fJictorp
Fish Givej Meal Variety
. risn jjoai
Creamed Cabbage
Baked Sweet Potatoes
Whole Wheat Bread . Winter Salad
Baited Bice Fruit Pudding
Coffee
(Recipe serves 4)
fish Loaf
1 cup cooked fish
1 cup aoft bread cubes
i& teaspoon . salt
i; teaspoon pepper
ij teaspoon celery salt
1 e or 2 yolks
u cup hot milk
0 tablespoons butter, melted
1 teaspoon minced parsley
Mix ingredients and let stand
10 minutes. Pour into greased
loaf pan and bake 35 minutes in
with
bake
slow
New
moderate oven. Unmold care
fully and surround with savory
or brown sauce or any creamed
vegetable.
Winter Salad
icup cubed apples
I tup cubed pears
F nm diced celery
j tablespoon lemon juice
i cup seeaea grapes
K cup broken nuts
Chill ingredients. Combine
tnd serve on crisp lettuce.
Baked Rice Fruit Pudding
2 eiras or 4r yolks, beaten
1 cup boiled rice
2 cups milk
U teaspoon salt
ij. cup honey or corn syrup
1 teaspoon vanilla
4 teaspoon grated lemon rind
s cup chopped candled fruit or
raisins or dates
1 tnhipsnoon butter, melted
til
toes
ing
Mix ingredients and bake an
hour in greased casserole, in pan
are
of hot water, in slow oven wuu;
Cool and chill.
Meringue Topped
Pumpkin Pie
T.vnnnntaA Clrpen Beans
Creamed Potatoes - Enriched Bread
Beet and Cabbage Salad
Honey Pumpkin pie, Meringue
Covered
Coffee or Tea (Adults) '
Milk for Children
,y (Recipe serves 4)
tyonnalse Green Beans
4 link sausages, sliced
1 tablespoon chopped onion
I'i cups cooked green beans
1 teaspoon vinegar
speck of salt
erawlr ftf nenner
Cook sausage until well
browned in frying pan. Add rest
nf ingredients and simmer 10
minutes.
Honey Pumpkin Pie
I'i cups cooked, mashed pumpkin
2 tablespoons flour
1 teaspoon cinnamon
U teaspoon cloves
hi teaspoon nutmeg
1 teaspoon salt
2 egg yolks
Vi cup honey
H cup sugar
cups milk
1 tbsp. shortening, melted
V, teaspoon vanilla
1 unbaked pie crust
Mix pumpkin with flour, spic
es, salt, yolks, sugar, honey and
)lllk. Mix thoroughly and add
shortening and vanilla. Pour In
to crust and bake 10 minutes in
moderately hot oven (400)
low heat to moderately slow
(325 bake 35 minutes. Care
fully cover with meringue and
bake 10 minutes in slow oven.
Oysters for Dinner
Oysters a la King
Salad - Whole Wheat Bread
Apple Sauce
Steamed Carrot Pudding
Plum or Orange Sauce - Coffee
(Recipe serves 4)
Oysters A La King
3 tablespoons margarine or butter
14 cup flour I
teaspoon salt
y teaspoon paprika
V4 teaspoon celery salt
2 cups ml
1 beaten egg or 2 yolks
1 cup small oysters .
4 pieces hot buttered toast '
Melt margarine and add flour
nnrt iBnennintrc Miv thnrnUShlV
-And add milk. Cook slowly in a
Zouble boiler, stirring constant
lv until think. Add ovsters and
simmer 5 minutes, add egg and
when mixed serve at once, pour
ed over toast.
Steamed Carrot Pudding
cup chopped suet
1 cup chopped raw carrots
1 cup flour
1 cup chopped raisins
'A cup chopped prunes, figs or ap
ricots (dried)
Vt teaspoon salt
1 teaspoon soda
Vi cup molasses
1 tablespoon lemon Juice
Vi tsp. finely grated lemon rind
1 lenapuuii vaiiiuu
Steam in covered mold for
2 IS hours. Serve hot with fruit
or vanilla sauce.
Leftovers for Chowder
Virtnrv nhnwrfpf
Crisp Crackers or Buttered Toast
Buttered spmacn
Enriched Bread
Fruit Salad - French Dressing
Cheese Cake - Coffee or Tea
, (Recipe serves 4)
-Tlctory Chowder
Leftover steak or chop bones
or chicken
1 cup diced celery and leaves
1 cup sliced onions
U cup soaked dried peas
1 beet bouillon cube
3 cups water
run iinpnnltMt rice
2 tablespoons margarine or butter
1 cup cubed cooKea potatoes
H teaxnnnn Mlt -
Simmer covered for 1 M hours
bones, celery, onions, peas, boa
illon cube and water. Add rice
and simmer 20 minutes. Strain
and add rest of ingredients, Sim
mer 10 minutes.
Cheese Cake
2 u cups rolled zwieback
1 cup sugar
1 teaspoon cinnamon
.V teaspoon salt
2 teaspoons lemon juice
1 teasrjoon crrated lemon rind
1 cup fine cheese or white cream
cheese
2 eiroA hpsttjin
V tbsp. margarine, butter, melted
r cud ton milk
Mix 4 cup sugar and V tea
spoon cinnamon with crumbs.
MENUS
Sprinkle half on bottom and
sides of greased shallow pan or
regular spring mold. Put cottage
cheese through sieve. Blend
cheese and rest of ingredients
and pour into the mold. Cover
remaining crumbs and
IVt hours in moderately
oven (325).
Stuffing for Fowl
Roast Chicken
Spanish Rice Stuffing
Buttered Broccoli
Hot Rolls - Cranberry Jelly
Tossed Green Salad
French Dressing - Apple Cobbler
(jonee
(Recipe serves 4)
Spanish Rice Meat or
Fowl Stuffing
4 cupr sliced bacon
U cup minced onions
4 cup diced celery
U teaspoon powdered cloves
hi crushed bay leaf
2 tbsps. chopped green pepper
2 teaspoons sugar
2 cups boiled rice
1 cup tomatoes
Heat bacon in frying pan add
onions and celery and simmer 5
minutes. Stir with fork. Add
seasoning and rice and cook un
rice has browned. Add toma
and boil gently until stuff
thickens. Cool and use for
filling a five pound roaster,
Operations Performed
Silverton Two cases of 1 ma
jor surgery at Silverton hospital
F. Glenn McDonald of Keen-
wood, and Dickie Naegeli who
submitted to an emergency ap
pendectomy Tuesday forenoon.
Dickie is the son of Mr. and Mrs.
Norman Naegeli, a nephew of
Miss Luzetta Day and grandson
of Bert Day. Both Mr. McDon
ald and the Naegeli boy are said
to be improving normally.
One taste and you'll, be a
booster.too! The rich "garden-fresh"
flavor of big, tender
PictSweet Peas adds new zest
to your meals. They're so
sweet so Juicy so nutritious.
I
Try off tht eVfittMt fcfn of
PictSweet Golden Sweet Corn.
Smooth Crtam Stylt luscious
Whole Kernel and succulent
, Vacuum Packed. All with
frcsh-off-the-cob flavor!
5.
1.1 I -J
riruiwriiHJiiii.'j
YOU
DO Sh
MONEY
AT
10 A STORES!
THESE PRICES PROVE THAT STATEMENT
TO BE CORRECT
PRICES EFFECTIVE F RIDAY THRU MONDAY
Serve Meat Sandwiches for
Morreirs
1 BROWN
POINT
Pure Vegetable Shortening
5 BROWN
FLUFFO
FOINTS
Crescent Mustard
Syrup Is More Plentiful Now
Blue Label KARO
5 GREEN
POINTS
All Good Hot Sauce 8caz 6C
here's Health
Vegetable Cocktail Nan c
Save Ration Points! Buy Oleomargarine!
Only 6 Brown Points
Snowflake OLEO
Is Top Quality and
Priced at Only
AJ
ICA feT Noodles
IGA Corn Starch 2, 15c
STEWART'S BLUING
Tasty Pale BEANS
2 POINTS PER POUND
S BEANS 2 lbs. 20c
Small
Bed
BEANS 2 lbs. 20c
Exceptionally good for home
made chili!
Pearl White Rice 2 23c
When You Buy IGA Flour You Get
Top Quality at Money-Saving
, Prices
IGA FLOUR
It's fully guaranteed to give entire satisfaction
50-lb. sack $2.19
Kellogg's
CORN
Flakes
Always good
CORN
FLAKES
6-oz.
SC
A&H SODA
2S.17C
V
ME
s
Sch ool Lunches
Potted Meat
carton 20C
lb.
bottle 14C
Lb. lit
fism
S3B
Home-Owned
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LOOK FOR THE IGA
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Deli,
33 Green
15 Green
Joints
2 He
Moouct jnf M
coasmvi J gAA ' iqumi
Serve Golden Sliced
Dole's
Pineapple
Dole's field-ripened pineapple is the
finest quality, yet it is no higher in
price than unknown brands !
No. 2is
can
27C
36 Green
Points
IGA SWEET
12 Green T 303 (IHa
points irtsaa a cans a
IGA SLICED
Beets 2Ncan2s29C
Tasty Maid
CRACKERS
at a new low price. Buy these dainty,
crisp, salted wafers now
2-lb.
box
25c
LIBBY'S SPICED
TOMATO SLICES
You can enjoy the flavor of Libby's
fine foods ... a new item that has made
itself popular in hundreds of homes 1
Big
2V4 Jar
CONVENIENTLY
Capital Journal, Salem, Oregon, Thursday, Jan. 13, 1944 9
for thPs , .
"lARinw
HATrrr.. BEAs
,GA Corn
1 No- 2
cans JJC
Point
TH Puree No -
BUY AT THESE
POST
BRAN FLAKES 2E.25C
grapenut
FLAKES
IGA PANCAKE
FLOUR
k
BE
LOCATED IN SALEM
yC l VU FOR YOUR BATH 3g
2 Ko- 303 Iff-
14c
16c
can
can
2V2
14c
:en
LOW PRICES
S.e 20c
Clorox Quality Is the
Highest
V2 gal. CLOROX 2Jg
Use Clorox for a Safe
Disinfectant
OXYDOL
White Washes
without Bleaching
S.6 23C
Ivory SOAP
Medium L. t
bar DC
CONFIDENT Of DAINTINESS
CAMAY
SIGN!
11
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