The Oregon statesman. (Salem, Or.) 1916-1980, June 21, 1957, Page 24, Image 22

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    24-(Sc HI) Statesman. StOem. On Fri. June 11, 57
Let us sorvQ your milk needs with "Bonus Quality"
I
s3 :-nTruTr'rt'nvf"i
1-r
Keep Good
Food Handy
In Summer
ar eeaUyr spelj up aiti
tk tad uoeg ait it appetites
Oi the run tiun wwr-e'are neg
Irct ta weU-taaacd di( by r
htng the land aeamt it tuna se
we wum having: Murahing terwa
pearby tec tnee rueanus appe
11 ClUied treJi aad canned
fnau re ctttd mud and crunch?
roaauea fiD U bdl eucel) aiefy
breeds tmm U heier or hker
roumer it our (avoritr liwd Tr
kr rokj meats and wakr
siuok-tpe eatmg ifiM-m
Krrpinj then handy and in s-g
ill iur tn that your busr
fansiiy will be ecU fed lad still
keep up the m
heat tooda are the perfect te
rompanunent for ill meals id
keep up energy and general ell
buni Try tvee M( hr rtpr
rookie )uat spread m pan Naif
nd cut m squares U"ig!es ad
ttngM TV? are easy : !i i"d
perfect picnic fare
Theee rc baked cterr .ict
!! he popular with u and ill
he rat there Scot to r tflree
s!ice tar Ut finishing touch ta any
dinner
CHERRY SLHT.il
I cup lifted fWwr
I tahlespooni pd sujar
W cup butter
1 tli itw
I nap sugar
l cup flour
'fa poor salt
4 'raapooa Mun p1er
1 traspooa ami'a
5 rup chapcd auu
-ounce bnttle mararhine and
Juice
( omrtine flour and pondered u
ir. cut in butter Spread in I i 11
torn pan bait 30 minutes a( iio
degrees Cool Beat eggi and hi
far add flour bakinf powder and
talt silled together Stir vanilla
chopped nuts. maraacfciae cherries
and juice Spread war baked mix
ture and retura to avaa ta bake
JS minutea at Mi drgrsea Cut lata
thin tmgert whea itlll aanti
Ffcipe tar Canfa Squares iU
make al two-inch squares For
those wtva Ukt ehocaleie chip this
ill be a raal treat
rOKCO MH'AKU
IS ruos lifted flour
I' i teaspoon hakin powder
'i teaaponn mN
rup honenin
t pound browi sugar
tt .
I rup nutmeaU. chnpped
1 7 -ounce packaf ctxx-olaie
brti
Sift together flaur. baking pow
der and aalt Mek shortening and
mr in brnwa sugar Cool iligblly
Add eggs, one it I time heating
well after each addition Arid flour,
tut meats and chocolate bits Pour
nd spread ta pan 114 x US x V
whirk haa bee lightly greased and
lined with paper Bakt ia moder
ate even ISO degrees, 2S minutea
Cut ta iquaras whea cool
Topped with meringue chopped
uU and tart pineapple filling this
ahort rrunrhy cookie m parfatt far
spring partiea
CHI NCR Y PINSAfFLK 1AM
' rup sugar
1 tablespoons rornatarrh
teaspoon salt
I cup crushed pineapple, un
drained
i lablaspoons lemon juice
I rup butter or narganne
W cup sugar
I M f yelk
4 teaspoon salt
l'i cups sifted flour
4 egg whiles
t rup sugar
'i rup nuts finelv ground
'i cup nuts coarwlv chopped
Combine the cup sugar with
rornatarrh and salt and add ta an
drained pineapple and lemon juice
Cook ever low heat until thickened
Coal hile mixing dough Cream
butter or margarine with the
cup sugar Add egg yalk ind ult
Wft flour, measure and tir mtn
mixture. Pat dough into a thia
layer in bottom of i large cookie
sheet 11 i II inches Bevt egg
white until stiff, gradually add
the 1 rup sugar and continue heal
mg until a meringue is formed
Fold ia ground nuts, if denrrd
Spread pineapple filling over dough
nd swirl meringue over top
Sprinkle with chopped nul Rake
at tit degree for 40 mmules Cut
into bar while warm. Makes about
a bars.
COMPARE
Amazo Instant Pudding
with any other Puddin
Inttant or Cooled
s.
5U
Costs lirtlt mofi-'
Worth tot mori-beuuso:
Amazo i the only real corn
starch instant n
IOwly Amazo mixes par.
factty with milk, ss woi at
with fruit juices, coffaa.
cola, all other tequ'ds
2 Only Amazo hn)l you oid
nhioned, cooked pud
ding (oodness
3 Only Amtio want waap
fnycur rfr!grtor or
term km
KmrtMarta
1
1mm
j v i ' u i '-mm
is'. s5f i I
m mm & t - i mm -v. m
HIP H
ii fssi-N
' '
j
lucera is trvy brar m.lk baxavaa k 9a yowr family a txvx;i r quai''y ... a bonvg
m astra psnty, atr ntfira ad tr good flavor. I je"-e cos's ro xe than asd
,-tory milk . . . and Ova, lata than home-oaj vead mt'k So tor a ba"ef milk atd berr
Bvy . . . coma o Sa'a-wsy for lucarnal
1 Qi. (Ins.
2 Hall Gals.
Wi join thi Junt Dairy Month
Calibration with a ston full of valuts
on fresh, sweit milk products
CSoom from extra-rich milk. vtJvtty ict emm,
lhaup or mild cfaatiea; froth butter, and maay mora
of your dairy fa von tea! Treat your family
to nature, richest, moat debaoua food!
mm
Blossom Time Cottage Cheese
In a racant maet.og of ma Oagori Dairy NAanufadur- Take your cKoa of woodarful country frasi or
a' Anociation. Slotsom Tima Cotiaga Oaate was
awarded a gold tropfty tor its acai'ant, qual'ty and
creaad large curd, tarmac syla, small curd or
luperb flavor
Reg. 31c
Full
Pint
chived Spaoaliy priced during this bg avant.
2e
Reg. 59c
Full
Quart
SAVE 10c BREEZE
CHEESE
eetwuni. J
Otoote A
Safeway Ovarantaed
rodurt
Beg. 79c
2
Pkg
Country Fresh, Candled
A" Small Eggs
Breakfast Gems
Look At These SAFEWAY Values
Ilk.
aag
I lb.
I
1 lb.
raa
S7c
92c
97c
Edwards, 1M
pare reffee
F.astera Beet
Izat. raa
l.ackr lager r
Bills I l et. rans
Airway Coffee
Nob Hill Coffee
Edwards Coffee
Instant Coffee
"Best Beer
Olympii Beer
Cigarettes
Tanning Cream
Charcoal Lighter
Insect lamps 6 "
Mason Jars Km r,,"Ur "tru
KerrUds
MCP Pectin
Briquets 1&XiLMm
i ib.
bag
I Ib.
bag
lib.
raa
let. jar
laark
(park
1.83
1.93
1.89
1.12
95c
1.17
(a awl 1-acky Strike. Ola (,eM,
CVecterflrla rta.
Sea A Kkl
help yea laa
Wlura
Z 1.85
wa. 1.19
pi.. 39c
earb 29C
aoaea 159
awae. 15C
29c
14Vla.
lack
1.35
Wnrld famous Krsft Velveeia pro
resserl anrl pa.leunied rheeae
inrraH i. nerfecl for .verv nrra
ion. whether it is for a mark g, 89C
senawicn, er wun vnur lavnriie
rawernle menus. And look si this
terrific sitings.
2-lb.
Pkg.
CHATHAAA
ib. 49'
Block Cheese
You'll notice the eitr neb
smooth flavor f ( hilbm. It comes
front the finest dairrlanai of Oregon
lxik st this value , , Regularly
priced 59c Now only , , ,
Take Your Pick of These Fine
CHEESES Now At SAFEWAY
Tillamook Cheese n. ,.,1.39
Dutch Mill Cheesn"'""' .. '., 1.29
Swiss Cheese UTUUn- fk"k ,k 79c
Cracker Barrel MC rk 75c
Cheese Spread tn tUu" u. . 25c
Cheddar Cheese ntiu-u " ft 85c
Jack Cheese rh"hm M,'Ur" ft lu
Bleu Cheese rfc"h" 98c
Dutch Mill s,u" n 1 "ru" Ml 33c
Cream Cheese m th , 43c
ChocolaleMiIktuen
Lucerne 5 Milk
Hall and Half UterM
36 Whip (ream
Skim Milk 1 18'
Bulfermilk i 20'
Sour Cream Luc,reM
23'
49'
Full
Ot.
2 Full IQ
Quarts
Full
Quart
Half4
Pint 01
Half
Gal.
"Si 39'
Full
Pint
35'
55'
Juicy ripe oranges
Scotch Treat Brand
teg. 4 lor 45c i Ceil Treat
Hi T n AeA tetc Made Iron
in1, viauyc muc
Lemonade
Pork and Beans Ssifa
Orange Slices iWC ps
Pillsbury Cake Mixes
aUma n..l... Sundown Brand
i iccjiuiic rcaiiici ,,.2io
Mayonnaise K ?! 55
Libby Corned Beef 45c
46-oz. $400
Tins I
4
10 ST
6
Tins
Ho. 24 $400
Tins
2-lb.
Pkg.
33c Excluding
Food J Pkgs.
Ho. 24 $400
Reg. 2 for 55c Tins
Full rr Best Foods Full m
Reg. 69c Qt.
12-01.
Tin
1
49'
87'
1
5!
39'
More Proof You Always Save MORE at SAFEWAY
KoolAid 'k6,k(..29c
Kool Shake Jr u 5 Ml. 29c
Soda Pop M-...er.. 2 35C
Mintaiillowi n"W4 "tahta7 21c
Chocolate Milk T.rPk, 35c
Lac-Mix g9c
Cream Puff Mix BM" CmUVpkg. 29c
Gelatin Desserts 4 ,kf.31c
Applesauce ,toWy 29c
29c
Grape Delile 29c
(rath Bra ail Mr Wright's While er Wh.
1 1 VI6QU ,,(
l-et. Jar
er Wh. ).
large leaf
Pullman Loaf nyM-v.., 30c
Coffee Cake r,,,T A"" pMlry ",,pktr7k,. 29c
Sugar Donufs ,ry kr,"H
Swiss on Rye s'u" "ttk
Cheese on Rye ",rk
antea 39C
29c
29c
Eaeay, large
N'a. 1 raa
& ' "lA 'ft '','" ' k- '
' ' '', , M X
wwwffyi m t jyyvwiwiseeiwswwwes
' r eW i"ft.;.;.AWf...y KiiXi" ! -i '4"
Snv
fwawawaTaT- wBwaafaT aawawaV
' 4
Ripe Olives
Sweet Pickles " 35c
Dill Pickles Zim mMt "
Zippy Pickles I""r rtrU
ir.
12-a. Jar
Potato Chips "" g'"-MW 1 k" p,tfc 59c
Margarine fcM'tSr' "tW
Fresh Butter 8I,,,,T UM
Fresh Butter "- kr,w
(leauikaeeUe el air. fratea
IlltlWwIIICJ J .kn.
Orange Juice 2 29c ST 27c
7c
5 !SS 1.00
12-at.Jar
EVERY ITEM GUARANTEED 100
Yaw a kw avrw aay (tarn yaw avrthaaa Saftway Is narhla lata tftaa Hp tfwalHy. M ya
arw wiatatiafW ia aery way, tafaway wiN ratSiaw avary taai yu tfaafit aa yaw fHarchaa.