Image provided by: University of Oregon Libraries; Eugene, OR
About East Oregonian : E.O. (Pendleton, OR) 1888-current | View Entire Issue (Oct. 24, 2017)
Page 4 EASTERN OREGON MARKETPLACE East Oregonian Tuesday, October, 24, 2017 504 Homes for Sale 504 Homes for Sale 504 Homes for Sale 504 Homes for Sale 504 Homes for Sale 504 Homes for Sale $92,900- A must see home! 2 bedroom, 1 bath, 842sf(m/l) home. Newer vinyl windows, vi- nyl siding. This home offers an oversized garage/shop, private fenced backyard. Kevin 541- 969-8243 cell. #17162183 Coldwell Banker Whitney 541-276-0021 $499,999- Beautiful home with amazing views. 4+/- acres. Priced below assessed values. Call Shane at 541-379-7802 Garton & Associates (541) 276-0931 $124,500- East end CONDO IN CLIFFDWELLERS. 3 bed- rooms, 1.5 baths. Deck over- looking river. Condo complex includes swimming pool. Vicki 541-969-9441 cell. #17141137 Coldwell Banker Whitney 541-276-0021 House DOWNTOWN?? Oppor- tunity for residential or Com- mercial..3 Bed 2 Bath with huge bonus room $145 000-Drive by 328 SW Court then call 541 379 8690 to take a tour Turn Here Realty & Travel 541-377-6855 Attention Investors! Reduced Price, Modern Duplex built in 2012, Stucco Exterior with great city views. 3 bedroom and 2 bedroom units.Now $179,900. Call Matt Vogler, 541.377.9470. John J. Howard & Assoc. (541) 377-9470 Call the “Weekend & After Hours Realtor” to view homes at a con- venient time for you. Available on Short Notice, Special Financ- ing Program Information! Call Matt Vogler, 541.377.9470 John J. Howard & Assoc. (541) 377-9470 $164,900- REMODELED. Main floor w/gas fireplace, 2 bed- rooms, 2 baths, attic w/knotty pine. Daylight basement w/sep- arate entrance, bedroom, full bath, kitchen. Seller licensed Oregon realtor. Molly 541-969- 418 8cell. #17234050. Coldwell Banker Whitney 541-276-0021 Almost New...2014 Stick built beautiful home backing onto open field in Pilot Rock-high ceil- ings, lovely cabinetry, kitchen island, 3 Bed 2 bath $169,500. #17450356. Call 541 377 6855 or drop by the office- TURN HERE REALTY --Court Ave--- 541-377-6855 Only $79,900-.CHURCH for home or business---Make this one your own special place--currently used as home --Cathedral ceilings in the Great Room, Kitchen, bedrooms, bo- nus rooms.... #17615728 Water St Weston. Turn Here Realty & Travel 541-377-6855 $89,000 – Two Bedroom, 2 baths. 1848 Sq Ft. Could be 4 bed. Detached shop. Large lot. Valley/Mountain view. Priced to sell quickly. MLS# 17233330 Rocky Mikesell Blue Jeans Realty “Our office is wherever you are” 541-379-8690 $100,000- With garage conver- sion it has 1,109sf(m/l). Add doors to the conversion it’s a 3 bedroom, 1 bath. Updated vinyl windows. Patio, fenced w/gar- den space. Dawn 541-310-9563 cell. #17272241 Coldwell Banker Whitney 541-276-0021 $369,900- 3.34acres w/Uma- tilla River running through, 3246sf(m/l), 3 bedrooms, 2 bo- nus rooms (currently being used as bedrooms), 3 bathrooms. Updates! Shop, barn, green house, water rights. Cari 541- 377-5058 cell. #17015650 Coldwell Banker Whitney 541-276-0021 Classified Ads work hard for you! $73,500- WESTON. Recently remodeled doublewide home. Updated from the studs out! On foundation. 3 bed, 2 bath, 1107 sf(m/l). Hardiplank siding, new comp roof. Jerry 541-969-6378 cell. #17443571 Coldwell Banker Whitney 541-276-0021 Introducing Eastern Oregon Events $110,000- Large Ukiah lot w/3 possible rentals plus an A-frame cabin. 24x40 shop w/power. Being sold “as-is.” All within minutes of great hunting areas. Carolyn 541-786-0822 cell. #16264941 Coldwell Banker Whitney 541-276-0021 The Eastern Oregon place to find everything Events Calendar is the place to find everything happening in Eastern Oregon including all events from A to Z! How Much is your Home Worth? Call Matt Vogler, The Week- end and After Hours Realtor, for a free Market Analysis. 541.377.9470. More Listings needed to meet current buyer demand! John J. Howard & Assoc. (541) 377-9470 Auditions, Bird Watching and Concerts … to Youth Camps and Zumba Classes! NEW LISTING 5.2 acres of mountain property 3 b/r 2 bath manufactured home with de- tached garage and large shop. Year round living. Secluded. $212,900 Call Cathy for more info (541) 215-0103. Garton & Associates (541) 276-0931 If it’s happening, it’s posted in the Eastern Oregon Events Calendar! Have posted your events? It’s fast It’s and fast easy! Have you posted your events? and easy! ’ t I ? s t n e v e r u o y d e t s o p u o y you e v a H Pendleton - $105,900- NEW! Sherwood Sweetie!! Great 1st home or rental! 2 bedroom on one level. F/A heat. Covered patio.Storage shed for those ex- tras! MLS#16530010 CALL: MARGE LAPP Pendleton Southgate Realty (541) 276-1957 1. 2. 3. 4. Simply go to EasternOregonEvents.com and click on the Calendar tab + Add Event button Click on the Simply go to Set up an account using your email or Facebook/Google+ login Enter your details Set up an event account using your email or Facebook/Google+ login Enter your event details And we can help you promote your event! Pendleton - $105,900- NEW! Sherwood Sweetie!! Great 1st home or rental! 2 bedroom on one level. F/A heat. Covered patio.Storage shed for those ex- tras! MLS#16530010 CALL: MARGE LAPP Pendleton Southgate Realty (541) 276-1957 Just contact your Advertising Consultant: Just contact your Advertising Consultant • East Oregonian: 800-522-0255 • Hermiston Herald: 541-567-6457 • Blue Mountain Eagle: 541-575-0710 • Wallowa County Chieftain: 541-426-4567 Wallowa County Chieftain: 541-426-4567 For additional calendar posting assistance, For additional calendar team posting contact our calendar at assistance, online@eomediagroup.com Holiday Baking for Family and Friends (Family Features) A holiday season filled with gatherings calls for simple recipes that make baking for family and friends easy and enjoyable. Traditions are often enjoyed more around the holidays and some classic flavors are must-haves for seasonal parties and dinners. Individually portioned desserts are ideal for entertaining, and these smooth, creamy cheesecakes with vivid holiday color are a perfect single serving that is sure to brighten any dessert table. Or put a festive twist on apple pie with a cinnamon roll-inspired crust. Each of these desserts features quick and easy preparation, and the delicious flavors of Lucky Leaf Fruit Fillings, which use high-quality fruit and contain no high-fructose corn syrup, for great tasting desserts every time. An array of popular flavors like apple, blueberry, cherry and strawberry make it possible to prepare your favorite holiday desserts in minutes. Find more inspiration for this season’s holiday baking at luckyleaf.com. Mini Marbled Cherry Cheesecakes 18 2 1/3 2 1 1 chocolate cookies with white filling packages (8 ounces each) cream cheese, softened cup sugar eggs teaspoon vanilla can (21 ounces) Lucky Leaf Premium Cherry Fruit Filling, divided Cinnamon Apple Pie 1 1 2 2 1 1 1 1/2 1/4 1/4 2 refrigerated pie crust tablespoon butter, melted teaspoons ground cinnamon cans (21 ounces each) Lucky Leaf Premium Apple Fruit Filling stick (8 tablespoons) butter, softened cup flour cup light brown sugar cup powdered sugar, plus additional (optional) teaspoon vanilla teaspoon cinnamon teaspoons milk, plus additional (optional) Heat oven to 400 F. Place one chocolate cookie in bottom of each paper liner. On lightly floured surface, unroll pie crust. Brush with melted butter and sprinkle evenly with cinnamon. Roll up tightly and slice into 1/2-inch rounds, like miniature cinnamon rolls. In mixing bowl, beat cream cheese, sugar, eggs and vanilla until light and fluffy. Fold in half of fruit filling. Fill each muffin liner about three-fourths full with mixture Press miniature cinnamon rolls evenly into bottom and sides of 9-inch pie plate, making sure there are no spaces between rolls. Pour fruit filling on top of crust. Bake 20-25 minutes, or until done. Cool. Top each cheesecake with spoonful of remaining fruit filling. In large bowl, using pastry blender, combine stick of butter, flour and brown sugar, until crumbly. Sprinkle over apple filling. Heat oven to 350 F. Line muffin tins with 18 paper liners. Bake pie until top and crust are golden brown and filling is bubbling, about 40-45 minutes (cover top and crust with foil, if necessary, to prevent from getting too dark). Remove from oven and allow to cool. In small bowl, whisk together powdered sugar, vanilla, cinnamon and milk to form icing. Add more sugar or milk, if necessary, to reach desired consistency. Drizzle icing over cooled pie. #13996 Source: Lucky Leaf
