Best Beef
Buys Less ,
Sought Cuts
All of the news tbout beef
these days it good supplies
re plentiful end pricei on many
cuU hive dropped to the loweit
poini in yean.
Thii li an excellent opportun-!
ity for homemakers to serve!
their famlliei economical beef
dinnera of all klnda, from sim
ple itewt and pot roasts for
everyday occaiioni to more tea- i
tive dinnera of rolled rump
roasts and rib roaita for tpecial
eventa.
The beat buya in beef usually j
are the leas demanded cuta auch '
as pot roasta and atew meat.
New cooks should remember
that these less tender cuts al-,
ways should be cooked by moist
heat in a covered utensil with,
added liquid. On the other hand,
rib roast of beef, one of the
tender beef cuts, always should
be oven-roasted in an open pan.
It'a important to cook this de
luxe meat an excellent choice
for special family celebrations or
guest dinners at a low temper
ature (in a 325 degrees F oven).
Beef stews are especially pop
ular with the family when
served in the form of meat pies.
Here's a novel meat pie made
of beef stew meat combined with
Jtidney beans and zesty season
ings: it's topped with a corn
meal crust.
Fiesta Beef Pie
14 pounds beef stew meat
Flour, salt, pepper, fat
Vi cup chopped onions j
1 clove garlic j
2 teaspoons chili powder
1 8-oz. can tomato sauce
2 cups water
1 No. 2 can kidney beans
(24 cups)
14 cups corn meal
Cut meat into half-inch cubes,
sprinkle with salt and pepper
and roll in Tour. Brown well in
a few tablespoons of hot fat. Add
onions, minced garlic chili pow
der, tomato sauce and water.
Cover and cook slowly until
meat is tender, about two hours.
Stir occasionally to . prevent
aticking. Cook corn meal in 6
cups boiling salted water (14
teaspoons salt) to make a mush;
line bottom and . sides of a
greased 14 or 2 quart casserole.
When meat is tender, add un
drained kidney beans. Pour into
corn meal mush shell and bake
at 375 degrees F. for 25 min
utes.' 5 to 6 servings.
Meat balls, made light ant)
puffy with the addition of eggs,
are always a popular dinner
dish. There's good mushroom
gravy with these balls to serve
over mashed or baked potatoes.
Mushroom Meat Puffs
1 14. pounds ground beet
14 cups soft bread crumbs
4 cup chopped onion
2 eggs, beaten
Hi teaspoons salt
Va teaspoon pepper
14 teaspoons Worcestershire
sauce
1 can mushroom soup
Mix all the ingredients ex
cept the soup and form lightly
into balls. Roll in flour and
brown well in a little hot fat.
Over the balls pour the mush
room soup which has been di
luted with 4 cup of water. Cov
er and simmer for 20 minutes. 6
servings.
Another beef favorite with
many families is "boiled" beef
brisket served with horseradish
sauce. Actually, the brisket is
not boiled, but is simmered to
tenderness over low heat. Here's
how to make this tasty dish:
Beef Brlskit with Horseradish
Sauce
4 pounds fresh beef brisket
1 bay leaf
4 whole cloves
1 clove of garlic
1 onion, sliced
2 tablespoons vinegar
2 tablespoons sugar
2 teaspoons salt
Wash brisket and place in
Dutch oven or other large, deep
utensil. Cover with hot water
and add remaining ingredients.
Cover, cook for 10 minutes and
.skim. Cover again and simmer 3
fo 4 hours or until tender, add
ing more hot water as needed.
Slice and serve with horseradish
sauce made by adding 4 cup
bottled horseradish and 4 tea
spoon dry mustard to 1 cup
medium white sauce.
Brownies Made by
Easy Method; They
Are Always Favorite
When you com right down to
it. people enjoy the simple, ev
eryday dishes best the kind
they have at home. We heard
recently that the favorite dish
of a hotel manager with 20 cooks
t his command was ham and
Ut!
The rnorrl f tha story U:
don't wear yourself to fraxxle
makinga 10-layer tort for your
friends when they would Just as
soon attack plateful of Brown
ies! .
Good newt in the Brownie de
partment it that there is now
a streamlined method for nuk
ing this excellent cake or It it
eookieT W never ean decide
which.
The new method ends the tire
some beating needed to cream
shortening and sugar conse
quently cuts town on time too.
Brownie ean stand alone for
a aimple dessert and they are
wonderful, to our way of think
ing, at a Knack with cold milk.
But for dinner dessert or com
pany refreshment, yen might
feel that they should be treated
handsomely to a topping of ice
cream and we're inclined to
agree.
BROWNIES ALA MODI
4 cup talad oil
5 square unsweetened choco
late, melted
1 cup sugar
2 eggs, well-beaten
cup flour
H teaspoon baking powder
4 teaspoon salt
V cup chopped pecant
1 teaspoon vanilla
Vanilla ice cream
Combine the oil and melted
chocolate. Add the sugar grad
ually to the eggs, then add the
chocolate mixture. Add the flour
baking powder and aalt which
lee. HI Capital Jeoraal, Salaam, Ore., Thar. Pah. It, IMS
have been sifted together. Add
tha nuts and vanilla. Bake in a
greased 8-lnch by 8-inch pan in
a moderate oven. 330 degree, for
23 to 30 minutes. Cut into
squares when cold and place a
scoop of Ice cream on . each
brownie.
I H II II If M
Tele-fun
by Warren Goodrich
I" NO
"Sorry for tha delay In an
swering. I wot out reading
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Sperry
Q
4-lb. Bag
i Ta$V
COMMUNITY BUILDER STORES V
II'. LA r.,- s Vkl
J A fi'C Nolley's Lumberjack
Hot Bean Salad
Slice salt pork thin and try
until crisp. When done, remove,
and break into bits. Chop md-.
lum sized onion and brown in
pork fat. adding 2 tap. prepared'
mustard. ' Mix onion, and salt,
pork with one can Mexican style
spiced chili beans. '
!.
24-oz.
Bottle
Community Builder Stores reserve the
right to limit quantities
CASCADE
WIENERS
STEER BEEF
SHORT RIBS
Special Price If recti Fat. 13-14
Kitchen Queen
o) m (Q)gc
ni b, (DO
Spreckels Granulated
ran iwi,
mm
Haley Chicken Sandwich
Spread
1
Nolley's
fLJi: With .15-oz.
Ullll Beans & Tins
-
Dinty Moore
Beef Slew
Puss 'n Boots
Cat Food
lb.
Tin
Golden West Drip or Regular
10
All Pure
Evaporated
MILK
Tall
Cans
2f
tlfflMtMIl I
Niblets
Corn
WHOLE
KERNEL
Fred ear ft tat est at Me
swsst aai I
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12-oz.
Tin
Nestles Chocolate
(HIPS It
(WHITE
IKING
SOAP
IUU M UTTO I
White King
SOAP POWDER
Hershey Baking
Chocolate?
m
C
Giant
Enter the $72,000.00
Bendix Contest Get
your entry blanks at r KQi
your C.B. Store .
KURLY KATE
Scouring Pad each
Will Not Rust Soft an Hands
Borden's Powdered
HEMO ft
SUNSHINE NBC
HI-HO RITZ
CRACKERS CRACKERS
Pkg. CSS Pkg.
Utah Type
CDiry
Solid
Crisp
Pound
U.S. No. 1
POTATOES
10 -lb. Bag
w
PINK, JUICY
GRAPEFRUIT
GREEN TOPPED
CARROTS
11 (0k
HI
bunches
Ml
M.D.
TOILET m
TISSUE
rolls
purer
"The Gentle
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Vi-gal.
jug
Highland
Market
IERT CARR, Owner
Delivery Twite Daily
800 Highland Ave. Coll 3-9403
Lemmon's
Market
ORAL LIMMON, Owner
S7I North Commercial
Woody Jones Carter's
Grocery Market
WOODROW JONES, Owner
701 Uglw Avenue, Oollot
REED CARTER, Owner
Delivery Daily
17thtMorkt Coll 3-4171
Vourm's
Market
GILBERT WOURMS, Owner
Stayton