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About The Oregon statesman. (Salem, Or.) 1916-1980 | View Entire Issue (May 22, 1936)
PAGE TWENTY .The OREGON STATESMAN, Salem, -"Oregon; Friday Morning May 22, 1936 SUPER MARKETS MARION STREET at COMMERCIAL Phone ! 7902 ' ' .i - for All the People ') ." . - . '-.', ' . . . , - :-t " COURT STREET; at COMMERCIAL Phone 9176 Liv'n Learn. If you don't sure as shootn yer gona get yerself ina mess like we did at Ere Kay's Golf Klub bnced. We were out there one day picken up somealiby's from ho lesser experts than Custer Ross, Robin Day ,T Birig Page 'and Hiney Compton; they havin the reputation of being the most offishent n that line. After, listenin to Custer tellin the other boys he'd ihada 63 on the first six holes if he hadenda put a coupla balls in the waer hole and as we were kinda sauntern up tha number nine fairway nonshelontly (drat that word we hadta call Sy Gaiser to spellit for us) try in to kid the boys into believinjour fourth drive was rite up . the ole alley insteada way over to the rite ina klumpa Brush where we'd moren likely not find it and. hafta: quit the game like BillyWalton Hid. - Billy was out; playin one day when he hit al)all way off thirty or forty feet from him. Not -bein able to find it after lookin a coupla hours j or so Billy says Boys the jigs up. I'm quittin. There's a ten cent ball lost on the only good drive I've had all day. Nosir, not just to be another Bobby Jones am I gona loose a dime ball like that. Doggonit he says, do you know how much interest a clime'd be on. No we allwed we didn't seein as how he'd always done the figurein when there was any interest been figured. So after Billy threw his shinnie stick away (figurin to learn the game before buyin golf clubs -so he said) we sauntered on up. the fail way when all of a sudden we were ingulfed in a shadder covern most half the fairway. Knowin there was'ent any clouds big enough to make a shadder like that we turns to onea the boys and says, well we see Fred Williams is out again. Boy says Hiney you've laid yourself lible. That's not Fred Williams making that shadder, that's TAD SHELTON and you're shore in amess. Both those gyies'el be on ye. My , gosh we says, isn't there some way ; we can git outa this. Yeah, says Hiney; buy me a coupla dozen six hit balls and I'll not tell On ye. OK we says if we can get out of a mess like this for that little were gettin off easy. Both those guys think we're afraid of em, but of course we aint (well not much). HO HUM, now we can rest easier as TAD or FRED neither one can read or rite so we'll git busy on quoten some prices that'el bring folks to these two Markets from the fore Korners of the KUMPUs. Here they are, the prices we mean hot Tad and Fred. 1 Tune in ori KSiL M Every Evening, Excepts un. for Cecil and Sally, 6:30 We've searched the markets over and over for a flour we could sell at a low price nd at the same time retain a high standard of quality. It's easy to buy a cheap brand of flour, not so easy to buy a good brand cheap. But here's the exception An All Hard Wheat Family Flour Evepry Sack Guaranteed As is everything else at these stores for that matter. That's our story and it looks good on paper, so we l stay with it. Orbis 49-lb. sack (j?8s )CJ I Snowdrift Shortening (.(g 0 mr EKFIlKf 4-pouiHl carton ............ 2S ield Salad Dressing Special, quart jar I ...... Brookf SCS rooe Sandwich Spread gcg Golden Marshmallow Syrup, 5-lb. pail . . . .57c Liberty Bell Syrup Cane and Maple 5-lb-can ...... .73c Orange Pekoe; lb. 20c lm. ... 35c Tree Tea, Green I ponnd . . . . i I -29c Pancake Flour Harvest Time, No. sk. L.4.. KARO SYRUP Blue Label, 5-lb. pail '.. GEnih?aiEeflflSs 1 Bnosollatte Impound can 29c 3-pound can 79c Baker's Premium Chocolate, -lb 15c Eagle Sweet Chocolate, lb 1 25c JEHU AD the six delicious flavors, 3 pkgs. . . . Baker's Southern Style Cocoanut Post Toasties, 3 pkgs. . 18c 9c 21c IlBIl UBS3 f : i For this week you'll find not only exceptionally low, prices but xceptiqnally fine quality meats. Your ad writer not bein so good in discribin meat so'es you folks could tell whether we were tellin ye about pig? Hocks pr ewes liver asked our Head man to tell us about meat well he says ! I reckon you know what meat is dontcha Yes we allowed we did. jWell, he says that'll help a lot yer knowin that much so sayin Re opened the kooler dore and says do ye see that meat in there,' we did of course could'n help seein it the cooler was chuck a block with it well hej says thats beef and 111 tell ye something thej average person dosent stop jto consider when buyin meat that Beef you see in there is-Swift's Branded Beef. Its tops in quality very little if any higher than some of the lower grades of which there are seven grades lower in quality, and the rjeaspn I can sell this good Beef low like I do all th time is that it costs just as much freight and just as much in labor and other expense handlin ! a poor kritter as it does a good one so you tell the folks . if they j want good meat to come here to get it. Albright we says but cantja say somethin about distrabu ting with out waist or somethin and make i it a full fledged chain store ad. Ne he says but put these prices in the pa per and the folkel know Ira not kiddm em. So here they are-; j Pot Koast Finest Quality Steer Beef. lb. V. .... .13c Finest Quality Rib Boiling ef, lb. 10c Prime Rib, Boned and RoUed .....25c t. - Standing Rib RoasJlb. 25c Fresh Beef Tongues, lb 12 Jc Pork Hearts, lb. .12ic Swift's Bologna or Liver" I Sausage, lb. . . .. .j. . .17c Armour's Star Hamj i J or j whole, lb. . .!. J. . .25c Salt Side Pork, lbi L ....15c 4 ; )i: i i i - j i - -i 1 Smoked Spare Ribs, lb. 12lc Pure Lard, 2-lb. pkgs. . .20ci Pork Shoulder Roasts, ; lb. ............ Pork Loin Roast, lb. . . .20c Full Cream Gieese, 2 lbs. . . IFufliF ami Snj(3?All 10 - pounds M m '. t 9 , Made. Fresh Crisp GRAHAM CEiACEEnS 2 2U5 BUSICK'S MELLOW BLEND COFFEE Freshly Roasted pounds Pillsbury's Best Patent Note if you'll allow us to mention such prosaic items as soap and tcashin powder, after such a beautiful and animated word picture of our vegetable and meat departments, we'd like to quote ye a few exceptional values in the aforementioned soap and sltourin powder department. These two markets have ever, rite to boast about but dont. Anyway here's some prices that arent to be sniggered at even if we do hafta say it ourselves. WHITE KING GRANULATED SOAPNew size, pkg. . . RiNSO 2 pkgs. . . L 20 MULE TEAM SOAP CHIPS, Igs. pkg. 22c 39c BORAX 23c HERE'S A DANDY BUY Be sure Healk. Soap. 4 barsa soap and .a wash rag for yor i .1: nAAVAft A O 1 Uvvnwl CX D. AU for US On onea our trips back aft, we . stroled into our bakery whichwe're wont to do when we feel a krave for a doenui or a maple roll comein over us. Well we says to onea the boys, what s the jigger ye got over there on the port side of yer oven. That? Oh thats a new rinkle in makeiii yer oven make breaden things taste better Whats it do we asked. Well sir says he, that riggin is a steam boiler and we use it to improve our all ready good bread, We just says to our self as we walked out, them boys' 11 go to no enda trouble t to make nicern better things to eat. Her Family Wont Even Turn Their Noze Up At Em Any More j That's what we heard a lady customer tellin' one our Vege table Boys we werent Eves dropin we were just listenin. The lady sais I've been s e r v i n m y fam ily carrots so long they've got so they don even turn their nozes up at them any more my husband tole me this mornin if I'd come down here I'd, find all the new spring vegetables there is in the Vegetabl Katagory "my, my" IT say he was rite look at them new peazen asparagus pie planten lokel Strawberries well sir I dont no why I haven't bin comin here all the time why, just lookit cverthing so nicen clean and there not Dear either, well ser we just thot when we started back to our chair to sit down again that wt'd just bet two bits if more wimmined come to these markets there be fewer noz es turned up at dinner time. n. IFIFEE pounds for is without a shadow of a doubt the Best Coffee Value fine roasting and scientific blending can bring you for the money. Every pound so guaranteed by us.' j Now with your permission we'l close this before we misspell somthin, knowin of course we'l be seein you all before the . . - . . 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