Western Equitation
The judge will ask each individual for any or all of the
movements listed in 4-H Contest Outline.
751 100 131* Junior
751 100 132 Intermediate
751 100 133 Senior
Trail Horse (English Or Western)
Contestants are scored on each obstacle and given a
total score for performance, smoothness of execu-
tion, poise, manners, use of hand and leg aids.
Participants are allowed only 3 attempts on any one
course obstacle and then must move on to the next.
Trail class obstacles are developed to mimic actual
trail situations and demonstrate the horse and rider's
skills. Trick or unreasonable obstacles will not be
used.
751 100 311* Junior
751 100 312 Intermediate
751 100 313 Senior
Horse Judging
751 200 001 Junior Horse Judging
751 200 002 Intermediate Horse Judging
751 200 003 Senior Horse Judging
Dressage
751 100 511* Horse Dressage, Junior (Training
Level Test 2)
751 100 522 Horse Dressage, Intermediate
(Training Level Test 3)
751 100 533 Horse Dressage, Senior (Training
Level, Test 4)
751 100 552 Horse Dressage, Intermediate (First
Level, Test 2)
751 100 553 Horse Dressage, Senior (First Level,
Test 2)
Bareback Equitation* (English Or Western)
The use of rosin or any artificial substance to maintain
seat is definitely prohibited. Chaps are not allowed.
Riders using English attire will post the trot, unless
otherwise directed by the judge.
751 110 001 Junior
751 110 002 Intermediate
751 110 003 Senior
Hunt Seat Equitation Over Fences
751 100 161* Junior 4-H Members. Hard hats with
chin straps and boots required. Hunt Seat tack and
attire or modifications of same accepted. Spurs and
crops are optional. Juniors do two (2) 18" jumps.
751 100 162 Intermediate 4-H Members. Riders to
be judged over a course of 6 to 8 fences maximum,
not to exceed 2.5 feet in height with one change of di-
rection.
751 100 163 Senior 4-H Members. Same as
Intermediate above.
Driving Class
Contestants may participate with a two- or four-wheel
cart. They will be judged on appearance of animal,
appearance of member (neat and clean), equipment
and performance. Running martingales are accept-
able for safety. Precision classes will drive over a
course of obstacles.
751 400 412 Intermediate Pony Reinsmanship
751 400 413 Senior Pony Reinsmanship
751 400 422 Intermediate Horse Reinsmanship
751 400 423 Senior Horse Reinsmanship
751 400 432 Intermediate Precision Driving
751 400 433 Senior Precision Driving
Reinsmanship
751 400 422 Intermediate Horse
751 400 423 Senior Horse
English Equitation*
Required movements are in the 4-H Horse Contest
Outline. Hunt Seat, dressage or saddle seat tack and
attire are acceptable.
751 101 112 Intermediate
751 101 113 Senior
Ground Training*
This class is for weaning yearling, or two year olds.
1st or 2nd year. All work MUST be done by 4-H
member.
751 101 211 Junior Yearlings
751 101 212 Intermediate Yearlings
751 101 213 Senior Yearlings
751 101 221 Junior Two-Year-Olds
751 101 222 Intermediate Two-Year-Olds
751 101 223 Senior Two-Year-Olds
Ranch Horse Contest Rules
Grant County 4-H Ranch Horse Show & Gaming
Contest
The Ranch Horse program is open to any 4-H horse
member. This program has been designed to be a
fun event for youth. All general horse rules apply to
the Ranch Horse program, with the following special
rules:
A. All participants must be enrolled in the 4-H
Horse project AND must have attended AT LEAST
ONE Ranch Horse RIDING CLINIC in the current 4-H
year.
B. All general rules pertaining to ownership, etc. as
listed under livestock will be adhered to.
C. A signed release of liability must be signed by
parent/ guardian and 4-H member to participate in
Fair Ranch Horse Contest. These will be turned in to
the superintendent.
D. Ranch Horse contest guides and rules are avail-
able from the Grant County Extension office.
E. The Ranch Horse Contest is part of the Fair, but
is held at a different date and location.
F.
The contest consists of the following six class-
es: Ranch Horse Showmanship, Working Ranch
Horse, Ranch Horse Trail, Cow Working, Ranch Horse
Roping, Identification, knowledge, and skill tests.
G.
Members must use the SAME HORSE for all
classes.
H. All herd help must be ranch horse contestants.
* Ranch Horse Contest
Saturday, August 1, 2015
Ranch Horse Showmanship
751 102 001 Junior Ranch Horse Showmanship
751 102 002 Intermediate Ranch Horse
Showmanship
751 102 003 Senior Ranch Horse Showmanship
Working Ranch Horse
751 102 004 Junior Ranch Horse Showmanship
751 102 005 Intermediate Ranch Horse
Showmanship
751 102 006 Senior Ranch Horse Showmanship
Ranch Horse Trail
751 102 007 Junior Ranch Horse Trail
751 102 008 Intermediate Ranch Horse Trail
751 102 009 Senior Ranch Horse Trail
PAGE 86 ★ GRANT COUNTY FAIR ★ 2015
Cow Working
751 102 010 Junior Cow Working
751 102 011 Intermediate Cow Working
751 102 012 Senior Cow Working
Ranch Horse Roping
751 102 013 Junior Dummy Roping
751 102 014 Intermediate Dummy Roping
751 102 015 Senior Dummy Roping
Identification, Knowledge, and Skills Test
751 102 016 Junior ID & Skills Test
751 102 017 Intermediate ID & Skills Test
751 102 018 Senior ID & Skills Test
Western Gaming
751 800 021* Gaming - Barrels, Junior
751 800 022 Gaming - Barrels, Intermediate
751 800 023 Gaming - Barrels, Senior
751 800 031* Gaming - Key Race, Junior
751 800 032 Gaming - Key Race, Intermediate
751 800 033 Gaming - Key Race, Senior
751 800 041* Gaming - Pole Bending, Junior
751 800 042 Gaming - Pole Bending, Intermediate
751 800 043 Gaming - Pole Bending, Senior
751 800 051* Gaming - Flag Race, Junior
751 800 052 Gaming - Flag Race, Intermediate
751 800 053 Gaming - Flag Race, Senior
751 800 011 Gaming - Junior Stake Race
751 800 012 Gaming - Intermediate Stake Race
751 800 013 Gaming - Senior Stake Race
Cooking Skills Contests: Thursday, July 30, 2015,
9 a.m.,
Cookie Baking, Measuring, Food Preparation, Magic
with Milk, Iron Chef, Mini-Meal, Knitting and Sewing.
Static Skills Contest:
Fashion Revue, Table Setting, Contact the Extension
Office for Entry Forms and additional information
4-H Iron Chef Competition
The 4-H Iron Chef Competition is a new opportunity
for members to show their food preparation skills and
creativity by working as a team of 2 to 3 members in
a State Fair competition. Members will prepare at least
two dishes that incorporate a mystery ingredient pro-
vided at the contest. A panel of judges will evaluate
the final product for taste, plating (appearance of
presentation) and originality/food safety. Teams may
be made up of any intermediate or senior members
who have participated in any county food contest.
511 603 022 Intermediate/Senior Iron Chef
Competition
Clothing Skills Contest
Open to Clothing 4-H members. Contests consist of
skills learned in projects. Members supply sewing ac-
cessories such as scissors, pins, needles and meas-
uring gauge.
320 700 001, 320 700 002, 320 700 003
Beginning level - 1st year, 2nd year, 3rd year.
320 700 004, 320 700 005, 320 700 006
Expanding level -1st year, 2nd year, 3rd year.
320 700 007, 320 700 008, 320 700 009 Advanced
level - 1st year, 2nd year, 3rd year.
Tuesday, August 4, 6 p.m. - Sale Barn
Fashion Revue
320 600 001
Junior
320 600 002
Intermediate
320 600 003
Senior