fHE CAPITAL JOURNAL. SALEM. OREGON
FRIDAY, MAY 21, 1037
Carload of Milk for Salem People
DECORATION
DAY PICNIC
k IUU1IUA I l n
TO
SHIPPED'- a i C ""nl
fbom ALBANY ORE!
PACIFIC FRUITS PRODUCE CO.
SALem ose.
ADVERTlsa,!, I-
Getting bark to the "good old days" whrn commodities ar
rived tn carload lots. Above li shown a carload of Borden's Evap
orated Milk shipped to Satem to fill anticipated orders npeeted
as result of the baby picture now belli run in the Capital
Journal.
TRY BAVARIAN
CREAM DESSERT
Breakfast Menu
OrarWrutt Jute
Poached Eas
Buttered Toast ' Oolfe
LUNCHEON MENU
CotUM Gticen and Frutl Salad
Wafers
Caramel Cookies Tea
DINNER MENU
Broiled Bluefish Tomato Sauce
Scalloped Potatoes
Biscuits Honey
Asparagus and Cucumber 8a lad
Strawberry Bavarian Cream
fish.
top
BROILED BLUEFISII
S 4 pound blue fish
K teaspoon salt
"i, teaspoon paprika
teaitpoon celery nail
4 tablespoons butter
Wash, clean and split the
Place in a shallow pan and
with the rest of the Ingredients,
Broil 20 minutes. Cover with sauce
and broil 10 minutes. iThe fish
may also be baked. For that case
20 minutes will be required for the
first cooking and 15 minutes more
when the nance Is added.
TOMATO SAUCE
tablespoons butter
1 tablespoons miner d celerr
3 tablespoons mlncr-d onions
3 tablespoons minced a rem ptpptrt
4 teaspoon salt
H teaaponn pepper
3 tablespoons flour
l'i eups strained tomato Jule
Brown the celery, onions and
peppers In the butter melted in a
frying pan. Add flour. When
blended add rest of the Ingredients
and cook 2 minutes, stirring con
stantly. Pour over the fish.
STRAWBERRY BAVARIAN
CREAM
3 tablespoons granulated aelatin
cup cold water
1-3 cup lemon Juice
3-3 cup arnnulated suiar
1 cup botllnc water
1 cup whipped cream
3 cups crushed strawberries.
Soak gelatin 5 minutes In cold
water. Add Juice, sugar and water.
Mix thoroughly. Chill until a little
thick. Fold In the rest of the in
gredients and pour into a glass
mold. Chill until firm. Unmold
and serve plain fiurroundrd with a
few ripe ben-leu.
Meat Filled
Biscuit Ring
m cups flour
3 teaspoons baking powder
m teaspoon salt
3 tablespoons at
1 eea
hi cup milk
Mix the flour, baking powder and
salt. Cut in the fat and add egg
and milk. Pour the soft dough into
a buttered ring mold. Bake 20 min-
utes In. a moderate oven. Unmold
and fill with meat mixture.
MEAT MIXTURE
4 tablespoons butter
3 tablespoons Hour
3 cups milk
1 cup d'erd conked beef or veal
Vt cup cooked lima beans
3 tsblrhpoons chopped pi mien tot
1 tablespoon minced onion
teaspoon salt
k teaspoon paprika
Mix butter and flour. Add milk
and cook until a creamy sauce
forms, stirring constantly. Add
rest of the ingredients and cook 2
minutes.
To clean a soiled felt hat nib it
with a very fine rrnde of sanrlrmper.
MM
Sponge Cake
Dessert Good
4 ess yolks
3 tablespoons ornnae Julat
1 cup granulated smear
4 m whites, bra ten
1 cup pastry flour
14 teasjioons baking powder
t teaspoon salt
1 tfaKPoon lemon extract
fa teaspoon almond extract
Beat yolks. Add Juice and half
the sugar. Brat well. Add rest of
sugar to beaten egg whites and con
tinue beating until creamy. Com
bine with yolks and fold in the rest
of the ingredients, mixing lightly.
Pour in 2 layer cake pans and bake
20 minutes in a moderately elow
oven. Add the filling.
FILLING
cup pearhea
cup sllred pineapple
1 cup whipped cream
Mix the fruits and use as a fill
ing for the 2 baked layers. Spread
wJth whipped cream and serve Im
mediately. MUFFIN HINTS
Add half a cup of any of the fol
lowing Ingredients to your favorite
muffin recipe: cranberries, nuts, rai
sins, currants, dates, cocoanut, grated
cheese, drained crushed pineapple.
chopped prunes, candied fruit or
grated sweet chocolate.
Crown roast of lamb should
be carved by rutting from the
top to the bottom, allowing one
bone to each nervine.
Menu for Twelve
Savory Veal Loaf
Potato tialad
Cream Cherae and Olive
Sandwiches
Prune Bread and Nut Sandwiches
Pickles Radishes
Strawberry Ice Cream
Coeounut Drop Cskca
Coffee (or the Orowniip
Lemonade for the Children
SAVORY VEAL LOAF
3 pound chopped veal shoulder
'a puund chopped pork steak
l'.j cup crumbs
3 eugs, beaten
cup minced celery
3 tablfbpoons minced onions
3 tablespoon minced parsley
1 teubpoon paprika
t cup catsup
, cup milk
Mix the ingredients and place
in 2 greased loaf pans. Bake 1 hour
in a moderately slow oven. Let
stand 5 minutes and carefully un
mold. Slice and serve cold.
PRUNE BREAD
a cups Oraham flour
3 cups flour
3 u-AJ-poons soda
1 teaspoon baking powder
1 teaspoon salt
1 cup granulated sugar
1 cup chopped cooked prunes
cup nuts
1 cup prune juice
1 cup milk
2 tablespoons butter, melted
Mix the Ingredients and pour in
to two well-greased loaf pans. Let
rise IS minutes and bake 50 minutes
in a moderately slow oven.
STRAWBERRY ICE CREAM
a quarts thin cream
3 tablespoons vanilla
3 eups granulated sugar
teaspoon salt
4 cups crushed berries
Mix one cup of sugar with the
berries. Crush and chill for use!
later. Mix the aest of the Ingredi
ents and stir until the sugar has
dissolved. Pour into sterilized free
zer. When half-frozen add the ber
ries and freeze until stiff. Remove
the dasher and repack. Let stand
2 hours or longer.
Mayonnaise Variety
Try varying the ingredients In
the mayonnaise dressing you use
in salads. To each half a cup of
dressing add two tablespoonsful of
any of the following: Ripe olives,
green olives, pimienro-stuffed olive.
chili sauce, catsup, horseradish,
green peppers, pimlentos, cheese,
minced ham or other meat, parsley
or chutney.
Carrots are a valuable source of
calcium and vitamins. Older ear-
rots should be cooked. Younger
ones may be scraped and served
In strips or grated. Calcium u
needed for teeth and bone struc
ture. It also regulates heart ac
tion and helps to keep the blood
normal.
Allow about two-thirds of a cup
of chicken or fish salad per serv
ing. Try a Journal Want Ad
3 , ljV.I
7
; -
Comments of a
coffee pot
Far be it from me to brag,
- camping trip wouldn't be
complete without me. However,
, I never lose sight of the
fact that my success is due
to the grand, coffee '
poured out of me I'm always
, used for Hills Bros."
Cop,nvh! 10J7 lUb Bra
For fifty-nine years Hills Bros, have
steadfastly maintained a tradition of
unchanging quality in roasting and
packing the finest coffee obtainable.
but a ;.t M ,3
ClllI.DRE?( love Ihn "Snap,
Crarklr, Pop" of Ki-lliKs
Hire Kripic8 in milk or rrrnm.
A rraly-to-M'i-vc rier. riTcul,
extra delirious villi fruil r
honey. Eauy to liprt. Anil
llirre'g nothing erUprr under
llie nun!
At grnrer everyw liere.
Serveil in linti-l, rexlaiirRnlK
nil dining-rni. JIndc liy Kel
loftR in Battle Creek. Quality
guaranteed.
r.-v
A AC ON
. i ru
ORE.S.D.A.
MARKET
440
ORE.S.D.AA
ORIGINATORS OF LOW PRICES
351 STATE ST.
R-E-P-E-A-T-E-D A-G-A-E-M
Most of our SENSATIONAL PRICES of last week are continued. We have en
gaged extra meat cutters to serve you. SALEM'S ONLY MARKET UNDER DI
RECT STATE INSPECTION . . . IT'S Y OUR PROTECTION.
HEKF PRIME ROASTS OF CHOICE
Pot Roast BeefRoas. Sirloin STEAK BeetoBoil
12 jClh. IgClb. 15C lb. 1 12-jclb.
Prime Ribof Beef OAp SmanenAp
Roneless Roll I III 9LMUAt9 I III
No Waste. Can Re Cooked Rare. B 117; Just the Thins for Individuals I , h
Easy to Slice Ami J ' " Ahonl 10c Earh b W l,P'
YOl'MJ ru;
Pork ROAST
lb. 15c
Iteal Eeonomv
FANCY FKESll
HAM ROAST
lb. 22c
A Wholesale Trice
ALL FORK
SAUSAGE
lb. 20c
Lean Inspected Pork
'Flavorized'HAMS
Our Mild, Sweet. Home Cure. Ask the Man Who
Tasted One!
22?
BACON lln
SQUARES I I U
SuKar Cured, Better Than Bacon I Lb
for Seasoning. Lean
We rLe at 6 P. M. On Saturdayn at 7 P. M. Harry M. Levy. Prop.
"THERE'S NO BETTER PLACE"
160 North Liberty
Park Your Car in
Our Parking
Lot, Then
Shop & Save
Prices Effective Friday, Saturday
and Monday - May 21, 22, 24
ism
White Cakes Ind-CaramelNutIcin 49c
PECAN ROLLS Sc Fruit Tarts 3forl0c
COFFEE CAKES Filled Twist Each 15c
Ginger Snap6doz.25c Pan Rolls Each 9c
Columbia lb- gg
ROASTED FRESH DAILY . .'. GROUND TO SIIT YOUR '
REQUIREMENTS FOR POT, DRIP. SILEX OR PERCOLATOR
, , RICEKRISPIES0 fl
SHRED' WH'T P1' XI ZLf&
FLAKES
PEAS DS0P fi '-17(5
2'.3Cana25c V
BiSCUit MiX Fishers
WITH FREE NEW FISHER COOKY BOOK. PKG
IT StUtU.. ifaU2 TOs
2 OZ. GLASS, EACH : r
Libby cm?" 2H5
1'sTALL
Stealing wmx 3"sg
Comfort Tissue
New soft Tissue, made in the Northwest
ONE ROLL FREE WITH EACH THREE ROLLS
Cat Slap Mission Tomato(pw
13'2 Oz. Bottles y J
Armours Milk qi
Or ALL PURE, tall tins
Starch AMr 2HS
Home Grown Lettuce 2 Heads 9c
SPINACH Local
Good Quality
NAVAL ORANGES 2Qa
Fancy Eatinp Size, doz. 3 V
LEMONS
Full of Juice, doz...
19C
NEW SPUDS
Shafter White
FRESH MEATS
100 UNION MARKET
.......2 ib,7c
lOt 29c
Government
, Inspected
Leg o Mutton lb. 15c
Mutton Chops lb. 12ic
Mutton Roast lb. 12jc
Mutton Stew lb. . . 7c
Young Hens lb. 27c
FRESH SALMON HALIBUT
FRYERS