Eugene register-guard. (Eugene, Or.) 1930-1983, April 21, 1939, Image 11

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Eugene register-guard., April 21, 1939, Image 11

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Newspaper Page TextTHE REGISTER-GUARD. EUGENE, OREGON Page Eleven. ril 21, b0$Q WEEK OUTLINED AS ESPECIALLY BUSY FOR WOMEN'S ORQ AN! ZATI ONS IN EUQENE linners, Teas Eid Benefits nnouncea v MARIAN LOWRY B ., ....ir will be a BIL'S . 1; local women's jus? one aW"0. ' .ffMrs Planned iong i week will be the fthe coming e .. local pUon ior .m.rican Associa- p.ch oi II1C nmpn will en- 01 Tuesday afternoon to b5in On " ,j QaplTPlt. bf M?'it- date board o rUcat ion, and Mrs. Kate h rmg president of tffi be' at the home of SJLvk K. Hunter. . fi Wednesday also brings ' ihnn's narty" to be nua....;mn of St. Mary' B church at the parish hall Kn"'.:,,4in.! have dinner Eg ' rranged for next week club on Vm'?X."' Mv Eugene inla " , "v other groups are meet mg "the week including the Chapters of the P.E.O. S.s fJ spinsters club, and other T The Hospitality club will "another of its benefit part.es jjsday afternoon m hcm ITIATION HELD Sn for Mrs. E. C Mc- nH Mrs. Arthur Strad- f, held at the meeting of L'.u division. G.I.A. of tne a. ----- . L.E., Thursday evening- KIDNEY bean salad in tomato cups is the kind of salad men look forward to in springtime. ports on the convention in San Francisco were given by Mrs. Warren G. Burt and Mrs. C. B. Patrick. SPEAKS TO GROUP Mrs. Frank Beistel, who re cently returned from a trip . to Vancouver, B. C, with Dr. Beis tel, was the speaker at the meet ing of the Missionary society of United Lutheran church Thursday afternoon. Mrs. Beistel is presi dent of the Women's Missionary E.HEIDEL - HATS ANNOUNCE Substantial Reductions IN SPRIN CHANDISE G fA MER I 5 Ma-swat HATS JiHATS 1-3 jST tMUJ 1-3, , ' 1-0 YsMt" J-"0 T LINES SiiliP E CONTRAC X C E T E D E. HEIDEL - HATS 1007 Willamette nothing like , iipton's tea to buck you UP! GIVE ME ANOTHER CUP AND ill MOVE THE PIANO ALL BY MySELF. M-M.-WHAT DELICIOUS FLAVOR! DRINK ALL yOU WANT, DEAR! EVEN TEA AS SWELL AS UPTON'S COSTS LESS THAN ANVTHING WE DRINK, I I EXCEPT WATER! I ' Hem why Upton's is Amer 1C1 s artAct..nll;- I.Wsrfd.Famoui flavor-smooth, rali nch, deliciou!. 1-hnd.r Young louvei-and lus- ""us, navoriul buds-rive extra fnmnce and hn. InitlMllv. Hand - with choice t7deoim pttm's own Cey'on toMnM-you Lie lo 1 intnn'. Per cupits so rich in avof Lipfoifs Tea i&sw-'tak a FLAVOR B j'nsVy j$3 Approvad by Good HouitkMptng Bvrou "PiPS YOU UP' Amusement Club's Dance Is Saturday CCHEDULED for Saturday eve ning is the April dance of the Amusement club, the party to be at the Eugene hotel with dancing starting at 9:30 o'clock. Mr. and Mrs. Wade Kerr, Mr. md Mrs. Merle Saunders, Dr. and Mrs. T. A. McKenzie, Mr. and Mrs. Darle Seymour, Mr. and Mrs. Jo seph A. Kremmel, Mr. and Mrs. Al Brandt, and Mr. and Mrs. Don ald R. Husband are on the com mittee in charge. (By NEA Service) POTATOES can handle the lununeon nrouiem wan men eyes wide open. Together with vegetable and a salad, they will please and nourish at the same time. Baked Creamed Potatoes (Serves 4 to 6) One tablespoon butter. 1 table spoon flour, 3-4 cup milk, 3 cups chopped cooked potatoes, salt, pepper, onion juice. Make a white sauce of the but ter, flour and milk. Combine with the potatoes and season with salt, pepper, and a few drops of onion juice. Turn " the mixture into well-buttered custard -cups, pour a little melted butter over the tops and bake in a hot oven (425 to 450 degrees F.) for about 30 minutes or until well browned on the tops and sides. Turn out of the custard cups before serv ing. Baked Stuffed Potatoes with Eggs Bake large potatoes until they are soft. Cut in halves length wise and scoop out the insides Mash, season with butter, salt and pepper, and add enough milk to make the consistency of ordin ary mashed potatoes. Beat until light and fluffy. Refill the potato shells with the mixture, piling it up around the edges so that s hollow is left in the center. Break an egg into each, sprinkle with salt and pepper and dot with but ter. Add a sprinkling of grated cheese, if desired. Bake in mod erate oven (325 degree F.) until the eggs are set. Serve with but tered canned or fresh peas. Escallopcd Potatoes With Spiced Sausage (Serves 4 to 6) Six potatoes, l'A cups milk, butter, salt, pepper, teaspoon minced onion, 6 slices spiced sau sage, such as salami. Peel potatoes and slice. Butter casserole and sprinkle bottom with minced onion. Put in a lay er of sliced potatoes, dust lightly with flour, dot with butter and sea.soii with .salt and pepper. Re peat until dish is 3-4 filled. Then add warmed milk and bake in moderate oven (350 degrees F.) for about 35 minutes. Twenty minutes before done, add the sliced sausage on top. Bake in the flavor. Today's Recipes H. E. CLUB MEETS CRESWELL, April 21 (Spe cial) Mrs J. R. Miller entertain ed the Home Economics club at her home this week. Mrs. Rich and Mrs. Lawrence Westlake and daughter, Imogene, were guests., Mrs. R. E. Wright presided at the business meeting. Mrs. Charles Wetzel resigned as chairman and Mrs. Blanche Gwyther was elected to fill the unexpired term. Plans were made for a southern supper to be served at the Grange hall Thursday evening, April 27 be ginning at a:3u. rne toiiowmg committees were appointed by the chairman, Mrs. V. E. Grousbeck; table, Mrs. George Stratton and Mrs. Clara Doty; salad, Mrs. Gwy ther and Mrs. R. F. Scott; pies, Mrs: H. A. Howe and Mrs. Wright; buying, Mrs. V. R. Sly and Mrs. F. P. Clack; kitchen, Mrs. J. P. Walk er, Mrs. Miller and Mrs. Grous beck; dishwashing. Mrs. E. J. Heg elbrok and Mrs. M. O. Wicks; pro gram, Mrs. C. I. Kent and Mrs. E. E. Roberts; waiters. Mrs. Harriet Ingram; advertising. Mrs. Kent and Mrs. David Francis. The treasurer, Mrs. Clack, reported turning over $15 to the Grange treasury. Sug gestions for safety in the home were given for roll call. Plans were made to sew for the Corvallis home this year instead of canning fruit. The ciub was invited to meet with Mrs. Stratton at the next meeting. Refreshments were serv ed on the lawn around the fire place. Members present were: Mrs. Hengelbrok, Mrs. Wright. Mrs. C. E. Warner, Mrs. Myron Blackwell, Mrs. Doty, Mrs. Miller, Mrs. V. R. Sly, Mrs. Ciaek, Mrs. Kent, Mrs. Franci-", Mrs. F. A. Russell, Mrs. Fred Coe, Mrs. Gwyther, Mrs. W. I. Tuttle, Mrs. Mary O. Howe, Mrs. Grousbeck and Mrs. Stratton. society of the Pacific synod. MEMBERSHIP EVENT A membership contest, with Mrs. Frances Smith and Mrs. Vena Weber as captains of the opposing teams, has been started by the Women's Relief Corps. The contests will continue until June. At the meeting held Thursday afternoon, twenty-eight members were present and forty-eight calls were reported. GRANGE GROUPS MEET THURSTON, April 21 (Spe cial) The H. E. club met this week at the home of Mrs. Ira Gray for work on the pads for the farm home. This work was started last week and ladies met and complet ed one pad and partly finished the second. The Thurston Grange held its open meeting Wednesday even ing beginning with a covered dish dinner. CLUB MEETS COTTAGE GROVE, April 214- (bpecial) Tuesday Evening Study club helds its regular meet ing this week at the library. Panel discussion was held on "An Ap peal to Sanity" by Alford North Whitehead taken from the Atlantic magazine. Miss Mariette Hamant led the discussion with Mrs. Bert Trask, Mrs. Dan Hamant, Mrs. William Thum, Mrs. H. D. Ferrin, and Mrs. F. L. Grannis taking part in the discussion. The year's pro gram was discussed. . TEACHER RESIGNS JUNCTION CITY, April 21 (Special) Miss Pearl Horning, home economics teacher in Union high district 13 for the past two years has resigned her position here and has accepted an assist antship at Oregon State, her alma mater, and will work toward her master's degree. (By NEA Service) If you can't eat eggs, wheat or milk without getting a rash or worse, then you should learn to cook special foods that look regu lar and taste almost regular, but are minus the offending irritations to allergies. There's a helpful new book on this subject called "Recipes and Menus for Allergies, A Book for Harassed Housewives." Myra May Haas wrote it in collaboration with Nathan Schaffer, M. D. All the re cipes below come from this book. Chocolate Cake (No egg) One cup sugar, 1-3 up butter, 114 cups sour milk, M teaspoon baking soda, 2 cups flour, ',i tea spoon baking powder, 'fe teaspoon salt. Cream together butter and su gar. Sift flour, salt, and baking powder. Mix the baking soda with sour milk and add to creamed mixture, then add dry ingredients. Grease two layer tins. Pour bat ter into tins. Light oven 10 minutes before baking cake. Bake in oven 350 de grees F. for 30 minutes. Frost with chocolate icing. Oatmeal Cookies (No egg) Cookies, and good ones, find a welcome in the egg-allergy group. One-half cup raisins, 1 cup roll ed oats, Vi cup sugar, V cup short ening, ti cup milk, 'A teaspoon soda, 1-8 teaspoon nutmeg (if al lergic to spice, omit nutmeg), 1-8 teaspoon salt, 1 cup cake flour, ti teaspoon vanilla (if allergic to vanilla, juice of ti lemon may be substituted). Cream (Shortening and .sugar. Add rolled oats and milk, and beat until creamy. Add soda, nut meg, salt, flour, then vanilla and raisins. Chill. Roll thin. Cut with cookie cutter. Bake in moderate oven (425 degrees F.) 15 minutes or more. If you are allergic to wheat then learn these rules by heart. How to Use Substitute Flours Any recipe containing wheat flour may be used by substitution; Hi cups rolled oats for 1 .cup wheat flour. Three-quarter cup potato, rice, buckwheat, cornmeal or soy bean flour for 1 cup wheat flour. One-half cup cornstarch for 1 cup wheat flour. Combinations of substitutes pro' duce better results than a single substitute. All substitutes require longer and slower baking than wheat flour products. Batters and doughs may seem too thin or too thick. When mix ture is baked, however, product will be satisfactory. Potato water, saved from boil ing potatoes, makes bread lighter than plain water. In using cornmeal and rolled oats, scald, after measuring. Sauces may be thickened with egg yolk instead of wheat, using 1 egg yolk to tfc cup liquid. To thicken custard 1 tablespoon of cornstarch to each t6 cup liquid may be used instead of flour. In dredging chicken, use corn flakes. To thicken vegetables, use corn starch. Thicken fruit pies by using 1 tablespoon tapioca, if allergic to flour, or 1 tablespoon gelatin to pint of mixture. Officers for Washington P.-T. A.-Named Calendar QFFICERS for the coming year were elected by the Washing ton P.-T. A., Thursday afternoon. Mrs. L. L. Daily is to be president; Mrs. L. L. Baker, first vice-president; Mrs. Faye Robertson, sec ond vice-president; Mrs. D. T. Bayley, treasurer; Mrs. John Brandt, secretary. The school orchestra, led by Mr. Tripp,' played three numbers. Mrs Mable Kirschman, school nurse, gave a talk on dental health and announced "May Day-Child Health Day," with this slogan, "The Health 'of the Child is the Power of the Nation." Mrs. Daily, president, gave a re port on her recent trip to the state P.-T. A., convention held at Klam ath Falls. The second grade mothers were hostesses, Mrs. A. R. Frederickson and Mrs. Charles Stevens pouring, assisted by Mrs. L. L. Baker, Mrs. Mable Lusby, Mrs. Qrville Waller, and Mrs. W. B. Maicr. Friday . 7:30 p. m. Whiteaker school social night, school building. 8 p. m. Evangeline chap ter, O. E. S., meets at Masonic temple. Saturday 9:30 p. m. Amusement club dance, Eugene hotel. 8:30 p. m. Elks lodge dance Elks temple. River Road Club Meeting Reported RIVER ROAD The River Road Women's club met at the club house on Wednesday with thirty two members and visitors attend ing. Reports were given on the County Federation of Women's clubs meeting hold last week. Mrs. Geary Worth, Mrs. E. Pauley, Mrs. D. D. Dickinson, Mrs. Alice Large wore hostesses. Miss Frances Wiley gave a talk about the voca tional school and its work. L. O. E. Party Honors Past Presidents D large group attended the des sert and bridge party given by the Ladies of the Elks on Thurs day afternoon to honor past presi dents of the organization. Ten past presidents attended. They were presented with corsages and with handkerchiefs. Cards followed the dessert. Mrs. L. C. Crouse and Mrs. May Moon won honors at auction and Mrs. Charles Allen and Mrs. Louis Koppe at contract. For the meeting in two weeks, Mrs. Faye Abrams will be hostess in the auction room and Mrs. Roy E. Forncrook for contract. TO SPEAK AT CHURCH HEBRON, April 22. (Special) On April 30 an Indian student from the Northwest Christian col lego will be at Hebron church through all the services, and will give several talks. Everyone is invited. Builders Club Plans Tea, Sale The Builders club of the Dane bo Lutheran church met this week with Mrs. Lars Petersen as hos tess. Plans were made for a silver tea to be given soon and for a rum mage sale to be held in May. Mrs. Ed Jensen, Mrs. M. C. Madsen, Mrs. Fred Ohlsen, Mrs. Raymond Olsen, and Mrs. Lars Petersen will have charge of the tea. Mrs. Elton Nielsen, Mrs. Harold Juhl, Mrs. Everett Olsen, Mrs. Charles Nel son are to have charge of ,the rummage sale. Those having articles for the sale are asked to call committee members. Quilting work will be resumed next Tues day, a meeting to be held at the home of Mrs. Andrew Stevenson. The group also is making new cur tains and other articles for the church. For the program at this week's meeting, Mrs. S. J. Hansen led de votions, Mrs. J. I. Fischer gave a talk on Livingston in Africa, Mrs. Elmer Jensen read a story and Mrs. Charles Nelson a poem. SHIPPING NEWS LISTED REEDSPORT, April 21 (Spe cial) The S. S. Margaret Schaef er sailed recently with 850.000 feet of lumber from the Winchester Bay Lumber company. After com pleting her cargo at Grays Harbor, Washington, she will proceed to San Pedro, California. The Anna Schaefer came into Feedsport and sailed out with approximately 1, 000,000 feet of lumber, also from the Winchester Bay Lumber com pany. She completed her cargo at Coos Bay and then sailed for San Francisco and San Pedro, California. Two Are Hostesses' For Bride-Elect Miss Nancy Lee and Miss Elinor Stevenson were hostesses on Mon day evening at the home of the former at a miscellaneous shower honoring Miss Madelle Beidler of Cottage Grove and a June bride elect. ' Guests included members of Delta Delta sorority of which Miss Beidler is a member. The party was a surprise far the honor guest. BENNETT-WALKER DEERHORN, April 21 (Spe cial) Mis. Henry Holmes has re ceived the word of the marriage of her sister, Miss Clella Walker, to William Bennett in ortland. The ceremony took place on Feb. 28 but was not announced until this week. Mrs. Bennett, who made her home with the Holmes family a few years ago, has been in training at the Emmanuel Hospital in Port land since her graduation from high school. She will graduate in June. Mr. Bennett Is In business in Portland where the couple will make their home. r- Good cooks insist ON GOOD FLOUR 'hat's why so many use , Lxa ls : Ti ( . pw, bread IU unifotm quality ajJurej frf e. fr0:a V . n0ur ,slIu- Fisher's Blend is nv.de CstefulI' url n pure water-these wheat! are blended to an exclusive Fiiher's formula. The result is unsurpassed Fisher's Blend. Buy a sack today at your grocer's in five convenient sizes. Blend is a product of "America's Finest Flouring Mills" the Fisher Flouring Mills Co., Switle, T.comt, Portl.nJ. NOTI NEWS NOTL April 21 (Special) Mrs. Effie Sharman of Longview, Wash. was visiting with home folk recently. Sam Montgomery and family were visiting at the home of D. L. Montgomery this week. Mrs. D. L. Montgomery is visit ing in Washington with her daughter, Mrs. Effie Sharman. 7 Free Lectures 7 "The Made Formula" (he Sci ence of Successful Living by Dr. D. C. DeOroat Sunday, April 23, 8:00 p. in. Mnn., Turs., Wed., 3 and 8 p. m. Osburn Hotel, Eugene. Oregon All Are Invited Tilt toniiiit- SCISSORS SIIHOUETIE : breasts held high, deftly separated intriguing sienderness dirts trimly compact QQ waist shaned inward to A f achieved by tiljf IpH f Schiaparelli's IJ$if 'AG II II CHRRm Fashion right and comfortable, Pagan Charm molds llgures stylishly to the Scissors Silhouette by lacingl In the girdle or the Girdleiere you'll discover a more elegant you. Girdles $5 to $7.50 Girdleiere $7.50 to $10 Bras $1.00 to $2.50 RYTHM $6'85 I OpplOM 1 Spring Styles and Spring Colors In STEP SHOES and $7-85 SPORT SHOES and SANDALS MRS. At0EN B0V0, ROCHESTER, N. V. SAVS I9tt S JST'PISK TZ i it's My fm5T ( mBt f If: &eAPPi FOAM P Woven and Cool $2.95 to $4.95 New Store O New Stock Same Location ( clip auffHr 'h tlP- "our ft tp. ll. piib. wpa ratl 3 tlwpn. lemon plnpplj mini'" U enp pin''- I Kimlcl JillM For Your Footwear GORDON HOSE and BAGS 828 Willamette Street I 1M cup oranee lic .,V.r. flour, .all. Adrt I Iplneappl". " I In iM-aleo ran whlu. j TENDER CRUST " T R. I llltle aa poll)le. "'' ; I I TV. fairlr dM ll """" "h 1 140 roin. longer. Colli. ,M"'""'"'"-'r''Cr"COU I th reltri Ira'le- xSJs. markof alorienl"C-'5--;J I manufactured by Procter 0 amble. It's that process- now makes ruuu ntni I When 753 teacheri 1 in public schools y were quciiioned 9 out of 10 .taid I cbey tned Crisco 1 in their J V cooking cl gists. M Crisco easier to blend! Tender crust that melts in your mouth! It isn't luck when you get it with new Crisco. It's Crisco's new creamincss you have tothank.Thenewmillion dollar Gyro-Churn Process now makes Crisco a marvel of creaminess. Makes Crisco blenrl faster easier. Brides yes, even experi enced cooks get big help from new Gyro-Churned Crisco. See if new Crisco doesn't give you fine cooking easier! her first choice i I "My new Critet I y makes luch good easy.to.mix' y cakes and -pt! and fnes so I I beautifully." J I Mn, Charles French, J V Whittier, Calif. I