Image provided by: Morrow County Museum; Heppner, OR
About Heppner gazette-times. (Heppner, Or.) 1925-current | View Entire Issue (July 16, 2014)
ilGHT - Heppner Gazette-Times, Heppner, Oregon Wednesday, July 16, 2014 4-H delegates attend OSU Summer Conference Forest group plans field tour The U m atilla Forest Collaborative Group will sp o n so r a field to u r on Thursday, July 24, to discuss the Thomas Creek Young Stand Plantations Project. Participants will board a bus at the Umatilla Forest S u p e r v is o r ’s O ffic e at 72510 Coyote Road at 7:30 a.m. Two additional pick-up points are: the Andies Snow Park on Hwy 204 at 9:00 AM and Ruckel Junction at 9:30 AM . The group welcomes anyone who is interested in learning more activities, access the website about the Umatilla National at um atillacollaborative. Forest or participating in org. the collaborative process. The North Fork John The U m a t i l l a Day Watershed Council is C o l l a b o r a t i v e g r o u p host to the group. Elaine is m ade up o f d iv e rs e E is e n b ra u n , E x e c u tiv e sta k e h o ld e rs. T ogether, Director, would like to invite the v a rie d p a rtic ip a n ts anyone who is interested are working to identify a in the o p erations o f the project recommendation on Umatilla National Forest to one dry forest site and one attend this meeting. moist forest site. For questions, please To learn m ore about call the Watershed Council th e U m a t i l l a F o r e s t at 541-421-3018. Collaborative Group OSU food preservation and safety hotline now open Morrow County youth participants in front of historic Weatherford Hall on OSU’s campus (L-R) Zachary Dredfield, Ian Meakins, Bryan Meakins, Austin Carter, Caitlyn Scrivner, (back) Joshua Gray, (front) Renee Peterson, (front) Miranda Taylor, (back) Ashley Price, Emily Taylor and .Josey Evans. Not Pictured: chaperones Cheryl Tay lor and Ashley Jones. -Contributedphoto A delegation o f 2014 M o rro w C o u n ty 4 -H members attended the 2014 Oregon State U niversity Summer Conference June 25-28 on the cam pus in Corvallis. This event hosts 400 te e n s g ra d e s se v e n to 12 from across the state o f O regon. W hile there, p a r t i c i p a n t s a tte n d e d workshops on a wide variety o f subjects, with more than 80 classes offered in the areas o f cheese m aking, to u r s o f th e a th l e ti c c o m p le x e s on cam p u s, anim al anatom y and vet school tours, fly fishing, fun with food, leadership and public speaking. In addition to attending w orkshops, p a rticip a n ts h e a r d fro m k e y n o te speaker Judson Laipply, p articip ated in m ultiple community service projects and enjoyed fun activities such as a pool party and dance. For more information a b o u t 4-H o r how to join, contact the Morrow C ounty OSU E xtension Service office at 541-676- 9642, on the web at http:// In the Old Western Art-Learn About Leatherwork class are extension.oregonstate.edu/ (L-R) Morrow County 4-H members Ian Meakins and Emily morrow and follow them Taylor, Gilliam County 4-H member Jacob Bishop and Oregon on Facebook at “ Morrow 4-H member Dante. -Contributedphoto County 4-H Oregon.” ........................... C O R V A L L I S , O R — The O regon State U n iv e r s ity E x te n s io n Service’s food preservation and safety hotline plans to help Oregonians safely can and p re s e rv e th e ir garden’s abundance again this summer. The toll-free hotline at 1-800-354-7319 is available July 14 to Oct. 17 from 9 a.m. to 4 p.m. Monday through Friday. The hotline rem ains a useful resource for food safety inform ation even in the Internet age, said N ellie O ehler, a faculty m em ber w ith the OSU Extension Service's Family and C om m unity H ealth program and Master Food Preserver coordinator in Lane County. “ T h e r e 's a lo t o f misinformation online and you have to know the right w ebsites to get accurate information or you could literally kill y o u rse lf if you use techniques that a re n o t s a f e ,” O e h le r said. “ People call us to get reliable inform ation from a real person. The Lane and Douglas County M aster Food P reservers who answer the calls have good training and years of ex p erien ce canning and preserving food.” L ike all E x te n sio n - c e r tif ie d M a ste r Food Preservers, those who staff the hotline have completed 40 hours o f training and agreed to spend a similar amount of time sharing their new knowledge with the public. Last year, 460 new and veteran M aster Food Preservers throughout the state volunteered more than 20,000 hours of their time on the statew ide hotline and at workshops and exhibits. Master Food Preservers a n s w e re d 2 ,2 6 2 c a lls during the 2013 summ er season. About 80 percent o f those dealt with food safety questions. Typical questions include where to get pressure gauges tested, how long in advance you can cook chicken before the big family picnic and whether grandma’s canning recipe is still safe. For more information, go to the OSU Extension website on food preservation at http://bit.ly/ YqgsFE. OSU Extension’s Ask an Expert service also takes online questions about food preservation. Master Food Preservers also run a holiday food safety hotline e v e ry N o v e m b e r. F ind m ore inform ation about the Master Food Preserver program at http://extension. o r e g o n s ta te .e d u /f c h / vol unteer-program s. Sheriff’s Report -Continuedfrom PAGE FIVE violating the speed limit burgled while he was in jail. April 12: -A woman reported a m otor vehicle accident about 15 m iles up Big Butter Creek Lane. A male was lying in the grass, breathing but not a le r t. V e h ic le did ro ll and was off the highway. MCSO, Um atilla County SO, Station 7, Hermiston Ambulance, Heppner Fire and Life Flight responded. April 14: -MCSO cited Russell Gene Whitbeck, 54, for driving while suspended - violation. -MCSO cited Salvador S olis M arq u ez, 20, for 78/40. -S o m e o n e re p o rte d to MCSO that there was a vacant home that was near demolition and there was smoke rising from the chimney. Caller believed there were trespassers on the property and w ould like deputy contact. MCSO resp o n d ed and a rre ste d Russell Gene W hitbeck, 54, for Trespass I, Criminal Trespass II, Theft II, and Criminal Mischief II. -MCSO issued a c ita tio n to C arol L inda Nichols for violating the basic rule 75/55. What’s Different About Community Bank? -A fem ale in Irrigon advised M CSO that two m ale su b je c ts to o k her dog because she had only made half the payment of the dog. M CSO arrested a 2 2 - y e a r - o l d mal e subject for possession of a controlled substance - m eth a m p h e ta m in e , and M orrow C ounty P arole and P ro b a tio n a rre s te d a 4 2 -y e a r-o ld -m a le for probation violation. April 15: -An MCSO deputy arrested Anthony Ryan Vice, 31, on a Umatilla County warrant for failure to appear. Advertize in rhç Heppner All The Happy Customers! spaper We asked our custom ers how they felt about banking with us. And we loved their answers. It turns out 96% are "satisfied" or "very satisfied" with their banking experience. They like the service and the products we offer, along with our focus on the community. See how This is our hom e too and we re here to stay. Come experience Community Bank for yourself. .ommunity BANK Visit H eppner 127 N M a in Street 541-676-5745 Loot Money Wtorklng for Local People 800-472-4292 • www.communltybankntt.com Member FDIC MAGNETIC DOOR SIGNS! *LotJ of Sizes * Lots of Colors* * Free Ouotes* ' ( y.y, | T h e H e p p n e r G a z e t t e T im e s 188 W illo w St. • PO Box 337 541-676-9228 • • Heppner, O R 97836 FAX 541-676-9211 megan@rapidserve.net or david@rapidserve.net ( 541 ) 6 7 6 - 9228 OFT stop b y th e o ff ic e a t 1«« W VA/illow, H e p p n e r t o d a y ! I i