The Oregon statesman. (Salem, Or.) 1916-1980, April 21, 1939, Page 13, Image 13

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    . Moore Concert Tickets
Still Available
Mall order sals of seats' for the
Grace Moore concert scheduled
for next Friday night at the Para
; mount theater In Portland la still
open for out of town concert goers
and la receiving prompt atten
tion at the theater. . .
Although. Grace Moore seem
ingly became famoaa overnight,
when she made her debut at the
Metropolitan opera , bouse. New
York,' 1b 1911, aha . actually,
reached the heights by climbing
what seemed to her an IntermJn-,
able' number of steps. .... t
She was acclaimed In concerts,
sometimes alone, sometimes aa co
star with a more famoaa artist.
There - were her musical comedy
triumph in "Hitchy Koo," "Up In
' the Clouds and In Irving Berlin'
' "Music Box iUTiew." There were
appearances with obscure opera
" companies - abroad, so that . she
j might perfect herself in various
r oles; ' i . - ' . .
A few months after her opera
debut in New York, she had a
; second triumph at the Q p e r
: Comlque in Paris, where she re
: ceived 10 curtain calls after the
first act. Recently, through, her
motion pictures, her . fame has
' spread. But Grace Moore to plan--.nine
still mora work, for aha Is
' to be. heard soon In grand opera
' productions on the screen. .The
concert at the Paramount theatre
is the final attraction on William
B. McCurdy'a Paramount concert
series
Bridge Luncheon Today
At Eggstaff Home
Mrs.. Ralph Eggstatt has bidden
members of her club to a 1 o'clock
luncheon this afternoon at K t D
Street home. Mrs. J. Deane Patter
son will be an additional guest.
Several hours of cards win follow
. the luncheon hour.
Member are Mrs. Stanley
Krueger, Mrs. Dwight Lar, Mrs.
Herbert Bailey, Mrs. James Mc
Farland, Mrs. Elmer Bert, Mrs.
Herman Hill. Mrs. John Bagley
and Mrs. Ralph Eggstaff.
Mrs. Gey I. Drill was hostess to
the members of the First Chris
tian church south circle on Wed
nesday and waa assisted by Mrs.
Lucille Hunt, Mrs. Zola Hutchena
and Miss Martha Mortenson. Fol
lowing the luncheon there was a
short . business : meeting and so
cial hour. Others present for the
-: affair were. Mrs. Louisa Walker,
lira. D. A. White. Mrs. M. H. VI
esko. Mrs. Uollle HiU Styles, Mrs.
J. D. Sears, Mrs. Carrie Ryan,
Mrs. Grant Robinson, lira. Sylvia'
Richter, Mrs. C. F. RelUy. Mrs.
Bertha Prttchard Mrs. Estella
Gabbert, Mrs. George Danaford,
.Mra.-W. 8. Bird well. Mrs. "Dean
8chomaker. Mrs. W. H.' Gardner.
Mr. and Mrs. James Pointer, Mrs.
Lovenia Roberta , of Eugene ' and
Rev. Guy L. Drill. .
" - ' ' .
Mrs. Janz Fetes Scout
Cubs at Party ! I
Mrs." Saul Janz. cub den mother
of troop 12, Jason Lee church, en
tertained at a delightful party
Wednesday afternoon at her home
ialioaor of Jimmy Loder, who haa
graduated into scouting and for
William Angus Irwin, jr., who haa
been den chief for the past year. .
The afternoon hours were spent
Informally and the hostess waa as
sisted by Mrs. C. W. McCsbe and
Mrs. Solon Sh inkle. Refreshments
were -served . by the- hostess at a
late hoar.
Cabs present were Jimmy Lo
der. PhllUp Jam. -Wfllard Libby,
Blair McCabe, Richard Parker,
Lewis Bradford. Tad Shinkle, Cy
ril Hun and Hal Jimmy CuffelL
Den mothers present were Mrs. H.
W. Lrbby. Mrs. C. W. McCabe.
Mrs. Wayne Parker. Mrs. Solon
Shinkle. Mrs. Hugh. Hull and Mrs.
Hal Cuf fell.
e
Mr. and Mrs. Roy S. Keene and
Mr. and Mrs. Marion Moore are
spending the weekend at the Co
ir mbia Gorge hotel attending the
Northwest YsfCA conference.
Mr. and Mrs. Edwin L. Baker
hare been spending several days
at their beach home at Seal Rocks.
- f
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IFodcdoU
1IAXLNE BUREN WometCg Editor-
HALF PRICE SALE
81 cm -grown Rose ' "
bashes 10c to 25c
Fruit and "Xnt trees
half price, 18c ap
Shade trees H off.
Boyseaberry Young
berry - Loganberry
Blackcap tips, 8c em. -
Flower plants of all
kinds.
Azaleas la bloom.
Landscape Your; Home
Phone 8212
Azalea hlnodlgJri, red, SOe
Azalea amoena, lavender, 80c
Asa lea mollis, pink, 75c
Yellow honeysuckle azalea, 75c,
$1.00. .
8 Varieties of azaleas.
Rock daphne In bloom, 75c, $1.00.
Camellias 75c np. Daphne 80c up.
Gladiolus bolbs, 15c dor., fl.OO
per lOO.
Grafted rhododendrons, S2JS0 np.
on Our Monthly Payment Plan,
for Plan and Price.
Knight Pearcy Nursery
South Liberty Street, 1 H Blocks South of Armory
Open Sunday 10:SO Till 4
Shad Fish Thafs
Good Flavor,
Many Bones
Shad' Is a delightfully good fish
for flavor but avoided In some
households because of the many
bones which, seemingly without
system, are found throughout the
flesh But like everything else, the
things that are best must be
worked for and so it la with, shad.
An ? expert , at eating ; shad find!
that the bones are located In def
inite layers, though even the best
will work to set them oat,
By having the f ishman split
your treasure down the back and
remove the' head' and tan,- many
of the bones can be removed by
cutting lengthwise with a sharp
knife along ' the edge of the back
bone. ;
Lay the fish' skm-slde down la
a wen oiled pan on coarse celery
leaves If possible. The celery im
parts a good: flavor to the fish and
keeps it from sticking Dot the ftsb.
with ' butter or other shortening
and season, with salt and pepper.
Broil for 20 to 25 ' minutes ac
cording to the size of the fish. A
glass platter or tray that can be
brought to the table without dis
turbing the fish will make it easier
to' serve. Garnish with sprigs of
parsley and pome celery.
Shad frief nicely too, when al
lowed to stand overnight or for.
several hours sprinkled with salt,
then cut in serving-sized pieces,,
with as much of the backbone re
moved aa possible.- dipped in yel
low cornmeal and fried in a skillet
with butter or other fat.
Shad roe is a delicacy which Is
either found in the fish or bought
separately. If cooked with the
fish, parboil then brown the roe,
add cream ssuce and spread over
the fish that has been broiled.
Sprinkle with crumbs and return
to the oven to brown.
Or the roe may be broiled sepa
rately after being parboiled for
IS minutes in salt water to cover,
Mrs. David Wright, princess
royal of Nydia Temple, Daugh
ters of the Nile, waa in Roseburg .
on Tuesday and attended the Nile
dinner and on Wednesday visited
the Nile club at Eugene for
luncheon. Mrs. Wright. Mrs. Harry
Rowell. supreme queen, and the
other elective officers visited these
two clubs.
Mrs. Harry Scott, Mrs. George
Rhoten, Mrs. R. W.-Land and Mrs.
Jack Putnam motored to Albany
Tuesday night to attend the Lions
auxiliary progressive dinner party.
- !
Laura Wheeler Spread in
t Applique Is Simple to Do
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Walnuts Ingredient
For Confection
... :"i '
A crunchy confection begins
with a generous amount of wal
nuts and Includes .brown sugar
for flavor. " "
WALNUT CRUNCHES
1 cup light brown sugar, firm
ly packed
ctrp water
2 tablespoons butter
1 cup walnuts
, H teaspoon vanilla
Combine brown cugar, water,
and. butter in sauce-pan. Place
over medium flame and stir' con
stantly until augar is dissolved
and mixture boils. Continue boil
ing, without stirring, until a
small amount of syrup becomes
brittle In cold water (210 de
grees). Remove from fire. Add
nuts and ranllla. Drop from
tablespoon on greased surface,
spreading- with : wet spatula : to
form 4-inch circles. Let stand
until cold. Makes S crunches.
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Deck your spread with posies tn
easy-applique: finish with simple
BtltcheryJ Pattern 20SX containa
in which has been pat 1 teaspoon
vinegar, teaspoon salt to each
cup water Let the roe stand for
a few minutes to cool and to hard
en. It is good baked in a buttered
dish tor .20 minutes basted with
tomato sauce and garnished well.
Icebox Cookies Use
Nuts From Home
Filberts go Into icebox cookies
for afternoon tea refreshments.
FILBERT ICE BOX COOKIES
4 cups sifted flour
3 teaspoons double-acting bak
ing powder
teaspoon salt
1 enp butter or other short
ening 2 cuna granulated sugar
ft cup brown sugar, firmly
packed
2 eggs, well beaten
1 cup chopped filberts
1 tablespoon vanilla
Sift flour once, measure, add
baking powder and salt, and
sift again. Cream butter and add
sugars gradually, creaming thor
oughly; add eggs, nUts, and ts
nilla, and beat well. Add floor
gradually, mixing! well after
each addition, Shape into rolls.
1 inches in diameter, and roll
in waxed paper. Chill overnight.
or until firm enough to slice.
Cut in -inch slices; bake on
ungreased baking sheet In hot
oven (425 degrees) five minutes.
or until done. Makea about seven
dozen cookies.
Carrot Custard Makes
Main Dish
Fresh young carrots, made
into a custard act as a main dish
for luncheon or to accompany a
vegetable combination salad and
other vegetables on a plete din
ner. CARROT CUSTARD
1 cup diced cooked carrots
Vt cup mushrooms
1 tablespoon butter
3 eggs
2 cups milk
Salt and pepper
Beat eggs slightly, add other
ingredients and bake at 350 de
grees for 45 minutes set in a
pan of water.
a transfer pattern of a motif 17
x 24 Inches, a motif I x It
inches and applique pattern
pieces; materials required: color
schemes; illustrations of stitches.
Send ten cents in coin for this
pattern to The Oregon Statesman,
Needlecraft Dept. Write plainly
PATTERN NUMBER, your NAME
and ADDRESS.
Grilled Cheese, Bacon -On
Crisp Cracker
Bacon, cheese and cracke.s
combine to make a crisp accom
paniment for cocktails that pre
cede a company meat Either
fruit or fish cocktails will blend
flavors with
GRILLED CHEESE
On a cracker place a thin slice
of soft, yellow I cheese. Top with
a quarter slice of bacon. Place
under low broiler heat until
cheese Is melted and bacon crisp.
Serve at -ence.
Manufacturers
' Recipes
Manufacturers send interesting
and practical recipes to home de
partments and this week offer
SCALLOPPD HAM AND EGOS
1 to 2 cups cooked ham
4 bard cooked eggs
; 2 eups white sauce ,
' Heins rice flakes
-Place layer of ham in baking
dish, then a layer of sliced egg
covered with a layer of sauce, al
ternating until used up. Cover
with rice flakes, bake until thor
oughly heated..
QUICK COFFEE NUT MUFFINS
, 2 cups flour
iVt teaspoons baking powder
Vt teaspoon salt
1 egg
cup sugar
1 cup double- strength MJB
coffee
cup raisins, chopped
Vt cup nutmeats, chopped
4 tablespoons shortening
Cool coffee quickly by placing
in bowl of cracked ice. Sift flour,
measure, sift again with baking
powder, sugar and salt. Beat egg,
combine with coffee and add to
flour mixture. Mix only until in
gredients are combined. Add rais
ins, nutmeats and shortening,
melted. Bake in well-greased muf
fin pans in a moderate oven
(27S degrees) until done, and
serve immediately with hot eoffee.
BROWN BETH DE LUXE
2 cups rhubarb
cup water
K cup sugar
teaapoon cinnamon
V cup light brews sugar
10 Houey Maid graham crackers
1 teaspoon grated lemon rind
5 tablespoons ehopped pecans
A cup butter
Cut rhubarb in half-inch pieces.
Add water and cook covered until
almost tender. Stir in sugar and
cinnamon. Pour into buttered
ahallow baking dish. Sprinkle with
crumbs, sugar, rind and nuts. Dot
with butter. Place In a moderately
hot oven until top la brown and
crusty, about 20 minutes. Serve
hot or cold with whipped cream. -(Six
portions).
COFFEE ICE CREAM SAUCE
1 cup double strength freshly
made Hills Bros, coffee
cup sugar
1 tablespoon butter
2 tablespoons cream
teaspoon salt
Make coffee double . strength,
using 2 heaping tablespoons of
coffee to each measuring cup of
water. Boil together sugar, salt
and freshly-made coffee for S
minutes. Add butter and cream
and serve on ice cream or froien
desserts.
BAKED ORANGES ,
Wash whole oranges and place
In kettle, cover with water and
cook, covered, until a toothpick
Inserted in oranges goes in easily.
Drain cut whole oranges In halves
or quarters and lay in flat baking
pan. Cover syrup made in the pro
portion of 2 cups of White Hatha
sugar to 1 cup water boiled to
gether until ayrup spins a thread.
Bake oranges in moderate oven.
375 degrees, until transparent
around, edges. Drain and serve
with roast meats. If desired, the
syrup may be tinted a alight red
and the oranges will not lose color
in the syrup.
SHORTBREAD
PEANUT BUTTER
. 1 ft cups sifted pastry flour i
cup sugar
K teaspoon Morton's salt ,
y cup peanut butter
Vt cup butter, chilled
2 tablespoons light com syrup
Sift flour once, measure, add
sugar and salt, and sift again. Cut
in peanut butter and butter with
pastry blender or 2 knives until
mixture looks like coarse meal.
Add corn syrup, mix thoroughly.
Shape la 1-inch rolls. Cut in 4
inch slices. Bake on greased sheets
in slow oven (22S degrees) 20
minutes or until light brown.
Makes 60.
Sco Ifcb 1939 llcadlinor . '"ct.onai heat ovem
Today there are two type of ranges two
types of foeL And mct rasgeo are food. You
must make a choice between tbefpeof fuel
an well as the Uod of iwg& Be Thrifty! Be
Uoderol Learn about the great strides that
have been made by Btpcixit Electric SUuig
" Bectricity la the last woitl for cooking. Buy a
range that wiQ be modern for years to come.
New 5 -Speed SeJectA-Heet Calrod three
you any cookinj Ivsat from High-Speed to
Simmer or Warm with m turn of the switch.
Improves cooting methods. Cutscoatsv
Come in now and eee the beentJral new 1939
Hotpomt Electric Eanjea, LearaCxyotvaelf
how new fesdxires svlTsajced Improvements
, and low electric rates for booUag make Hot-
Big, roomy oven with top and
bottom heat controlled by one
switch. Improves baking: and
roasting results. Duo-Speed
Broiler gives a great new .
flexibility and better flavor to
broQed steaks, chops and fowl. -
THRIFT COOKER
Hotpoixxfs over-eixe 6-qt. kettle, installed ta the -
top of the range. Steams,
stews, bolls, roasta and
XKke complete aeaorted
meads without mixing in
dividual flavors. Costs no
snare to operate than the
ta it -KITCHBII
Saglltu
point the range you
wd eventually own.
TKllOWCOJTOI'
OCCTXlCfTYr
,. FOX C008N3
Albanj
SALEM
SUVertca
' -
'&UL
rtIN '
- W e. at .
5o2
FREE
Parking
- for Our
Costomers
Today's Menu
Deviled eggs will begin the
day's meal that will Include red
snapper and blackberry dump
lings. Deviled egg salad
Spinach molds with cottage cheese
Red snapper, baked in milk
Buttered new potatoes
Blackberry dumplings
Press cooked, hot spinach into
buttered coffee cup1 and turn oat
on a serving plate, top with a dab
of cottage cheese. Pour top milk
over a piece of red snapper, strip
rlth h.in' '? KiitfA- A nil., nil .
and bake tn a rather hot oven I
until fish la browned. Serve with 1
hot tartar aance made- from may
onnaise, chopped pickle and onion
juice heated in the double, boiler.
Make -egg- dumplings, drop la
well sweetened, boiling 'black
berry-sauce and cook for II min
utes with the covet pn. Serve with
spiced cream. .: . ..v';,v.v
s - i A'Ctl V
"IMS Is my MkT
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Look for This Seal of Perfect Baking that Identifies Products of
NATIONAL BISCUIT COMPANY
Ogdrar efrsY-school appelHei are satisfied
the right way when you keep on hand
plenty of Honey Maid Grahams. These
tasty, tempting squares bring out the ap
pealing flayor of pure honey and natural
graham flour. Easily digested, they help
supply the nourishment that is needed
by growing children.
tot see bow quickly a glass of milk dis
appears when plenty of . these wholesome
favorites are within reach!
Always oven -fresh, flavor-sealed in wax
wrapped packages, Honey Maid Grahams
come to you from a nearby National
Biscuit Company Bakery.
THE GIAHAM THAT'S G009 FOR GIOWINtt CHIIDIEN
as
wMsW tasrveOsl aWeaheTfwSA.v7 9ssaBa,ffBsff
: French Fried Potatoes. '
VeetaS4es, Salad.
rURoTA'BuiaeJJs
fiESSCftr 1 !
. Spa lot Geasi or Sherbet,
CabAbtfafcrrsftPlecrJeno
get rm 1 wm mlrf m& tmm .
THEATRE gPASSES
r 1 a, 1 1 -il iv n m
HONEY - BIAID
"Graham-Scramble"
RULES
Contest opea to an j boy or girl
up to 12 rears of age.
Each one of the grocers' ads
listed below contains one word
tn the ad that is "Grsham-
Scrambled.
.Look through all the ads list
ed and unscramble the words.
When you hare done this, write
them down on a piece of paper
so you hare a complete sen
tence. 1.
Then bring your complete sen
tence ta person to The States
man office, as soon as possible,
and If sou are among the first
50 lucky boys or girls, yon will
receive a pair of pusses to the
Capitol Theatre.
REM EMBER THE 1ST FIFTY
CORRECT SENTENCES WIX
THE THEATRE PASSES.
It's Ecsy... It's Fnn
Any Time Saturday, Alondav, Tuesday or
Wednesday, April 22-24-25-26
iiotlv mo mmm :scm0LE" contest
50 DOUBLE PASSES TO THE CAPITOL THEATKE WILL EE GIVEN TO THE FIRST 50 KIDDIES
BRINGING IN THE CORRECT SENTENCE OF UNSCRAMBLED WORDS TO THE STATESMAN OF
FICE. CONTEST CLOSES AT NOON SATURDAY, APRIL 22ND, SO HURRY . HURRY . . HURRY
. . . .READ ON.-?:v':w;: - 'v
Uere cU you hax to do to uin a double pets to the CupUol : V
The words "wffl. lost Mrs this Ttfmfr ITittt wtim this JUOyKt'iUJD GRARAM-COCKERS'' are for you and
la switched armad and unarrajubled H sells the word ywur menus. ;
.----. .... - ft.-1 -. . a
COOD.--Thar. easy. Isn't' ttT W.U, when y take all ACT FAST 'JADWatAMTfMKROiAS13i
of tne uraiuun-craniMe woras ta sae
LISTED BELOW AXD DA8II ON DOWN TO THE STATES
HAS OFFICE i . . DOJTT WAIT ... DO IT NOW.
The Following Food Advertisements Qtrrr the raLam-Scrtmble
; - . - Contest Words Read Then CarefcDy ; .
TTestern Food ll&rket "
" av - cr .- . - s
arrange tbess ta a sentence, they will tell joa now coed
Salem Columbia llarket
. : Schrder-Drg ;
the SPA
382 STATE ST.
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Canlaxia v "w:.
Ircdl Rleycr
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