Image provided by: University of Oregon Libraries; Eugene, OR
About East Oregonian : E.O. (Pendleton, OR) 1888-current | View Entire Issue (May 22, 1920)
SIMPLE AND CHARMING ARE THESE CREATIONS a aaa aaa OW coarse, you win have at lout on white skirt (or lummcr wear with a who! half dozen or mora Bummer blouaaa to boot. Here la mart, slmple-to-make Idea tor the typical two-piece costume. Beginning at the beginning'' than la the blouse which la built after the con ventional sports blouse with Its steers act In and a generous V neckline. But those tucks afford satisfying variety and distinction from all other blouses of the type. You aaa there la a dus ter of them, soma four or five, on the boulder-Una; soma mora on the tai lored cuff, and finally eight of them front and back. Get your tailored blouse pattern aa usual, than Just al low for the tucking. Aa for those aw fully Ohio side pockets, they are bound allts amd nothing mora. Last of all. there Is the hankie collar. That you may buy or make, aa you please. A bias fold of sllkbout a yard Jong will do It. How afbout glove allk for the MoueeT ' ' The skirt yon will make of tnaaah, or pongee, or any of those tremendous ly good-looking sports silks. (Jet a two-piece skirt pattern for this. Than all you have to do to achieve the un usual napping business la to make the aide subtractions after grou have made the skirt according to pattern. What yon take out yon will put back on the sham to which la attached the crushed girdle. For finish there are self -covered buttons and silt pockets at the For Two Weights of Una. A little frock which somehow Imi tates brother j Dick ana suit la shown in the sketch for slater. It calls for two weights) of linen, a comparatively heavy one for the skirt, collar and enff tabs and a handkerchief linen for the Utile tucked shirtwaist Of course the two are permanently Joined Into one piece, the opening occurring down the center front buttons covered with the heavier linen. That little skirt pattern la cut rust a bit on the circular. Any two-place dress pattern will answer aa a guide by pointing the waistline and slanting the gores just a little wider on the diag onal ream Una, The blouse allows for pirate or they may be stitched Into tucks down the center back and the same In front The bottoms of the tight sleeves axe tucked to match. A combination of pink and white, blue and white, tan and creanMirrena, etc, can bo worked out successfully from this model. For the Matron Exclusively. Now. madams. Isn't this Just the sort of frock you have been looking for so long! Ideal for either street or In formal house wear, Ural It? Yea. It seems to have the monopoly on all that r hard-to-flnd dignity In frocka. But there's nothing complex about its dig nity. It goes somewhat like this. You will first of all make your bodice with V-neck and raglan sleeve. Then atop of this goes tire surplice eat addlUon In one with the girdle. After that comas your rolling collar with long stole ends buttoning Into place at the waist Una. Have you no ticed the silts at each aide of the vest? They are sllta, verily making the very choicest of side pockets. Observe, too, how they extend themselves Into the gored and paneled skirt. Very probably you will need a pattern for this las;. And how about navy satin HOW OSTRICH TRIMS T'iERIl la atlll a great deal of talk about ostrich rrlmmlng, even for Summer hate. The old-fashioned plumes of other years have, however, ' given place to more modish quills and pompoms and fringes. How the aew kind of ostrich appears on the straw hat for Summer wear Is here exemplified. A large, picturesque model of fine Ilsere la bound with a nar row ribbon and then completely covered with a continuous ostrich band of variegated feathers in blue, white and black, the fronds uncurlad. A bat of this type Is an economy as It looks equally weU with a tailored nit or a "it" lingerie frock. for the maklngr "Perhaps a blnatlon of navy and white with shiny black buttons. For Summer Dress-Up. Tea, indeed, there la many a Bum mer "occasion" for little folks to at tend. There la the pretty June wed ding, for lnstanci. where the wee lady must play the robe of flower girl. And that all means dress-up frocks, of course. Did yon ever awe anything more delightfully quaint than this oneT It might be wise to make the coat effect first of all. and that you can do with no trouble at ail If yoj use the regular coat pattern; It Is easy to pro cure one on this type, too. You see It haa the nlpped-ln bodice effect sleeve In one, and full gathered skirt ao muck affected by the wee folk of late. And thus, much of the frock la suggested to be developed in palest blue organdie. For trimming it ta hemstitched In white. Now there remains nothing but the front, and the cape cpllar. Let them both be of white batiste. Here your model will be the front of the usual little girl frock. Dafnty lace edging and tucka do the trimming. And bow about sanfctsa; the frilly coat cuff of the batiste, too? For the Summer Function. Indeed. It Is difficult deciding on lust what's what In frocks for Sum mer "occasions;" and there will be "occasions," you know. So a designer with a great deal of forethought,, also an eye to the practical and the pretti ly practical, suggests this, First of all. there Is the absurdly slmple-to-make bodice sleeveless, and almost neckless, too. But there la a faint fascinatingly faint suggestion of the eton in aa addlUon over each shoulder and along the side of the arm hole well to the girdle. This last Is simply a folded width of self-material with the altogether unusual addlUon of some pleated chiffon, then some all- THE SUMMER HAT aaa oner lace. After that oonrea the skirt, perfectly atralght and gathered aa to foundation. Atop of the foundaUon are two side panels draped to simulate the pannier. Make two-thirds of the sides from the self-material, draping it slightly umbrella first of all. Now at-, tacb to this a band of tha plaatad chif fon further banded top and bottom with tha lace. How about turquoise blue and violet for a color scheme here? Cotton Frocks for tha Girl Graduate. Little more than a month and tha schools of tha country will be turning out their graduating claaaes in a con fusion of valedictories and roses, s-er- cottov fW:k8 f II 1 rV Ss7 ' "lis? mons and new dresses. This la one of the big days of every girl's life and aha deserves to be becomingly robed for the great occasion. There haa been a decided movement of late years to keep the graduate's gown simple and Inexpensive, ao that designers are fall ing Into the habit of thinking of the commencement frock In the simplest of terms. But this doea not mean that the resufts are dowdy or unbecoming Look at the trio of sketches and see how charming the simplest cotton frock can be. The seated figure la wearing the smartest kind of a frock to be made of fine batiste a good grade of. this material can be bad for BO cents a yard. The trimming Is a fine all-over embroidery dyed a deep cream If It Is not bought that color In the first place. Aa no color Is usually allowed for the graduate's frock, the cream embroidery will be the only way of getting contraat so ) essential for smartness this year. For all Its chic this will not be a hard dress to make; any girl who has taken up sewing In the domestic .science course could 6am It easily. There will be a straight. rather narrow underskirt of the batiste, with a 'deep hem. Over this will fall an apron panel border with a strip otej tha embroidery. The blouse Is cut"1 kimono with sleeves reaching just be- low the elbow. The blouse laps sur-,, pllee fashion In front with points deep enough to fall Into the merest sugges- tlon of a vest below the ribbon girdle In back the blouse falls to hip lengthy and Is banded with the embroidery,! The girdle, which runs through silts at the aides, holds the fullness In at thfj waist so that It forms a peplum cf-a feet Mbre Of the all-over embrold w ery supplements the sleeves and flllsw In the front of the surplice blouse. Lace could be substituted here or anyw other cotton material used Instead of at batiste, W sj Organdie Is going to be first choice, with a great many graduates this year. w ciBAPNniva HnvTs I a m m QOiTo the very best thing to use on lng the surface with a allk bandker- whlte paint first last and al- chief, ways, la juat plain cold water, Linoleum if wiped trot with a cloth no aoap, nothing else. uvvti In warm water then wrung dry. A sooty kitchen celling will yield to and finally wiped over with skimmed two parte warm water and one part milk, retains Its original brightness to sweat milk, If tire ceiling be white, a surprising degree, than brushing over with a dry white And raw ootato makes a. Mealier,! aho dressing will restore it effectual- ly- If you would eliminate any possl- butties of blood poisoning, don't use , u.amere. a jitue soapy water and some fine much safer cleanser. sand make a Are you In doubt about the right way nel wet with cologne water. An excel to clean oil paintings? Half a raw po- lent way to bleach yellowed keys la to tato rubbed quickly over the canvas Is saturate a cloth with a solution of ox- reliable method. Finish by polish- allc acid; lay It across the keys , a a BOt only because ft la aww and girlish, but because It Is so Inexpensive and can ba entirely self-trimmed. The canter figure wears an organdie dress that la all tucks and hemstitching. Again, a kimono pattern with a atralght-acrora neckline haa been chosen for the blouse. The saab tle- 1 J i BP 1 Ttfr&tTl a CHAPEAC CHAT FROM PARIS When a French report says that there are fewer black hats worn Hi., season that means something, fur the Frenchwom- an does loe her black hat, and , her modiste does all she can to encourage u tendency In what " she considers the only smart direction. This time the word from Paris isi "More hats of color will be worn this season. Many of the new French, tur- nans art- embroidered all OTer their surfaces, the work being " done in wool or silk or riu'tia. They are draped In many wars, and the shapes are still worn " well over the eyes, so that no hint Is given of the fact that the wearer owns a forehead. . One of the newest turban " models from Paris Is made of embroidered tulle, which is wrapped and wrapped about the foundation shape. wsc9rff! remover of mud stains from dark oloth. If you would keep your piano keys dean and white, moisten a piece of muiUn u, ajcohol, and rub over the keys. Even better for the removal of obstinate soil ts a bit of otton flan- a a a lag almost In tha canter front ta an unusual Idea, If a touch of color la not debarred by tha authorities the tucka and hemstitching might be stitched with a colored thread, and after commencement the sash could be made to match. For cotton net or rolls the last frock j Potato Soup. POTATO soup need not be a taste less affair If made as the French prepare It, by first frying the po atoes In butter with a chopped onion, a bay-leaf rubbed to a powder between the fingers and a tablespoonful of minced, lean, salt pork. When these are well browned, the peeled and Sliced raw potatoes are added with hot water to cover. This is the foundation for aa rich a soup as may be desired, according to the quality of milk or cream added, but the flavor will be the fame. Strain before serving. Jellied Waldorf Salad. Into a lemon jelly with most of the Migar omitted stir chopped raw apples, minced celery and chopped nuts. Set to stiffen In a bowl and, for serving, turn out on a platter and garnish with a border of lettuce leaves with occa sional spoonfuls of mayonna.se dress ing. Lamb-Chops, Vichy Style. In these days of high-priced meat, stuffed chops are an economy, though they appear a somewhat elaborate dish Have ready a well-seasoned dressing such as used for owl. Broil the chops, mound the hot dressing on each and sprinkle with buttered crumbs Serve with creamed carrots, which constitute the "vichy'' part of tha dish, for the reason that carrots were at one time specially cultivated at vicbr. Franc. Lemon Pie. Juice of two lemons".' two cups sugar four tablespoons flour, yolks three eggs, piece of butter. Add a little cold water and sUr all together. Than add three cups boiling water and bring to a boil. Put In baked crusts. Beat ths whites of the eggs, add sugar and spread on top copies This will make two pies. 0 Four women have been elected to the Canadian rarllament from Vancouver. aaa seems especially adapted- It should ba a soft material at any rata, because of tha tiered skirt with tha diagonal Una. There Is no trimming on this frock, except the scallops embroidered with a heavy floss or allk and not cut out Color should be Introduced into the acailopa and the oddly tabbed little girdle should match. A suggestion tor treating the scallops If color Is not al lowed would be to work them in white, and after commencement go over them with outlining top and bottom with a colored thread. A touch of color does so much for a fock that It Is a pity to keep the commencement frock aU white through the Summer. Seep Tout Crochet From Unraveling. AJM a i .t . safety pin fastened In the last stitcfi or loopkeeps the work "from unraveling until a body picks It up again, especially If there Is more than one piece being crocheted and kept In the same basket or bag To Keep Collar's Shape. If collars and ties are kept between the pagea of a magazine they are sure to He flat and not muss. It Is also a good stunt for the ' 'youngsters' hair ribbons and ties. Let a corner pro .rude and you will then have them In terred. Bath Towels From a Bedspread. When crocheted bedspreads wear thin at the ends while they are still good In the center, cut them up for bath towels. You can make them any size desired. To hem turn once and cat stitch. This miikea a neat and not at ' all bulky finish. For the Clothes Press. When clothes presses are small put a nickel towel racK at each end of the shelf on tha bottom part, running crosswise, making convenient to hang six dressses on bangers. Taking up the place of one on hooks and much more satisfactory. Leaving the oan ter, where hooka can be used. Hemstitch Tour Hair Ribbons. If you do not like frayed edges on hair ribbons have them hemstitched one-quarter of an inch from each end across the ribbon, then cut the hem stitching in halt The result Is a beauUflfl picot edgo that lasts as long as the ribbon and Is much newer and prettier than the crocheted edge. A BASKET MADE OF LACE A Trio of Smart Hat and Neck wear Combinations. IT la sot a generally recognised fact that neckwear and hats ought to ba on eery good terms with each other. There is nothing that so affects the appearance of a hat aa the collar tt Is worn over.. I Maybe that la why the new hat which you liked so weU the day you bought It does not satisfy you now; maybe It is the collar which yon wear with It The collar should follow more or less the outline of the hat that Is. neat tailored stock Uke the one shown with tire buttons would not look so well with the flaring sailor with the tassel trimming. This sailor tops a double' collar effect which Is stun ning, Indeed. The tabs of the flare collar coming down through sUts In the cape collar and ending In rather long ends takes away from it the awk ward look which a round collar la apt to give. This la a splendid model flat? organdie. The tassel trimming on this sailor la a simple and eery stunning trimming for a sports hat of this type. A medium-sized turned-up hat with indications of the trioorne about It, uses an anchor of. stiver braid to aaa hellish the oaught-up left side. These) patriotic emblems promises unusual vogue in the millinery world. Tha collar and cuff set used with thle sat suggests a soft 'sports silk or wash satin. The bail-weighted ends bold 'themselves In place through tha slots In collar and cuffs, though snap fast eners might prove a helpful additives here. Trig, Indeed, la the stock and out? set under the snug-fitting turbsuw Pique is the material of which thee are made, and their tailored trlinii seal Is most fitting for the sports blouse at handkerchief linen. Tha black cravat of moire ribbon, and cuff ribbons of tha same, give that finishing touch of black so effective In combination with plain white neckwear. o IS For Bread Makers. Save the water that spare ribs e shoulder has been boiled In and us when making bread; you need no milk, salt or shortening, and It gives a delicious flavor. SB s at ag ues oi of 'fj p. 180 nt- lng CA lies lied. MNf snm lost bed the ba ions un. s In Uia. ious itsa kett with Iter. th ted lept Irini a oi sun Mini rder. I tn-den- lord, 3 use, n rr a- .