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About Wallowa County chieftain. (Enterprise, Wallowa County, Or.) 1943-current | View Entire Issue (June 3, 2015)
PAGE 18 - 2015 WALLOWA COUNTY FAIR PREMIUM SUPPLEMENT 20. Purebred females with crossbred offspring shown in special classes are shown in the class designated by the breed of dam. 21. Livestock shown in special classes must have been shown in a regular class. 22. Production Records for all breeding stock production classes should be taken to the ring at their exhibiting time. 23. Registration papers should be brought to the ring at exhibiting time in order to be considered for breed awards. 24. All market goats must be dehorned. Horns are allowed on breeding goats only if it is a breed standard. Champion and Reserve Champions of each Breed for breeding projects will be chosen from the following: Dairy, Dairy Goat, Pygmy Goat from Classes 1—9; Beef Classes 1—8; Sheep and Swine Classes 1—4. 25. Any 4-H or FFA lamb must have enough tail to be lifted with a pencil. 26. A Junior Champion will be chosen from the following classes: Dairy, Classes 1—5; Dairy Goat, 1—4; Pygmy Goat, 1— 4; Beef, 2—4. A Senior Champion will be chosen from the following classes: Dairy, 6—8; Dairy Goat, 5—9; Pygmy Goat, 5—9; Beef, 5—8. 27. A champion and reserve champion will be selected only when judge deems there are entries of champion quality. Grand champion and reserve grand champion female of each species shall be selected from the champion and reserve cham- pion female of each breed. 4-H SHOWMANSHIP Showmanship contests are held in dairy, dairy goat, meat goat, beef, sheep, swine at Junior, Intermediate and Senior levels. Champion and Reserve Champion will be given in each division and may return to participate in All-Around Grand Champion and Reserve Grand Champion classes. Any member who wins showmanship in two different species must declare immediately following the class which species he/she will show in the all-around so alternate can plan accordingly. 1. Exhibitors must show in showmanship in the species in which they are exhibiting a market animal. Showmanship in at least one species in each division is required unless excused by Department Superintendent and 4-H Agent. (Livestock & Small Animal are different divisions). 2. Members may enter showmanship in more than one species. 3. Member must show in showmanship to sell a market animal. 4. Your appearance in the show ring makes an impression on the judge. This means your clothes should be clean and neat. When showing, a clean button-up collared shirt and pants are acceptable. Long sleeves are recommended. . No tank tops, cut off t-shirts or shorts. Protective footwear required. 5. Members can show the same animal in showmanship more than one year. If two members share a project, they both can show the same animal in showmanship (as long as they can show in separate classes.) 6. A 4-H member may use another 4-H member's animal in showmanship only if the animal has not been shown in a pre- vious showmanship class. (This is only in the case of hardship). 7. The species allowed in all-around showmanship will be Beef, Sheep and Swine. One additional species (Dairy Cattle, Dairy Goat, Pygmy Goat, Meat Goat) will be added only when there are 8 exhibitors combined in 4-H and/or FFA at the fair. For the next additional species, there will be need to be 10 then 12 exhibitors respectively to allow enough animals for each age division. 4-H LIVESTOCK JUDGING A 4-H member may judge in any and all 4-H judging contests in project area(s) in which they are enrolled. To qualify for the County Livestock Judging team, member must judge in two livestock judging contests (Wallowa County Spring Livestock Judging, Eastern Oregon Livestock Show and Wallowa County Fair Livestock Judging Contests). 700 900 001 Junior Livestock Judging 700 900 002 Intermediate Livestock Judging 700 900 003 Senior Livestock Judging 1. 2. 1. 2. 3. 4-H LIVESTOCK & SMALL ANIMAL HERDSMANSHIP The Livestock Herdsmanship Contest is open to all 4-H Livestock Clubs. Small Animal Members are awarded a different award. This contest begins Thursday AM and concludes Saturday PM. 4-H DAIRY CATTLE NOTE: Fill in blank (__) of breed number below with the number from the appropriate age. 1 2 3 4 5 6 7 8 9 Junior Heifer Calf—born March 1—May 30, 2015 Intermediate Heifer Calf—born December 1, 2014—February 29, 2015 Senior Heifer Calf— born September 1—November 30, 2014 Junior Yearling Heifer—born March 1—August 31, 2014 Senior Yearling Heifer—born September 1, 2013—February 28, 2014 Junior 2-Year Old Cow & Senior Yearling in Milk— born March 1—August 31, 2013 Senior 2-Year Old Cow—born September 1, 2012--February 28/29, 2013 Three and Four Year Old Cow—born September 1, 2010— August 31, 2012 Five Year Old Cow and Over—born before September 1, 2010 Breeds: 741 10 10_0 741 102 0 0 741 103 0 0 741 104 0 0 741 105 0 0 741 106 0 0 741 107 0 0 741 108 0 0 Ayrshire Brown Swiss Guernsey Holstein Jersey Milking Shorthorn Crossbred Other PureBreeds (1) (2) (3) (4) (5) (6) (7) (8) SPECIAL CLASSES (Animals must have been shown in the above classes.) Ribbons only. Note: Fill in blank below (__) with the number in parentheses following the breed name above. 741 10_ 210 Producing Cow with 4-H Production Records, born before September 1, 2013. Cow to be shown with com- pleted records. acehardware.com