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food they are. Whether you use -fresh, frozen or canned.
J blueberries, youH find it luscious and attractive. The cakes
Jare made with nonfat dry milk solids for richness and
Blueberries in
Sauce Tastes
(pood on Cakes
Here's blueberry dessert
. recipe that hostesses wiir wel
come for it is an out-of-the-rou-
t$ie idea thin sweet pancakes
strved with hot blueberry sauce.
Tge're tempted- to name them
Hueberry Crepes for the deli
ctus dessert pancakes made with
I$uefied instant nonfat dry milk
are out of the everyday category
o hearty stacks of wheatcakes or
breakfast pancakes. They are
rjprily something special! Blue-
rcrnes are avauaoie - irozen or
Coined. .
1 cup sifted flour ' .
2 tablespoons sugar
' Seggs," beaten '. ' . ;
2 cups liquefied nonfat dry
rt . milk
J. I tablespoons melted butter,
. cooled . .
Kift flour and sugar together
liflo a bowl Combine eggs, dry
r4lk and butter. Add mixture to
djr ingredients; stir just enough
t moisten. Place brazier over
lo$r heat until drop of cold water
abutters when dropped in pan.
lightly butter pan. Pour -cup
Jbatter into brazier; tilt pan to
ewer entire surface with batter.
Cok over low heat until rim of
e)ch pancake is covered with
broken bubbles and underside is
gQden brown. With broad ipat
uh, loosen edges and turn pan
eue; brown other side. When
placake is done, place on cake
raj k until rc aining pancakes
ate made. Stack the nanrak In
bwzier; pour about cup of
tne Hot Blueberry Sauce between
ejich pancake.
HOT BLUEBERRY SAUCE
5 2 cups canned or frozen blue
's berries
W cup orange juice concen
ts trate, undiluted '
Combine ingredienti in small
Mticepan. Cook over low heat,
stirring constantly, until sugar Is
djisolved. Cook until mixture be
gins to boiL Keep .warm until
rady to use. Serve over pan
cakes. If frozen blueberries are
uatd: use two (10-oz.) packages
oceans of blueberries. Makes 2
e$ps sauce. -
-
-
FOR COLOR
If you're planning a party, make
C tantalizing dried apricot and
prune upside-down cake for des-
jm imm ami- I
j couldn't pick a better iessert. J
rmfi? COTTAGE : ni UM
if OiViT H. & H CREAM OR WHOLE , I ,
xtm: . w $3139
peas ,.,.: - s'sia;.
1GREEM BEAMS
if Farm Fresh
mixed up ; "
Start off breakfast "tomorrow
with a dish of stewed apricots and
prunes. It's colorful, tangy and a
good appetite whetter. . Modern
methods for drying frtitj elimi
nate soaking and long cooking of
all dried fruits.
FOR BUFFET
A pretty mold of jellied fresh
cranberry sauce is all the more
eye catching when it's garnished
with canned ding peach halves.
Ideal for a buffet supper especial
ly when there's ham or turkey on
the menu.
mm
- r
-.
Choivders
TASTE GOOD!! )1
i ar ar
uunae
TOMATOES
Standard
If SAUCE
8 oi.
MM
Asparagus Spears
300 $fl 17
lins u
H.H.
SPINACH
Fancy
214.
Mini
a;
$5)15
fins
H.H.
i. ; ' - f .
MARKET
1120 5. 12fh 51.
Folgerrs
mm
Limit
2 lbs.
(o)
SHORT
lb.
SAUERKEIAUT
2V4
lins
a;
lins
H.H.
lins
a:
tins
a,
H.H.
Pineapple Juice
46-oi. 7)'
lins
a;
lins
H.H.
Grapefruit Juice
46-oz. to75)
lins
a;
tins'
.89
H.H."
Orange Juice
12 y.
$6?)89
H.H.
Tomato Juice
46-OZ. (5)K
lins 2)'
a
tins
Grapetr'l Sections
303 Mi
tins
lins
$1 93
H.H. Sliced or Crushed
IXl Chili Co h SCa r ri e
vv- v'.- V-;
finer Toilet Tissue
Ron
Kg.
(2)
Franco-Amer: Spaghetti
Pard Dog Food .15c 685c
Swift's
Jewel Shortening m Z .. 69c
Swift's
Sandwich Steaks 53c 6$3,s
37c 6$220
Swift's
Swift's Sliced j
Dried Beef
JM it
29c 6$l71
Swift's
CnrnedBeef n.. 47c 6$279
Swift's
Debt
24 . .'. ;..
39c
62
Dundee Vi Sliced No. 2
Pineapple 37 AUW
Dundee
Apricols -
387
Dundee
Pears
Halves
No. VA
399' 12S389
Pineapple ? 343' 121 4
125189
! Scotty
BUTTER
Dundee Purple 2Vi Size Tins
Plums 353'
1M. ,,. (5)c
ROAST
lb.
L2
t ..
GROUND
(o)
(0)
lb. f)f)e
DUY
NOW
r J
GOOD ON NEXT PURCHASE
OF 3 LB. FLUFFO 3.
Independently Owned Independently Operated
Variety and
Market
3695 Sunnyside Ave.
Mien -44257 ,
Open Sunday
Del-Mar-Ket
3125 N. River Road
Phont 4-233 4
Open Sunday
IJonesway Mkt.
Route 1, Brooks
Phone 2-3375
STORES
Ed's Market
1120 South 12th!
Phone 2-6403
Open Sunday j
Chris Market
. 206t Market St. j
Phone 2-4149
: ' Free Delivery j
Hayesvilje
i Shopping Center' ; y :'
' Open Sunday j v b
51 50 Portland Rod Phono 2-4319
4 7C400
I-':-v
? Sr Celery
f Bunch SO'
Fancy No. 1 j fl
Bananas A ?
' '- " '"
I Potatoes
ii " ! :
Salad Mix
33