Image provided by: Central Point School District #6; Central Point, OR
About Gold Hill news. (Gold Hill, Jackson County, Or.) 1897-19?? | View Entire Issue (March 21, 1940)
The Gold Hill N ew s. Gold Hill. Oregon Thursday, M arch 21, 1940 Chinese Colorings New for Silk Prints and Huge Plaids HOUSEHOLD Q U E S T IO N S Hemovlng Fl»h .Smell.—A IRtle vinegar and water sculdcd in the frying pun w ill take away any smell of fish or onion*. Wash the pan afterword* in the ordinary way. • • • Candied fruit* and raisin* for pudding* and cake* should lx* soft ened by soaking overnight in fruit juice. a e • Labor Haver.— Part of the pot und pan washing job can be elim inated by storing frying fat in puper cup* which cun be discord ed when empty. • • • Refreshening Taffeta Frock.—If you wont to refresh oijd restiffen u tuffctu frock, make a solution of one teagpoonful of borax dissolved completely in half a pint of worm water. Sponge this all over the wrong side of the fabric. When it is neurly dry iron on the wrong side, using a fairly hot iron. * • * If lemon* are stored in a cov ered ja r in the refrigerator they w ill not wither und shrink. • • • Molasses Sauce.—Here is a de licious topping for hot bread, rice, puddings, and so on. Combine one cup molusses, two tablespoons lemon juice, one tablespoon butter und one-fourth teaspoon salt. Cook for IS minutes over low heat while stirring. Serve hot. • • • Cool Foods.—Never put hot foods into the refrigerator. Wait until they have cooled. • • • Treating New Broom.—If you huve bought u new broom you w ill find it lusts longer it soaked in wurni water for a few hours. Shake off as much moisture as possible und hang by the heud to dry. • o r, fbom EACH ggop / i NEGATIVE L J 2 PCINTJ From your 8 sxpoturs roll. Better Priest than you have ever had before Send coin. "Niude by P o rllm d , Lorgetl Kodeb H u i thing Co." PORTLAND FILM CO. Bo« 4 2 1 1 Portland Oreaon Fountain of Wealth At the dedication of n large fountuin in Genoa, Italy, in May, 1038, someone sturted the rumor that it possessed miraculous pow ers. Ever since, people have come from all over the country to toss coins in its basin and make their wishes. Once a month the money has to be shoveled out of the fountain.—Collier's. Weak, Tired People Get “New Lease on L ife" F a m o u s d o r l o r 's p r e s c r ip t io n h e lp « b u ild p e p , • t r e a f t l l a n d e n e r g y I n a m a x ls tg , e o e y w a y ARK you weak. run-down— appetite poor? A Doe« the »ban test effort eibaust you to the point you (eel life Isn't worth living? This Is often nature's danger signal—and here's sensational news I Mrs. Laura Bond, 800 Ctftn- berland Street, Gloucester CitY, N . J. writes: “ / felt to liffd , weak and out-of-torta. But after taking Dr. Bierce’» CM den Medical Ihacoaery a tektle. I frit mare like eat in i, kail mare energy, and f , it like myaelf again.'*' This great medicine, formulated by s prac ticing physician, helps you combat that weak, run-down feeling two ways: U ) it atimnlatea the appetite. (2) I t promotes flow of gastric Juices. Thus,you eat more; your digestion im proves; your body gets sreater nourishment, and in this scientific way nelpa nature build up pour pep, energy and resistance. So successful has D r. Pierce*« Golden Medical Discovery been that over 30 million bottles have already been used. Proof of its remarkable benefits. Oet D r. Pierce's Golden Medical Discovery from your druggist today. Let it help you feel Joyfully olive again—fa ll of pep and energy. *Z4c iafufaiti o f MUfi lifetim e.! G one W ith T he W ind SPECIAL MOVIE EDITION C o m p le te , u n a b r id g e d , th e gam e th r illin g sto r y f o r w h i c h 1 ,0 0 0 ,0 0 0 p e o p le p a id »3 a c o p y , p lu s 14 p a g e s of “stills" from th e m o v ie in tech* n ic o lo r ! _ g Only By CHERIE NICHOLAS 69'! If you can't get it locally, aend u , tha coupon below DEALERS: llere'a a certain, eaay profit- maker. W d teforourgenerouidiicountplin. The Macmillan Co., 60 Fifth Avenue, N. Y. G Send me............. copies of GONE W IT H THE W IN D (M ovie Edition) at 69c. Name........ _______.... . Addren........................ City.................... State............ | The Easter season’ brings eggs and more egg* to the tables of the whole world, it seems. There ore tinted eggs, eggs with dainty and intricate patterns adorning their glossy shells, and eggs decked out to look like Easter bunnies. Eggs may be decorated, too, with gaily colored stickers—and if you’re clever with your fingers, you can make a giddy blonde or demure brunette egg, sporting a new Easter bonnet! Use bright blue round stick ers for eyes, and a tiny gummed heart for a mouth. Or, if you like, paint in the features, and tint the "cheeks" with ordinary water color paints. Cotton or fringed crepe pa per may be glued on to resemble hair, and an Easter bonnet is made froyi a tiny paper nutcup, bits of colored paper, and a tiny feather or artificial flower. When the bunny comes around , keep him as with his gift of e a guest at your E a s t e r table. He'll be a delight to children and grownups alike if I his basket is filled with candy eggs that the children themselves can cat. But Easter Sunday demands more than eggs in the way of food! I t ’s a day of feasting and most of us plan and plot for weeks ahead to give the family a truly delicious and unusual meal. Leg of lamb or baked ham are the traditional foods around which most of us plan our Easter menus. Either may be used in the menu below, to excellent advantage. Broiled Grapefruit halves Roast Leg of Lamb or Baked Ham New Potatoes With Parsley Asparagus Spring Salad Hot Rolls Butter Boston Cream Pie You’ ll find another Easter menu and additional recipes, too, in my cook book "Easy Entertaining." Boston Cream Pie. ’ b cup butter 1 cup granulated sugar 2 eggs (well beaten) 1?4 cups cake flour teaspoon salt 114 teaspoons baking powder 14 cup milk 1 teaspoon vanilla extract Cream butter and add sugar grad- ; ually. Add eggs. Mix and sift all dry ingredients and add alternately with the m ilk and vanilla extract, beginning and ending with the flour mixture. Bake in 2 well-greased layer-cake pans in moderate hot j oven (365 degrees Fahrenheit) for [ 20 to 25 minutes. When cool, put together with Boston cream pie fill ing and sprinkle top with powdered sugar. Boston Cream Pie Filling. % cup sugar % cup bread flour 14 teaspoon salt 2 cups scalded milk 2 eggs 1 teaspoon vanilla extract M ix all dry ingredients and add scalded m ilk gradually. Cook 10 minutes in top of double boiler, stir ring constantly until mixture thick ens. Add eggs and cook one minute longer. Cool and add extract. Broiled Grapefruit. Select thin skinned, juicy fruit, cut in halves and remove the pithy cen ters and rib sections. In the cen ter of each half, place half a tea spoon of butter and 1 teaspoon of brown sugar. Broil until the grape fru it is heated through. Roast Leg of Lamb. (Serves 12) 1 leg of lamb 1 teaspoon salt ’/i teaspoon pepper Wipe leg of lamb with damp cloth and sprinkle with salt and pepper. Place, skin side down and cut sur face up, on a rack in an openrroast- ing pan. Roast in a slow oven (300 By RUTH WYETH SPEARS '117' E KNOW what becomes of W old automobiles tor their graveyards are all too obvious. But how about that backseat cush ion with springs almost a* good as new? The sketch shows what became of one such seat. It was padded out at the ends to make the back the same length as the front. Extra padding was also used on the top to make it smooth. A simple base with a back and wings was made of one- inch boards, to fit the seat. Next, came the cretonne slip-cover for the spring seat, with a box pleated ruffle around the front and along the sides up to the wings. A bright peacock blue tone in the cretonne was used for seam cord- ings and was matched in paint for the wings and back of the seat. NOTE: Sewing Book 1 contains 32 pages of directions for making slip-covers and curtains; books 2 and 3 give directions for the em broidered pictures over the man tel. The knitted rag rug and pil lows in this sketch are in Book 4. Books are 10 cents each; if you enclose 40 cents with your order for four books (Nos. 1, 2, 3, and 4) you w ill receive a FREE set of quilt block patterns of Mrs. Spears’ Favorite Early American quilt designs. Send your order to: THIS SEASON BEINGS EGGS AND MORE EGGS (See Recipes Relow) For an Easter Feast T h ia S t a r t e d W ith A n O ld C a r S e a t degrees), allowing 35 minutes per pound. Remove to hot platter and garnish with pineapple rings and j fresh mint, or with orange cups filled with mint jelly. Currant-Mint Sauce for Lamb. A SPRING fashion picture sans ' 1 cup currant jelly 2 tablespoons fresh mint (chopped) * * sprightly patterned joyfully col- ■ ored new silk prints would present • Melt jelly over very low heat, then about as dismal and impossible a bring to boiling point. Remove from scene as a spring or summer land heat and stir in the chopped mint. scape minus flowers and birds, blue skies and sunshine. But why enter ness used for the skirt are done in the Fresh Asparagus With Lemon tain such a thought, for at this very Paris manner. You w ill find it a Butter Sauce. moment the scene is all set in fash- pleasant innovation to mark your (4 servings) MRS. R U T H W Y E T H SPEARS ionland with as tempting an array waistline with a self fabric sash tied D ra w e r 1# 2 small bunches fresh (or 1 large of silk prints as ere took a bow on in a bow as here you see instead of B edford H ill* N ew Y o rk bunch) asparagus a belt. fashion’s stage in springtime. E n c lo ie 10 cen t* for one book, or 5 cups boiling water The printed silk jacket dress is 40 c e n t* for fou r book* and set of q u ilt Almost seems as if the new prints block p a tte rn *. lVi teaspoons salt bring a greater th rill this season ever so important this spring. N a m e ................................................................. either the new long-jacket V« cup butter than ever. At any rate they’re Choose Address ........................................................... 1 tablespoon lemon juice lovely and there’s a newness about types, emphasizing the much talked- of long torso molded figure lines or Cut off lower parts of asparagus j them that excites lively interest. select if you w ill a youthful bolero stalks as far down as they w ill snap. ! There’s the perfectly fascinating model after the mode to the left in Discard, or use in soup. Tie stalks ' Chinese colorings, for instance, por the picture. The use of pockets, together loosely in a bundle and i celain blues, lacquer reds, peach here applied vertically and accented place upright in saucepan contain blown pinks, bright orange and a with self-fabric scroll detail. Note ing the boiling water to which salt new beige tone called "Chinese tea.” the smart collarless neckline and the has been added Cook, uncovered, And the lovely lotus blossom and front shirred skirt fullness, all very until ends of stalks begin to be ten magnolia designs so delicately new and chic. The pattern and the der, about 15 minutes; then lay i flushed with color that is offset with color alliance are also very much of bunch of asparagus flat in pan and the deep waxen green of their the moment. This is one of the new The Patriot continue cooking until tips are ten- I leaves. I'ocalist—Oh, doctor, Pee lost my silks that marks an innovation der, 5 to 10 minutes. Then drain. ' The pastels that color the dain namely the black and white print voice. Do you think you could get if Cream butter and add lemon juice ' tiest prettiest prints that we’ve seen that has one other color added. In buck for me? slowly. Pour this mixture over hot for years are rapturous in their this instance the scheme is worked I Doctor— Ycj I could—but my coun asparagus and serve at once. subtle tones and tints. You w ill be out in a black and white horizontal try comet first. wanting a blouse of adorable pastel scroll patterning on an olive green Magic Easter Eggs. "Skating is the ideal exercise plaid to wear with your suit of pastel background. % cup sweetened condensed m ilk for the girl who wants to slim,’* tweed. 1 teaspoon vanilla For an ensemble for the first says a writer. It will certainly 4 cups sifted confectioners’ (4X) ; Speaking of plaid silk, it is the spring days in town fashion advo center of attraction this season, not cates the printed silk frock topped get her weight down. sugar (about) Blend sweetened condensed milk only for evening wear, but for the with a wool jacket that repeats an Signals Mixed and vanilla. Add confectioners’ sug daytime dress. And don’t be afraid important color in the print. See I of the big bold plaid for the bigger the theory demonstrated in the I First Scrubwoman—She wants ar gradually and the plaid the smarter. Watch for stylish twosome shown in the cen me to have a finger in the pie, continue mixing silk plaids! ter. Buttoned up bodice and accor but I smelt a ra t an’ nipped it in until smooth and A plaid silk that assures new so dion pleated skirt interpret new the bud. creamy. Divide Second—My, Mrs. Harris, how phistication in dramatic raspber^. vogue to a nicety in the dress which into three or four blue and green tones on a white features a neat mesh design in which you m ix your semaphores. parts. Color with different vegetable colorings in very background is used for the daytime white dots and squares are outlined Just His Lack light tints—pink, green, yellow. dress shown to the right in the pic in “ Chinese tea,” the important new “ Yes, poor old Jones. He al Peaked Form into eggs. One end of each ture. Here is a type of dress that beige mentioned above. egg may "be dipped into melted carries unmistakable style convic lapels and pockets and its one-link ways was unlucky.” "Do yon think so?” chocolate that has been allowed to tion wherever it goes. The bodice fastening are chic accents in the “ Yes, if a weight fell front his cool. Makes eight eggs m inches shirred above a wide molded mid matching wool jacket. (R eleased by W estern N ew spaper U n io n .) riff and the concentrated front full mind it would surely fall on his long. pet corn.” When dipping candy eggs, melt the chocolate in the top of a double boiler, but do not let the water WHY SUFFER Fnctnoal boil. When melted, remove from heat, and let the chocolate cool to Usually flower hats are worn later about 83 degrees Fahrenheit, a tem in the season, but this spring is an perature slightly cooler than luke exception to the rule. warm. There is nothing smarter in the Baked Ham. way of m illinery than a pert, flatter Lydia E. Pinkham'a V e n ta b lo (*■■»«— < 1 whole ham Haa Helped Twowaaad* I ing flower turban, or a wee flower Few women today do not have aome elgn at 1 teaspoon whole cloves covered sailor. functional trouble. M a y b e you've noticed Y O U R S E L F lettin g reetleea, moody, nervoua. 114 cups sweet cider The flower turbans are of a dis depreeaed lately—yourwork too muenfor you— 114 cups brown sugar tinctly new type this season. They Then try Lydia E. Pinkham ’a Vegetable Compound to help quiet unatrung nerve*, pose a huge flower or cluster over 14 cup orange juice relieve m onthly pain (crampe, backache, the brow, and it's a guess how these 1 headache) and weak d itz y fainting epella Wipe ham with a damp cloth and hats anchor into secure position, un- i due to functional diaordera. For over SO place in an uncovered roaster, skin ; yean Pinkham'a Compound haa helped hun til you see at the back the clever side up. Roast in a very low oven dred! of thotaanda of weak, rundown net- voua women. T ry itl snood and ribbon caplike bandeaux. (300 degrees) allowing 25 minutes White hats are something unex per pound of ham. About 14 hour . pected as a spring "firs t.” But here before ham has finished baking, take In One’s Place they are, topping the new navy suits ! It is surprising to observe how from oven. Remove skin and pour - and fitting charmingly into the scene off all excess fat. Cook cider and much more anybody may become this very moment. sugar together to thick syrup stage. by simply being always in his Add orange juice and pour mixture place.—Salina Watchman. over ham. Dot with whole cloves. Return to oven and bake one hour Ladies, listen to this! How about longer, basting frequently with liq the necklaces, the earrings, the uid in pan. brooches of branch red coral that Is there any more refreshing sight Here is Amazing Relief o f have been hidden away, lo, this Have You a Copy of ’ Easy Conditions Doe to Sluggish Bowote than a smiling little youngster in a many a year among fam ily heir Entertaining’ ? , I f you think off laxative« looms? Fashion bids you to rescue spic and span starched organdy or 1 act alike, juat try thia Eleanor Howe’s cook book, "Easy them from obscurity, for quaint and dim ity pinafore? If so, we can’t e ll vagetable laxative. So mild, thorough, refreshing, invigorating. De- Entertaining,” is crammed with flattering- branch coral is staging a recall it. Old-fashioned, you say? p ndable relief from sick headaches, bilious spell«, menu and recipe suggestions for hol tremendous revival this year. Pos No, indeed, just the opposite. It tired feeling when associated w ith constipation. idays and parties of every kind! sibly you may lack a few strands in is one of the newest items to be in Without Risk druggist. r 4 • ?Sc N R (TO“ your M ake the test— then You’ll find in it menus and recipes your treasured collection to achieve cluded in a little daughter’s ward if not delighted, return the box to uo. W e win for children’s parties, for picnic sup. the effect pictured. Let not this dis robe this season. Such was the im refund the purchase p r ic e . T h a t 's f a i r . pers and for a wedding reception, may you, for jewelers are prepared portant news flashed from the chil Get N R Tablets today. too. If you haven't yet ordered your to supply the necessary coral to dren's style show that brought visit copy, send 10 cents in coin, now, to: make up stunning ensembles of ing merchants from all over the “ Easy Entertaining,” care Eleanor neckpieces, bracelets, earrings and country to view the latest in juvenile No Just In Unjust vogue as displayed in the Merchan Howe, 919 North Michigan Avenue, lapel gadgets. To entreat what is unjust from Chicago, Illinois. dise Mart, Chicago. So it’s authen the just is wrong; but to seek tic—cunning, fluffly-ruffly, prim ly what is just from the unjust is starched pinafores for little girlsl What Every Good Cook folly.—Plautus. Should Know. There are lots of secrets to suc cess in cooking and baking that ev A wide belt of natural calfskin ery good cook should knowl Next shaped like a corselet and studded week in this column Eleanor Howe with nailheads trim s a dinner dress Good style is the redingote en- j w ill give you some of her cake se of white jersey. The blouse top is crets and hints on measuring and simply cut, with short sleeves and semble that tops a dress of printed mixing ingredients, to insure satis a full skirt. It buttons down the jersey, which is a favorite this factory results in the all-important front from neck to hem with leather season, with a softly-styled redin business of feeding a family. buttons to match the belt. gote of monotone jersey. UOUIO. IARETS, SALVI. NOSS M O M Branch Coral Flower Hats Come Early This Season FEMALE COMPLAINTS Revive Pinafores For Little Girls Leather on Jersey For Dinner Dress (R eleaaed by W eatern New apnper U nion.) Printed Jersey Is Used With Plain BILIOUS?