Capital journal. (Salem, Or.) 1919-1980, November 27, 1925, Image 6

Historic Oregon Newspapers

Capital journal., November 27, 1925, Image 6

Image provided by: University of Oregon Libraries; Eugene, OR

About Capital journal. (Salem, Or.) 1919-1980 | View Entire Issue (Nov. 27, 1925)

Prev Page of 10 Next Prev Issue Next Text PDF JP2 (2.2 MB) Clip/Print Image

Return to Top

Prev Page of 10 Next Prev Issue Next

Newspaper Page Text' PAGE SIX THE CAPITAL JOURNAL, SALEM. OREGON FRIDAY, NOVEMBER 27, 1925 ff 101; ft The refl and black warriors of tie Salem high, school were too confident of an easy victory over the Franklin high school of Port land, yoHterday afternoon in the turkey day same and found they were up agiilnut a strong tr.nm, tho Portland team holding thum to a 0 to 0 tlo. To any that Franklin held Salem 1b the fact as the lo cals wore the heavy favorites to win at lenet 10 point. j Salem played terrible football In the first quarter but after they had all hopes of an eany victory shattered, they sot In and played better ball. They wore on the do fenfllvo during nearly all of tho half with tho oxcoptlon of the first few plays which wero In the Frank lln torrltory. AVhon thoy were start ing to play good football J. Drager, tackle, who has been making good yardage from his kicks all season was In lured and waa unable to do tho kicking. Tom plea kicks woro Just barely bootod to safety boforo a Franklin man was thero t block It, time and time again tho locals proved lucky to get their kicks off. i ' With the exception of the flrnt fow minutes tho ball was olther In Hutcm's territory or In the middlo of tho field. Kelly, halfback for tho locals was alert at all times nnd rocovorod a Franklin fumble on Salom'a 10 yard lino. Franklin showed a rttfenfio that stopped nearly nil of Salem's offensive tac tics. Besides stopping Salem the Franklin eleven uncorked an of fense that threatened Salem at all times. Salem was unablo to stop the Quakers attacic through tho Salem right sldo of tho lino, tho line show Ins as strong as a sieve. Unless ' Salem improves considerable be . foro next week, Hertford Is going to in ike mince meat of the Balem line. Only in the final few min utes did Salem play offensive foot ball that was good enough to win. taking the ball to tho Franklin tern-yard line where Salem was held for downs. Noeske was the most consistent ground gainer for Salem while Kreltxmeler of Franklin was a. veritable whirlwind when he car ried the ball. Penalties for offside were frequent, most of them affect Ing Franklin. One game, a post-season strug gle with the fast, shifty Mod ford high school eleven remains on the locals schedule. SUZZALO WILL Seattle, Wash., Nov. 2G Presi dent Suzzajlo of tho Unlvorslty of Washington today announced a conference tomorrow to discuss an answer to President Wilbur of Stanford University, who In a statement published yesterday charged that Illegal roughness November 7 in a football game be tween Stanford and Washington and November 14 In a contest be tween Washington and tho Uni versity of California Before calling the conforonco, Suzzallo Issued Orders that "no member of the Washington fac ulty, managerial or coaching staffs Bhall discuss tho letter of President Wilbur. It Is now a mattery between D. Wilbur and me.1' Galled to tho conference wero John T. Condon, doun or tho Washington law school and chair man of the university's athletic council, who last Thursday at a lunch honoring the team said that Coach Warner of Stanford "needs a lcsHon In How to accept defeat gracefully," Enoch W. IJugshow, football coach, and Onrwln Me la nes t, graduate manager. VEGETABLES FOR When a woman doeut' want to show nor ago, she just covers It with a coit of paint. ' Are You Satisfied With Ymii rnfw? Is your coffee entirely satisfac tory? Is it everything you associ ate in your mind with complete coffee enjoyment? ' More and mote good cooks are constantly turning to Crescent Vacuum Packed Coffee because of its unfailing dependability. Every cup brings to you the umi rich color, body and aroma, the same exr quisite ana satisfying flavor. Perhaps a change to Crescent Vacuum Packed would solve your coffee problem. CRFSCHNT MFO. CO. Seltla,Waliangtoii Mektrt of CRBSCBNT BAKING POWDER fez VACUUMfepACKED ROSTEIN & GREENBAUM UNION MADE CLOTHING FOR MEN This is a now lino of Real Tailored Clothing and Materials well made Men's Suits, $24.50, $29.50, $35 and $40 Young Men's Suits, $20 and $24.50 ' Thcso Suits are from 6 to $10 under-priced to introduce this new lino of Union Made Suits Green Hood Shirts. None better. Dress Shirts, Negli gee Shirts, Flannel Shirts, Gift Dress Shirts just in. Tretty patterns, high quality, latest styles. Men's Real Leather Coats Made of Genuine- Horschido Black 27 Inch Coat Three Welt Pockets, full leather Collar, full leather Cuffs with knit Wristlot inside i Genuine Horsehide, Price $14.50 Black 32 Inch Coat Button down flap Pockets full leather Collar and Cuffs with knit Wristlet insido Genuine Horsehide, Price $19.50 Raintest Pants and Jackets Soft, Pliable and Rainproof Loggers' Shirts, All Wool Heavy Double Sleeves and Back. Nearly waterproof Men's Wool Overcoats Newest Styles $24.50, $19.50 and $15 HEADQUARTERS FOR WORKJNGMEN'S CLOTHING 240 AND 246 NORTH COMiMERCIAL STREET ARE REQUESTED An appeal by the Pacific Protec tive socloty wag made today for immtoe and other vegetables for ubo by the four Institutions for which tho society la caring. During the pant year the Pacific Protect! vo society provided for 189 girls, 234 babies and over 600 men, women and boys. Four insti tutions are kept In operation by the society, the Cottage hospital. the Loulo Homo, the Atbortlne Kerr Nursery Home aud the Port land Commons. "Any kind of vegetables that you might feel able to send to the in and help oa with the good work will bo apircciated,"Baid W. G. McLaren o Portlund, general superintendent of the society, to day. "Send your donations to 19 BurnaldA street, Portland, C. O. D., nnd your sack will be returned to you if you bo specify. MORGAN LOAN INTACT Paris, Nov. 26. (A.P.) Postern bearing in largeJo the words "spec ulators beware! The Morgan loan U still intact," were ' placarded throughout the bourne to greet brokers when the exchange opened today. The Morgan loan referred to u the credit of 1100.000,000 advanced to France In March 1024 when the dollar reached tha hinrh mark of 28.15 francs. . I The government contends that this loan Is still Intact. all day yesterday. She tried to go to tho theatre last night, but be cause of her exhausted condition, she was unable to do so. With a physician and her father Sidney Farar, she is to be taken to her Rldgefleld home. It ii ex pected that a few weeks rest will enable her to return to the stage. . SERIOUSLY ILL Hartford, Conn., Nov. 27 (A.P.) Geraldine Farrar, noted opera and concert slnger, and now star of Franz Lehara' new opera "Romany Love Spell" Is 111 hore. All hor engagements for the next month have been cancelled. i The operetta was given Its Amer ican premiere here Tuesday night but Miss Farrar, exhausted by five weeks of rehearsals, was unable to appear last night. Patrons were turned away at the box office. MIssFarrar has shown great en thusiasm over the new production, Her manager, Charles J. Foley, says that overwork In rehearsals made It necessary for her to seek the advice of her physicians In New York ten days ago. She re covered, and "Romany Love Spoil," a story of modern Spain, opened on schedule. The star showed signs of Illness during the first performance and sho was unable to leave her room Football Injuries Fatal San Jo.-e. Co'.., Nov. 27. Lwlle Horth, 21, a member of the Stan ford uDlvereity football squad, died In a Palo Alto hospital today of Injuries received Sunday when an automobile In which he was riding overturned near here. He was registered at Stanford from Huntington Park. JWoJti' """Diet ' As quick as lySWR! Fprlnftmu. broilmg.a steak i r l Foods in wonderful variety, for the deep-frying kettle By a Well Known Cooking Expert . Below sho gives many valuable suggestions for deep frying For all members of the family, children or adults, ailing or well. Serve at meals, between meals, or.upon retiring. A nour ishing, easilv assimilated Food-Drink which, at any hour of the day or night, relieves lauiuiCM wt iiuugbi. Prepared a t home by stirring the pow der in hot or cold water. No cooking. ' say Quick Qpaker Get that toasty Scotch flavor; that famous Quaker flavor 2 ABOVE all things, It's fla IX vor you want in oats. There is a world of differ ence. Originally a Scotch dish, it must have a Scotch flavor to be right. Once you taste Quaker Oats you're spoiled for ordi nary brands of oats. Has that toasty Scotch tang ... the famous Quaker' flavor . . . no other brand has. First spoonful tells the dif ference. It's due to exclusive Quaker milling of finest, plumpest oats. A flavor it took some 50 years to perfect. That is why it is so impor tant to look for a picture of a Quaker on the oats you buy . Quick Quaker cooks in 3 to 5 minutes. That's faster than toast! , Due to Quaker milling methods, it supplies, too, the "roughage" you need to make laxatives seldom necessary. The Quaker Oats vou have alwavs known Kinds and Quick Quaker cooks in 3 to 5 minutes DON'T CONFUSE the Eureka "High-Vacuum" Principle of Cleaning with the Or dinary Electric Carpet Swepr You must seo with your own eye sthe almost unbclievenblc amount of trodden nnd "rubbed in" dust and grit that tho world famous Grand Prize Eureka Vacuum Cleaner will remove from ap parently clean rugs, upholstered furniture and mattresses. Only then can you begin to appreciate the amaz ing efficiency that results from the Eureka "hiffh Vacuum" principle of cleaning and why ONE EUREKA is being sold today while the SEVEN TY COMPUTING 'MAKES" combined sales are but two. Just think over 44 per cent of nil elec tric cleaners sold today nre Eurekns. A CHRISTMAS SHE WILL NEVER FORGET. That is our headline in the December issues of THE LADIES HOME JOURNAL, PICTORIAL REVIEW, DELINEATOR, GOOD HOUSEKEEP ING and December 12lh issue of The Saturday Evening Post. Turn to one of these nds nnd see for yourself what the BIG SPECIAL OFFER IS. Then act quick, hist Christmas we were complete ly sold out. Of all the ways of cooking foods, don't . you really prefer them deep-fried? Vege tables, fish, chicken, fritters, etc, with that lovely, golden-brown crust! But possibly you have not often in dulged your fondness for deep-fried foods ther because you ve found deep-frying expensive, in that you could use the fat only two or three times before you had to throw it away; or because you didn't like the smoke and smell of burnt fat in the house. Then let me tell you of the advantages I have found in a wholesome vegetable shortening and frying fat Criseo. s Crisco will not smoke at proper frying temper atures. You can even heat Crisco as high as 450 degrees without a bit of smoke or odor. So you can quickly fry foods in All you IMcd ii in ordinary Mucepan. a strainer aud S-puund tin of Crijoo. Put your CHkr Into a raid pan witl tint lowly. When a piectt of bread browns in BQ second your Criseo U ready tor frying potatoes. Don t wait fur Criaco to moke. Fill yotir itrmlncr haJf fall of potato? nd lower it into (ho Crura. Increase the best aj tha raid potatoei naturally cool the Crisco a littla. When brown lift i trainer out of the (at, thskc lisiitly, drain tha polatora on brown paper and priukla with aalU What yoa hav finished train yojr Criaco back into tho can and art It arid to cooL Than it ia rtady to urw over and over again for any thing you want to fry. Tb taste of one thing vill aot b carried to another. Crisco to a beautiful crisp crust golden brown all over uo scorching, grcuseleu, too. And when you are through with Crisco. simply push the kettle of Crisco to tho back of the stove where it will cool and be ready for the next time you want it. You can use it over and over again, for frying all kinds of food. Crisco doesn't absorb food flavors and the moment you put the food in the hot Crisco, a crust forms on the outside Which prevents tho ' Crisco soaking in and keeps the true flavor inside. Therefore the first two or tluee pounds of Crisco you use to start your deep fat kettle will last a long time and you can cook in it a surprising variety of foods straining the Crisco occasionally if neces sary. You can use the same kettle of Crisco for frying doughnuts, fritters croquettes, chicken, etc., and each ia good without a trace of taste from any of the others. Poulettcs Deliciou Meat Ualh from Lefl-Overs Flow an old Southern mammy made, left over mcaU famous in New Orleans. When fried in Crisco tliey are cooked evenly all over with a crisp outside and tender and juicy inside no smoke from burnt fuU 1 pound of lean Juice of 1 lemon raw meat or 1 grated onion left-over meat J-jJ Un-spoon pepper 1 tablespoon Crisco Dash of cayenne melted 1 teaspoon salt Mince and chop the meat very 6ne. Add the chopped onion, Crisco, salt, pepper, cayenne and lemon juice. Mix together thoroughly with a fork. Form the meat into halls. It will make 6 or 8. Do not use any (lour. Drop in deep Crisco kettle when it U hot enough to brown an inch cube of bread in 60 seconds (SCO degrees Fahrenheit). Cook until well done or leave them rare, as you like. Drain on paper. Serve with Chili Sauce in lemon cups and garnish with parsley. Nut Croquettes A Quick Luncheon Duh When you want something nice for lunch eon make these Nut Croquettes. They axe easy to make and very good. When fried in Crisco they will keep their shape, brown evenly all over and not be greasy. No smoke, either. You can shape them Into pyramids, oblong slwpcs or bails. 2 cups hot need S tablespoons cream 4 teaspoon pepper Yi cup cnopp do ta toes M to 1 teaspoon salt 1 small onion. chopped pecans Bread crumbs 1 era 1 teaspoon Crisco To the hot riced potatoes add the salt, pepper and onion. Add the cream and pecans, nnd last, the Crisco. Mix all together thoroughly. Roll in bread crumbs then in beaten egg and then in bread crumbs again. Drop in deep Crisco at 390 degrees Fahrenheit, or when an inch cube of bread browns in 20 seconds, and cook until brown. Serve bot with any desired sauce. This makes ten croquettes. Salted Nuts A New Etisitr Way Did yoa ever hear of browning them tn the deep Crisco kettle? Try them one and you will never do them any other way. Crisco will brown them evenly all over, any slmdc you like, no burnt placuf and no toasting the face and hands be fore the hot oven. Almonds are usually used, but yoa can nse raw peanuts, walnuts, or pecans. Remove skins from tint almonds by let ting them stand five minutes in boiling water. Then drain; cover with cold water. The skins will slip off easily be tween the thumb and linger. Drain; then dry in a towel to prevent sputtering when you put thcin in the hot Crisco. Put the nuts in a wire basket or wire strainer; lower into the deep Crisco heated to S90 degrees Fahrenheit, or when an inch cube of bread browns in 20 seconds. Keep stirring with a fork until the desired shade of brown. Drain on paper and sprinkle with salt French Fried Potatoes A real treat at home. When fried la Crisco they will be perfect a crisp even brown, no greasy outside and no smoke in your kitchen. Allow one medium-sized potato for each person. Peel potatoes, cut in strips about one-half inch square. Let stand in cold water about on hour, or they can be kept in the ice-box overnight if cov ered with water. When ready to fry, drain, dry in a towel, and put a few at a time into hot Crisco (305 degrees Fahren heit), or when an inch cube of bread browns in 20 seconds. When brown and tender, drain on brown paper, sprinkle i viLh salt, and serve. Fry raw or cooked sweet potatoes the same way, but do not soak them in water Never wait for Crisco to smoke, as It would be too hot to fry if it we' enough to smoke. for FRYING for SHORTENING for CAKE MAKING Soc. 1125 200 Tested HI V lested KeClpeS DePL nm Economics, W II flil I YySS J Cincinnati. Ohio g II I II Gathered from the whole m II nil wldo world by Miss Olive S. ' Ploue end me, tree, the cook book entitled S fff till A lion Tn na.r. Uta r V ! lWfrM." I I jjl book free Bimpljr send your I r! II nnrnn nnrl n ,1,1 man In 0ll V i C"m K jjS, I II h h-'SoK:.;! s WL I J I naU&OhGlombl0 w C"'Cln- X-' C"-' StelX I W& t J O 7 Tfc rmt, a O Me O. OmI mm mi tr - 9ff- I ; complete tmmm Yrww m mill roBio TWa Seniatlonal Offer May b. Withdrawn ,t Any Ttm. 1 rt "L ySrlS T&XVj-&i fc33L3S&' I the work and worrr of M l Cgr! wmsssA sag?-3 gssm- II IB -V.-- 9 : 446 Court. rill rhone 941 III I vM c vai nr famous 1 Eighxuuai'AttachTnents fit. H . VaTatmV- r.fflP each turchast of R1- A Grand Prize 5e tb Famous Eureka Teat WTiaa tiwj Uta Oraad .; Jto. ita ha va an' u4 trrar an ipcl ei jour rat, rva ID ba tairrld at uf aatauat t mab3& dirt rrarkH f(UUn(i of lh Earka"HlK Vacaan" prlaall al Portland Electric Power Co. 23eLrty H. L.- Stiff Furniture Co. This Will Solve the Bed outfit Problem 'A 2 inch continuous post with cane in sert head and foot 40 inch cotton felt mattress with, roll edge, link wire spring with good side rack, 1 pair pil lows. '&. rare bargain at this price. Open a charge ac count now. Hamilton Furniture Co. 340 Court St.