PAGE SIX
The UKEGON STATESMAN, Saleis., Oregon, Saturday Morning, October 21,-im
Monday Night ;
Club Meets
Tonight
i - . i
.The Monday night dancing dab
which meet tonight at the Mar
lon hotel tor the first dance of
the season, is one! the oldest
of such organizations in the city.
The club has n interesting
origin. It started out as the Oaks
card and dinner club over 35
-years agoj Several couples living
la the old Oaks addition, north
of town,' met frequently for din
ner cards and' dancing in mem
hers' homes. Its popularity grew,
and : soon i the group became a
dancing club. Its large member
ship made It necessary to hire a
hall and the club has been giv
ing dances through the winter
months .ever since the Monday
night dancing club started.
The time is changed, to Satur
days for the first time this year.
Several affairs -are being ar
ranged by members before the
dance. - Among them a no-host
' dinner at the Spa and a dinner
party being given by Mr. and Mrs
G. F. Chambers.
Golfers Play
Final Game
Friday r
A j comparatively small group
of women goiters turned out for
play yesterday at the Salem Golf
club.i Mrs. Sepbus Star won first
place in class A and Mrs. Mil
ton Parker and Mrsj Kenneth
Totta tied for first place in class
II. competition for" the day's
prizes.
Playing Friday were: Mrs. E.
V. Fortmiller, Mrs. Glen Stevens,
Mrs. Milton Parker, Mrs. Harold
dinger, Mrs. H. H. Olinger. Mrs.
Harry Wiedmer, Mrs. Ed Gilling
ham, Mrs. Laban Steeves, Mrs.
Robert Taylor, Mrs. Robert Sa
vage, Mrs. Sepbus Starr, Mrs.
Kenneth Potts, Mrs. Al Petre,
M'rs. Claude Johns and Mrs. W.
IT. Waterman.
Next week in the last regular
day of play and all prizes will
be given. The two-ball foresome
will be played on Sunday unless
the weather is bad, and players
will tee off at 1 o'clock. Each
player is to get his own partner.
- make up his own foresome and
bring his own lunch.
Wright-Gedney Vows
Said at Church
St. Paul's church was the scene
of an impressive ceremony on
September 29 when Miss Gladys
Jean Gedney, daughter of Mr. and
Mrs. Ralph Gedney of Sweet
"Home, became the bride of Mr.
Lloyd Earnest Wright, son of
Mr. and Mrs. Charles L. Wright.
Rev. George H. Swift officiated.
Mrs. Paul Roberts, a sister of
the bride, was the honor attend
ant, Mr. Victor Bernard! served
as best man. A reception fol
lowed at the bridegroom's par
ent's home. The bride cut the
cake and her sisters assisted in
serving.
' The bride's grandmother, Mrs.
Casebeer of Sweet Home, attend
ed the wedding. Mr. and Mrs.
Wright are now at home to their
friends at 730 North Commercial
street.
Bridal Shower Given
Thursday Night
A bridal shower was given on
Thursday for Miss Roselle Kilber
whose marriage to Mr. Stave
Washburn will be solemnized to
day. (
Guests present were: Mrs. May
Abbe, Mrs. W. Gr Allen, Mrs. T.
Liams, Mrs." Dorothy Williams,
Mrs. Helen Schroeder, Mrs. Gayle
Redmond, Mrs. Ellen Hart, Mrs.
Agatha Hale, Mrs. Margaret Rice,
Miss ' Goldie William, Mrs. Polly
Perkins, Mrs. ; Clarence Disney,
Miss Violet Kilber, Mrs. Ray For
gy, Mrs., William Thompson and
Mrs. H. G. Kelly. .
' -
East Central circle of the First
Methodist church met on Wed
nesday with Mrs." Thomas Holman
at her North Summer street home.
Assisting Mrs. Holman were Mrs.
L. B. Jones, Miss Helen Litch
field, Mrs. L A. Clark. Mrs. Owen
Stratton led devotions;- About 23
members were present.
Miss Dorothy Alexander, presi
Slght at the home of her parents,
a special meeting . for Monday
dent of the - Spinsters, has called
Mr. and Mrs. George Alexander.
; TRUE WAVE
PERMANENT .....
75c
1M
Manzanlta
Oil Perm.
. Reg. $3.00
Machineless
Permanent
Wave ..;
$.50
All Other Permanent Waves at
HALF PRICE ;
Rose Perm.! Wave Salon
408 Guardian Bldg.
Phone 7076 Liberty A State
Oregon State
4
CLUB CALENDAR
Saturday, October 21 1
Women's Relief Corps at Mil
ler's hall, rn. m.
Monday, October 23
Oregon State Nurses associa
tion, district 3 will meet at the
Salem General hospital, 8 p. m.
Tuesday, October 24
VFW auxiliary. Episcopal
parish house at 8 p.m.
Woman's Press club with
vMrs. Pred Zimmerman, 573
Statesman street, 1:30 dessert
luncheon.
Salem Central WCTU at 2
p.m. at hall.
Thursday, October 26
Sewing meeting of VFW
auxiliary with Mrs. Henry
Sims, 364 South 24th street,
1 p.m.
Friday, October 28
VFW auxiliary benefit card
party with Mrs. Leon Hansen,
8 p.m. '
Mrs. Smith Has
Friends for
Luncheon
Mrs. Homer Smith Junior was
hostess on Thursday afternoon to
a group of friends who honored
Mrs. Charles Claggett with a
shower. Following luncheon,
bridge was in play. Mrs. Deryl
Myers won high score in bridge
and also a special prize.
Present were: Mrs. Homer
Smith. Sr., Mrs. Frank G. Myers;
Mrs. Margaret LeFurgy, Mrs. C.
F. Patton, Mrs. G. E. Swafford
of Oregon City, Mrs. Charles
Claggett, Mrs. Deryl Myers. Mrs.
William Hammond, Mrs. Donald
Deckebach, Mrs. Robert Ramsden,
Mrs. Harold Tomlinson, Miss
Yvonne Smith and Mrs. Homer
Smith, Jr.
Hadio fare for week-end listen
ers is as follows:
SATURDAY
KEX, 7-8.30 NBC Symphony;
Arturo Toscanini, conductor; so
loists: Mischa Mischakoff, vioiinr
1st, and Frank Miller, 'cellist.
Classical Symphony Prokofieff
Doable Concerto for Violin and 'Olio
Brahms
Xacht Strong
Prelude to "Die Memtersinger".. Wagner
SUNDAY
KOIN, 12 m-2 p.m. John Barbir
olli conducts the New York Philharmonic-Symphony
orchestra in
an all-Wagner program. Soloist,
Helen Traubel, soprano.
Overture to "Tannhaenier" ; Good Fri
day Spell, from "Parsifal"; Excerpts
from "Die Meistersinger" ; Excerpti from
"Goetterdneminf ning" ; Siegfried's Rhine
Journey, foneral music; and, closing
bcene, BruennhiMe's Immolation
DAV Sewing Club Has
Meeting at Long's
Women's auxiliary Disabled
American Veterans of the World
war held their sewing meeting
at the home of Mrs. Carroll oLng
Thursday afternoon.
Present were Mrs. Milton Stew
ard. Mrs. Osmond Rinehart, Mrs.
Julia Ideeq, Mrs. Jessie Crossin,
Mrs. Lydia Case. Mrs. Verne Os
trander, Mrs. Phil Shobar, Mrs.
Stuart Jones, Mrs. Archie Brew
ster, Mrs. Carroll Long, Mrs. Wil
liam Noyes, Miss Louise Erb and
Miss Beverley Rinehart.
The next sewing meeting will
be an all-day affair with no-host
luncheon at noon at the home of
Mrs. M. W. Ripley, 493 North
19th street, in conjunction with
a membership drive under the
leadership of the membership
chairman, Mrs. Osmond Rinehart.
Miss Schaffner Honored
At Party
Honoring Miss Frieda Schaff
ner who is leaving for California
in the ' near future, Miss Lillian
Meyers and Miss Muriel Bartruff
were hostesses recently. The eve
ning was spent informally.
Those bidden were Miss Lydia
Behrens, Miss Margaret Sullivan,
Mrs. Corrine Olson. Mrs. Dorothy
Ballew and Miss Frances Combs.
Sunday afternoon at 3 o'clock
Lucien Becker, well known Port
land organist will be presented in
a program of organ music at the
residence studio of Prof, and Mrs.
T. S. . Roberts. The public is in
vited to attend. The program is
being sponsored by the Oregon
chapter, American Guild of Or
ganists. .
. .Leaving , shortly for Washing
ton, DC to spend the winter sea
son is Mrs. Charles L." McNary,
who is being feted in Salem and
Portland before her departure.
Mrs. John Y. Richardson presided
at luncheon. In her Portland
home Wednesday for the pleasure
of Mrs. McNary and Thursday
Mrs. W. C. Knighton invited
guests to luncheon at the Alexan
dra Court In Portland honoring
Mrs. McNary,
College 1939 - 40
First
Marjorie Lawrence
Sunday, Oct. 22, 3 :00 P.M.
Reserved Seats $1.50 and $2.00;
General Admission 75c
Season Tickets at $5 include also:
CFREM ZIMBALIST,
World Renowned Violinist, Dec. 10, 3 p.m.
ARTUR ROB1NSTEIN,
Distinguished. Pianist, Jan. 14, S p.m.
LJNA PAGLUIGHI,
: Coloratura'Soprano, Feb. 4, 3 p.m.
BARRERE LlTTiE SYMPHONY ORCHESTRA,
." . Mar. 26, 8 p.m.
john Charles Thomas,
World-famous Baritone, Apr. 21, 3 p.m.
' For Reservations Write or Phone
Percy Locey, Mgr. Educational 'Activities Board,
Oregon State College, CorvaDis
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"Things win to balance up pretty well. The mosquitoes disappear
in the fall but then we get college freshmen!"
We'll wager the's only a sophomore herself despite the sophistica
tion of her black velvet gown. The bodice, which dips gracefully In
..the back, is completely shirred, and the skirt is fchirred at the top.
Peacock blue slipper satin forms the luscious.evening gown at left.
Pleated folds are ingenously used to swathe the hips and the bustle
Is low in the back. Note the low, square neckline.
In the Vallev Social Realm
NORTH HOWELL Honoring
Miss Eva Mikkelson, daughter of
Mr. and Mrs. Albert Mikkelson,
whose marriage to R. C. Jeffer
son, jr., son of Mr. and Mrs. R.
C. Jefferson, of North Howell will
be an event of Saturday at Silver
ton, a lovely shower was arranged-
by Mrs. Mae Simmons,
Mrs. Albert Grinde and Mrs. R.
C. Jorgenson Thursday afternoon
at the Simmons home near Sil
verton. Guests were Mrs. Hlvira Bump,
Mr 8. Charleton Bump and Mrs.
Bernice Howard of Portland and
Mrs. Donald Kuenzi, Miss Mary
Bailey, Mrs. Cejia McClaughry,
Mrs. Wilmer Fossholm, Miss Flo
ra Woeike, Miss Alice Richard,
Mrs. R. C. Jefferson, Mrs. Lewis
Louvre, Mrs. Attie Lee, Miss Mar
gie Moseng, Mrs. Josle Stalker,
Mrs. C. E. Waltman, Mrs. R. C.
Ramsden, Mrs. Halvor Mikkelson,
Mrs. Bernice Summers, Mrs. A.
B. Wiesner, Mrs. Oscar Wigle,
Mrs. Inez Heater, Mrs. Henry
Johnson, Mrs. George Mclywain,
Mrs. August Woeike, Mrs. John
Louvre, Mrs. C. E. Mcllwain, Mrs.
George Mikkelson, Mrs. G. A.
Russ, Mrs. Lila Bailey, Mrs. Carl
Mikkelson, Mrs; Andrew Smith,
Mrs. Chester Jefferson, Mrs. Jen
nie Anderson, Mrs. Jorgenson,
Miss Alice Simmons, Miss Fran
ces Simmons, the honor guest
and the hostess.
This marriage will unite the
descendants of two pioneer fam
ilies of this district. After a brief
honeymoon the young couple will
make their home with the bride's
grandfather, J. E. Waltman, in
North Howell.
S1LVERTON Mrs. O. S.
Hauge was the inspiration for a
birthday party Saturday when a
group of friends called. Mrs.
Hauge who has made her home in
and about Siiverton for 35 years,
was 79 years old. Her daughter,
Mrs. Jack Randall of Alhambra,
Calif., and Mrs. John Elton of Sa
lem assisted during the serving
hour. Present were Mrs. Hauge,
Mrs. Randall, Mrs. Elton, Mrs. K.
Jensen, Mrs. C. I. Benson, Mrs. M.
J. Madsen, Mrs. W. C. Larson,
Mrs. Edward Holden, Mrs. O.
Ormbrek, Mrs. H. E. Steen, Mrs.
Elmer Johnson, Mrs. Delia Cooke,
Mrs. Kenneth Powell, Mrs. Myrta
G. Brown of Portland, Miss Thea
Jensen.
Miss Betty Hamilton will spend
the weekend in Salem at the
home of her parents, Mr. and
Mrs. William Monroe Hamilton.
Mr. and Mrs. Carl Armstrong
of Portland will spend the week
end in Salem visiting friends.
..Miss Carmela Ross left this
week for Portland where she will
make her home.
Conceit Series
Attraction
Soprano,
Metropolitan Opera
o o
UAXINE BUR EN
HUBBARD An interesting
meeting was held by the Hubbard
Women's club on Wednesday at
the home of Mrs. E. U. Ander
son. Mrs. Amanda Grim gave a
talk on South American culture
and customs. Girls from the White
school played harmonica selec
tions. I
Co-hostesses with Mrs. Ander
son were Mrs. Effa Bell and Mrs.
A. F. Fobert. The next meeting
will be held on Wednesday after
noon, November 1, with Mrs. L.
M. School at Hubbard.
SILVERTON Ernest R. Ek
man and Mrs. Marie Forman of
San Francisco were married at
Kelso Friday at the parsonage of
Rev. Erling Fonnes. The Ekmans
will make their home at Siiverton
where Mr. Ekman is a mortician.
CLOVERDALE Miss Ellane
Morris, daughter of Mr. and Mrs.
Will C. Morris, was united i'n mar
riage Sunday to Phill Williams,
son of Mr. and Mrs. Owen C. Wil
liams of Salem, with Rev. Guy L.
Drill officiating. The marriage
took place at the home of the
bride's parents. The bride wore a
powder blue crepe gown. Mrs.
Williams is a graduate of Salem
high school.
A small reception was given
after the ceremony. Mr. and Mrs.
Williams left immediately on a
wedding trip and will make their
home in Salem where is is em
ployed. CLOVERDALE Word was re
ceived here of the marriage of
Mrs. Frances Belle Delzell, for
merly of here and Turner, to Mr.
F. Mitchell of San Rafael, Calif.
The marriage took place October
10.
Swiss Steak Among
Good Recipes
Two good ways to use round
steak, that flavorful meat' that Is
practical for frequent use, are:
SWISS STEAK
This is a round steak cut 1 to
lVi inches thick and braised.
Pound flour Into the steak, brown
In hot lard, cover with 1 cup to
matoes and cook In a slow oven
(300 degrees) until done, about
14 hours, sliced onion or car
rots may be added after brown
ing.
DEVILED ROUND STEAK
Make a sauce of 4 tablespoons
lemon juice, 1 teaspoon- Worces
tershire sauce, 1 tablespoon grat
ed onion, 3 teaspoons melted but
ter or bacon drippings and 4 ta
blespoons chili sauce. Rub steak
well with mustard, then let it
stand in the sauce for an hour
before cooking. Cover and cook
slowly In a moderate oven until
done.
Hot Grapefruit now
Familiar Dish
Broiled grapefruit has quite a
different tang than cold fruit, and
in the past year or so has become
quite a favorite In many families.
The broiled grapefruit makes a
good breakfast dish and is found
excellent as a late party refresh
ment. TOASTED GRAPEFRUIT,
VERMONT STYLE
Select firm grapefruit. Cut in
halves; remove core; loosen seg
ments. Pre-heat in oven, till cav
ity In center with squares of but
ter. Place a piece of maple sugar
candy on ton butter and cram hie
a second piece over top. Put un-
aer Drouer lor lo-zo minutes, un
til candy and batter melts and
grapefruit begins to brown. Serve
as appetizer or as dessert.
Night Coughs
due tooolds.:.checked
without 'dosing.
V VAPORue
Mrasffe..IFiMMD.
Women' Editor-
Stews Around
World Are
Subject
Th radio talk riven by the
writer of these columns on Friday
mnrnlnr. was based on a discus
sion of stews as they appear in var
ious countries around the world.
Every land has its version of this
favorite.
Tn France we find a beef stew
that has been known for many
centuries ana is maae everywnere
In that country, is is a great house
hold standby.
LE BOEUF EN DAIBE
(French beef stew)
2 pounds round of beef
3 ounces bacon fat
4 onions
1 calf's foot
A few carrots
2 or 3 tomatoes
Several cloves of garlic
Parsley, mixed herbs
A bayleaf, cloves, salt and pep
per 1 tablespoon oil and a little
stock
Cook the meat and vegetables
in the oil (calf's foot split in half)
and when beginning to brown add
the stock, seasonings and herbs,
cover and simmer gently for about
5 hours.
The French eat this stew either
hot or cold and is especially good
cold when put in a bowl to mold.
With the calf's foot forming jelly,
it should remain firm as soon as
cold.
Th French also make a white
veal stew that's a great favorite.
This takes veal, vegetables, mush
IMPORTANT (DflDMr
at MILLER'S
by
Printzess and
Betty Rose!!
2950 to
Here are the important coats for winter. The
silhouette masterpiece designed to express
lgance at Its feminine best, to pamper you
with flattery and envelope you in warmth.
You won't have to wheedle your husband
Into buying you one of these really Important
coats, because any man with on ounce of
style awareness will be quick to recognize
their craftsmanlike tailoring, effectively ; preci
ous furs ... and far above the present mod
est prices.
ZYNOBIA
CLOTH
NEEDLE
POINTS BOUCLE
Better fabrics . . . bet
ter linings (Earl - Glo,
etc J . . . better styling 1
Slim waistlines . .' .
boxy fashions ... all
are here in this show
ing this week. Blacks,
Lrowns, Greens, Ox
ford, etc. 2nd floor.
. 5 Famous Brands of
FINE HOSIERY
room peelings, yolks of two eggs,
milk flour and herbs. The sauce
Is strained over the meat, then
served.
In Italy we find:
IOSSO BUCO
(Veal stew)
2 to 3 pounds knuckle of veal
3 or 4 carrots
Sticks of celery
1 cup tomato pulp
1 glass white veal stock
A strip of lemon peel
Sprig of thyme
Parsley, bayleaf flour
Seasonings and butter
The knuckle is sawed in 2 inch
lengths, not chopped, as the mar
row must remain in the bone.
Chop vegetables fine, put in sauce
pan with a lump of butter, and
meat and season. When well
browned add butter, worked with
1 tablespoon flour. Stir and cook
until browning, then add tomato
and stock to barely cover the meat.
Add herbs, tied together, and sim
mer gently for 1 hours. Remove
from : saucepan before ready to
serve, strain sauce, remove herb
bouquet, put sauce and meat to
gether in a platter and sprinkle
with lemon peel and parsley.
Other Italian versions of stew
include beef stew with cloves and
veal, "tunny" fish and anchovies.
The Russian version of stew is
found in
nOEUF STROCONdFF
1 pound beef, preferably fillet
1 pint stock
2 tablespoons sour cream
1 tablespoon tomato Juice
1 tablespoon flour
1 tablespoon butter
Salt and pepper
Cut meat in squares, sprinkle
freely with salt and a little pepper.
i50
l " V
"" VP.-.
f We, too, claim
IMPORTANT
HOSIERYI
Important in many
ways . . . exquisite
ly styled (wry important) . . .
color correctness . . . sleek
fitting and, - very important,
long wearing I Choose from
ie big TrVEr' brands and
youli obtain complete slock
ing satisfaction.
Special!!
VAN
Take a tip from Miller's and lay in a supply of these Van Raalte
(irregulars) before they are all-sold. These are not to be. compared
with ordinary sal .stockings. Kb atree, on pair of these will make
three pairs of "no-name' hose look sick in a mileage fesCjThe important
shades, of course. Main floor.
3 Pairs $2X0
l-
MILLER'S DEPARTMENT STORE
gS
Salads will Include Isttuca
hearts, mixed vegetables and jel
lied cherries.
TODAY .
Mixed vegetable salad
Bread sticks
Sausage patties
Battered potatoes
Country gravy
New beans
Chocolate pudding, cookies
SUNDAY
Lettuce hearts
. Roquefort dressing
Chicken and rice
Broccoli
Ice cream, raspberry sauce
MONDAY
Jellied cherry salad
Broiled lamb chops
Pineapple slices
Baked potatoes
Buttered carrots
Apple tapioca
Spice cake, caramel frosting
Spinach Loaf Good
Main Dish
Fresh or canned spinach go In
to a rice loaf for a main supper
dish.
SPINACH LOAF
1 cup cooked rice
1 cup celery and leaves chopped
Vi pound pork sausage
let stand 2 hours. Brown flour,
work to a smooth paste, add hot
stock gradually and bring to a
boil, strain, stir in tomato juice
and sour cream. Fry meat in but
ter on a quick fire with a little
chopped onion. When brown put
pieces of meat in the sauce and
simmer 15 minutes. Bring to a
boil, stir well and serve.
-
;..itmiii:.
5'
New Skirts
2.98
Here are the six-gored wool
skirts with the high waistline
you've patiently awaited for
days! Come in today and select
ytmrs while sizes are here.
New
Rain Coats
1.29
The new Dirndl style white-latex
raid coats are here ... style
aplentyl Other rain coats in oiled
silk in plain, plaid and dot pat
terns. These sell at $1.95.
2nd Floor
RAALTE, STOCKINGS
1 teaspoon salt and nepper to
taste
2 cnps spinach r
1 medium enion .
1 egg
Grated cheese.
Mix in order given and form
Into loaf, place in casserole and
cover with cheese. Bake for 30
minutes at 400 degrees.
tf1rrnnQg silvrU
CIIVC0WADC A p
Pennies
(15 Pt-A-Pennie with Pinnies Inserted)
Your choice of any of fourteen
pieces of exquisite Memory Pat
tern Ganesee Plate Silverware
made by Oneida Community at
our store for 15 pennies inserted
in Put-A-Pennies. One Put-A-Perw
ny Disc is given with each 15c pur
chase, 2 with each 25c purchase.
Miller s
i
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I.1 J:M-J:1