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About Corvallis gazette. (Corvallis, Benton County, Or.) 1900-1909 | View Entire Issue (April 16, 1907)
Continued from paite 1. at the Lead of the brigade until the string was crossed at the end ot the mile. But DeVolt's remarkable gate, which elicited from the crowded arrri?i-be?re thu-.r'erotis cheei- jn W ta ca ; q. r ci tlv:. 'rie colieie enthns'asm rdtd on- of the love 'in a hoiW factory, e last lap. When a the wv around the nrli"Ttl .-lunged foi-r'- a fnfed t3St-r than -it start. T-e space be tween f im and Leonard, who finished second, iccreased ss per ceptibly as between the earth and a ris'r-g balloon, and he crossed the f?oe fully 150 leet ahead ot the Y. M. C. A. man. The mile run ws the only event during the afternoon in which the Indian training school was repnsenten. All of the members entered from that insti tution Halgehi, Wilson and Seymour tcok part in the race. The former held a place close to the lead until the last quarter, when he gradually diopped be hind to be outdistanced by five others of the runners at the finish. Corvallis sent some brawny tissue to the meet, and Swann, Greenhaw, Chapman and Schroe der, not to mention DeVolt, are Still to be heard fr jm in future track events. Swann gave a clever (exhibition in the pole vault when he beat Moullen, U. of O. The little athlete with the bird name cleared the rod With space to spare. Points scored: U. of O. 545 OAC 30; Y. M. C. A. 4; M. A. A. C. 1. Having Strenuous Time. On account of the strenuous opposition which the Linn coun ty grange has met by supporters ot the University of Oregon ap propriation, it has been decided not to publish the names of anv of those who sign the petition. When the movement was first inaugurated by the Linn county grange, the names of those who signed the petition were publish ed in the Herald. As soon as the names were thus given out, the U. of O. people at once wrote letters to the signers asking them that they withdraw their names. To head off any similar tactics on the part ot that state institution the names secured to the petition from now on will be kept secret until sufficient are secured and the eniire petition is filed with the secretary of state at Salem. A lew of the petitions were circulated in Albany yesterday by one ot the members ot the grange and he stated that no one of those whom he interviewed, who had signed the first p8tition, refused to reaffix their signatures to the new petition. The members of the Linn county grange yesterday express ed great satisfaction that their action in opposing the university appropriation, had been upheld bv the members of Pomoma dis trict grange, in the meeting held in Haroing, Clackamas county, last Wednesday. Every day many letters are received from all parts of the state supporting the grange in its move to refer the University of Oregon $125,000 appropriation to a vote t the people. Herald. BEGINS FRIDAY. Convention of W. C. T. U. The Program in Full. The annual convention of the Benton county W. C. T. U. oc curs in this city on Friday of this week, at the Christian church. Many good speakers are on the program and much interest is tasen, both locally and in the neighboring towns and districis, and a good attendance is expect ed. The complete program is as follows: PROGRAM 9:30 A. M. Devotional Mrs. C. McCausland Words of Welcome Vlrs. Higdon liesporee Mrs. Henkle, Philomath Appointment of CVmniitteos Report of Oil'uers and Cj. Superintendent Report of I.icul Unions But ine?3 Prill '. Mrs. L. A. A.kliton, State President j Election of OtHvers ! State 1'ans of Work, etc j Koon Tide Prjyer M;s. Ilandsaker Adjournment for Basket Lnoch t 1:30 P. M. ' How oar Finances can best be In creased, (a) Systematic Giving" Mrs. Lamm (b) "Increase of Membership. Ac tive and Honorary, and how best secured" ;Mjs. Sarah Canthorn (c) "Self Denial Week'- Mrs. Additon, State President (d) Collections, Donations, etc Miss Nancy Campbell 3 :00 P. M. Question Box 3:15 p. m. Paper '-How best to Fieht the Cigarette and Tobacco Evil" 3 :30 p. m. Paper "Our Work With and Fo the Children" Mrs. Lum.n 3:45 p m. Report of Committees Adjournment Evening Session, 7 :45 P- M. Song and PniseServiee...Rev Handsaker Scripture and Prayer Rev. Gibbs 8 15 P. M. Lecture "Word Pictnres From the Triennial of the World's W. C. T. U. With a General Overlook and Outlook"- State President Free Will Offering Music Benediction A Square Deal ts assured you when you buy Dr. Pleree's family medicines for all the ingredi ents entering into them are printed on the bottle - wrappers and their formulas are attested under oath as being complete and correct. You know j ust what you are paying for and that the ingredients are gathered from Nature's laboratory, being selected from tae most valuable native medicinal roots found growing in our American foresGTfFxiwhUe potent to cure are perreTOs harmjassevan. to trie most lelicato woineVafraThucffen? Not a drop IV WOK"' pnt.prs intothelr cpmtios ?r acnt is us su win 1 ft 1 .1 nrfsprvin2 t principles ned lil l-hi'iu VI7 nnm tr;lo- refined civ, rine. This agent possesses Intrinsic it "TcTTJal properties of its own. being a mot valuable antiseptic ana anti- ferment, nutritive and soothing demul cent. Glvcerino plays an Important part in Dr. Pierce's Golilen Medical Discovery in the cure of indigestion, dyspepsia and weak stomach, attended by sour rising, heart-burn, foul breath, coated tongue, poor appetite, gnawing feeling in stom ach, biliousness and kindred derange ments of the stomach, liver and bowels. Besides curing all the above distressing ailments, the"tiolden Medical Discovery" is a specific for all diseases of the mucous membranes, as catarrh, whether of the nasal passages or of the stomach, bov.'- ls or pelvic wirans. Even in its ulceratr '0 stages it will yield to this sovereign rem edy if its uso be persevered in. In Chronic Catarrh of the Nasal pa; sages, it is wclj, while taking the "Golden Medical I.-.s-covery " for the necessary constitutional treatment, to cleanse the passages freely two or three times a day with Dr. Sage's Catarrh Remedy. This thorough course of treatment generally cures the worst cases. In coughs and hoarseness caused by bron chial, throat, and lung affections, except con sumption in its advanced staffes. the "Golden Medical Discovery " is a most efficient rem edy, especially in those obstinate, hang-on coughs caust?.i by irritation and congestion of the bronchial mucous membranes. The "Dis covery " is nt so good for acute coughs aris ing from sudden colds, nox must it be ex pected to cure consumption in its advanced stages no medicine will do that but for all the obstinatB. chronic coughs, which, if ne lected. or bacly treated, lead up to consuror tioji.Jtisthe hst medicine that run het-.nW ; Notice. That we may come up to the full standard of our reputation, so fast being acquired, as a grow ing, prosperous and up-to-date college town, and that we may be able to look with pride out over our entire little city and say that in addition to having the best water system in the entire state outside our metropolis we too have the cleanest looking city to present to the new-comer and home-seeker as well as to the many coastwise passengers passing through our city during the summer season for their out ings at the attractive resort, Newport; I do hereby name Fri day the 19th day of April as "clean-up day" and on behalf of our city council and entire city officials as well as in the behalf of the Corvallis Commercial Club, whose officers are always on the alert, in matters looking to the upbuilding and future welfare of our beautiful city, I urge upon our entire citizenship, male and female, old and young, to set aside this day for the purpose in tended and request that the af ternoon of said day all business and work for a profit shall be suspended, that the schools shall be dismissed, the business houses be closed, and that al! j shall turn out and don his or her working clothes and disposition to help in this great and most needed work and I am sure whea we have gone at this with our true Corvallis spirit and deter mination to do this job and to do ! it to perfection that we will look back upon 'our labors with satis- j faction and pride and will never regret the day so well spent, even though we should thus sac rifice a few dimes in our half day closing. Yours for success, A. J. Johnson, Mayor. SECRET CF GOOD STOCK. No Fcncy Methods ef Feeding and Handling Neeccsary. Interviews with several of the men who finished prize winning steers In the car lot classes at the late interna tional do not reveal any fancy methods of feeding or handling their cattle. All of them started with good beef blood, which is of course the first requisite of a good beef animal. This good blood was not in the form of a $3,000 bull either, for these men are not breeders of pure bred cattle. It was in the form of successive crosses of good bulls such as any man can buy at a , reasonable price today, and these suc cessive crosses were of the same breed. No mixing of breeds to get a little more of this or a little less of that, but breeding straight forward toward bet- ter cattle. After good blood came blue grass, hay, corn, oats and at the finish some J oilmeal. All of these except the oil meal the feeders raised on their farms, but they fed enough. There may be some feeders of cattle who are giving their stock wasteful quantities of feed, but we are not acquainted with them. There are many who really waste feed because at some time or other in the animal's life they do not feed enough. Economy of production as well as quality of product demands that all classes of meat animals have enough. And, further, these cattle were un der the eyes of their masters. They were not neglected, chased or excited ; In any way. They had no fancy barns, j but ran to sheds, as a rule, just as all steers should. No doubt it would be a losing proposition for the average feed er to attempt to make his beeves as ripe as those- which win prizes at , great shows. He fiuds it more eco- j nomical to sell when they are fat ! enough for the market's requirements. But the show feeder's methods are , only those of the up to date commer cial cattle producer good blood, care ful handling and feed enough to keep them going forward all the time, says the National Stockman and Farmer. DOCTORING THE COW. Ills That May Be Cured Without Calling: the Veterinary. The farmer is often a better veteri nary than the advertised expert simply because he studies cows. We are to day striving to get great miik records and then are continually asking, "What Is the matter with my cow?" - Unfortu nately whenever we develop one part of the body abnormally we do it at the expense of some other. We must be content with a little less milk in order to have a healthy cow. Inflammation of Udder. A gargety condition prevails in many herds. Some cows are subject to this disease, caused by a swinging udder. Blood in the milk is not always a sign of disease. A little injury causes in flammation and makes the trouble, but it is soon over. Hot water may be used. An udder syringe to wash out the inside of the udder should be kept by every farmer. Then when a cow be gins to give stringy milk the udder can be cleaned and garget prevented. It would save many a veterinary bill. In flammation of the udder means garget. Milk fever comes from this cause. You should have the syringes and devices to treat the cow yourselves. About two weeks before the birth of a calf reduce her rations and give her some epsom salts. It will prevent many a diseased cow, especially if she is a great milker. An air syringe is a necessity. The veterinary cannot al ways protect you. You should be pre- 1 parea to treat suaaen cases or miik te j ver yourself. I Treating Cowpox. Cowpox is but an eruptive fever . which a solution of carbolic acid will reduce. Take ten parts of raw lin j seed oil and with it mix one part car j bolic acid and you will have a germi : cide that is invaluable. The germ is in I the end of the teat, where there are ! warmth and moisture. This will work 1 up and finally destroy the udder. This j can be warded off if taken in time. I When your cow kicks at milking, don't . kick her, but put on your spectacles j and look for a little blister in the end ' of the teat. That is the germ. Now I put a little of the oil above the blister, j and the germ cannot travel over it into ! the udder. It is the unseen things that i are the dangerous things in this world. J Always wash your hands before milk- ing, as the germ may be on them, j When the garget germ once gets deeply seated and the teat hardened it is too late to cure. Ise of Milk Tones. Milk tubes are useful, but they should not be too long. If you insert a long tube into the sensitive udder glands it causes injury. The tube should be dis infected in boiling water before insert ed into the teat. Carbolic acid is also good to destroy the abortion germs or at least prevent their multiplication twenty-five drops in the feed continued for two or three weeks, and then drop a week or two and continue again. A little Warning along these lines will save many a val uable cow. Dr. C. D. Smead, Logan, X. Y. THE DAIRY BARN. Six Ways In Which It May Bo Vastly Improved. There are six ways in which the av erage dairy barn can be vastly im proved. In the first place, most of the stables need better ventilation and light. They need more and better kept window stir--faces and facilities for changing the air without exposing the cows, to drafts. In the second place, there should be a ceiling between the floor of the mow and the cows. In barns where b iw is stored over the cows it is daugerons ta leave the defective floor without some sort of ceiling. The chance of fire is much greater, and a sanitary condition of the stable Is almost impossible if the dust and hay are allowed to fall through upon the cows. Third. The stables should have good floors. Cracks in the floor are breeding places for bacteria, and they catch and hold an accumulation of filth that fills the stables with bad odors. Tying the. Cows. Fourth. Tying the cows can be greatly improved upon. The old fash ioned rigid stanchion is neither com fortable nor convenient. The cows should have a small degree of freedom at least. This can be provided by the i newer makes of stanchions or by a chain or halter. The great objection to the last two is the difficulty of keeping the cow clean, and right here is the nfth way in which the stable can be improved. Fix the gutters so that they will keep the cow clean and at the same time save all the manure. I have been in barns where the platform was so short that When the cow would lie down she could not keep out of the gutter. I have been in other stables where the gutter was simply a couple of 2 by 4's placed upon the stable floor. Either practice is bad. The best plan is to fix the floor in such a way that it will accommodate the cows and give them ample room for lying down com fortably. Have the gutter about four inches deep and built water tight. This saves all the liquid manure, keeps the cows clean and makes it much easier to care for the stables and the stock. Handling the Manure. The sixth point which comes to my mind at this time is an improved meth od in handling the manure. Throwing it out of the window is insanitary and often inconvenient. The manure piles up against the barn, injuring the paint and at the same time losing much of its value as n fertilizer. The other plan of sb.0velij.1g it Into wheelbarrows and wheeling it out and dumping it in the yard is little better. Use some kind of a carrier, au overnead one preferred, and unload the manure right into the spreader. The earrier is always out of the way, there are no unsightly planks and trestles which are necessary if you use a wheelbarrow, the manure pile is avoided, and all the manure is saved. Professor E. L; Shaw. Butter and Milk. The following figures show how im portant it is to exercise care in wash ing milk pails, for in an actual experi ment there were found in the first washing 7,389,000 bacteria, in the sec ond washing 157,000 and in the third washing 58,000. Best When First Made. Butter is at Its best when first made and hence should be delivered to the consumer as soon as possible. More poor butter and cream come from mid dlemen than from dairymen, and the nearer the producer and consumer can be brought to each other the better. E. G. Lovejoy, Piscataquis County, Me. Salable Milk. The essential points in the handling and care of milk and cream are, first, cleanliness in every particular in pro ducing milk; second, strict observance in keeping the apartments where the cows are housed properly ventilated; third, for cream, use separator when five or more cows are kept, and wash the separator every time it is used and keep the cream sweet until wanted for use. For milk, cool it as soon after milking as can be done conveniently and avoid mixing warm milk with cold. This rule applies to miik for cheese as well as market milk. Aerating milk is probably the most effective, but cool ing in cold water if properly done, with a supply of ice, will fill the bill. W. H. Keith, Kennebec County, Me. Cleanliness the Watchword. Every man, woman and child who has anything to do with the work of buttermaking from cow to package should be cleanly and neat. Uneleanli ness is the rock upon which thousands go down. It is possible to do some things in a slovenly manner and yet succeed fairly well. This is not true in buttermaking. Every pail, can, churn, ladle, package, cloth and worker must be scrupulously free from any thing which will impart a taint to the finished product. The hands especially must be clean. Won Sweepstakes on Butter. The winner at one of the most close ly contested dairy exhibitions in recent years under the New Hampshire State Dairymen's association was J. W. Pul sifor of Fly mouth, who was awarded the sweepstakes prize with a score of 9S points. Mr. Pr.Isif?r writes: "The craam was twenty-four hours in ripen ing at a temperature' of 04 dogbees. No starter was ue:!. The churning tem perature was C2 degrees. The barrel churn was use-.l. and the butter was colored with a very little Alderaoy bttt tcr color. The cows wore grade Jerseys nn;l Gaertiseys r.nd were fad .on cum fodder and oat hay. and a tiistttre of ccrurueal and mixed feed." CUT GREEN BONE. A Great Ecr Maker Which Should Ite Fed Rearularly to the Fowls. One of the best and, in fact, one of the most necessary poultry foods is green bone, says R. H. Jones in Amer ican Poultry Advocate. No other food can entirely take its place. There are different food elements required for fowls, and one of the most essential is protein. The other elements are also necessary, but this is the one which is given the most attention by poultry men, in green cut bone we find a large percentage of this most essential ele ment; hence its value as a food. There may' be some objections to feeding green bone for several reasons, but it is certain that the advantages fully compensate for them. Green cut bone can be fed advan tageously to fowls intended for many different purposes and under different conditions. It is a great help in has tening the growth of young birds. Al so when fed to laying hens the egg yield will be increased wonderfully and the poultry raiser well paid for the labor expended. It is a food which all fowls readily eat, and it must be fed judiciously that is to say, not too much must be given at a time. It is a recognised fact that animal food must be given in some form, and, while it may be supplied in other ways, this is undoubtedly the most economical attd satisfactory. It should recommend itself to poul trymen, as U is of a very reasonable cost The bones can be obtained in abundance fi'tftn any butcher, by whom they are generally regarded as waste. Often they can be had gratis, but even if it is necussary to pay a cent a pound for them the investment will be a good one. The poultryroan should by all means have a good green bone cutter. The ccst price is vury reasonable, and they will more thr.n pay for themselves. The bones are put in the machine as t!jey are received from the butcher. There are usually small pieces of meat adhering to them, and these the ma chine will also reduce to whatever fineness may be desired. Poultry on a Liarsre Scale. far every nttempt made in this country to establish a large poultry farm has been met by failure, says Farm Journal (Philadelphia). The ex tens!ve and successful plants of today are the outcome Of. a small beginning and a gradual growth. True, the main cause for failure l.;as been the lack of experience. Men have undertaken work for which t;ay were not qual' fied. Another effort is to be made, this time by Charles A. Cyphers, a well known expert; B. Holmes, formerly editor of the Poultry Monthly, anl others, fprming a stock company. The farm is located about twelve mik-s from Buffalo, N. Y., and comprises 2C0 acres of land. It is planned to quarter 20,000 layers for market eggs and hatch more than 100,000 head of broil era and roasters a year from 2,000 breeders to be kept for that purpose. Why English Fowls Grow Blgr. One firm announcing the arrival of a 1 consignment of Orpington cockerels from England says, "They are, of course, larger than any grown in this country." We once asked a prominent . judge why it is that the English fan ciers take our American Wyandottes and Rocks and increase their size ma terially, says American Poultry Jour nal. He replied: "No warm nights over there. Chicks not kept in small brood coops, as they are here. Given an abundance of fresh air all the time. Made to rustle in the meadows and orchards. Fed but little corn, their diet consisting almost wholly of roods i which produce bone anil muscle, suv;h as oats, etc." To Prevent Bowel Trouble. It has been said that if dry whent bran is used as a covering for the Eoor of a feed box and if nothing but a dry grain ration is fed to the young chicks and pure water and grit are set near by for them it will prevent bow el trouble. In addition to these, some use stale bread ground small in a cof fee mill and some fine ground . chop. This is a meal made of equal parts of oats and corn ground fine with the oat husks sifted out and fed in the bran. These are said to be the safest remedies against this trouble in poul try in hot climates. Wheat For the Ht-itB. We are glad to notice that the agri cultural press throughout the country has taken up the cry of more wheat and less corn for laying hens, says the Feather. So soon as the people through out the country learn that corn will not produce many eggs during the winter months and that wheat will produce a profitable egg yield the more pleased will they be with the results of egR production from their bens. Too much corn assures an empty egg basket Plenty of wheat bids fair for a profita ble egg production. Porlc Scraps For Poultry. Pork scraps are relished by poultry. but are not generally considered as satisfactory as beef scrap. However, they . analyze about the same, except that the pork scrap contains rather more fat. Pork cracklings and be3f cracklings should have about t'.ie saae feeding value. They are not as rich in protein as prepared scrap, but can be used as a substitute for a scrap with quite satisfactory results. EsrlT Maturity uf Khotle Tc?r. March 21, 10f.i. I Latched ten chic!: ens. Ilhode Island K?ds, says a eerie spondent. One dk-d March 23. Five of the balance are cockerels and b-.'insi orowiu-r Jcne 11. Oi:e pullet develoyid leg weakness, and I had her p-it out of Iter ec.Toring. Anollijr tlovoloprd vi nijoiit four and a half pounds and laid her first egg July IS. "TrrTgating sediments; " They Necessitate -Scii Cultivation That I; . The streams of t".:t s;v.:'V"--st carry unusually large R.-i-;ir.s.; o j.. ".intents, particularly iu t."- : " id. A re cent bulletin of ..'. .....y expert ment station rep -' a ; "y of the fertilizing and ph;,. ... , ..jjts of such, sediments upon the soil. The most pro nounced effect of the free use of irri gation water containing large amounts of sediment was found to be the for mation of a siit blanket which inter feres with the penstration of irriga tion waters and iu other ways impairs the physical condition of the soil. Ex periments on the effects of these silt deposits ou the growth of alfalfa were made during the summer of 1905 on three fields situated respectively under the Colorado, the Salt and the Gila riv ers. In the case of the field on ths Gila river the .irrigation water used contained a large amount of mine tail ings from the concentration of copper ores. The "Blanketing" Effect. The results show in general a mark ed injurious effect from the accumula tion of sediments in alfalfa fields, but like results from the use of water rich in sediments were not in general ob served In the case of corn, barley and wheat. In the case of such crops the ground Is cultivated in a manner im possible with alfalfa, and the sediment blanket is broken up, turned under and incorporated with the soil. In this way the blanketing effect is lessened, or entirely done away with, and tho sediments are left free to exert such fertilizing influence as they may pos- Mine Tailings Settling Basins. As compared with the natural sedi ments the mine tailings were of little or no fertilizing value and were fully as injurious from the standpoint of the physical properties of the soli. Certain Injurious effects which have been popularly ascribed to mine tail ings are shown to be due to other causes, such as plant diseases of vari ous kinds. It is believed, however, that sunburning of the crops, which la common throughout the southwest, Is due largely to the use of turbid irri gating waters. It Is stated that "it la probable that to an increasing extent settling basins will be found a neces sary adjunct to irrigating systems in the southwest." A LIFTING DEVICE. An Arrangement For Removing Wagon Box to a Platform. There are various ways of removing a wagon box from the trucks, and in the following plan, described in Iowa Homestead one of these is brought out: BEMOVXNO TEE WAOON BOX. The upright pole is 4 by 4 by 14 feet and is set several feet in the ground, so that it will be firm enough in its posi tion to stand the strain which is re quired of it. The platform on which the rear end of the wagon box rests when it is to be raised from the wagon may be made any height so as to suit the height of the trucks. Two guy wires should be attached to the pole a foot or so from Its top and be secured eight or ten feet In the rear of the plat form. The rope which is used to do the lifting is attached at oue end of the upright pole near its upper end. From there it continues on to a pulley hooked in a rope which passes around the front end of the wagon box, then back over a pulley in the top of the pole and down to a windlass at the rear end of the platform. When the wagon box Is in its final position on the platform, it should stand upright and should be left attached to the rope, so that it can not be blown down in case of winds. Experience With Manure Spreader. My experience with the manure spreader teaches me that the modern method of applying manure to land is far In advance of the old practice, says a writer in Farm and Fireside. In ap plying manure with the spreader It is put on uniformly, and all parts of the field are equally benefited. When the manure was dumped in piles, it fre quently happened that the work of spreading was postponed for some time, and the result was that much of the fertilizing value of the manure leached out or was lost through fer mentation. The manure spreader not only saves the plant food elements of the manure, but also saves time and labor, as the work is all done at ono time. It does two very important things and does them well it thor oughly fines the mypure and distrib utes it evenly. Hornless Cattle. The time will come when horned cat tle will be bred only as curiosities or for show purposes, as fancy breeds of poultry are now. The advantages of the mulleys are s many that the horns must go. It is. just as easy to breed cattle without horns as with horn:!, and it is a great deal easier to take care of them afterward. Farm Press. Apple Growing. An authority states that the cause of many failures in apple growing may be found in the bare steni-s six or eight feet high to the lowest branches. Low beaded trees are iis'i-illy preferable. In a general way, pruning should bo done frequtEtiT with knie and thumb. 'A 1