Image provided by: Morrow County Museum; Heppner, OR
About Heppner gazette-times. (Heppner, Or.) 1925-current | View Entire Issue (Sept. 22, 1993)
EIGHT - Heppner Gazette-Times, Heppner, Oregon Wednesday, September 22, 1993 Cycle VI enjoyed by cyclists, lone By Anne Morter Cycle Oregon VI pedaled into lone last Tuesday, partook of a hearty steak dinner, an evening of entertainment and activities, enjoyed a large breakfast, and headed off towards the town of Moro on Wednesday. Left behind was a mountain of neatly stack ed garbage and a town full of weary people, but weary people wearing big smiles. By all ac counts, Cycle Oregon’s stop in lone was a tremendous success, enjoyed by cyclists and residents alike. As early as 9 a.m. the first cyclist was already in town, presumably to get the best cam ping spot (i.e. one in the shade). The city on wheels continued to roll in throughout the afternoon, and by evening, the football field was home to close to 2,000 cyclists in tents as well as a host of support services. Several am bulances traveled with the group as did a state policeman. lone became, at least for one night, home to a thriving bicycle repair business and massage and chiropractic service. Numerous trucks hauling gear, showers, toilets and sinks filled the streets, lone’s temporary population ex plosion made a colorful sight, with multi-colored tents packed fence-to-fence on the football field. Incoming cy clists were welcomed at the hospitality booth near the campsite with an ice-cold bottle of complimentary All-Sport and a com memorative pin. Twenty-five hundred of the pins, showing lone on the Cycle Oregon route, were hand colored and assembled so that each cyclist could take a memory of lone with them. The ‘Yikes! Bikes!’ T- shirts were also on sale and became an immediate hit. Over 600 shirts were sold that day. Before dinner, the cyclists had time for a shower and a trip up town to sign in on the autograph board (the freshly painted plywood on the old Hardware store), study the lone Fun Facts (number of cars in an lone traf fic jam? three, with two stopping to visit) and take in the booths and beer garden in the park. The tantalizing smells of barbecue steak drifted through the air and the tennis court/serv- ing area buzzed with activity as head cook, Judy Rea, and a host of volunteers prepared to serve dinner. After eight months of planning, pricing, shopping and delegating, the dinner came off with very few hitches. A baked potato disaster was narrowly averted when spuds had to be moved from a large commercial oven that malfunctioned to many private ovens. And then, Judy almost lost the service of her refrigerated van manager, her husband Keith, when she in advertently locked him inside. He was discovered before he got too cold. The weather provided some trouble during dinner. The wind came up and with thunderstorms in the forecast, the Cycle Oregon Food Coordinator decided that three of the serving tables should go in the cafeteria. After one fail ed attempt to bring them back outside, it was decided to operate with just the five outdoor tables, meaning some of the servers never had the opportunity to serve. “ For that, I am sincerely sorry,” said Rea. “ The best laid plans didn’t go as we had plann ed,” she added. The turnout of servers was overwhelming, with volunteers coming not only from lone, but Heppner, Lexington, Hermiston, The Dalles, Portland, Tri-Cities and Pendleton. Cyclist after cyclist com m ented on the friendliness and efficiency of the serving lines. Some of the servers even made a competition out of it, trying to entice the cyclists with hotter steaks or better potatoes in their line. By the end of the evening, nearly 2,200 peo ple had been served with ab solutely no waiting in line. The dinner menu included steak, baked potatoes, marinated vegetable salad, macaroni salad, ro lls, cookies, pudding, watermelon and two beverages. If they took the prescribed amount of everything, it was a plateful to say the least. And there were even a few takers on the seconds after 8 p.m. After it was all said and done, Rea said she couldn’t have been more pleased, with the exception of the servers who didn’t get to serve. “ It all just happened like it was supposed to ,” she said. The evening activities also pro ved to be popular. Jane Van Boskirk put on her one-woman play about the life of pioneer women. Also on the agenda was bingo, square dancing lessons and a street dance, all which were well attended. The lights went out fairly ear ly as the cyclists prepared for a grueling 85-mile trip to Moro on Wednesday. But they were up early, waiting in line for breakfast to start at 5:30 a.m. On the mor ning menu was cereal, yogurt, three muffins, fruit and scrambl ed eggs. Sharon and Brian Riet- mann were the main movers behind that effort, with Sharon doing a good deal of the plann ing and Brian rounding up necessary equipm ent and volunteers, willing to be bright and chipper at 5 a.m. By 6:30 a.m. the majority of the cyclists had been served and by the time breakfast officially ended at 9 a.m. lone was once again begin ning to look like a city with a population of 245. By 10 a.m. the football field looked like a foot ball field and everyone was long gone, with the exception of a few straggling support people. While we found that bicyclists can eat, they didn’t eat it all, leav ing the problem of leftovers. After a few phone calls, the lef tovers were on their way to several good causes, including the Agape House in Hermiston, the Senior Center in Heppner, the Neighborhood Center in Heppner and the schools in both lone and Heppner. Event coordinator, Nancy Brownfield, was extremely pleas ed with the efforts. “ I’m over whelmed by the enthusiastic sup port from all the people in lone, plus all the people that came out of the woodwork in the surroun ding communities,” she said. Jim Swanson, coordinator, commented “ I think our success was finding the right people to do the right job. Everything went off without a hitch, at least as far as I could see.” A little about Cycle Oregon.... By Anne Morter for the week. Sometimes this isn’t Cycle Oregon started out six possible due to distances between years ago as a product of the towns willing and able to host this Oregon Tourism Division as a major event. This year, the over way to show off the state. Three night in Ukiah featured a catered years ago, it became privately dinner and breakfast since the managed by the Galford group townspeople felt they wouldn’t be and has become one of the able to pull it off. Cycle Oregon premier cycling events in the staffers make at least four pre country. This year. 41 states and rides over the course. They also Canada were represented on the traverse the course numerous times in cars, stopping at the host ride. Thirty-two percent of the communities to check on their participants are from outside the state of Oregon. Of the 2,000 progress. The food is one of the major cyclists, 70 percentof male and 30 concerns of Cycle Oregon staf percent are female. The oldest fers and community organizers participant is 89 years old and alike. Cyclists are offered 8,000 there are 11 kids under the age of 10 registered. Some children calories a day or about 65,000 during the course of the week. in diapers also make the journey in a buggy behind their parent’s Cyclists making the trip to shed a few pounds may encounter bikes. Several tandem bikes and trouble since it is Cycle Oregon’s even two “ triplets’ (bicycles built intention that they don’t lose for three) made the trip. weight. The calorie count in Cycle Oregon IV was the first cludes breakfast, lunch, dinner ride to fill up, taking five months. and a snack in the morning and Cycle V filled in five weeks and afternoon. It doesn’t include any Cycle VI filled in just 13 days. of the snacks offered at the water The ride is advertised in national stops or anything they purchase bike magazines but much of the in their host community. It advertising is done by word of translates into a lot of food and mouth. The Cycle Oregon office the further into the ride, the more received a call for information apt they are to clean their plates from a man in Conneticut who and go looking for more. had heard about the ride from a The mileage for Cycle Oregon woman he met on the beach in VI was considered to be average Costa Rica. at 450 miles but the ride itself was Routes for Cycle Oregon are expected to be fairly difficult, usually chosen one year in ad mainly due to our famous eastern vance although the Oregon Trail Oregon headwinds and the abun route had been in the works for dance of hills. Cycle VI was also a full two years. Organizers like to keep the daily rides at about 65 a very pretty ride, providing cyclists with a wide range of miles and total about 450 miles scenery r*— *' aflan I^ S * CJvtYc ance BRISTOW MARKET .-'.«I * M -5 5 IO USI M A D I I O » M IAVY D U T Y COMMI Al . 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