The Beaverton review. (Beaverton, Washington County, Or.) 192?-1941, December 04, 1925, Image 2

Below is the OCR text representation for this newspapers page. It is also available as plain text as well as XML.

    «•**
Beaver Chapter No. W A N T E D A id FOR S A L B f W A N T E D aid FO R S A L E
Some
mm
develop
(heir
10« O. E. 8. Reg- ■
■ —— ■ •
----- 1 ■
—
--------- .
van u m i rapacity out of pro-
ular meeting Wed r# r
1
l '»«’d phonograph ree-
Ads in this column le a word
portion to thnr earning capac­
nesday e v e n i n g 1 ords. :tt> cents, tiring In an Minimum eliarge of Sfte f o r
ity.
, i* VACUARLI HOUSEHOLD
TEACHER OR PIANO
lh>e i», at 8 I'. M.l "lit one sud get another for any ad.
RECIPES
ARO
SUORISTIORS
CHARLEA O. GRAY of Portland»
Pill's Apple Mow*a,|,
Flection
of
officers.
Does pay-1 VO cents
A Inni on the hat may not
W ill Como To Beaverton
opposite Heaver Theatre. We Wants«— Old ears
bought
In
able.
Visitors welcome, Plena»
One Diy A \V«>ek
be -orlU more, bui it aurely
play all records for you.
WRITE SAUDIS
wreck. Ileaverhui Auto Wreck­
I m log in i ijii-
u> order .«r the
For Information Phono
co ‘ * more than two In
the
Adv e I
ing Co.
Adv cDlMf
Oarftold M 1 I
Friday, December A, 1«25
The importance of all sauces W M. Jessie C. Phans, Score.
lm
Adv
cl
can hardly be
over-eslimaled. *, r >
Last—
\
g
rip,
with
name
of
Usuati Every Friday At
W ants«-Look stove fur cash.
'i ..at so-called "Applied Hay Sauces are used aa accompani­
ileo.
Ilaulenbeek,
Sapulpa,
Must be cheap
J. Ilargrr,
iieavsrlou, Oregon.
choiogy i» nothin* more than ments for fish, meat, poultry, •pe.
Okla. Kinder please leave al
Just before serving add
Ornerai
Delivery,
Beaverton.
and
vegetables,
and
an>
foun­
the application of plain coni-
Ilaulenbeek'* I.umber Yard.
the lemon juice and shrimps.
Adv p I
dations for soups, purees, gra­ To serve over boiled while fish
Adv e I
monsense.
...
.1
j . U. Hulell
vies,
and
bisques.
Tlio
differ­
such as halibut or pour over
Hemstitching
Pleating
Editor and Publisher
Lost— V red, slick hatred dog,
We have licant that in Mary ence occurs in |he thickness of toast for a luncheon dish.
3
THE SUMMERS SHOP
A monili»
old,
from
(lai-
the
sauce,
which
varies
accord
KmcM —
wm » P m * » i ** av laud it ii* illegal for a woman
^MRS. M. C. SUMMERS. Prop g
lowav's, Ihirtl house sonili of
tx. .« th. i\.-i oaw* •« i«—i«jtQ»». ow m
through her husband's ing to llie use. Many dishes
Walsh Rarabil— i ine cop u f
Hludin.
Reward.
Adv pAg-|
£ *i»a*r D m AH ol Hint 1 1*7»
poekela. Al our house II is a have Iheir flavor improved by grated cheese, one-half tea­
the addition of a sauce, and al spoon sail, one teaspoon pro- ¡
i waste of time.
* II Is easier lo forget a favor
Subscrii i ion, 9I.&0 per year.
other times we use a sauce to pared mustard, one teaspoon of
Foe Fino Watoh Repairing an
than It Is lo forgive an In.
add
flavor
to
an
otherwise
\\ orcestershirc sauce, paprika.
I It la said that a miss lacks
Optical Work .
Jv ry.
Advertising ratea on a p p lic a t io n .!^ (hm)M||d ,wo hundrwl . nd tasteless dish. Some vegetable Prepare the Master Recipe, add
See A. I . WILSON
• n'1
‘ hat ( eh«‘ese and seasonings and stir
seventy-eight feet of being as ’i' , h^ " d
WATCHMAKER ami JKWKI.KR
xv
has bean cooked long and * lo w -'un(i| mellad. Do not allow the'
«lo those
a mile.
On Broadway, First I>oor Fast v<ho oa„-, ,.rilir,S(,.
!y need a
suitably
seasoned mixture to boi| afler the cheese'
1
o f I he Posi Olllce
__________
sauce
to
go
with
(hem.
is added.
Serve on slices of
Men are a great deal like
A wall-made sauce must lirs bread toasted on one side only,
indi
Reading is good, hut cood mo,ora. Their knocking
BEAVERTON LUMBER CO.
calcs that there is something of all. be smooth and free from pouring Die mixture over the
reading is infinitely batter.
lumps.
II
should
be « « I E u,,toasted „u,..
sprinkle gen-
wrong with them.
Mow Open For Business
‘.deiidad and „«d too highly s w - troualy wi,h l(apnka aiul Mrvp
You will fiiui that the busy
soiled, and Ibc thickening must a( Onoe.
Under New Management
i nan is usually the happy one.
be thoroughly eo«»ked
to do!
_____
LEWIS BROS,, PROPRIETORS
away with any raw-taste. The
Lobstsr W iggle— I cup lob-
V
<auee must be made o f good ,t * r. nl„, ru,,
It is .surely not false modesty
material« lo have a fine flavor, lemon juice, «»nc-liair teaspoon
(hat blind*.. people lo hare facts 1
O. W. ROTES
Meat «lock may be used in
one half teaspoon chopped
pul \ k T / n jr * * J
You ’ll And ths nsst lo
ATTORNEY AT LAW
place o f milk. A variety o f fU - i parsley, dash of red
pepp-
out t o ]
If you art* doing g«o«l work,
vorings may be obiainetl by us­ Double the Master Itivi pel add
give you sass,
£
v
W
™
N
,
«
°
Collection*—All kinds—Insurance lon't worry. Somebody will lind
W* plsass 1« work and
ing catsup, chili sauce, W or­ the lobster and cooked pea
t T » > » i I never
i k v u eat all I can.
as. '
In Judge C. H. Fry's Office
it out.
I
work to plsass.
cestershire sauce, kitchen bou­ and cook one minute.
Serve
I
Owj ms s .y,
Yet'they aay that I must grow
From ths proverbs a f
quet, whole cloves, or onions. hot on buttered toast.
Bsavsrton
Oregon
Mr Qulek.
To keep any while sauce warm
Ih-tier late than never should
So I’ll become a «trong man.
be amended to "Bailer never
SN'T
lhal
particular
for any length o f time, put a
------- fif * —
Scotch Woodcock—Prepare III
BEAVERTOR AUTO WRECKING ,, U lp ..
radiator radlallug aa
few pieces o f butler on top Mgsler Recipe; lo this a«ld 3
When I go out to dinner
and cover with a lid and »el tnblespuons of ps*enre of <f is - [
II »houldf We ran quick­
COM FANY
I haVc to be too polite
in a pan of hoi water.
The chovtea or anehovy pa*!», ami
ly r°ni«,dy whatever
t*
It is only Ion true Dial the»
NOW OPEN FOR BUSINKSS
huttrr
and
cover
prevent
a
l|n*
mailer
"H
li
|
l
Ask
I
hard
rooked
eggs
cut
lllln
Yet i f 1 don't grow a lot
Farts For All Cars. Only Good >,r"duct of a still dive- not make
»cum forming.
In case
I h e quarters.
pur healing expert «K
Pour over (oasi am
I fo r quiet.
L
I'll be a miserable sight.
»auce has nol
been
blended serve.
One-Half A Less
_______________
your bona«.
Parts 8old
----_ E Q _ ---
«rail and is lumpy, beat well
Doubl is the lack upon which
with an egg heater. This will
Chicken • la King— 3 cups of Once a year I get a dunce
OR. S A M U E L S O R EN SEN
! mos!
men's
ambitions
a re
bsat the Iqnips out and give
cooked chicken, four egg yolks
And add strength and
Dr. Samuel Sorenson, D. V. S. i punctured.
iha »sues a glossy appssrguc*. or two whole eggs, one-half of
C l a d o n ie a»:«l licensed veterinary.
height this way.
g shredded green pepper, one !
To belter your oondition you
Msstse Rasta# fa r a W h it* half pf a shredded pimcntQ. I I don’t think hoy* could cvrr
PHONES
jfURKEY you «
must first belter yourself. The'
uss *T Medium T M s k a * * * - flip tuu*hp>um paps, W"e Ipa-
Offies
Beaverton 551— 15
round the yard
be inen
rest is easy.
«
Two tablespoon* butter or but­ spoon lemon juice, ltpuhlc ih j
Your days art spam to « wsMag <
Farm Ke«.
Hillsboro 3R 25
ler substitute, two tablespoons Master Recipe; using one eqp
Were it not for Thank»-
your psaota
flour, one cup cold milk, onc- of Ihin cream and one cup or
A lot ' of fellows who expect
giving Day I
lo gel the cream o f life never'
half teaspoon sail, and PfPP*r |r||iflirii broth in place of milk,
STEVE VASILEFF
Your
to taste.
Melt shortening, re-
ovpr g 0t water, a d d
do any milking.
|T«t«n(k i»*«. W„
i hard
Tailor to Man and Women
—
mosg ffom fire, add flour • n(‘ | r |,ickt,n H|ice«l or cut in cube«,
PRESSING AND REPAIRING
mix until gnpxdbj feluni lo the alld |hr
o; i,., Pook until BcgTerteo Review $1.50 per Vf.
A man o f few word- is ad-'
Residence: 5th House West of
stove, cook until frothy. Jlpm fc0i ih«*ti add well-beaten egt
_____________________
.nirable unless he insists
on
Stipe’s Garage, Beaverton
Seen kks the |
add
fold
r««k,
»Ijr-
seasonings.
Serve
on
toast
repealing
them.
Shop: *97 Washington Street,
the i
ring eoastauliy qnl|l cpggn»y;
r. frf, hln^
Portland, Oregou
You'd look much bsosr Midis i
add seasoning*.
card.
It may appear »trange. but
So waste not goldtoi horn to u k
PECTIN II HOME-MADE
i -lip of the tongue is often
Variations
A. E . H AN SO N
responsible for a hard fall.
TO USE IN FRUIT JELL
Orsam lauss Follow Master
And gobble not so much Ik d t w
W O OD AND COAL
-cur oysa
n<^fpe. u«lng* thin cream
or
But rather gobble op the earn and
I'm-tin for future jellymak-
half cream and half milk. To
Gel Your Orders In Early
vvhssr
mg is preserved at litis season
be
used
when
a
richer
sauce
For it is wrintn.
of the y«*ar by forward-looking!
•
Phone Beaverton 438
is desired.
Oregon housewives.
A
home
W * shelf sa( b - W „ W F f «S Í
I
h
«'su
pply
may
be
made
by
taking
-Prepare
pumpkin •F*M
piss, |
Obesa;
C DETRACTING ARD BUILDING
So we snplare you sal that vw gtsy
Master Recipe.' For caeji cupi apple peels or small apples and
M AKES
S TR O N O
AND
SSL
of f sauce add g n p - ifll 'Vtaf1 '¡¡t 'almmering Ihern for annul Iwo
N. P. Johnson
o
rd
ehrr.e
m*a»tta
'
w
iÙ
ilhours
wd|i
»
slight
addition
of
Reason
wllhi
wi!Ii
crated
cheese
H E A L T H Y C H IL D R E N
PLANS FURNISHED
paprika and »alt. To be served water.
SOME
PAIR
«
Estimates Gladly Given
The Juice extracted Is then
over vegetables.
Henry Ford and Rockefeller—
Pnone 02.11
Beaverton R. 3
preserved in well-stoppered led
An experienced MARI'KI.I.KR
The richest men we knovg.
ties.
The hollies should
be
Eggs
a
la
King—
8ix
hard-
One makes a little flivver;
boiled eggs, one-half cup finely thoroughly sterilised.
In kltendanos
Mapes A Son
The other makes il go.
Combined with various fruit
minced chicken or ham, iwo ta­
B IL L IA R D P A R LO R S
blespoon* shredded green pep juices, this product will mak''
a m il y
Cigars
good grade of jelly. Propor­
P«*r, fwq lablrspoons
shreddrd
FIRST OLAM WORK AT
Tobaccos
of
pimento.
I>nqb|e
fhe
Master ten e lo u*e are one pari
Confections
REASONABLE PRlOCt
treipr; (o tbu add |hp p in r n pectin, and three pari» o f the
Soft Drink:
Y O ^ f r O 'L l f C
to four pari»
of
lo and grrni pepper; cut eggs Tr¿it'
Cady Building
Watson Si'sst
in halves
lengthwise,
remove sugar.
yolk; ma»h, season and add the
minced
chicken;
refill
the FERMENTING VINEGAR
BEAVERTON BARBER SHOP
NEED« GOOD AERATION
hsjvpd egg whites, piling the
C. J. Steve«, Prog.
— opportunity esflsetlons
mixture high, ■'ftfp injxtufe can
In making vinegar, care
1»
Maintains the same old pi Ice*
be easily furred |lirough g figg; taken lo aerate the fermenting
Shave 25c
Haircut 35o
(ry bag.
Place »luffed
«u s. cider well. ‘ -'Uiis |j ppcri»»ary
Laund.-y In Connection
on a platter and pour (lie hot to get a proper atreilgtll vine­
THE PLUNGE INTO A RANK ACCOUNT
hoi »auce over them. Serve at gar.
nZAVEFTON.
ORE
i *vr
IS A PLUNGE INTO A REALIZATION
one*.
Barrel» in which the fermen­
tation i» taking place arc firm­
- -cf your powers
Onlaq Ifluop— Prepare Mat­ ly supported on the »i«le» with
ter Reeip«
Hite«
nun » " I l f 1 [ fj„|e^ drilled above the v inegar
onion and rook in Itoiling watar|
^ pa,:t| -Mu«| of the Inn
Undertaker and Embnlirier
é lt
l
«, il,, „
11 t * i t u «
K n iilll/ li
Si
....
. ■
m
until
lender.
Prc»» I through
a rrj
This
allows fre« u|n<i|la-
Grange HuiUtiug
»ieve and mid lo
llie
white' (ion o f air.
A ller A-rmenla-
Scratch-food $2.85 per sack
BEAVERTON.
-
OREGON »
»auce, or grale the raw onion iion ha» »tarled the barrel Is
- esdsctsd from y*ur horn* bank
and add (o I he »auce.
nol disturbed,
Berthold Egg Math $2.75 per sack
Un»ucce»»ful vinegar making
DR MARIE A. VAN BEEK
Berthold Dairy Feed $1.75 per sack
•belmp ae Oyster iauiro One ^ unually due io fining the
CHIROPRACTOR
half cup o f »hrimpa or *m«Hj barrels too full, preventing free
oystpr*. on''
teaspoon
lemon clrculallon 0f air.
----- fer-
f'ffiee Hour* 10 A. M. lo 5P.M .
After
Delivery charges: feed, 10c per sack; flour, 5 cents
Juice. Hsspatc |ft<? Ma»ler Her menlation has started, the bar­
Rooms 2 A 3, Rossi Bldg.
rel ig npj diaturbed.
For Price on Ton Lot», call 3-36
BEAVERTON
ORE
Unsuccessful vinegar yaking
is usually due to filling llie
barrel» too full, preventing the
Dr J. R. Talbert
I free circulation of
air.
Low
ffcv MfeaM N fl CMM m r
— opportunity helpers
! acrile acid content o f vinegar
DENTIST
m
— of opportunity sookora
I is usually due lo low »ugar
Beaverton, Ore. Near S. P. Depot
Rossi Building
content. Rugar completely fer-
— to-day — tha sserst of attain i
Business Directory
Household Dept.
I he Beaverton
Review
T A IL O R IN G
k.
3
A BOYS
□PINION * y
THANKSGIVING
Mary Graham Banner-
I W .l.N O Y
h
AÍAdZ&i &
p rid e ö e fo r «
r the A:
c
y William
( V/anGncx
I
r
StudioBdrbcr Shop
YEAGER&
F
BREA 1
Vetch, Rye Cheat, Timothy and
Clover Seed and Alfalfa
Hay
Note O ur Prices
W . E. Pegs
Princess Hard Wheat Flour $2.24
Crown
2.29
2.34
| Sperry
Fisher’s Blend,
2.39
CHAS.
a
BERTHOLD
CASTO RIA
H AY, GRAIN A N D FEED
hl U For Ov«r 30 YMrf
Bank of Beaverton