites in oixsy 'chair. Wash ' w.is the opening day of a series ( dishes silting, rest five minutes in j of four, afternoon lessons, each easy chair. When complete pro- 'cess takes only one-half hour, rest ! one to three minutes and of flf- i DM you ever think of the un plunibed poetical possibilities that In oven canning the fruits or J lie in the subject of pies? It's vegetables are placed in the pre.-I really a wonderful opportunity for serve jars and the hot syrup pour jthe rliymster. ed over thm to within one-half inch of the top cTf the jar. The HELP TO HOIS Kycs, ties, sighs. U-is are but a , ;few of the words that rhyme with i .iMwm-s iit-P fitted inm nine- twi'n,'- ' nere s a score ot oiut-rs. n the tops placed on the jars lightly. I women s ansies can oe successiuuy 'The jars are then set In the oven . t teen mtniiteu 1 ruse cleaning For Ihe harder I tasks, such an sweeping wit h a ! broom and scrubbing, rest five 'minutes after each fifteen-minute . period. i Conking Alternate sitting tasks J with standing fines, find rest for five minutes after every thirty minutes' work. The housewife of today must learn to conserve her time. She must have the proper facilities, the J necessary appliances to make her j kitchen and household work effective. The oven method of canning food Is the latest development in the art of preserving food, accord ing to the New Jersey ptiblio utility Information committee. This method has proven more satisfactory than the old methods of open kettle, cold pack and steam pressure cooking, as It en ables the housewifa lo do her can- : sealed Immediately. ,vThls method t on the rack, far en'ough apart to allow for heat circulation. The oven heat control is then set at the proper temperature- and left for the required time. After the cook ing, all that remain's to be done Is to remove the jars and seal them tightly. "flucssw ork" does not enter Into this method of canning as the oven heat control keeps the oven temperature nt the proper point. In the open kettle method which Ik the oldest, the food thoroly cooked and "transferred to steril ized containers, w hiofc must he gotten across in song and ha I lad, her pies haven't a chance to fail. Jiut that's by no means all there is sugar. ticulur place In the - masculine heart. That why I'm givrng you the following new-ami entirely de lectable pastry recipes: Pumpkin IMo One and one-quarter cups strain ed pumpkin. Seven-eights cup brown sugar. One teaspoon ginger. One teaspoon cinnamon. Two and one-ha If tablespoons orange juice. Tw eggs, well beaten. One cup evaporated milk. One-fourth cup water. One-half teaspoon salt. Make a smooth paste of the spices and water. Add this with the sugar, eggs and salt to the pumpkin. Stir to blend thoroly. then ndd milk and orange Juice. I'our into a deep pie tin lined with pastry. Bake in a 4.10 degrees Fahrenheit oven (hot oven) - for twenty minutes, after which re duce the temperature to 250 de grees Fahrenheit (slow oven). About one hour Is required for baking. Yield: One. large, deep pie. Buttcrsi'oteh l;e One and one-half cups evaporat ed milk. One and one-eighth cups water. One and one-half cups brown 'dry mixture. Mining until thoroly ; blended. Cook for tw enty-five : minutes In a double boiler, htiiTing occasionally to keep nmooth. Pour the mixture slowly onto the well . beaten egg yolks, stirring vigor -otisly to prevent lumping. Heiurn to fire and cook two minutes lon ' ger. Add the butter and vanilla j last. After cooling, pour into a 1 baked pastry shell. Cover with ! meringue made from 1 epg whites. 4 tablespoons sugar and -teaspoon baking powder. Brown to the preferred color. Yield: j One pie. 1 i ' ; 4 Window length If your windows are small. , length can be gained by having your over-drapes extend dear to the floor. J'tain color adds to length also. rMnsslfled advertising petw ren!t to say on the subject. lie. is one of the few truly j American dishes. Many a woman's ! pies have been the reason for a : trip to the marriage registry bu 1 reau. The old .wheeze about the I way to a man's heart being thru Three tablespoons butter. Three eggs. One-half teaspoon salt. KIght tablespoons flour. One-half teaspoons vanilla. Scald the diluted milk in double boiler. To prevent lumping, mix nltig wllh n minimum of effort and expense requires n grent deal '"of time and !iliint constant attention. Norma Talmadge at Craterian Tomorrow ih , . : Ty , new hch h : A. ; ; f.'rateria Miss Victoria Warner 2 (o'clock. With nmliry and 10- one beginning at Iter pleasing persormliry t cresting, easily understandable talks on evory-day home cooking mid outlines of delicious re, M pes, M Iks Warner literally carried her claHH by storm and made her name a household word in southern Oregon In one nfternoon. . The novo." Wlllnrd Mnrk'n sue-! 'cessftil stage pl.ty, had the honor , of being Norma Talmadgc's cholco first production for the ason. It cornea to Hunt rntcrian tomorrow. The play was produced by 1 avid Ilelast o on February 11, Iftiifi. at the Um pire theatre, New York City. 1 This Is the third Itelasco part to bd played by Norma Tulmadge, j "Klkt" and "The Heart of W'c tona," being the other plays. He lasco described the character. Do lores Uomcro, as a very beautiful ami fiery Spanish girl an en tirely different part from Mist And again today the dietitian Is Tnlmadge's last picture in which telling women of this city and she, played the "Tragic Jady of the Itoguf Kiver valley just how .the Camellias." to make tasty naiads, breads and On the hnmn bill with "The rolls, coffee, calces and currant ' Dove" are two moro splendid acts ten ring. All-oven menus come ' of Vltnphone vaudeville. Johnny lu for a good share of today's Marvin, the popular Victor record class work and Miss Warner, In ' Ing artist, will be heard and fecn her beautiful white enameled Tap. in a program of popular song pan range, Is actually cooking a 1 numbers. The other net Is Hal sumptuous nil-oven reprtst In her j Crane's " The Ijish." This Is the miniature kitchen at the l'resby- i great dramatic net that broke; terian church right In front of: all records over the Orpheum her class of women, who are ' and Keith circuits the past five ' guests of The Mall Tribune, and (years, and now comes to you In1 thi' Southern Oregon (ins Cor- j Vilaphone just a it was presented1 poratlon. on the vaudeville stage with Mali Tomorrow's class will be caper- ' Cram, the nuthor playing the hilly Inlerentlng and MIkk Warner j lead. has promised those who attend j Mnme mighty helpful pointers On NollTII ItKN'll People's West tho preparing of planked dishes, I'""! t'owor Co. will build tin hess potatoes. Jellies, vegetn-'000 Pwer line to Ucedsport, Oar hle. rolls, mock mayonnaise, nine- j"er nnd Florence. apple meringues, baked Alnska, j " " m " ' baked lemon pudding ami lemon WliAfi Yrttif 9L-irt mixture. Her discussions nrn nil 1 T 81C11 uur kJrkl11 informal nnd phe delights In help- till? hfV "hlllllly" u.ili-n lh,.l !,.. AlllMMiKh .Mlw nrnT cooking, plump nnil iiiIcuh out all ihn Krlmi- Is ihinc on rum rttnKcR. hor raclpcH j nnd tllrl. So sonlhlnu fnr mm ami apply to all Hlovfn. wlilrh mnknt ' "ul Inii-n. KIm jn illfrirfnl froni Uio i-iMikliiK mliool 1imiui8 Inti-r-!""' "' I'lvnm. win not mow MlnK lo wotn,.n who rook nn ; J"1,''; 'k flll. N, , . ... . ... i"""'r inlm: Cri'iim. .Mention """" n-. ir,r run Begins to Age n:ini Hi'nth's IIimil- Stn,-.' oujkave youngsters you snouia nave Many pcorle do not tttm to rcoliie that rT"hble foodt cn Use much of their nutritive vulue. nnd tvtn become unoholnomc, long before they sImw tiims of notlinK Thie ia esneciitlly true of milk. It 1 nol lafe to give children milk that has been kept, even for a short time, in a temperature warmer than 50 degrees. Play safe I See that your refrigerator is tilled regularlt. " MIm Victoria Warner Is imlns lev In her moilcl kltclien nt the .Mall Tribune Cooking School tlil week She knows the value ami (liM"-ml-nhlllly of Ice reftMerailon nnil her opinion, as an expert on domestic problems. Is well worth your consideration. Medford Ice & Storage Co. A Distinguished Ice Service Phone 2C4 HEAR An Enjoyable ' Musical Program at the Cooking School (First Presbyterian Church) Four Days June 12-13-14-15 Music from Victor's Large Record Library using Model 12-15 Orthophonic Electrola PALMER MUSIC HOUSE "We Sell Happiness" the stomach Is not all nonsense. :the sugar, flour and salt together The girl who can conk has a far Swell. Pour the hot milk onto the SHIELDS i Offers Many Useful j Items to the Housewife Gum and Rubberized Cretonne House Aprons, i White Aprons with the dressy stand-up collars. Table Cloths and Nap-! kins. Lunch Cloths. Many items in stamped ( goods. Buy now while! our Sale is in full swing and save money. Wheji Experts' Decide It's Safeway! Niifewny nhvnys ffox the nndovsompnt nf fond experts. When these penple select a source of supply l hey haw to know' that it is ihe best to be jiad.- Their' reputation and success menu too lunch to them to permit of any doubt or uncertainty. 'No, to be safe, Ihey choose Safe way the stores they can eonscient iously recommend fnr rpinlity, set-vice, cleanliness ami economy. lie guided by the choice of these experts and hundreds of Med ford's ablest housewives attend (lie Conking' School and shop nt Safeway Stores. Store No. 433 Phone 1176 Qfou are Invited to attend as our Guest a 4dah CooMn j Course f .1 mm iiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiir 1 : XTKF IV t ISSN XRMI mWWSK'X' Wear-Ever Aluminum ... - You will see our WEAR-EVER utensils in use at the Cooking School this week. This store carries a complete line of this famous "Wear-Ever" nationally adver tised brand. Largest stock in Southern Oregon. ALPICHE Hardware and Sporting Goods (Member of Northern Hardware Chain Stores) 327 East Main St. Phonec296 Mi'tltoi'il, Oregon An Enjoyable and Practical Course in Cooking & Baking 1MISS ELSIE E. HINKLEY, Director HOME SERVICE BUREAU, Tht Tar pa a Stave Company Hji r-ccn secured to conduct this course in modern cookery. You ire cordially invited to ittcnd. The lectures you will 6nd will he very interesting and instructive and you will not be under the lct obligation. June 12, 13, 14, 15 2:00 to 4:30 P. M. Presbyterian Church Rfctp and tnftnKtion Ch.m ill b prrttnted to .U .ttrnjjag j This is not a mere rfr monstnition but a terics of educational lecturrs for your even-day uie, by s well known authority who will prepare the recipes and do the sctual cooking durmc each soaion. Cakei, meats, breads, salads, deserts and thl modern time and labor saving ways of preparing them for the '.able vm1 be the subjects treated. Enjoy tht Firtl 5eistsn- Yoa W,ll Com for (As Asa I Bring roar CooAinf and Dltt VoMerru) Southern Oregon Gas Corporation aipwjssmsis, ' - rv. Women who must be on their feet tdemand this shoe! SOMETIMES we think on ly teachers, nurses and business women must use their feet. But all women must use their feet and this ex plains why women everywhere today are turning to the fa mous ArchPreserverShoe.that keeps their feet happy. Won't you let us show you this bet ter shoe? Kali 1(tt "a-as" 4RCH PRESERVER The perfect-shoe for the housewife! MISS VICTORIA WARNER . Finds the AliC'IL PliKSKIJVKK shoe indispensable for comfort durini; her demonstrations. J-'or com fort, style it nil wenrini; ipiality they cnii't be eqiuilled. They are sold in Medford only by Good Housewives and Good Cooks Have found LACQ for furniture, floors, wood work is a finish of beauty and durability. Lacq Is Not a Paint and it Dries Quickly LACQ has a thousand uses It is especially adapted to your kitchen. Easy to Apply! Watch It Dry! THAT'S LACQ ' LAMPORTS Telephone 120-R 226-30 E. Main The Beautiful BEE-VAC $29.50 Kleetrie Cleaner Model "fl", Two-year jruarantpo now. oi.lv With Attachments $34.50 IXnE!'.AKC " d,;pe,ndable f" It Is guaranteed for twice -mo"o9r and ... " ''"' C'"ne' and ,h" m"n ry part BEE-VAC Facts Made by one of America's oldest and largest manufacturers Over h. , m.ll..n BEE-VAC8 in use, some ofThem for eighteen Sold by more than 15.0C0 established dealers .Tif,V?nd,.th;rBVu7h;dri,ie.G0Od H-"P'"i .. Modern Pr.,- Independent "Electric Co. Phone 1246 Medford, Oregon 227 E. 6th