The Hermiston herald., June 05, 1930, Page 2, Image 2

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8
THE HERMISTON HERALD
Thursday, June 5, 1930
DAIRY ACHES
r a * * * * * * * * * * * * * a « * * * » * * * * * * * * * * * * « - iH » * * * * » * * * * a # » # * * - iH H H )* * - » * * iH H H » * * ♦ ♦ * * -» * - » * * ♦ * # * * ♦
SOME FAVORITE RECIPES
Ice Should N ot Be W rapped
By NELLIE MAXWELL
The most lovcabl« q u a lity th a t
an y human b a in * can poaaaag la
tolerance. I t la the vision th a t an-
ablea one to aea th in g * from an ­
other's view po int.
I t la generoe-
Ity th a t concedea to othera the
rig h t to th e ir own oplniona and
th e ir own pecultarltlea. I t la the
blgneaa th a t enablea ua to let peo­
ple be happy In th e ir own w ay In -
atead of our w ay .— R o tary B u lle ­
tin.
L et ns not forget the value of fruits
and vegetables In our menus.
Banana Supreme.
— Peel, scrape and
cut four bananas
c r o s s w i s e Into
quarters. Put one-
h alf cupful of nuts
through
a
food
chopper w ith four
graham
crackers.
M ix w ith one-thtrd of a cupful of
brown sugar, one-eighth teaspoonful
o f nutmeg. Roll the bananas In this
and lay close together In a buttered
pan. Bake 20 minutes. Serve with
whipped cream.
Maids of Honor.— Beat two eggs
w ith one-half cupful of sugar until
light, then add two cupfuls of cottage
cheeee, two tablespoonfuls of cream,
one-half cupful o f seedless raisins, one
teaspoonful of lemon peel, one table-
spoonful o f lemon Juice, two table­
spoonfuls o f chopped almonds. Put a
spoonful o f the filling Into Individual
ta rt pans lined w ith rich pastry and
bake In a moderately hot oven.
Apple Fluff.— Peel, core and cut up
three large apples, simmer w ith just
enough w ater to cook without burn­
ing. Soften one and one-half table­
spoonfuls of gelatin In one cupful of
w ater, then heat until well dissolved.
Add the grated rind and two table-
spoonfuls of Juice of lemon, w ith one-
third o f a cupful of maple sirup to tho
apples which have been previously put
through a sieve. Cool, and when be­
ginning to set, beat until lig h t Add
the stiffly beaten whites of two eggs
folded gently Into the mixture. Turn
Into a mold which has been rinsed In
cold w ater and chill. Serve with a
custard made of the egg yolks, or
cream may he used as a sauce.
Polenta W ith Sausages.— Sprinkle
one and one-half cupfuls o f corn meul
into a quart of boiling salted water,
stirring and cooking for 20 minutes.
•H O W T O COOK O KR A::
'
:
Select young okra, wusli It well, and
cut crosswise in pieces about H Inch
thick. H eat the fa t In a heuvy skillet,
add the okra, cover, cook for 10 min­
utes, and s tir frequently to prevent
burning. Remove the cover, continue
to cook until the okra Is tender and
lightly brown, and serve at once.
I quarts ok ra
S alt to tasts
4 tbs. fa t
O kra Is one of the vegetables which,
a fte r being used chiefly In a limited
locality, suddenly began to flnu Its
way all over the United States, due
to better marketing and storage fa
d uties. One result has been thut many
people are not quite sure how to cook
It when they see It offered for sale
In the South, there are numerous uses
fo r okra, and various methods of pre
paring IL Here la one of the best. The
recipe la furnished by the bureau of
home economics:
Now add one pound o f sausage meat
which has been well cooked and bro­
ken Into small bits. S tir It Into the
corn meal and pour Into a mold to
cool.
Unmold, cover w ith tomato
sauce and cheese and bake h alf an
hour In a moderate oven.
H ere Is something different to serve
w ith a lamb roast Instead o f the usual
mint j e lly : Cut grapefruit
Into halves and remove
every other section, In
the cavity place a wedge
shaped piece of mint
Jelly. Mold the JeUy In
one-half grapefruit shell
and the wedges w ill be
o f the same size. These
are delightful substitutes
fo r a fru it cocktail when
serving lamb or fowl.
Bake small cup cakes, spread w ith
je lly and roll In coconut. These make
very nice little cakes to serve with a
cup of tea.
Rhubarb Betty.— M ix one quart of
dry bread crumbs w ith one-fourth of
a cupful of melted butter. Place a
layer of sweetened rhubarb sauce In n
baking dish and cover w ith the but­
tered crumbs; repeat, adding a dash
of cinnamon or nutmeg until one quart
o f sauce and all the crumbs are used.
Bake fifteen minutes. T he fresh rhu­
barb may be used, adding sugar for
each layer and baking twenty-five
minutes. Serve w ith a hard sauce.
Peach Dainty-—Cream two table­
spoonfuls o f butter w ith one cupful of
sugar and add the yolks o f two eggs
lightly beaten. Now add one pint of
whipping cream beaten stiff and one
quart o f sliced peaches. Serve over
sliced angel food or sponge cake.
Jellied Custard W ith Psachea.— Pre­
pare the following custard and mold:
Take one tablespoon ful of gelatin,
soften In one and one-half pints of
milk, heat to boiling and pour over
the beaten yolks of three eggs and
one-half cupful of sugar, one-fourth
teaspoonful of salt, one teaspoonful of
almond; cook well, adding the almond
a fte r the m ixture Is taken from the
stove. Fold In the beaten whites and
turn Into a large mold. When chilled
serve with sliced peaches and cream.
_ (®. Ills . W**t*rn Nvnpapvr Union.!
EO O M
TEMP.
7£°E
High Counts Usually Resul
of Dirty Utensils.
|J J |
pi
-4 6 * F
SAVED
2 D /Á J .
ICE
UNWRAPPED
■ MCLvnn
g
T
~
\
ICE W RAPPED
Difference In Tem perature In Two Boxes.
Asparagus, freshly cut and Imme­
diately served Is a wholesome and ap­
petizing product o f the garden. As
It Is one of the earliest green vegeta­
bles It Is especially enjoyed.
W ild asparagus, which is often
found growing on the farm , may be
used by the housewife. It furnishes
nourishment fo r the fam ily which
would otherwise be used by the plant
In the growth of Its stalk and leaves.
For green asparagus the shoots are
cut near the surface of the soil, while
for white asparagus the shoots are
cut several Inches below the surface
as soon as the tops appear.
rapping m ay save ice,(a.cent
day), bu t it does not save food
Unwrapped ic e m e lts s l i g h t l y
Faster, therefore g iv e s l o w e r
tem p e ra tu r e s a n d f u r n i s h e s
surfaces for condensation o f odors
(Prepared by the United State« Department
of Ayriculture.)
By MARY GRAHAM BONNER
me— ’’ H a rry did not hear the end of
the sentence. F o r they were flying
once more.
H e made himself quite at home In
the plane now. H e looked at some of
the charts as he ate sandwiches.
"W e’ll Just whiz by Uranus," said
Cosmo. “He's next to the most distant
planet and you can’t see him without
They Flew by Uranus.
a telescope.
You’re always asking
about life on the planets. O f course
they wonder most about Mars and a
little about Venus, but I w ill tell you
that there’s no life on Uranus— nor on
Neptune. Both are too h o t Stars are
also too hot.
"Uranus was named a fte r an an
d e n t god.
A b rillian t man named
"Bacteria get Into m ilk only from
the things w ith which the m ilk la han­
dled,” said Prof. J. D. Brew, to visi­
tors at Cornell university. “Proper
barn
construction
and
equipment
merely adds to the possibilities of
making clean m ilk.”
Bacteria grow In many liquids, and
m ilk happens to be the most Ideal of
all. Like any other plant, provided
w ith enough food aDd moisture, they
grow rapidly at warm temperatures,
and most of the exceedingly high
counts are the result o f growth due
to poor cooling.
T he next im portant cause of high
counts is improperly cleaned utensils.
Usually the greatest bacterial con­
tam ination comes from the more or
less invisible parts of any utensils of
equipm ent
About 1 to 2 per cent o f all miscel­
laneous high count« are due to udder
Infection. Often udder troubles are
apparent, but at times an unsuspected
udder Is causlug the high count
D ir t falling into the m ilk may also
add numerous bacteria. The number»
added, however, depend upon the
source o f the dirt.
T o produce m ilk w ith bacterial
count consistently under 30,000, re­
quires greater vigilance In operations.
No chances whatever should be
taken.
There Is no excuse. In general, for
counts being In excess of 100,000. It
can be safely assumed that w ith effi­
cient cooling o f m ilk and proper
cleaning and sterilizing o f all nten-
alls, at least 93 per cent of the counts
should be under 100,000.
or any sort of paper or cloth covering
that retards the melticg of the Ice.
A better understanding o f what
It la true thut wrapped Ice does not
goes on when we put Ice and food
melt as fast as unwrapped, but for
Into a refrigerator has led to an ah
that very reason It does not give as
solute repudiation o f "Ice blankets,”
low temperatures In the refrigerator
as unwrapped Ice. In a good refrlger
ator the faster Ice melts the lower the
tem perature of the a ir around it. More
surface la also furnished by melting
Ice fo r the absorption o f odors. The
Important thing In using a refrlg er
ator la that It shall be possible to
maintain temperatures low enough to
safeguard m ilk and meat, especially
W illiam Herschel discovered him but
since bacterial Increase goes on very
rapidly In these foods above certain
was too modest to have the planet
named a fte r himself so chose the name
temperatures.
Below forty-five de­
o f an old god Instead.”
grees Is dow considered proper fo r a
24-hour storage of m ilk and m e a t
“I f I ever did anything like discov­
T he diagram prepared by the bu­
ering a planet I ’m sure I would want
reau o f home economics of the United
It named a fte r me,” H a rry said, “al-
States Departm ent o f Agriculture
thought I ’m not strong for conceited
people.”
shows the difference In temperature
Brushes are to be preferred to rags
In two boxes, one with unwrapped for use in washing dairy ntenslls, be­
They flew by Uranus, looking out at
the other w ith wrapped Ice. Currents cause they get Into corners and crevi­
It from the windows of the plane. It
of cold a ir move downward from the ces much better. T he brushes should
seemed very large from their view of
melting Ice so that the place just be be carefully washed and allowed to
It— so close at hand— and then the
low the Ice on the floor of the refrlg
dry, In the sun I f possible, between
pilot went In the direction of Neptune.
erator IS the coldest spot. In the flrsi the times when they are In use. A
“Neptune was discovered less than
case It Is 42 degrees Fahrenheit In sour brush w ill often leave the uten­
one hundred years ago by an English­
this part of the box and In the second. sil In a worse condition than before It
man named John Couch Adams, but
43 degrees Fahrenheit.
was washed, causing the same vile,
he named this planet a fte r F ather
In laboratory tests made by the bu sour and musty odors to develop in
Neptune. About the same time, too, a
reau the total amount of Ice saved the utensil th a t were present In the
French astronomer named Severrler
In 24 hours by wrapping was two brush or rag.
discovered this planet.”
pounds, worth about one cent a day.
A ll milk or cream utensils should
“H a v e either of these planets a
but to save this small amount the be rinsed first of all w ith cold o r luke­
moon?” H a rry asked.
housekeeper runs the risk of insuffl
warm water. This step should nevei
“Yes, Neptune haa a moon to keep
clent refrigeration and failu re to have be omitted, fo r hot w ater Introduced
him company way off In the sky. And
odors absorbed. These shortcomings directly Into m ilk vessels coagulates
Uranus has four little ones."
defeat the entire purpose of refrlg
the albumin of the m ilk, forming a
‘‘B etter than none, I should say,”
eratlon.
sticky layer over the surface which
H a rry remarked.
is very difficult to remove. T he uten­
"But now we must visit the stars.
sils rinsed as Indicated should then
Oh, there la so much to be seen. Your
be washed thoroughly In hot water
Solar system amounts to so little
containing a high grade of washing
when we think how much else there
powder. T he powder readily dissolves
Is—such countless stars, and other
the layer of fa t on the utensils, which
sky fam ilies.”
Cheese Is an excellent meat substi­ Is very difficult to remove In any other
«3, 1110. Weatara Newapapsr Union.)
tute because It is rich in protein and practicable way. T he utensils should
fat and contains calcium, phosphorus, then be sterilized w ith steam or chemi­
Historic Vessels
and vitam in A.
cals and allowed to dry thoroughly
The names of the vessels which
a a a
w ithout the use o f towels of any kind
brought the first colonists to James­
Blankets should be hung for drying
town, Va., were the $arah Constant,, so the stripes are vertical. This pre­
the Godspeed and the Discovery. T h e y '
vents the brighter colors from run
came to anchor off the Island where
nlng Into the ground color.
Jamestown was established on M ay
a a a
13, 1007.
M any experiment stations have been
To cut butter without having It
stick to the knife, rinse the knife off working during the past few years on
S h ak eap eara’s F a m ily
with hot w ater first, or fold a piece the use o f dry skim m ilk in raising
dairy calves. A ll are agreed that It
W illiam Shakespeare was the third
of waxed paper over the sharp edge.
• • •
is practical to do so where whole milk
child In the fam ily. Tw o daughters,
who died In Infancy, were the first
T he miles she walks in her work, is sold a t considerable premium over
and second children. T h e others were
not to her work, are what make the b utterfat prices. Professor Rohstedt ot
G ilb e rt Joan, Anne, Richard and Ed­
housewife weary. Rearranging equip­ the Wisconsin Station states that they
mund.
ment w ill often reduce the distances. have done sufficient work to be con­
vinced that dry skim m ilk has a place
In the ration for growing dairy calves.
A bulletin has Just been Issued from
the University Farm at S t Paul, M in­
nesota, on raising the dairy calf when
C H S - O O O O O O O O O O 0 0 0 0 0 0 - 0 tylXiOOCiU-ÖOiJ-COC-il-OOO-O-OOa whole m ilk la sold.
Story for Children at Bedtime
‘‘M y seasons,” Saturn told H arry,
"are like yours In th eir degrees of
warmth, mild weather, and so forth—
only every one of my seasons lasts
seven years.”
“Do you mean seven years of win­
ter and seven years o f spring and
seven years of summer and so on?”
asked H arry.
“Just what I mean," said Saturn.
“ Glad you get the Idea at once.”
“Do you find anyone grumbling
over haring a season last so long?
Now If we have too long a w inter or
too long a spring people grumble."
“I never hear complatnt8.”
H a rry had hoped from the way In
which he hnd put his question that
Saturn would give himself away and
answer that having no people on his
planet there could be no complaints.
But Saturn’s eyes tw inkled as he an­
swered, fo r he knew w hat was In H a r­
ry’s mind. However, H a rry was Just
about certain th a t there was no life
here. From the look o f w hat he could
see he could tell that It was very hot
and that It was not like his earth
where so many creatures lived.
I t was the strangest thing— but at
this moment Cosmo arrived w ith the
plane. How well they were going to
guard their secrets! H a rry aald good-
by to Saturn hurriedly fo r Coamo
said they mustn't be late.
"Don't forget to look at my rings
through a telescojie next tim e you get
a chance,’’ Saturn called o u t ’’Sorry
I couldn’t have shown them to you
here, but on account of going around
WARM MILK BEST
BACTERIAL HOME
»
«48^—
/C E
J
Brushes Preferred in
Washing Milk Utensils
SOME HOUSEHOLD HINTS
Use of Dry Skim Milk
in Raising Dairy Calf
Embroidered Fabrics Are Popular
By JULIA BOTTOMLEY
these “dressy” afternoon occasions Is
the use o f embroidered fabrics.
It
w ill be seen by the sketches herewith
that we are slipping back gracefully
to a deslgnfulneas, so fa r as mate­
rials are concerned, which for some­
tim e past has been omitted from the
style program. W e refer to the ap­
plication o f embroidery floss In dec­
orative motifs on plain backgrounds,
also embroidered eyelet effects.
F o r the costume to the le ft In the
Illustration the designer chooses one
of the very new embroidered fabrics—
crisp linen In this Instance, the pat­
terning worked In soft durene yarns
o f subtle luster and extremely clear
and buoyant colors.
The formal afternoon frock to the
left seen a t Aiken, where the sun
shines brightly and garden parties are
consequently In order, illustrates the
revival of sheer batiste w ith eyelets
embroidered In softly sparkling durene.
which by the way la a new nationally
used term referring to an Improved
method o f mercerising cotton. Durened
cotton la stronger, more sparkling and
more porous than ordinary cotton.
The nse o f the uneven peplum
should be noted In the sketch at the
rig h t I t flares up in the front while
the long skirt line remains even. The
handkerchief cape Is removable, leav­
ing the frock w ith a definite sleeve­
less dinner-gown character.
a t afternoon parties and
M h«r daytime social affairs ars ro-
w lth the motifs, fabrics.
colora and thè generai gayety «o char-
aeteri»tic of thè 1930 mode*.
An Intereetlng trend obeerved at
These sketches point to more than
one good fashion lesson— contrast In
frock« and wraps for afternoon, both
normal and high waistlines, hats,
costa and shoes matching or th eir
color harmonies contrasting the tone
coloring of the costumes w ith which
they are worn. Vogue for the hand
bag, which Is of the same m aterial as
one’s gown, la accented in the figure
to the rig h t
t O IMS. W « , n K * v m M r Ualaa.1
Shoulder of Lamb Easily Boned
< Prepared by tho United States Department
of Agriculture.)
A shoulder of lamb 1« one of the
most tender and Juicy cuts, but It la
sometimes passed by because the
housewife believe« It w ill be difficult
to carve.
A ll of the bones can he
easily removed, however, and the
meat la then «Heed without any
trouble. T he Bureau o f Home Eco­
nomics of the United State« D epart­
ment o f Agriculture llkee a boned
Boning a Shoulder of Lamb.
shoulder to be stuffed and sewed np
for baking In the form of a "cushion
roast" rather than a rolled roast. f*t-
rectloos for taking the bones out prop­
erly are given by the Bureau o f Ani­
mal Industry.
T he first requisite IS a*sh arp knife
w ith a narrow blade about 4 or 3
inch«« long and h a lf an Inch «ride. Do
There’s scarcely an ache or pain
that Bayer Aspirin won’t relieve
slieve
fro m fitly. I t can’t remove the cause,
but it w ill relieve the pain I Head­
aches. Backaches. Neuritis and
neuralgia. Yes, and rheumatism.
Read proven directions for many
important uses. Genuine Aspirin
can’t depress the h eart Look foe
1
not keep thia knife In a kitchen
draw er among other kitchen toole or
where It ta likely to be picked up for
odd nses, like peeling potatoes or
whittling.
Lamb shoulder, as cut for the retail
trade, la almost as square and plump
as a cushion. I t contains four or five
ribs, the shoulder blade, the round
arm bone, and p art o f the ne<k. To
bone I t lay the shoulder fiat on the
table w ith the fa t side down and tbs
rib side up. F ir s t slip the knife an
der the edges o f the ribs and follow
down along them to the neck hone
leaving Just as much meat aa possible
on the shoulder. Cut the ribs nnd tbs
neck bones from the .meat. Inside tht
shoulder there still remain the blade
bone and the short end o f the arm
The flat blade and the round arm bon«
form a sort of ell that extends throng I
the center o f the shoulder. The e d *'
o f the blade bone can he seen on
rear of the shoulder, and the arm liuiw
on the side toward the one who 1»
cutting. Slip the kn ife deep In te th«
moot-along the top or smooth side ol
the shoulder blade. Continue the ct>
around the corner to the arm bon«
raising a flap of lean meat that cat
be laid back fa r enough to expose the
fu ll length o f the hones. Peel ont th«
shoulder blade and arm hone.
Yns
now have a cushion of men' open n.i
tw e adjacent sides w ith a fine hum
pocket to hold a taaty stuffln;
W hether rousted with or without stuff
Ing, the edges of the pocket shoe',
be sewed together before cooking.
H + H 4 + + + + 4 -H + H -H -H -H -H + +
the Bayer cross:
BADIO SKT BU1LDEBS. IV» Mil St Chi«
cago prlceo, t. o. b. fioatti«, W ashington
Wodol Company, tho Parta Jobbers.
I .©a
(JaylMi)
tetloa roa* safeguard.
I
QUIEN HATCH£KY
««tela« Ave.
Pathetic Reunion That
Has Film Outclassed
Stranger than fiction and mote
moving than a film la a story which
comes from Saint Omer, France. T he
scene is a cafe at Qulvrechaln.
Among the customers Is an elderly
woman. A miner enters. H e has a
story to tell. H e relates how his fa ­
ther abandoned his mother in this
very same village o f Qulvrechaln in
1885, and took him to America when
he was three years of age. H is fa ­
ther died shortly a fte r his arrival,
and be was adopted by Poles, who
made a miner o f him. Eventually
he returned to France, working In
a pit at Henaies and passing as a
Polish miner. The elderly woman
put questions, and the miner was
astonished when the woman jumped
up in great excitement and declared
that he was not a Pole, but a French­
man, and that he was her son, taken
from her 44 years ago.
EADÂCHE?
Instead of dangerous h e a rt de­
pressants take safe, mild, p u re ly
ve g etab le M A TUB K *« B K M B D T j
and g e t r id o f th e bowel poisons ,
th a t cause th e tro u b le . N o th ­
in g lik e M fo r biliousness, sick ,
headache and constipation. Acts
pleasantly. N ever gripes.
Mild, safe, purely vegetable
A t dnasgtaa—only 25c. M ake the test tonight.
FEEL LIKE A tOLLJOff, TAKE
TO-NIGHT
TOMORROW ALRIGHT
Nothing Doing
Secretary M cCankle o f the A m eri­
can In stitu te o f Actuaries told a
story at a banquet In Des Moines.
“A w a ite r In a night club,” he said,
“complained bitte rly to the cloakroom
girl.
“ “T h e whole night through,' he
moaned, ‘I ’ve had the hardest kind of
hard luck. Haven’t made a cent on
the side, not a c e n t I added In the
date on every blasted bill, but not
once did the tric k work. N ot once
the whole night through.*
„
“ ‘You poor fish,’ said the cloak­
room girl, ‘no wonder your tric k
didn’t work. Don’t you know th a t
a ll these people here are attending
the actuaries’ convention?*"
Word’s Significance
The ending “w orth” in the name«
e f places signifies th a t the town
stands on the point o f land made by
• bend of a river, o r a tongue of land
between two rivers.
OLD DOCTOR'S IDEA
IS BIG HELP TO
ELDERLY PEOPLE
Dairy Notes
« " H - H -W - H -W + + -H - H W + + + + 4
Don’t allow dairy cows and laying
hens to become f a t
Ground barley, fed w ith silage and
hay, has been proved to be good feed
fo r calves.
• • •
Practically every cow th a t holds a
w o rld s record o f production Is a
large cow for her breed. Stunted
calves make undersixed cows.
•
a
•
B utter-fat prices, much low er than
usual, have led some dairymen to try
economising by not using cottonseed
meal where needed to balance the ra­
tion. or feeding native hay Instead of
a lfa lfa . Thia Is poor economy.
• e a
High producing dairy cows frequent­
ly «offer a severe strain on th e ir cal­
cium reserve and need to have that
reserve replenished.
• e e
H a y for dairy cow« should be cot
early. This applies to all hays but
seems more important In the case of
timothy and other grasses.
e
e
e
More food value per acre Is obtained
from pastures when they are not
grated tee early o r too clooely. Early
pastures, even ; ongh they are bulky.
an abundance o f protein.
In 1885, old D r. Caldwell made a
discovery fo r which elderly people
the world over praise him today!
Y e a n o f practice convinced him
th a t many people were endanger­
ing th e ir health by ■ careless
choice o f laxatives. So he began a
search for a harmless prescription
which would be thoroughly effec­
tive, yet would neither gripe nor
form aay h a b it A t last he found i t
O ver and ever he w rote It, ’
he found people bilious,
out o f sorts, w eak o r feverish ¡ w it h
coated tongue, bed breath, ne i
tit« o r energy. I t relieved the I
and yet <
Today the same famous, effective
prescription, known as D r. Cald­
w ell’s Syrup Pepsin. Is the world’s
asoat popular laxative^ It may bn
obtained from any
W. N. U , Portland, Ne. 2 L 1 I Ä
I