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About The Oregon statesman. (Salem, Or.) 1916-1980 | View Entire Issue (March 8, 1940)
TH OREGON STATESMAN, Salem Oron, Friday Morning, Marcfi 8. 1940 PAC2 TWELVE MAXINE BUREN Editor Mrs. Wilbur Honored At Tea Mrs. Glenn Wilbur, who Is leaTlns; Salem to make her home at Valley Junction will be hon ored this afternoon when Mrs. Alden Adolph entertains with a tea at the home or air. ana mr. Rex Adolph. The calling hours are between 3 and o'clock. Mrs. Adolph, Mrs. Wilbur end Mrs.. C. Cannon, Mrs. Wilbur's mother, will receive. Mrs. Robert Cannon and Mrs. Charles Clag-K-ett will open the door and Miss PatrlcU Cannon will assist about the rooms. Those pouring during the af ternoon will be Mrs. Harry Wein atein. Mrs. Deryl Myers. Mrs. Harold Olinger. Mrs. Rex Adolph. Miss Isobei George and Miss Kreta Janx. Assisting in the dining room will be Mrs. Marion Lamb. Mrs. Garlen Simpson, Mrs. T. Harold Tomllnson, Mrs. Robert Rams den, Mrs. Lawrence Anderson and' Mrs. Robert Joseph. Mrs. Man Will Be Honored Mrs. Leon Perry will enter tain tonight complimenting Mrs. Edward B. Marr. A supper will be serred and later tables will be made op for bridge. The table apopintments will be in pastel colors and bouquets of spring blossoms will decorate the guest rooms. Those bidden to honor Mrs. Marr are: Miss Dorothy Alexand er, Mrs. Kenneth Potts, Mrs. Robert Kitchen, Mrs. Fred Wele br. of Oregon City. Mrs. Peter McCaffery. Mrs. Robert King. Mrs. Kimball Pape, Miss Jeanne Patton, Miss Marie Patton, Miss Clandlne Gueffroy. Mrs. Truxton Foreman, Mrs. Loren Kitchen and Mrs. Perry. Open House at Dance Studio Open hoCfce at Barbara Barnes dancing school will begin to night at :45. A group of chil dren between the ages of six and eight will give a class dem onstration after which specialty cumbers will be presented. This affair was announced for March 1, but due to illness of several younfsters taking part, it was postponed until this week. Mrs. W. C. Thomas and Mrs. Harry Savage will be assisting hostesses. Willamette Will Have Banquet The annual scholarship ban quet sponsored by the YWCA on Willamette campus to raise funds for foreign exchange students will be held tonight at the First Meth odist church at ( o'clock. The Hawaiian theme will be used in the decorations. mil ,.1- ill i . Mr. 0UI louiusi will ue uic toaatmaster and Miss Martha Jane Hottel will be the principal speak er. Miss Mary Downey, head of the International committee for the TWCA Is general chairman for the affair. The whole student body, faculty and townspeople hare been invited to the banquet. SttjL-J2milel If 7i ri III i :Mi I 1. .' i , I '"t fi H if artha's Is sua ratuually and case. She's allergic to herself!" There's nothing better for that particular allergy than a spank la?, new outfit. Take the one at left, tor example. Her loose Jacket, worn ovcx pencil slim skirt, forma a smart silhouette. It's done in a golden beige wool, fastens clos to the throat, and is trimmed with saddle stitching:. The dressmaker coat Is two shades of . blue. It's reefer-fitted at the waist while seaming Just below the waistline fires skirt fullness. , r SOCIETY music ThellOlIE CLUB CALENDAR Friday Nebraska club at Knights of Pythias hall 8 p.m. Florence Vail Missionary so ciety of Calvary Biptist church, 10:30 a.m., noon lunch. Women's Missionary society of the First Baptist church with Mrs. Dewey Davis, 2009 South Church street, 2 p.m. Legion auxiliary, community service committee, YWCA, 2 p.m. Three Links club in club rooms, 2 p.m., cards. Monday Pro America, Marion hotel 8 p.m. American Legion auxiliary ex ecutive board, with Mrs. F. Al fred Williams, 885 Tamarack street, 8 p.m. Deaconess hospital auxiliary. 2 p.m. Delta Phi Mothers' club, chapter house, 2 p.m. Tuesday Order of Rainbow for Girls, Masonic temple, no-host dinner, 6:30 p.m., regular meeting. Macleay 4M club, M a c 1 e a y hall 11:30 a.m. Wednesday Legion auxiliary study club with Mrs. O. E. Palmateer, S9 6 D street, 8 p.m. Thursday Legion auxiliary all day sew ing with Mrg. James Gareon, 3003 Center street. Mrs. Wright Heads Nydia Temple Mrs. David Wright will hold the high office of queen of Ny dia temple. Daughters of the Nile since election of officers which was held in Portland on Wednesday. Mrs. Wright has held the office of princess royal for the past year and succeeds Mrs. Harry M. Rowell of Portland as head of the order. Mrs. Charles Newcastle, Jr., succeeds Mrs. Wright as princess royal and Mrs. Boyd Williams is now Princess Tirzah. Mrs. A. B. Smith will be Princess Badoura for the coming year and Mrs. Charles H. Castner was reelected pr i n c e s s recorder for the 10th year. Bosses Guests At Breakfast An interesting affair of Tues day morning was the bosses' breakfast given by the Salem Credit Women's Breakfast club in the Quelle. The large at tendance of bosses was welcomed by Miss Lena Blum, president of the club, and a response was given by Mr. Walter Larson. Miss Katherine Arbuthnot of the Oregon School of Education at Monmouth was the speaker and told of her recent trip to Australia and the South Sea is lands, showing many souvenirs acquired during the trip. Several ' piano selections were played by Wes McWaln. Mrs. J. Fabry, sr., Mrs. B. Hil flker and Mrs. J. Robertson en tertained members of the Prin gle Woman's ciuo Wednesday afternoon. l9 fietci en Parties at Chapter House Beta Chi alumnae entertained Wednesday afternoon and night with benefit bridge parties at the chapter house on State street. High honors for the afternoon went to Mrs. Edward Roth, Mrs. Howard Maple, and Mrs. George Scales. Honors in the evening went to Mrs. Ridgley Miller, Mrs. Tyler Brown and Mrs. Glade Fol 11s. The tea table - was decorated with a bouquet of Japanese quince guarded by lighted tapers. Mrs. Frank Erickson and Mrs. Walter Minier poured in the afternoon and at the supper hour Mrs. Charles McCargar and Mrs.' Frank Power poured. Assisting were Miss Genevieve Doud, Miss Phyllis Fisher, Miss Delma Jean Jones, Miss Marion Jensen, Miss Cleo Nissen, Miss Erna Lee Thompson, Miss Pat Short, and Miss Barbara Kester. Those making resci-Tations were: Mr. Howard Maple, Mrs. Walter Martin, Mrs. Frank F&rnest, Mrs. Leslie Roeder, Mr. Charles McElhinny, Mrs. Tyler Brown, Miss Audrey Fehler. Mrs. Earl L. Fisher, Miss Lucy Fisher, Miss Helen Langille, Mrs. Wheeler English, Mrs. Kenneth Manning, Mrs. Ralph Nohlgren, Mrs. Paul Iiallman, Mrs. A. L. Wallace, Mrs. Boy Mink, Miss Carolyn Woods, Mis June Gaines, Miss Mabel Lens,. Mis Mar garet Ayers, Miss Dorothy Boyle, Mis Uattie Ramp, Mrs. Joseph Y. Tompkins, Mrs. Kenneth Potts, Mrs. Walter Spaul d ag. Miss Bertha Babcock, Miss Mabel MeCullough. Mrs. Harold Hank, Mrs. Notts 1 Edwards, Mrs. Kenneth Barker, Mrs. Robert Joseph, Mrs. Howard Ad ams, Miss Beulah Campbell, Mr. Fred Bynon, Miss Isobei Mielke, Miss Cecilia Mielke, Mrs. Joseph Felton, Mrs. Leona Johnson, Mrs. Waldo Mills, Miss Phyllis Pythian, Miss Helena Schneider, Mrs. Robert Craig-, Miss Marian Bretz, Mrs. Ralph Kinrer, Mrs. W. Page, Miss Doro thy Page. Mrs. R. H. Mills. Mrs. Clinton Standish, Mis Helen Boardman. Mrs. Lee Crawford, Mrs. Qer trnc Smith, Miss Leila Johnson, Mrs. Franklin Thompson, Mrs. MeWin Oeist, Mrs. Alden Adolph, Mrs. Keith Halt Mrs. E. Oliver, Mrs. Edward Roth, Mrs. Paul Morse, Mrs. Creighton Jones, Mr. Eu gene Tupker, Mrs. Robert Evans, Mr. Wilson 8iegmnnd, Mrs. George Scales, Mrs. Earl Stewart, Mrs. George Gordon, Mrs. B. Olson, Mrs. Dwight Lear, Miss Lila Cation, Miss Mex In Rogers, Mis Helen Caster, Mrs. Clar ence Hamilton, Mr. and Mrs. Walter Sny der. Mr. and Mrs. Arthur Peck, Mr. and Mrs. Neil Brown, Mr. and Mr. Glide Follis and Mr. Frei Wolf. Luncheon Given At Elliott's Mrs. John J. Elliott will enter tain with a luncheon and several hours of bridge this afternoon at her home on Marlon street. The affair will compliment a group of matrons. Covers will be placed for Mrs. Palmer C. MacDonald of Portland, Mrs. James B. Young, Mrs. H. G. Maison, Mrs. Roy Simmons, Mrs. Conrad W. Paulus, Mrs. Wayne Loder, Mrs. Arch Jerman, Mrs. T. A. Llvesley and Mrs. Elliott. Guild WiVHave Program, Dinner Members of the woman's guild of the First Congregational church are to be hostesses at a benefit oyster supper tonight at the church from 5 until 8 o'clock. The public Is invited to attend the dinner. Mrs. Richard Slater, as president of the guild, heads the committee in charge of the din ner. Mrs. Ellsworth Ricketts is arranging a musical program. Mrs. Leslie Preble is acting as finance chairman. On the musical program will be Mis3 Barbara Ricketts, Miss Doris Ely and Miss Eunice John son who will give piano, flute and mandolin numbers. Concert Given on Sunday It has been announced that Frederick Goodrich, once well known organist of Portland, will appear in Salem at the Art Center on Sunday. This is to be the first in a series of Sunday concerts by well known musi cians of Portland and Salem. Mr. Goodrich is at present state supervisor of the Oregon Music project for the Works Projects Administration of Oregon. He has chosen a diversified program In cluding the works of Bach, Handel, Wagner, Schubert and favorite melodies transcribed by Edwin LaMare. The program Is free and the public is welcome. Club Members Guests Mrs. L. H. Gohrke entertained the members of the Pythian Sis ter officer's club and their hus bands on her South High street residence Saturday night. After a short business meeting, cards were in play with prizes going to Mrs. Laura Johnson, Mrs. Verne F. Compton, Mr. L. B. Hix son and Mr. Albert Bilbrey. Those present were: Mr. and Mrs. Chester Hixson, Mr. and Mrs. Verne F. Compton, Mr. and Mrs. L. B. Hixson, Mr. and Mrs. Albert Bilbrey. Miss Daisy B. Hayden, Mrs. Dorothy C- Wilson, Mrs. Laura Johnson, Mr. and Mrs. L. H. Gohrke and Mrs. Syl via Furlough. Mrs. Vibbert to Be Hostess Mrs. Clare Vibbert will enter tain members of her Friday con tract club today with a luncheon at Schneider's coffee shop. Later tables will be made up for bridge. A centerpiece of s p r i n g flowers will be used on the table. An ad? dltlonal guest for the day will be Mrs. Earl L. Fisher. Covers will be placed for Mrs. Eric Butler, Mrs. Harley O. White, Mrs. David Wright, Mrs. Elmer Dane, Mrs. O. A. Olson, Mrs. Leon Gleason, Mrs. M o Adams, Mrs. Elijah Kurts. Mrs. Earl L. Fisher, Mrs. Ray Yocum, Mrs. Fred Anunsen and Mrs. Vib bert. !. Mr. R. 14. Wright will attend the state board meeting of Pro America in Portland today. - . , ' , - - 4 f - - - ' - Vi, 4 s& M HONORED POSITION Mrs. became queen of Nydia temple, election on Wednesday. Squirrel Club Is Formed Formation of a national Squirrel club among Junior mem- hers of American Legion auxil- lary was authorized at a meeting of the auxiliary's national execu- tlve committee, Mrs. James M. Fisher, Junior activities chair- man of the local unit ha an- nounced. The purpose of the club Is to promote interest in conservation of natural resources and wild life. To qualify, the Junior aux- illary members must visit a state or national forest or take a na- ture hike on which they identify ten different kinds of trees and collect bark or leaf specimens. Attractive membership cards bearing the signature of the chief forester of the United" States for- est service will be given to those who qualify. The newly elected officers of the juniors are: president. Thel- ma Smith: first vice president, Mirzel Mohr; second vice presi dent, Beverly Hofstetter; secretary-treasurer, Lorraine King; chaplain, Patsy Ransdell; ser geant-at-arms, Joan Voves; color and Mrg Delbert Turnidge were family. Mr. and Mrs. Ben Fun bearers. Louise Dotten and Joyce hostesses last week at a shower rue (Olga Moe) and Raymond McLeod. honoring Mrs. Paul Cree The af- Funrue, Mr. and Mrs. Ludvlg Mrs. Hamilton "T1 , 1 HinienainS , t TT ... v jurs. .aiPn xmmniuu hours of bridge will follow the luncheon. Club members Include: Mrs. L. V. Benson. Mrs. William Mott Ken?th e"' J?"iP5"k nostess 10 memoei. 01 uer u.iu ivirs. ituoy uregory, Mrs. ijons Bhower complimenting Miss Vio club when she entertains with a Grimes, Mrs. Mary Turnidge, Mrs. i. Hatfipld hrlde-plprt of fr luncheon this afternoon. Several Ted Trask, Mrs. Charlie Porter. riLi". ol! " . oil" .l X I 1 111 t f XnlB. i. . Xv . Ticoftu, iuio. uci l i umiuc, .Yl 1 a William G. Stacey, Mrs. Harold Lucy Shepherd, Mrs. Henry Cap WTiley of Jefferson, and Mrs. linger, Mrs. Olivia Caplinger, Mrs Ralph Hamilton. k SB ' A dinner party was idven tn the Shawver home at Chemawa on Wednesday night honoring Miss Kathryn Schawrer, on the "r'r1-1":,""; Southern Oregon Living Pictures Tonight Living Pictures," being pre- sented at Leslie school tonight at 8 o'clock will feature students "T f T?u r e' posed to represent old masters of Kathleen O Rourke Shirley Jan art. This has been an annual ree. Patsy Cree Joan Turnidge, JEFFERSON Mrs. James Pate event for several years and grows ?'"LhePM" 'a", Fran,ceS entertained Saturday afternoon in DODularitv Johnson Mrs. Alice Burton, Mrs. from 2 to 5 o'clock, at her home The performance will be given gn?' Drth f Jefferson honoring her for the benefit of the Salem art th u, R2ueJ8- LHC7 Sh.ep" guests, Mrs. R. Amos Wagoner center Ksic and dancing by rd!, MTrB. Delbert Turnidge, Mrs. Cf Sparta, NC, and Mrs. Llano center. Music ana aancing ny Fioyd Johnson and Mrs. Lowell Morris of Juneau Alaska- sis school children will also be fea- rl. morns or juneau, Aiasna, sis- tured during the entertainment. Cree . . ters ' Mr- Pat- BTla ot ?lnk rosebuds and flowering quince, BRUSH CREEK Mr. and Mrs. sweet peas and hyacinths adorned WEST STAYTON Mrs. Lydia John J. Moe observed their 25th the fireplace mantel and living Little assisted by Mrs. Cora Sills wedding anniversary Sunday with room tables. . honored Mrs. Neil Ruggles (June a family gafthering at their home Alternating at the urns during Rishel) a recent bride with a here. the afternoon were Mrs. Frank miscellaneous shower at the John Moe and Phena Rue were pate, Mrs. Karl Steiwer, Mrs. V. former's home . Wednesday after- married in Silverton In 1915, d. Looney and Mrs. Fred Looney. noon. Guests were Miss Glena and have made their home at- Assisting about the rooms and Hanson of Salem, Miss Maxine their Brush Creek farm since, serving were. Miss Maxine Hart- Schafer. Mesdames Ruth Hanson, The farm originally belonged to iey ana Mrs. Robert Sears of W. W. Bone, E. R. Van Nuy'e, H. Mr. Moe's father, the late O. J. Salem; Mrs. Raymond Nebergal L. Stewart, S. L. Stewart, Ar- Moe. Mrs. Moe as a young girl 0f Albany; Mrs. Rex Hartley, thur Forrette, Cyeril Forrette, also lived in Brush Creek, her Mrs. George Henderson, Mrs. John Mary Hankel, Helen Gilbert, P. parents owning the home now Terhune and Miss Louise Looney. T. McClellan, Matilda Garrison, occupied by the A 1 v a n Ander- Over 60 women including guests Jesse Wilson, E. Garrison, Chest- sons on paradise Alley. from Salem, Stayton, Silverton er Garrison, Carrol Hankel and Invited Sunday were Mr. and and Albany, enjoyed the occa- children, Laurine and Darline. Mrs. Melvin Moe and family of slon. Nancy Bone, T. Y. McClellan, W. Eugene. Mr. and Mrs. Hans Ol- B. Schafer, H. Snoddy, W. Lacy, sen (Clara Rue), Mr. and Mrs. WALDO HILLS Mr. and Mrs. O. O. Lacy, Sarah Errison, Joe Louis Rue of Salem, Mr. and Mrs. J. W. Goodknecht entertained Fitzgerald, August Shieman, Helmer Rue, Mrs. Hans Jensen with a dinner at their home in Jesse Scheiman and daughter, (Anna Moe) and family, Mr. and honor of the birthday anniver- Myrna Loy, Marie Swoboda, Mrs. Oscar Satern (Emma Moe) saries of their daughters, Mrs. Harry Rishel, Fred Dickman, and family, Mr. and Mrs. M. O. (Continued on Page 13) Starr Ruggles, Paul Neinke and Mrs. Neil Ruggles. T1IE AVmiL FRICi TOU FiW Read Theie hsportaat Facts! QoiTwinc mm su Bsksna rid. tears, cranky caa mmkm year ma m aJchtaastra C jealousy, self pity sad "th Woe? Often wmth ervousn s la sloe to ImmIs functional disorders. So taka famooa Lydia E. Piakbam'a Vaetabla Compound to klp ealsa SBStmaf simi and Im in functional "irracularftiaa." For over 64 years ratiaf givinc Pinkhaaa'a Compound baa hetpad tana of thousands of grand mal bus, sooUmts and daughters "in tin of BaoeV Ptaknaxa'a Coinpoand poaitivohr eon tains M oniatas or habit forming mgradianta it ia ma do from oatoro'a own whidasnma roota and hssba sods wita Ha own sastist work to art on. Ono of tho soJ tffmm " woman's" tonics madol la Uqnid or bandy to carry tablet form (similar formula). Try Ui PR David Wright of Salem, who Daughters of the Nile, at the Dakotans Meet For Party Members of the Dakota club met on Wednesday night. On the program were Mrs. O. A. Noyes, with a travelogue and a reading; Mr. Morris, readings; Betty ciark, Mabel Fox, Mary coply, songs; Isabel Herbert, reading; Mr. J. W. Linfoot, Mrs. John RoDins, Mr. and Mrs. O. W. Emmons, and Mr. E. T. Prescott, will talk, The ladies will meet next Fri- aay at 1 o'clock at the Congrega- tional church and will go to Mrs. Cortmeyer's at Brunk's corner, A basket lunch will be served at tne meeting on April 1 at WCTU jjj at 8:3q 'clock, The Philathean class of the First Christian church will have a monthly meeting with Mrs. Guy Drill at 797 North Winter street tonight at 7:30 o'clock, Members are to bring guests, In the Valley UTI.T. PIT Mr, Tvall fr-oo fair was held at the First Chris- tian church. The rooms were at- tractively decorated with flower- lng quince, pussywillows and ferns. The hostesses were assisted at the tea by Mrs Floyd Johnson. . uuesu. were airs, ram ree, Mrs. Bertha Baltimore, Mrs. Chris Knutson, Mrs. Floyd Johnson. Mrs. Mary Higdon, Mrs. Anna Swift, Mrs. Eva Duffy. Mrs l"gl "m"l:. Fr-k n t rn.S Tr and Eyaline Nafziger, Edgar Naf Cree, Mrs. Arthur O'Rourke. Shir- ,,var. K.,aaoa T T nrf Mtr, mia, aiixxui u nuurie, Oixir- ley Cree, Kathaleen O Rourke, Pa- tricia and Betty Cree, Frances and Joanne Johnson, Billy Shepherd, Joan Turnidge and the hostesses, Mrs. Lowell Cree was hostess Tuesday in honor of her daughter, Dof. t. nn h fifth ma annivprsarv with a pink birthday cake. Clever w JL .v. .-mdroP favors marked the fc"!uDAa- Flowering Jap Plums (Pink fls. and red Its.) 50c 75c $1 Daphne 25c to $300 Jap Quince, Forsythla (golden bells), Weigeli 60C eau Delphiniums, Yellow Alys- tam, Wall Flowers, T Primroses. Glad sCsf haltxt 3 to doav. Get Oar Prices on Tour Planting Job - Often Times 12 Months to Pay - Ask for Details KIJIGIIT PEAnCY IIXmSEBY 375 S. Liberty 1 bike, sooth of Armory) Phone 8212 - We Deliver - Open Sundays 10:80 to 4 P. M. Spring Tonic Means Good, Foods Time was when the first sign of spring called forth liberal dos ing of sulphur and molasses, sassafras tea, and perhaps copi ous use of dendelion greens and rhubarb. Maybe an Instinctive craving for certain food ele ments had established this cul inary custom.' Today, most laymen have a speaking acquaintance with vita m i n s and minerals, and know that throughout the year we need generous amounts of those foods whleh can supply these es sential substances. Iron Is one of the food minerals recognized as one of the "musts" of equal importance to grown-ups and children. The work of many scientists has shown how valuable liver is as a source of iron. Veal and calf liver have gained in table ac ceptance, butfew women realize that beef and pork liver are richer in iron. Beef liver is also a good source of copper which aids in the utilization of Iron in the body. Lamb liver is economical and mild-flavored, and could be used more often If the cook would but try It. Use of Braunschwelger the better quality liver sausage, is another way of introducing this valuable food Into your menus. If you have used Braunschwel ger cold, try it pan-browned and served with poached eggs and grilled tomato slices or scalloped tomatoes. Or, make a new ver sion of the old favorite spaghetti and meat balls by using well browned cubes of Braunschwel ger that have been rolled in sifted crumbs. A little catsup or to mato juice gives zest to the dish. LAMB LIVER SPECIAL pound sliced liver Seasoning Flour 4 pound bacon t cups cooked tomatoes 2 cups cooked lima beans Cut liver in 1-inch pieces. Sea son. Roll in flour. Pan-fry ba con cut in 1-inch pieces. Remove bacon and keep hot. Pan-fry livr in bacon drippings until well browned. Add lima beans, toma toes and bacon. Season and heat thoroughly. Serve on toast, cook ed macaroni, or rice. BROWNED BRAU XSCHWEIGER AND TOMATOES Slice fine quality Braunschwel ger about inch thick. Remove the Jacket covering. Brown In a little butter. Serve with a well seasoned tomato sauce or V inch slices of tomatoes brushed with mustard, dipped in sifted crumbs and browned in butter. Social Realm Hotfunhiirir flllvo Uno n A Moe and four children, Mr. and Mrs. Arthur Thompson (Lorene Funrue) of Portland. PRATUM Mrs G E Haury and Mrs j. steiner "recently en- tertained with a miscellaneous home of Mrs. J Stauffer Present were the honored vTioa viniot wafioiH Mr Daniel Stauffer. Mr. and ' Mrs! Homer Welty, Mr. and Mrs. Ru- Homer Welty, Mr. and Mrs. Ru dolph" DeVries, Mr. and Mrs. Ar thur DeVries, Mr. and Mrs. Har- r A XttT ii Hftoona I'm m altno i ui..n. r ll Tor HTI ' T"T 7. " ,tTl Kriie Fwald Franz David Gerie gf' geutler Sherman Hofstet Yin and Mrl A?am SofsS- ter. Misses Lucille Roth. Alma Sr""""i,-," "1 1"' Stauffer, Ellen Steffen, Gussie ZaLuWL u ' Josephine and Adeline Haury, ' auu "eiotu, . J. Stauffer, Mrs. C. W. Hat- and Daniel Haury, John Steiner, Qnhen Hau Mrs. G. 5 E. Haurv and Mrs. J. Steiner Novelty Camellias, Waka nonra Red, Kumasaka, Tri color, Emperor of Russia, Chandler! Elegans, J. J. Drayton (white). Purity (white). Male fyfiafe Aucuba. Make your aucuba berry by planting a poUenizer. Sr30c60c Flowering Oabapples (3 varieties) 0 2 aCO eacl h ui at L 11 c X frf ,4 y- il SPRING FRILLS for the shoulder lamb chops will make them extra popular. Combine with fresh asparagus and bran muffins for a real treat Today's Menu Oysters are going to be the main dish for today. Jellied grapefruit salad Avocado mayonnaise Baked oysters Buttered onions Peach sundae Overnight cookies BAKED OYSTERS 1 tablespoon butter 2 teaspoons flour 1 cups thin cream or top milk Few grains cayenne y teaspoon grated lemon rind V4 teaspoon salt 12 large oysters Salt and pepper 4 cup cracker meal & cup grated yellow cheese Melt butter in saucepan, stir in flour add cream gradually, cook until thickened, stirring constant ly Add cayenne, grated lemon rind and salt. Put half of this sauce into a' buttered, shallow baking dish, lay oysters in sauce, season with salt and pepper; sprinkle with cracker meal and cheese. Add a dash of paprika. Bake in a hot oven (425 degrees) until nicely browned about 20 minutes. Four portions. Lamb Becomes Best Stew Lamb stew Isn't always Just another stew, it can become quite sophisticated by serving in this way. LAMB STEW, SOPHISTICATE 2 pounds cubed lamb shoulder 3 tablespoons lard 1 cup water 1 pound green beans or 1 No. 2 can green beans 7 carrots 6 small white onions 6 whole cabbage leaves Salt Brown meat in hot lard. Add water. Cover and simmer for about 45 minutes. Add fresh beans, carrots and onions and and continue to simmer. Season. Fifteen minutes before meat is done, add separated cabbage leaves and continue cooking. If canned beans are used, add with cabbage leaves. Serve meat in cups of cabbage with other vege tables arranged around meat. Thicken liquid left in kettle and serve with stew. Ham Dressed up For Easter While the average American doesn't take to sauces as do other nationals, a sauce for the Easter ham is apt to be a pre ferred exception. Even an epi cure would succumb to the pun gent spiciness of a sauce combi nation of whole-fruit nectar primarily a liquified fruit bev erage but doubling in many cul inary roles with seasoning of LYONS The Beacon class of the Lyons Sunday school gave a supper at the home of Mr. and Mrs. Oral Tolland with Miss Lois Tolland hostess, Mrs. Pauline Clipfell made a surprise an nouncement of her -engagement toMr. Don Sheppard of Hunting ton. The wedding will be an event of the near future. Pres ent were Misses Dorothy Ayres, Dorothy Bassett, Lois Stevens Betty Jean Bodeker, Pauline Clipfell, Elaine Clipfell. Lois Tol land, Melba Miller, Helen Nye, Violet Weitman, Rea ' Johnson and Mr. and Mrs. Tolland. Moving to Our New Building Floor Stock Sacrificed! Regular NOW! 1 New Wedgewood j 4 y r EZf Range $225.00 5 r57sOU 1 New Wedgewood CA Range . 169.50 57aOU 1 Demonstrator 1 1 Q CA Wedgewood Range 149.50 vigV 1 K800 Electrolux 09C AA Refrigerator 308.00 -S20iUU 1 K800A Electrolux 4 QC AA Refrigerator 268.00 AOO.UU 2 Magic Chef 70 CA Ranges 139.50 SmlOlM I General Water - ZZt Heater ...... 74.50 .5U 1 General Water CO CA Heater 89.50 . Firs! Come - First Served for Handy Heal - PorlLmd Gas-FIamo as IHIeaS, Cole Slaw Goes Modern Vinegar and evaporated milS make a sauce for cole slaw that rivals the old fashioned sous' cream variety. COLE SLAW" teaspoon salt Dash of pepper 1 Mi teaspoon sugar 1 cup finely cut cabbage 1 tablespoon vinegar 2 tablespoons irradiated evap orated milk Add salt, pepper and sugar to cabbage. Stir vinegar Into millc until Just blended. Pour onto cab bage and toss together until thor oughly mixed. Chill until ready to 6erve. Yield: 2 servings. For variation, try shredded let tuce in place of cabbage In the cole slaw recipe sometime. It's good, too, with the tart creamy dressing. - Ham Sauce Spicy Concoction Grape jam takes on a new role when it appears as a sauce for baked ham In this recipe: SWEET-SOUR HORSE-RADISH SAUCE 1 teaspoon cornstarch cup water cup grape Jam H teaspoon salt T tablespoon vinegar 2 tablespoons bottled horse radish 2 tablespoon butter Mix together cornstarch and water In saucepan. Add remain ing ingredients and cook until transparent and slightly thick ened, stirring constantly. Serve hot with roast pork, lamb, or smoked tongue; or heat slices of left-over pork or lamb In the sauce. Approximate yield: 1 cup, Tapioca Thickens Ham Loaf Tapioca Is the thickening sgent for this recipe for ham loaf. HAM LOAF t H cup quick-cooking tapioca teaspoon pepper teaspoon paprica 1 teaspoon Worcestershire sauce 1 tablespoon minced onion 1 pound lean ham, ground 1 pound lean pork, ground 2 cups milk Combine Ingredients In order given. Bake in loaf pan in hot oven (450 degrees) 15 minutes; then decrease heat to moderate (350 degrees) and bake 45 min utes longer, or until done. Rub mixing bowl with garlic before mixing, If desired. Serve hot or cold. Serves 10. Serve with cabbage and horse radish relish on a supper plate. brown sugar, wine or plain vine gar, mustard, cloves and grated lemon rind, thickened to just the right consistency. To prepare Easter Nectar Sauce, use a portion of one half cup each of brown sugar and vinegar, one and one-half cups apricot "nectar or any of the pulp-and-juice nectars of deciduous fruit . origin. Add three tablespoons mild prepared mustard, one-halt teaspoon ground cloves, one teaspoon grated lemon rind and a few grains salt. Stir and heat to boiling. Thicken with three tea spoons cornstarch moisten with three tablespoons cold water. Stir and cook over low beat about five minutes. Me. 129 N. ComT. Salem, Ore. .