Ashland daily tidings. (Ashland, Or.) 1919-1970, August 19, 1921, Page 2, Image 2

Below is the OCR text representation for this newspapers page. It is also available as plain text as well as XML.

    /
PAGE TWO
___ ____ ■■■LUC
Ashland
ASHLAND DAILY TIDING».
Tidings
Established 1876
Published Every Evening
Sunday
kle with chopped nuts.
«
Qomes tc yien ce
^ment
Friday, Alignât 10, 1081
beating; add chocolate and vanilla;
mix well; carefully fold in the
stiffly beaten white of eggs. Grease
a shallow baking pan and cover bot­
tom only with well-greased paper.
Pour in m ixture and bake in a mod­
erate oven until firm, about 15 m in­
utes. T urn on a _^owel, brush paper
over with a cold w ater cloth and r e - '
move. Roll as for jelly and cool, j
Whip cream, add sugar and vanilla; !
unroll the cake, cover with whipped
cream and re-roll. Serve with choc­
olate sauce.
M olded F r u it C ream
Peel four bananas, mash and rub
through a sieve; add the juice of one
Con d u c te d b y
T H E ^ H L A V P P R IN T IN G CO.
orange and a little of the grated
M
r
s
.
ß
e
J
l
e
l
f
e
G
r
a
f
rind, one tablespoon lemon juice and
CITY AND COUNTY
O F F IC lA I
Domestic Science D irector
enough powdered sugar to sweeten.
PAPER
S p e r r y F lo u r Co.
TELEPHONE 39
Soak one tablespoon of granulated
gelatin
in half a cup of cold water
iobscription Price Delivered in City
about 15 m inutes; then dissolve over
)ne month .................................. I .66
Three months .............................. t.95
hot w ater. Add to the fru it mixture,
m onths ...........
stirrin g rapidly. Set bowl contain­
year
ing m ixture in a pan of cold w ater
M ail au il R u ra l R o u te s.
Commencing on and after September 15th.
or
cracked ice and stir until m ixture
One month ................................ . 8 .65 I
Three mouths .............................. 1.95
begins to thicken. Whip two cups of
or if it seems w asteful to rem ote
the White House Grocery will be converted
Six months .................................. 3.60!
cream and fold into the m ixture; GRASSHOPPERS DESTROY
the center of the cake, split the little
One year ....................................... 6.50 i
During the sum m er m onths cold
pour into individual molds and set
into the Groeerteria Plan, and will buy and
CROPS IN SAMARA
J cakes
half through and place a
ADVKRTIS1NG RATES:
desserts make a strong appeal to the
aside to become firm.
j spoonful of whipped cream in the
D isp lay A d v e r tisin g
busy housewife. Cream in combina-
»ell for cash only.
R ica D ain ty
9iugle insertion, each in ch ........... 30c
i opening.
PARIS, Aug. 18.— Billions of
YEARLY CONTRACTS
tion with berries and other fresh
One and one-half cups ’ cooked grasshoppers are darkening the sky
Mousses are made of whipped
D isp la y A d v e r tisin g
fruits, now so plentiful, offer a won-
rice;
1 cup grated pineapple; U and destroying the last vestige of
Commencing on the date of this notice, 1 will
cream, flavored and sweetened, then
One time a w eek.................... 27 %c derfui variety.
cup
powdered
sugar:
1
cup
whipping
crops needed for starving Russia in
Every1' J t h e / d a y ^ i ’ ‘ ’ ’ *'*20c » Desserts made of whipped cream poured into a closely covered mold
allow a 5 per cent, discount for all goods
and packed in finely cracked ice and cream.
Sam ara, the Saratoff districts, ac-j
Local Readers.
I and fru it are wholesome and very
Carefully drain all juice from cording to statem ent by Red Cross i
coarse rock salt, and let stand three
bought and paid for in cash until September
Each line, each tim e .....................1 0 c! easily prepared. Cream Is no more
grated
pineapple; add rice and sugar. officials here. Five billion tons of!
To run every other day for on-
sive than other de88ert mate- hours or more. F ru it drained of all
m onth, each line, each tim e . . 7c
1
•
juice may be added to the cream Whip cream and fold into mixtiyte. food was destroyed in the districts
loth, when we will operate under our new plan
To run every issue for or.^ month
rials aud when one considers how« before freezing.
Serve very cold in sherbet or cock­ where the grasshoppers are infest­
or more, each line, each tim e. . . . 5c ¡quickly these dishes can be made,
Tbese make very attractive des­ tail glasses. Garnish with m aras­ ing. Whole villages have been aban­
Classified Column
most of them requiring no cooking,
J. C KAEGI, Prop
doned and people are dead by the
serts and can be prepared early in chino cherries.
One cent the word each time.
and
can
be
made
as
plain
or
elabor­
To run every issue for one mouth or
roadside.
the day and packed in ice and al­ M ock B isc u it T o rto n i
ate as one feels inclined, cream w’lll
more, V*c the word each time.
One
cup
thin
custard;
1
cup
mac­
lowed to stand. The pail or utensil
Legal Rate:
not seem to he an extravagance.
should be drained of w ater several aroon crum bs; 1 teaspoon vanilla;
F irst Time, per 8 point line . . . .10c
Whipped cream desserts should he
%cup cold
times and the melted ice replaced 1 tablespoon gelatin;
Each subsequent time, per 8 point
l i n e ............................................... 6c light and frothy and with sufficient with fresh cracked ice.
w ater; 1 cup whipping cream.
body to hold in shape for at least
Card of Thanks, $1.00.
Roll macaroons to obtain crumbs.
A C harlotte differs from a Ba­
O bituaries. 2 ^ cents the line.
several hours.
In order to whip
Soak
gelatin in cold w ater 15 min­
varian
cream
in
th
a
t
it
is
made
en­
Fraternal Orders and Societies. j
¡, cream shouW be 36 hours old
A dvertising for fratern al orders
, ,
,,
tirely of whipped cream with no fruit utes, add to hot custard; set dish in
er societies charging a regular in itl- iand thoroughly cold.
Gelatin will or liquid. Cover one tablespoon of a pan of cold w ater or cracked ice,
atlon fee and dues, no discount. Re-; keep whipped cream firm ,, and a
and stir until cool and somewhat
Ugtous and benevolent orders will be small quantity is usually added for granulated gelatin with half a cup of
thickened. Add macaroon crumbs,
cold
milk
ami
soak
about
fifteen
charged the regular rate for all ad­ this purpose, although if th e cream'
vertising when an admission or other
m inutes; whip two cups of cream, vanilla, whip cream and fold into
is properly whipped and chilled this
charge is made.
add th ree-q u arters cup oj powdet mixture. Pour into a wet mold and
1 should not be necessary.
sugar and a teaspoon of vanilla; set set aside until firm.
What Constitutes Advertising!
The average housekeeper does not
In order to allay a m isunderstand
the gelatin over hot w ater to dis­ Chocolate Roll
log among some as to w hat constt always realize the possibilities of a solve. then add quickly to the whip­
Five eggs, beaten separately; 5
tutes newB and what advertising, small quantity of whipped cream,
tablespoons granulated sugar; 2
we print this very simple rule which otherw ise she would use it frequent- ped cream , stirrin g rapidly in order
is used by newspapers to differin- .
to have dissolved gelatin well mix­ tablespoons ground chocolate; 1
h
atiate between them : “ ALL fu tu re - •
ed before it cools.
This is most teaspoon vanilla; 1 cup whipping
events, where an admission charge j A plain and simple dessert may
cream ,
2 tablespoons powdered
Is made or a collection is taken be transform ed and made quite fes- im portant, otherw ise th e gelatin will sugar; 1 teaspoon vanilla.
IS ADVERTISING.” This applies to tive with a garnish or sauce of be in thick lumps and the m ixture
Beat yolks of eggs until creamy;
organizations and societies of every whipped cream, besides being more will not thicken. S tir the cream in
kind as well as to individuals.
add
sugar gradually, constantly
The va­ a pan of cracked ice, or in a cool
All reports of such activities afterj palatable and wholesome
rious charlottes and the Bavarian place until it begins to thicken. Line
they have occurred is news.
All coming social or organization creams, where whipped cream fo rm : a mold with waxed paper, place a
meetings of societies where no money th e foundation, are usually enjoyed, row of split lady fingers around the
We have some of the finest. IB-inch body fir that
contribution is solicited, initiation
side
of
the
mold
uncovered;
then
charged, or collection taken is NEWS. and these desserts do not tax the
we have ever had, which we will sell in d u c k lo a d
digestion a fte r a hearty meal, as will pour in enough of th e cream m ixture
We make ail quotations on
lots, delivered, for $3.75 per tier.
pastry or baked or steam ed puddinc. to cover the lady fingers; add another
We carry several kinds. Made
JO R W O RK
row of lady fingers and then the
W hipping Cream
from
Oregon's Higher Institution of
w ith
R ubber,
C o m p o sitio n
or
cream, repeating until th e mold is
We would not care to sell more than 100 tiers at
Is Exact Art
THE FRANKLIN PRICE LIST.
filled. By this m ethod the lady fin­
leath er soles.
To
whip
cream
successfully
it
Same prices— Reasonable Price—
gers may easily be kept in place.
this price. Sample at the yard.
m ust be thoroughly cold and may be
te aH.
Set aside to thoroughly chill. When
easily beaten with a rotary egg-
Eight Schools; Seventy Deportments
ready to serve tu rn into a serving
Entered at the Ashland, Oregon, beater. Heavy or double cream is
FALL TERM OPENS SEPT. 19. 1921
Poatofflce as Second Class Mall very quickly beaten and care should plate and remove th e paper. If you
For «(ormoiioa write lo the Recatrar
are tlie possessor of a pastry bag
Matter.
he taken not to beat it a moment
Oregon Agricultural College
the C harlotte may be made very a t­
‘7 n the H eart of Town"
too long, or the cream will tu rn to
CORVALLIS
tractive by garnishing with whipped
b
O butter. Also bear in mind th at if
cream forced through th e bag, using
Who will not give
* the cream has not been sufficiently
* Some portion of his ease, his * chilled it may tu rn quickly to bu t­ a star tube. Mocha C harlotte russe
is made by adding one tablespoon
* blood, his wealth,
• ter, which explains the oily, heavy
of
coffee extract to the whipped
* For others' good, iB a poor, * whipped cream frequently seen.
cream
and using coffee instead of
frozen churl.— Joanna Ball lie. ♦ Thin cream may be whipped in the
milk to dissolve th e gelatin.
sam e m anner, only it will take more
Chocolate C harlotte russe is made
♦ » •9 i beating and the bowl containing the
in th e same way, using two squares
cream should be set in a pan of very
General Dawes, director of the cold w ater; or, b etter still, cracked of unsweetened chocolate, melted
over hot water, then added to the
uational budget, is to discuss with ice.
Cream will double in bulk
whipped
cream.
F ru it C harlottes
congress leaders the paring down of when properly whipped, and this
are
made
by
molding
th e plain C har­
governm ental expeditures. General should he taken into consideration
Dawes is just the one to put “cuss” when buying; also provide a bowl lotte in a border mold. When ready
to serve tu rn out and fill the center
in discuss.
large enough to allow for this in­ with fruit.
crease, otherw ise the cream cannot
F ru it B a v a ria n s
The world will not be going right he easily beaten.
<
until all nations prepare and appro­
I’ut sufficient canned or fresh
R esults will be more satisfactory
priate for the useful arts of peace j when sugar and flavorings are added fruit through a colander to make
as elaborately and as lavishly as they a ite r cream
been whipped> tbese two cupfuls. Soak two tablespoons
tó f e v n
now prepare and make outlays for ingredients being carefully folded of granulated gelatin in one-half cup
war.
of cold w ater for 15 m inutes, then
into the cream w ith a spoon.
New and altogether different in stylings are the togs
An almost endless variety or des­ set dish over hot w ater to slowly
arriving daily from the fashion centers so charmingly and
Is C hristian civilization what it sert;: may be easily and quickly dissolve the gelatin. Add powdered
should be when it spends more on made using whipped cream as the sugar to fru it to taste, the am ount
authentically correct and individualized by their exclusive
w arfare than anything else?
will
vary
with
different
fru
it;
add
foundation,
or as a garnish or
treatments.
These cleverly styled garments are right up to
sauce. C harlotte russe and Bavarian dissolved gelatin to fru it and stir
WAR TRADE IN DIAMONDS
the minute as you will note on inspection.
cream s are not difficult to make until well mixed and sugar is dis­
EXPERIENCES HEAVY SLUMP and are eloborate enough to use for solved; then set bowl containing
We invite you lo come in, and allow us to show them to
Mousses and par- m ixture in a pan of cold w ater and
BERLIN, Aug. 18.— Trade in any occasion.
you.
stir until it begins to thicken. Whip
precious stone has experienced such faits require freezing, but as they
two cups of cream, carefully fold it
a slump in the past 12 m onths th at are not turned during the process
Prices are about 25 to 30 per cent lower than last season.
into the fru it mixture, and tu rn into
of
freezing
and
do
not
resuire
an
many of tho jewel dealers are fac­
mold
which
has
been
dipped
into
We are glad to share this good news with our customers and
ing a serious financial crisis, accord­ ice cream freezer, they are not
cold water. Set aside in a cool place
troublesom
e
desserts
to
prepare.
i
t
ing to Berlin experts who have been
friends.
to become firm. To serve tu rn out
investigating the causes of an unus­ S w e e tin g and N u ts S u ffic ie n t
Plain whipped cream, well fla­ ot mold and garnish with a sauce
ual situation.
Our line ot stouts should he of especial interest.
made of sweetened Hashed fruit.
The diamoud m arkets are espec­ vored, sweetened, sprinkled with
ially threatened, for the men and i chopped nuts and served in tall Cream Whips
Clearance prices are still on all over the store. We must
women who made much money d u r­ glasses or sherbet cups makes a r Whip cream, sweeten and flavor
with vanilla; put a generaus table-
have room for our new stock.
ing the war and invested heavily in delicious dessert.
Small
sponge
cake
may
be
b
a
k
e
d
.
spoon
of
any
preserve,
or
crushed
diamonds, recently have been sell­
ing brilliants extensively, while the in gem pans and when cool scoop sweetened fresh fru it In sherbdrt
> — •
WOOL TRICOTINES AND SERGES
cups o r ^ a ll glasses; pile the whip­
out
the
centers
and
fill
with
whip­
eld families of established wealth,
A LINE SECOND TO NONE
cream flavored and sweetened; ped cream lightly on top and sprin-
upon which the trade once depended J ped
■■■■■
'
i
__
have ceased to buy. It Is said 50 .
z
Our New Pall Style Quarterlies Are Here—Pictorial Review
to 60 per cent of those who bought
jewels with war profits in Germany
and Ladies Home Journal
and England have either sold th eir
purchases or offered them for sale
within the last few months.
SIX
Except
:::::::::: ^ W h ip p ed Cream and Fruits Offer
Ideal, Easy-to-Make Desserts
Canvas
Shoes
□ AC
Suitable
(or
Hunting
and
Fishing
Announcement Notice
L a y in . Y o u r
Winter’s Wood
Now!
TECHNOLOGY
Carson-Fowler Lumber Co.
They Are A rriving
M irroring the Latest Fall M odes, as they w ill
appear on Fashions Avenues
y
U. S. TO ASK REPARATION
FOR LUSITANIA SINKING'
BERLIN, Aug. 18.— According to
reports current here, the United
States is making demands for the
reparation of American lives lost in
the war in drafticig the peace tr e a ty 1
with Germany. Despite the resent- j
inent on the part of the German!
leaders over this demand and others,
a disposition is shown to sign the
treaty, thus acceding to all of them.
It is hinted also that the United
States is seeking reparation for the
sinking of the Lusitania, although
confirm ation of this report has not
beer, received.
MODERN
CRANKCASE
CLEANING
SERVICE
We use
CALOL FLUSHING OIL
ZERO LENE
SILKS
Fashion says laces
Now so much in demand.
comprising
the
newest
weaves, the softness of
which lendk itself to any
style of drapery.
and wool embroidered
bandings
on net and
here they are trimmings
The Sign oj
a Service
for all kinds of w ear-
A t First-class Garages
A big line of fringes
and other Dealers
have also come
♦
afternoon or evening
2»v »»OOPS
Canton Crepe . . .
Crepe Satin .........
98.78
Fairy Spun . . . . . . 93.08
Ciuirmouso . .
Skinner's Satin and
Taffeta