Friday, January 21, 1938
The Capitol Journal, Salem, Oregon
Eleven
H " 1
W I
, Orange Juice
You know what orange juice does
for Junior but do you know what
orange Juice can do for your pies
and cakes and cookies? Just as the
golden beverage contributes .vita
mins and health to the body, so It
donates flavor and Improved tex
ture to the food things you make.
Start now using the Juice In your
baked and "made" dishes and let
that orange flavor sparkle up your
menus.
fe In buying oranges for juke the
foremost use of the fruit. Inci
dentallyremember to select those
with thin skins; weigh the fruit In
your hands, too, for the heavy ones
are Juiciest. Tell your grocer you
want them. 'for Juice" and he'JI help
you!
Keep right on warding off colds
and keep up "tone" with fresh
squeezed Juice In big glasses, but
try these Juice-flavored foods too,
Sprnrw 'r,m With Juice
With Ham: Wht-n you fry nam.
add 2 tabliwpoont flour to fat In pun.
pour tn 2 cups trenh oranm Juice
tnd cook for '5. minutes, or until
uuce Is thick. Remove ham to serv
lror dUh and pour your orange sauce
over a.. JBnnle your baked ham with
fresh orange Juice while It la baking.
With Cake: For quick and deli
cious topping- fnr fruit cake, spread
with mixture of 1 cup sugar and
cup orange Juice while cake U still
hot.
On Toftutt Mix W cup orange Juice,
grated rind or 1 orange and H cup
sugar, and spread on hot buttered
toast: put into oven or under broiler
to brown and serve with tea.
Foe Fruit Stuffing: Add orange
Juice to peanut butter to make stuff
ing for prunes or dates.
In SandwlchM! Hltn-irt neanm tnt
into cream cheese for a sandwich
4 spread.
'V Id 8b lad: Add oranire IuIca to nuv.
onnatse or French dressing for fruit
salads to heighten flavor.
With Lamb: Substitute orange
Juice for vinegar In mint sauce and
aerve hot with lamb.
Orange J nice Reclpeet
Oranite Coconut Pin
cup orange Jute
duice or h lemon
1 cups water
cud surar
t tablespoons flour
I tablespoon cornstarch
Glazed Onions '
6 large ws)lfc onions :
2 tablespoons butter
1 tableepoon granulated sugar
Peel onions. Cover bv four in-
ches with cold water. Slowly bring
to boil. Drain. Rinse In warm
water and repeat. Add half a tea
spoonful of salt to the water and
boll for five more minutes. Drain
aealn and rinse in warm water.
Top the onions with butter and su
sftar and arrange around the meat
Scrambled Eggs
egg yolks
H cup cold water
teaspoon salt
V teespoon pepper
teaspoon celery salt
3 tablespoons butter
hot. add rest of the ingredients
wn.cn nave been beaten together.
Oook slowly, stirring constantly.
Until Ihlftfc- anrf B.-w
warm platter and garnish with hot
points.
Poods that bulid up the body In
clude milk, butter, eggs, green and
leafy vegetables and fruits. Serve
them once a day.
FASHION. MAKER to
England, the Duchess of Kent,
recently wore feathered hat on
vip te Greece to attend Princs
. Paul's wedding
Menu Aid
K teaspoon salt
Orated rind of 1 orange
4 oup coconut
3 easts. seoaratd
Baked Fie Shell
Heat frUlt Juices and water In
double boiler. Add mixed dry In
gredients, cook 10 minutes, stirring
constantly. ;Add beaten egg yolks;
cook. 1 minute longer. Add grated
rind and cup coconut. Cool, pour
Into baked pastry shell. Top with
meringue made by adding s table
spoons granulated sugar to stiffly
beaten egg whites. Bake in moderate
oven O50P;; 15 minutes. Sprinkle
top wnn 4. cup coconut. Bake 3
minutes longer.
I'palde Down Coffee Cake
U cup shortening
1 cup sugar .
S eggs -
2 cups flour
3 teaspoons baking powder
teaspoon salt
Orated rind of 1 orange
cup orange Juice
1 cup walnuts
tt cup brown sugar
Cream shortening and sugar. Add
eggs, one at a. time, beating after each.
Mix - and sift flour, baking powder,
aalt; . arfd orange rind. Add with
orange Juice to first mixture. Sprin
kle walnuta and brown sugar in pan
U"x7"xlV. Pour In batter. Bake
In moderate oven (360 F.) AS min
utes, eerves B.
Orange Moums - -i
Cup sugar -1
cup orange Jutes
1 teaspoon Hirated orange rind
VA teaspoons granulated gelatine
2 tablespoons water
1 cup heavy cream
4 tablespoons powdered sugar
Dissolve sugar In orange lulce. Add
grated rlna Soften gelatine In wa
ter and dissolve over hot water. Mix
well with orange Juice. Whip cream
tin or custard consistency and iom in
powdered sugar. Fold Into orange
juice. Freeze in reirigerator at low
est temperature, stirring once while
rreefilng. serve o, u desired, 54 cup
chopped almonds or walnuts may be
roiayq in pciore ireezmg.
This is all you do:
IPut dry oiled clothe
into the dry cylinder.
2 Set two eontrote
add soap and bluing.
3 Remove clothea damp"
dry, ready for line.
DEMONSTRATION DAILY AT 2 P. M.
We Have a Large Stock of
RECONDITIONED
WASHERS
HERE ARE A FEW OF THEM
Square tub Automatic
New machln. guarantee. Regular $135.00. Special at
Round tub Gainaday 14.50
Regular $112.50, Bow SW
A.B.C. Washer
With new mils eruarantew.
With new rolls, guaranteed
Woodrow, with large
tn good condition
HOGG
BOMB APPLIANCE SPECIALISTS
325 CouH St.
Meat Loaves Are Legion but this
one really deserves a place In your.
Iiie for frequent use. A well-seasoned
layer of bread dressing re
poses between two layers of your
favorite meat loaf. The recipe:
Mix together 3 pounds of ground
beef, 1 chopped green pepper, 1
choped onion, 1 tablespoon salt, 1
tablespoon Worcestershire sauce, a1
pinch of aage, 1 cup dry bread
crumbs, H cup water and 1 egg.
Mix well. Make a dressing, using
2 cups dry bread crumbs, to 1 cup
water, hi cup each chopped onion
and celery, hi cup melted butter.
Season. Make a layer of the meat
loaf on ft baking sheet Press to 1
Inch thick. Cover with dressing. Pat
out remaining meat on top. Cover
with 3 strips of bacon or salt pork.
Bake in a moderate oven 1 hour.
Serve with buttered carrots and peas.
Baked Halibut
And Tomatoes
1 pound sliced halibut
3 tablespoons flour
1 teaspoon salt
K teaspoon pepper
butter
1 cupa tomatoes
cup chopped celery
3 tablespoons chopped onions
3 tablespoons chopped parsley
Wash off halibut with cold wa
ter applied with a cloth. Wipe dry.
Place in shallow, buttered baking
pan. Sprinkle with flour and sea
sonings. Top with butter. Bake,
uncovered, for ten minutes In a
moderate oven. Add rest of the In
gredients. Cover and bake for one
hour In ft moderate oven. (Turn the
halibut to allow even cooking.)
Carefully remove to serving platter.
This halibut combination may
also be cooked and served in a shal
low baking dish.
Journal Advertising Pays
See an a ma ring demonstration of the
successor to the washing; machine.
See dry, soiled clothes pat in the
Btndbt Home Laundry. See clean
clothes taken out, washed, triple
rinsed, damp-dried. See the machine
clean Itself, stop, all avtommtieaJIy.
Learn how It pays for Itself. Bendix
la simple, fool-proof, folly-guaranteed
and may be purchased with a small
down payment and terms to suit
or budaret.
Q CA
7fw
rolls
12.95
BROS.
Phone 022
Rove's Recipes
From Her V There
Cape Cod Muffins
1:
cup cranoerries
cup BTmnuiaieo susar
cum flour
4 teaspoons baking powder
V teaspoon salt
I egg yolk
1 cup cold water
S tablespoons fat, melted
1 egg white, beaten
Wash and cut berries In two. Add
sugar. Mix flour with baking powder,
salt, yolk and water. Beat one min
ute. Add other ingredients. Mix
slightly. Half-flU greased muffin
pans, bake IS minutes.
Oysters Neapolitan
4 tablespoons butter
4 tablespoons flour
3 'A cups milk
U cup cream
1 pint small oysters
1 teaspoon aalt
ty teaspoon paprika
teaspoon celery salt
H cup grated cheese
V, cud cracker crumbs
Mix flour and butter. Add milk
and cream. Cook slowly and stir
constantly until a creamy sauce
forms. Add rest of the ingredients
and pour Into a shallow buttered
baking dish. Bake 25 minutes In a
moderate oven.
Baked Swiss Hteak and Vegetables
Douna aalt Dork
pound hepf round, eut half an
ii
Fri. to Mon., Jan. 2 1-24
Crackers Qft
2 lb. pkg
Cal Ray Sodas or Graham,
Peanut Butter Qg
Fresh made, lb. '
Shortening IQg
4 pound package
Peaches XZ(
Llbby'a. a can, 1 for
Pineapple
Bulfet can
Del Monte Tld Bits
Tomatoes ACg
J for S5c, doten
Standard 34 cans
Corn, 002 QCa
303 cans 250 ........
Country Klst
Corn doz. 4 AC
Butter Kernel, donen'
3 No. i cans 35c
Peas doz. 4 AC
San Wan
I No. 2 cans 35o '
Tuna 6 for 7Q
Wave Klst
No. can 14o
Oysters 2 tins TXP
North Star
Sardines Crt
Domestic H tins, 6 for
Tom. Juice IQtf
Stokeley's 20-oi. can..'''
Pineapple Jirioft. 9 9Cl
Libby's It-os. cans 9 forC
Grapefruit Joice, 1 ft
Libby's No. can J. WW
Tomato Juke, 4 4AfS
Starr, l-os. cans..' forXUC
Catsup, Ruby 1Qft
Brand. 12-os. bot.9forA7W
1 lb. Chorolsle Eclair and 1 paf.
Mickey Mouse Cookies
immm
Inch thick
4 tablespoons flour '
14 teaspoon salt
h teaspoon chopped celery
4 carrots, peeled
1 tablespoons chopped parsley
5 tablet poo na chopped onions
4 turnlpa. peeled
1 cup cooked peas
5 cups boiling water
Sprinkle beef with flour. Brown
In pork heated In frying pan Trans
fer meat to a shallow baking pan.
Sprinkle with aalt and add rest of
the Ingredients. Cover. Bake slowly
for one hour in the oven. Uncover
and bake 30 minutes to brown top.
Busses Date Padding
Vi cup fat
1 cup light brown sugar
1 eggs
14 cup cold water
1 cup chopped dates
1 teaspoon vanilla
1 teaspoon cinnamon
U teaspoon salt
3 cups flour
1 teaspoon baking powder
U teaspoon sods
Cream fat and sugar. Add rest of
the Ingredients and mix thoroughly.
Pour Into a shallow greased pan.
Bake 35 minutes.
Hard Kauee
14 cup butter
3 tablespoons hot cream
1U cups confectioners sugai
1 teaspoon vanilla
V4 teaspoon almond extract
u. teaspoon salt
Mix ingredients and beat Let
stand five minutes. Beat again until
creamy. Chill and serve.
Argentina will restrict the impor
tat ton of dogs and cats.
Calif. Small White Deans Great
Northern Deans Red Mexican Deans
10 lbs. 25 lbs. 95C 100 lbs. $$75
Flapjack Flour iT"
Albers Lge. pkg Albers
Pancake Flour ' 4C Corn Meal
Max-l-mum Lge. Pkg white or TeUow
Whole Wheat Flour XQfi 1ft . 25
No. 10 sack J" No. 10sk.J
"1 Pancake Flour 40 1 1
Large Lima Harvest Plour 10's .; V Albers
Beans Roman Meal 9Qfi Rolled
3 m. Oats
lbs. UC Wheat Hearts Ml? No-10 XQ&
Z5 lbs. 98o Sperry's i os. pkg. mmr sack Jvtk
Airway
Coffee
PLkk,15C
t lb. 430
NOB HILL
COFFEE
is 40c
1 lb. 21e
Edwards
Coffee
& 23C
S lb. can 4So
Maxwell
House ,
Coffee
Cheese
Mb.
can
48c
..nnlilMB"
RELARI.B21b,WC
i Best " ' a t0
-oPSU OK:'""
r v" .
i WWP. P"'" .... trom
i wF.EF BOASIi
Beef, ft-
I Tender
Green Winter
Chili Unusual
A symphony In green for winter
cocktails may be prepared from as
paragus spears and slices of green
edged, creamy calavo. Together they
make excellent salads, too, for year
"round service, fresh or canned, but
are quite ultra, without reachlnf a
par on cost, in ft swanky cocktail
service such as may be prepared
from the following Oreen Winter
Calavo CocktatL Color accent and
appetite appeal are stressed In the
contrast of the green ingredients
against the red cocktail sauce.
Ot-Ma Wlater Catave CckUU
I tn-dlum slsed ealavo gears
SO IH-ioeb atparagus tips
Cocktail Sauce:
Is eup tomato catsup
1 teaspoon Worcestershire ssues
1 Uaipoon horseradish
1 Isblsipoons lemon julcs
t tablespoon aaaroooaUe
tfc teaspoon salt
Dash Tabasco sauce
Out cslavo pears tots halves length
wlw. remote seeds, sod peel. Slice in
pieces the width and lensth of the as
parasus. Place ens-fourth of s calavo,
sliced. In the center of each oocktaU lies
and stand five aaparssus tips along the
ease of the slut.
For Bauce, blend all tnsndlenta. Pour
over ealave sod ssparasus, Aerve very
cold.
Serves 4
When you look Into the refrig
erator after the week-end and find
odd bits of string beans, perhaps one
enlti ehon ni rtlRe of veal a enlri
potato or two, a single pimientol
4Bsa Campbell's
SSOUpS -JHr 3cans25c
Chksxeii and Mushroom lOe
Sugar xcr: '"529
JeU-WellH"10c
3 pkgs.
MilkT'F23H4J8c
CriscoiC9e "95c
Mild
Cream
FrcoU
100
ORANGES
A 1
Bake uir
-' '
Kvc
m
LEVflVo
sen 7"'
GRa prpDinL '
Young, m bip
-
and ft half cup of creamed onions,
the outlook for an entree for lunch
or dinner decent look too good.
Put them ail together, however, chop
the onions and dice the potatoes,'
add a bit of white sauce and the
contents of small can of chopped
or sliced ripe olives, and sprinkle
the top with grated cheese or but
tered crumbs. The family will ac
knowledge the presence of a good
cook, even If they dont recognise
your thrift The richness of chop
ped or sliced ripe olives will blend
The fjirl whose belting is en ert
Is not the sirl with e broken heart
PILLSBUKIY'S DEST
THE "BALANCED" FLOUR MAKES GOOD BAKINO BETTER
FLOUR
Savings
Kitchen Kraft
Z. 1.69
Harvest Blos
som. 14 Q
M lbs.
Drifted Snow
49 lb.
1.69
sack
OLEO
Robin Hood
2 it-. 29c
TROCO 16c lb
NUCOA
anJ7C
lb.
is. ..
lh, ao."- Ore. Mm
-f.' ' Z'bs
1 -
C Si rfn
fancy Si,i,;.4
Into ft finished product, many ft
seemingly unmlxable group of left
overs.
Glazed Veal Chops
S loin chops
H teaspoon prepared mustard
14 teaspoon salt
14 teaspoon paprika
I tablespoons salad dressing
3 tablespoons butter
Place chops in shallow pan.
Spread with rest of the tngredlenta.
Let broil for ten minutes. Serve
hot
NEVER
f2
Storewide Borgain Thrills
Table Salt
35 pound sack....
49C
Shaker Salt 4Ca
Leslie's, 1 boxes
Mayonnaise Q&
Aristocrat, quart Jar...
Pint 36c
Dressing
Aristocrat, quart
45C
35c.
25C
Salad. Aristocrat, pt. 35c.
Cigarettes
3 packages
4 Popular Brands
Candy Bars itkth
& Chewing Gum, 3 for
Quaker Oats IQg
Large Pkg
Cocoa ld(t
Hershey's, 1 lb. tin...
Chocolate ll
OhlrardelU's, lb. can..
Bak. Powder
Clabber Olrl, a lb. tin
Syrup 55?
Sleepy Hollow, qt. Jug
Pears JCtf
Libby's, 3 No. 1i cans
Swansdown 25fi
Cake Plour, lge. pkg.
Velvet & 10
Prince Albert, 3 os. tin
Purex 10
H gallon Jug
Bleach and Cleanser
Soap
Soap, 6 ban
15C
Soap IQtf
CrysUl Whits, I bars . .
Scott ICtf
Toilet Tissue. 1 rolls
Silko, Tissue Jig
10O0 Sheets, I rolls...