VftinmiuT, May H. 1851
, ' TCT CAPITAL JOURNAL. Onm F0CT rtT"t-T
A Peach,
Melbd for
Summer Day
-1 '4
Thli 'Teach Parfalt Melba"
if dessert that wiU really
Uit wonderful on a summer
imhM W J JLm mMLW1 .n.!lP.:th:v:nT.V.I:tdv:3fr:3
peacnes-ana-creani mouu go
together.. Start with a can of
cling peach siloes, a lemon, a
package of flavored gelatin and
a store-bo light package of ice
cream. It take very little meat.
uritif and hardly any effort to
put them together. At serving
time, unmold and top with the
fresh strawberry nuce. It'i a
pretty oVssert to aerve in glass
dishes.- , ,
Peach Parfalt Mela
1 package lemon-flavored
gelatin -
1 cup boiling water
cup syrup from canned
cling peaches
1 pint vanilla ice cream '
1 teaspoon grated lemon
rind
I tablespoons lemon Juice
1 cups canned cling peach
slices
Strawberry Topping: . 7
1 cups strawberries
t tablespoons granulated
sugar
K cup, syrup from canned
cling peaches
Dissolve gelatin in boiling
water. Stir In peach syrup. Add
ice cream far chunks, and stir
until it melts. Blend in lemon
rHd and Juice. Chill about IS
minutes. Drain peaches thor
oughly and dice. Unmold and
serve with strawberry topping.
Strawberry Topping: Rinse,
hull and slice strawberries.
Makes 7 (6-ounce) molds.
Barbecued Luncheon
Meat in Quick Dish
Tot a hot weather treat,
vmi'lT Ilk Rrh4lmiMt T.nnh.
Ann Meat with Cora. Thtt a II
another one-dish delight which
spares you all but a few min-
ui course, eannea luncneon
meat is good served cold. A fa
vorite trick is to cut it in sliv
ers and toss with salad greens
or other vegetables for a hearty I
meat salad. Or chop it and com
bine with bread crumbs and
rice for a meaty stuffing for to
matoes, green peppers and egg
plant And luncheon meat
shredded with a coarse grater
adds a ham-like flavor to all
sorts of favorite, casserole
dishes . . . macaroni and cheese
! Spleed Apple Glaied Meatleaf
2 12-ounee cans luncheon
meat
Whole cloves
cup firmly packed brown
. sugar
Vt teaspoon cinnamon V
H teaspoon nutmeg
S tablespoons vinegar
f t 1 No. 1 can applesauce
' Place meat together to form
v loaf in shallow baking pan.
, Score with sharp knife, making
X diagonal lines N inch apart.
Place a whole clove in the can
i ter of each square. Combine
f! brown sugar, cinnamon and
y nutmeg in saucepan. Moisten
i with- vinegar and stir to a
smooth paste. Add applesauce;
f ; blend well. Place cup of ap
itplesauce mixture over scored
S jneatloaf. Bake In moderate
i - oven (350 degrees F.) 45 min-
i'?utes. Heat remaining mixture
s and serve with meatloaL Yield:
a servings. '
Delicious Sauce .
Ho'a a rich delicious nrune
I uiiim, in aerva over hard ice
cream: Combine a cup of chop-
; ped pitted coonea prunes wiin
a cup of cooking liquid, Vi cup
each crushed pineapple and
brown sugar and 1 teaspoon
cornstarch. Cook slowly about
S to 10 minutes. Serve hot or
cold.
A
Per Luck Pail
A small Jar with a tight fitting
screw top enables you to give
the youngsters a flavorful treat !
of nlneannle in. their lunch- !
boxes. Just spoon slightly
drained tidbits into the Jar.
Thin nltM twn thicknesses of
waxed paper over the top so
it hangs over the cage a unie i
and screw the lid on tignuy.
So imooth
k leaves you
breathless
" VODKA
ManstkMtlKw I0S gniMln
IB. rWff MMnMel Ft MC- WWvW,Jtt,aa
iRmirnofP
maw
KyVAVJ h 0 1 sR pZkM&fcl AU TICKETS OF-THI THREE SAltM I0A STORES' l --J.
arai IA 7 l&JLO?M) A V m i "SNM wv wiuiepcoled. you need not 11 present r I
s 7&m 1L I WC ' J l tZ Ji VL M (t V TO WIN. REGISTER PRIOR TO CLOSING TIME D
I ; mi mssp 1 y
&ceict tgts Picnic 1clucil
SPECIAL PftlOES BFTECnVI THURS., FW., SUNO., MAY 21, 29, 31- ALL SALEM KA
STORES WILL U CLOSED MEMORIAL DAY. WE RESERVE THE RIGHT TO LIMIT
QUANTITIES. Jl . . : -.
Lindsay Select Ripe
ZEE
Spreckles ;
sugar
Jellbsr12$1
IGA Deluxe
ColfeeK W
Swanson Chicken
Fricassee- 49'
IGA Creamy or Chunky
PEANUT BUTTER
12-oz. 20-ol tit
jar y J Jar V J
Royal Guest
Tea Bags x 45'
mm
IGA Reserves Hi Right
Te Umit Quantities ,.
. .. i.aaaalaaaaaj "-ti
m
Hot Paper Paper v V
"cups plates
BeyBoldt '. 15' Sell
Spoons, cr Forks 2 29c
Sandwich B wt, 'V ICc
"- WAXTEX Doable Waxed 'QCl '
WAX PAPER
ICE (REAM CUPLHS W 19c
SODA STRAWS rkg. f im 15c
VAN (AM? POXX ir.d CEAKS n. Vl 25c
FRAKCO-AMERlCAil SPAGHETTI Lk M. 15c
umn MASSKUOVS Lb. Pkg'
35c
CRACKERJACKS 6pko.25c
BSTOE tSCXEH D ..c- 39c
WEL PAC OVAL SAKD1XES la Tomato Sauce 29c
Full
Pint
80 to a
Pk9v
Assorted ,5e
Flavors OPk9l-
Pillsbury
TAIfF
mixes . r 3
' . .1 . '-
IGA Solid Pack
lUllUiM Baker Premium
Anogold COCOOIIOU 29c
Lemonade 51 Crackers it 33c
. . . IGA Spiced Luncheon -
IGAMarlene ffleatT 49c
Margarine 2-49' sge - 19c
Sunny Morn :. sunshine
Coffee 79'&eri,$- 19c
u au potato chips
m ana m s scrn
I .
VISTA
YOUft FRIlNDtY
' ICA STORE AT
J04S S. COMMERCIAL
29c
Armour's
Top Quality
100 Pure
8
Armour's
L
Beach Cliff Maiae
Sardines 5 i 49c
VI V stelnf eld Whole Sweet .
. Pickles r 55c
Relish 19c
Steinfeld Whole D1U
c Pickles 2 39c
French's "
Mustard 10c
Kellogg's Rice
Krispies 27c
Nestle'a
Chips 21c
&4
Three Minute
I P'com 19c
Underwood
DEVILED
H HAN
's20'
' RerulsrJJePkf.
This Rotheyon T.V. Mt will bt given away
FREE on June 29. No obligation. Register
today at VISTA MKT., ORCUTTS MKT,
STATE ST. MKT., your Salem IGA stores.
J- : ' ' Colored . Cl l (O)
Itmm 22'- ' Eoch
Star All Meat Skinless
Pure
Pork - Home Made
HimAsifiiii w ft n
Star Boneless Skinned - Cooked
Large 176 Size Sunkist
Hot House (For Slicing)
tmwmm
California White Shafter No. 1 "A" Size
new . -
0
17 IPoas 2
JJ
old dutch . Biff Insect Scrav Brillo Scsp Pads
CLEANSER DIIMn",JK7 2c
""' C C0RAX0
PAR-T-PAK a & gfesgSr
. Assorted leveraget J
?v j r I A KSSm Borax
y plff Carton off 6 SSc 33
State Street
. YOUR FRIENDLY
IGA STORE AT
1230 STATE STREET
Cello
Pack
Lb.
id.
S-P. Hsi '
Reedy
.SHc i.
lcfc :;
Hoary wish Jslca
DOZEN
for
is.
Bt
OMITS
HI
YOUR FRIENDLY
KsA STORI AT
4200 N. RIVER ROAD
a Hi:
urn
,1
11 T i
f.
I
1?
I- :;y
5
.. r (ft
cy
t s :
if
i s
U'
ii
j.
i
I 'i
;
1:
m.
' j
v -v v - V; 1 - v. - -v-