The Oregon statesman. (Salem, Or.) 1916-1980, October 10, 1925, Page 3, Image 3

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    e more Pumpkins
t In New England pumpkin. pie Is
a great favorite. ' It , is. traced as
far back as colonial days when It
fcaa looked forward to' agr a des-J
serf for the Thanksgiving- dinner.
In the west, the people think
Sle la
bo popular in the eastern
that it appears on the ta-
f' ble every meal. . Including break
fast. At ths present time we are
trying to get away from the vse
of so. much pie, from a dietetic
standpoint. ' 1
-' , After living in New England
three years myself, I "will add
that they certainly know how I to
make' pie. : In the home where I
boarded one year while teaching
in New Hampshire a whole pie
was placed on the table twice and
, frequently three times a day. Not
only were we .given one pie trat
often-two kinds formed the -center
piece from which, we could take
our choice and eat our own serv
',ing. --' : -,
" S To $6e a loa 'folden pump
' 'fins that, the farmers" gather t in
- . : from., the fields each 'fall .takes
yine "back;to the' Jack o' lantern
z w'days and the. early memories of
r visits tct prandparents v;on the
farfn. , .. ,f . ' I
' , - A - f - r- i- X
In ' the city, IHe, average house-
wife usually .find it - easier "to
purchase a good brand .. of r the
canned, punijkia. than to" purchase
' the pumpkiu Itself, peel and cook
It for hours, then' can .it to be
used at a later day to make lt Into
pies or pudding lut on the farm
where; 'they arV plentiful,-1! of
course It 'Is preferable; to prepare
To
f w-csx I t - jrAcn w.
v 4 j m 0rw jul t v i H?v ji i
X i (4vl) CM lrilonprl mffp
m a. VMs4t:';,:5. v ,,,.,-.. ... j?- . i
f V.tk'i: or ior that mat ter.-l
! T brew Golden West CoSee .
I V f yotir own ' layorite way -
TV 1 . U'sagreatdrwkl . .;
i i y" ; GOLDEN WEST TEA
V . - - - '
. i - .. . '
- ' " .'if- - , ;
I West 'S ?
... " ' ' -V". '" -. - ' ' ' ' ' ' .
. Choice ' '-', ' -
"t iBMY BEEF
"" . . v " Ti '
At Our-Regular Beef Price
Vcu will always find
here at prices that
McDowell Blarket
Where a Dollar Does Its Duty
173 South Commercial
the, field where it, ha usually
been lying between the cornstalks
waiting,- '',", s '
fiveke are several points to
know about this canned product
which are most valuable to re
member. Canned , - pumpkin" " is
cheaper 'than, any other pie filling
and considerably . cheaper than
practically all other canned foods,
i Pumpkin pies have but one
crust and require bat half . the
flour used in other pies. Try us
ing one-halt teaspoon of baking
powder to each cup of flour for
a light flaky crust. . '
Pumpkin Is also used In pud
dings where no crust is necessary.
Household Helps
Mending With Adhesive Tape
. Recently I. snagged a hole in
an expensive rubber "bathing cap.
I cut off a length of adhesive tape
and stuck It on the under aide of
the cap, first drawing the broken
edges together. . I also patched a
rubber balloon doll, the same way;
"When Painting Kitchen Floors
, .When painting a kitchen floor,
if melted paraffin is stirred In the
paint well, the paint will dry bet
ter -nd have a hard surface. . .
! Catting Butter"
, In cutting -butter Into small
pieces for the table, try wrapping
the -knifeblade ;. with l a' single
thin knees of butter paper. This
in sures a neat, cjean square
without ragged or broken edges.
A receptacle for holding twine
-which is pretty as well as useful.
Roast
a high grade of meats
you can afford to pay,
Street
Phone 1421
can wjth cretonne, .using paste. L
Put a' hole in the bottem ;df a can
to draw itwlue through! jUetae
cretonne, covered can ' cover for
the bottom tof the' twinelholder.
Coffee cans thus treated iwill-do
nicely for the 1 ball of J knitting
wool. - 1 -
Save on Pi Filling ' .
-' In making pies from canned
fruits which, are juicy, you can
get an extra pie from each quart
by slightly thickening' the jalce
with corn starch.. When the Jnlce
is cool the pies can be tilled with
fruit and juice without danger of
the filling running over or Boak
lng through the crust quickly.
Save Sugar
Powdered sngar1 sometimes be
comes hard and lumpy. Run It
through the food chopper, using
the medium knife, and then it
may be used for icing as satisfac
torily as though It had not hard
ened. - ' ; '
Paraffin Wrappers
The paraffin paper wrappers ,
that came around loaves of bread
have been found invaluable as a
household help. These lend them
selves ' to many , kichen services,
and one of the best uses to make
of them is- for cleaning and pol
ishing of a coal range. When the
steel is moderately warm, the par
affin melts just enough to pol
ish it.
Before Frying
If slices of corn mush or hom
iny are dried a few. minutes in
the oven a thin crust forms, and
the pieces will not only brown
better, but they will not fall apart
and, best of all, there will be no
spattering.
Your Noon Lunch
The average young business
woman is continually committing
dietetic-errors against herself.
The . lunch usually selected and
intended as nourishment bears no
more relation o. her. actual food
needs than a handful of sawdust
bears to a banquet.
Men. although seldom giving it
much thought,, are inclined, to eat
more wholesome nutritious loods,
in a quantity to supply the actual
needa of the body. F"or this rea
son, men have greater resistant
power than women, more energy,
more vitality and less sickness.
The lunch of the average busi
ness girl consists of a thin lice of
white bread with a lettuce leaf, a
chocolate eclair and a glass of
syrupy soda water or. a similar,
"dainty" menu. How can such a
lunch contain sufficient food ma
terial to repair waste .tissues and
fuel the organic boilers for a four
or five hour period at the energy
consuming typewriter?.
While th mid-day meal should
not be too heavy, a selection vf
foods that contain real nourish
ment should be made. During the
cool days of fall, the appetite will
be morekeen than during the
summer -days, and will demand
foods that give more fuel, 'or
heat, to the body a hot soup
with bread and butter, a custard
or other wholesome dessert, and
r
LAST TIMES
TODAY
a' la i 1
tn if i tit
Keep Both Eyes, on the
OREGON
AT
IT,' 8. ;
' Government'
Inspected
oteusi
Corner Court and Liberty
; 170 NORTH COMMERCIAL STREET i i ;
Our regular Prices of Bread, : ; '
1 lb. loaf, 13c, 2 for 25c; 1 lb. loaf 9c, 3 for
Cookiesi 2 dozen for L LJJ.25c
Butter Ilorns J6 for .i 25c
Apple TurnoYers, 6 for..
Cakes, all varieties
DnmyrintitiC Cinnamon
per dozen ! : - ! 20c
Pies I, jx"t. , i,,,. ,. : ; 10c and 25c
Milk,-Bread, 'French and Ey? Bread, 3 loaves 25c
i- i .- - ' . '-' ' j - 1 "i .
tt s We Serve Coffee anil Lunches f .
Try 'Our KrausVs Candy
; prorrrianceaWeTrrp ir'aw-eerfftsregdtrrtiomi
enable too to , do belter f wArKUifl: srgalfaV M 9 19.50
with clearer heads, to resfet.Hs-mit pak liy 15 if:'; oat
ease and fatigue. build i sound
nery est give rosy cheeks, bright
eyes and clear complexions J fall
Of which should be vitally intern
estlng to every young person who
appreciates living in this' world
in the highest state of, physical
efficiency.; ' ' ; i -i .
Remember,, too, that a cheerful
frame of mind is one of the most
valuable digestive tonics -H so
don't lake your business troubles
out to lunch with yon
Sandwiches For Cool
Days - I
'i i I: ' J
So many forms "of i entertain
ment are being planned for'jthe
holidays, that we are all hunting
frantically for suitable: refresh
ments. Trying to follow the one
cardinal rule for entertaining
Never Overdo -we find ourselves
suggesting - the revival of jthe
sandwich. ; . 1 . j
Sandwiches may be served at
any time, and for any ; occasion
from the picnic supper to the for
mal afternoon or evening recep
tion.
Club or other sandwiches made
with toast, hot roast ; beef
or
and
chicken served with gravy
combinations of cheese are popu
lar ' at tea rooms.
However, strange as it may be.
these same delicacies do not peem
to be as much appreciated - at
home except possibly for the Sun
day . night supper or after theater
supper parties. An both of these
occasions the hot bacon sandwich
fills quite a role.
The canape is the first cousin
of the sandwich.; It is served for
the first course of a dinner or
luncheon, as an appetizer. The
foundation -of the canape is a
small piece of" bread about one
fourth 'of van Inch thick, either
toasted,, fried In deep; fat orbut
tered and browned in the oven.
It is spread with some kind of
highly seasoned foodV, put on in a
rancy design. Hard cooked ; eggs
chopped pimento, green j pepper
olives, mushrooms, truffles pate
de foies.gras, ham, smoked sal
mon, anchovy paste, sardines
lobster or crab meat mixed with
a dressing, or cheese of all kinds
are all used in making canapes.
Just a word here about spread
ing sandwiches with butter. Do
not soften the butter by heating
when using to spread sandwiches
Instead remove from the ice box
about an hour before using, and
soiien wun a wooaen spoon or
stiff silver knift, mueh the same
as yon do when creaming butter
for a cake.
1
I General Markets
PORTLAND, Oct. 9. Portland
Dairy exchange: Butter, j extra
5,2c; standard 51 c; .prime firsts
0c; firsts 49 c.
Eggs, extras ,45c; firsts 46c
pulleta 42c; current receipts '40c;
peewees 28c,
PORTLAND, Oct. 9. -4 Hay:
Market;
Phbne 1528
-15c up to; 50c
Rolls. Tea Sticks And Buns,
.- " ; j
MFTCi
iffrtraoiirr v,
clover
and
vetch $17.50; straw $7.50 per ton.
Selling nvices 2 a ton more :
-POTtTtrA XD', Ocf. Grain fir-
toresr Wheat. BBB. hard white.
October $1.39. November $1.37;
hard white, blue stem, baart, Oc
tober, November $1.36; soft
white, October,, November $1.36 M
western white,! October, Novemberl
1.36; hard winter, October, No
ember $1.26; northern spring,
October, November $1.26; west-
m red, October, November $1.26.
Oats, ; No. 2, 36 pound white
feed, October $27,' November $26;
No. 2, 36 pound gray, October $26,
November .$25.
Corn, No. 2, eastern yellow ship
ment, October $37. u0, November
$35; No. 3, do, October $35, No
vember $34.50.' . 4
Miflrun,; standard, October, No
vember $26.
CLUB; MEETING SLATED
SCOTTS MILLS TO OFFER. PRO
GRAM OCTOBER 10
I. ,0. Dixon, president of the
Scolts Mills community club, call
ed at the Chamberi of Commerce
Friday, and announced that there
will be a meeting of the commun
ity club the evening of October
16. Dr. Walter H. Brown, direct
or of the Marion county child
health demonstration,' will bp the
speaker of, the evening..
"Fhe , Seotts , MiUs club lit the
baby-member of the Marion coun
ty community! federation, and al
though' organized but ' a few
r.ionths ago, there are already 97
members in the club. According
to Mr. Dixon, the Scotts Milta
flb is planning to exhibit at the
Marion County corn show to be
h'ald in the Salem armory and
STom-ored by. the local Chamber
of Commerce. The show is to be
hold November 19, 20 and 21.
A booklet is being prepared by
the community club of Scotts
Mills, giving information concern
ing the community. The com
munity is elated" with the prospect
of being on a' paved toad next
year.;.- -" .- - J -
HYDRO-ELECTRIC POWER
CONTROL BEING SOUGHT
. (Continuei from page 1.)
after all expenses have been met.
The sum of $250,000 is to b cred
ited to thte board and returned
out of the first moneys available
Irom a revolving fund.
There is nothing in the article
to prevent any political sub-divis
ion from-developing any water or
electric energy owned or control!
ed .by it, but plans must be sub
mitted to the board.
With the exception of the first
board, which, is named in the
amendment, subsequent boards
shall be elected from the state at
AGAIN AT
ADMISSION PRICES :
MATINEE 25c-35c
EVENINGS 35c-50c . .
THE Starts
NEW . '
IGIGAifCIIG
' " j- i -. , ' '' ' ' ' ' ' -
rv , " a f The most gorgeous spectacle ver ''
Xf 1 - ' ' t presented and filled with thrills of '
V --.A the areaa,' where Christian mar-
V -- l ' tyra were thrown to the Hons.
V . V Keep Doth Eye tm4h
-- ' i V,-rTv: i 1 A-vr y i'
Tomorrow - k:. f-tfefeS.- 1
, , .. .r. - ,. , , - -; ; i
Xor thepreceding five year.' -The
bpaTd 1st tofhold " oiflce" "for six
yVars;; O3prwhombif erect
ea at the general election tor two
successive." elections . antl- one., of
whom shall be elected at th gener
al lectlorrbn the-sixth-year.- The
board is to servd without pay but
will receive necessary j expenses.
Members of the first board, under
the amendment, af Waldo Ander
son; Albany; J. , T.. Rorick, '. The
Dalles; Frank M. Gill, Dufur;
Kate , Barham. Portland . and Dan
Kallaher, Portland. Respective
terms shall be determined by lot,
two to hold office two years, two
for four years and one. for six
years.
Gaston Walnut growers here-
form' local of Oregon Walnut Ex
change. ' r '"
Silvertbn
SILVERTON. Ore., Oct. 9. -(Special).
Rev, S. Hall, who has
been pastor at the Methodist Epis
copal church at Silverton for the
past four years, accepted. a call to
Tillamook at the recent, state con
ference of Methodist churches
held at Eugene. ' The Rev. Mr.
and Mrs, Hail packed all of their
household goods even to the kitch
en, utensils. Now they are un
packing again .for they are not
going to Tillamook.
hen Silverton saw that the
Rev. Mr. and MrsVlfall were really
iady to leave,. Silverton got busy.
The official' board of 'the local
Methodist church, backed by
number of Silverton business men,
called a. .special meeting, fief
Mr. Hall was 'asked to reconsider,'
The Revj'Jfr, Hall feconsidetedJ
Those ln authority were reached
by ' telephone- and ;wniun;a short
time agreeable arrangements were
made wherebyRev. Jlr. Itall will
remain here while the Rev. Mr.
Morrow of Dundee, who was - to
have replaced Rev. Hall at Silver
ton, will go to Tillamook.
Two farewell parties, one by
the! .Masonic and Eastern Star or
ders, and the other by the M.
E congregation, were turned
into receptions of "Welcome
Home" for Rev. Mr. and Mrs. Hall.
At the Masonic and Eastern Star
reception Charles Reynolds acted
as toastmaster and talks were
given by H. R, Irish, Mrs. John
Hoblitt, and A. G. Steplhammer.
The M. E. reception given at
the church parlors Thursday eve
ning was attended, by 250 and was
one of the happiest affairs of the
season, according to those present.
VfHOCPIHG COUGH
W. No 'cure"-? hn bclps to e-
doc paroxysms C coughing. :
N A P0 RUI
.... (Sundays 35c)
i
!
Children 10c Anytime 1 11
'.-'-i.l'sJ ' l'.
ftutulnn leavesanat kit'ilnin' flow-
wrs , The iBoy .Scouta, of whtcn
Re f M.: 'Hall' is scoutmaster,
were there in utiiform. A quartet
Composed- of E. rA. , Booth, t.
AlfretLlK. Smith and." Bert Bay
gave a number of selections, Mrs.
8. E. Richardson ; sang a solo,
readings were given by Marguerite
Welch, Ethel Ives and Roger Cora
stock. Carlton C. Bristol, who As
visiting here from. Vermo nt, S. E.
tiehardsont the Rev. J. A. Bennett
bf the Christian church, and the
ftevu Clayton Judy of the Congre
gational church all gave speeches
to.-whicfc the Rev. Mr. Hall. re
sponded.
The ' trap shooting .tournament
Which nas been condacted at-Sil
verton for the past, few-months Is
' ' ; .. 1 1 . rrr
-r
We are endeavoring 16 .. make this, real ;
event. It's ten years, since ivve started ,a
small. market, here in Salem, less- than .half
the. size of our present cold storage -Have
We grown? We leave it to ybu. Come pay
us a-visit and see for yourself." ; !
We carry the largest retail stock of meats
in the city for your selection. Oiir prices,
quality considered, are: Unequalled. For
TODAY and ALL NEXT WEEK we will
sell, at practically wholesale .
these prices over Vf e are.confident if you
will call and see the meats we offer ypu will
be pleasantly surprised
S Tender . - - - Prime - ,
BEEF STEAK ROASTS OF BEEF
1212c Lh. 12V2cLb.
' Fancy Prime
SIRLOIN, STEAK Individual Steaks
15c Lb. 20c Lb.
'Good Genuine
BOILING BEEF Boneless Prime Rib .
: v 5c Lb. 20d Lb
We especially recommend a boneless tolled'
primerib roast. AH that is necesaryis, tp;
put it in the oven. No trouble to slice. ,
; - , . i . i i i .
TT1 - - I . ' ' ...-. s : - i
.. "iChbice.-. A. i v Meaty
Veal steak veal roasts
15c Lb. ; 15c Lb.
Prime 'c.-FancyA--VEAL
STEW LEGS OF VEAL r
l2V2c Lb. 20c Lb l
We have an extra fancy lot of Grain JFed
Pigs. They were awarded a ribbon at the
Oregon State Fair. ;
Delicious Pig L j s Fancy -M . r
PORK ROASTS LEGS OF PORK .
20c Lb. 25c Lb.
PORK STEAK Loin PORK CHOPS
22c Lb. 30c Lb.
Freshly Ground Midget Little Links
. .- SAUSAGE SAUSAGE :
12J2C Lb. 20c Lb.
FOR SATURDAY OMLy Eeiy cus-
tomer who .makes I a Jiurchasc of: 50c gr
more will be entitled to purchase one pail of
our pure lard aVthe price" quoted belowt ,: 1 '
Pure Lard, No, 5 Pail 80c yi'l'J:
- . Single PurciiasOT SL ; 1 . : -
. 1 . 5 ; "'
Sugar Cured Sugar Cured
v HAMS .Boneless "
Half or Whole . PICNICS
27c Lb. . 25c Lb.
v r ,. . 7 - - -. -
it . ' V f V t ..I " ! J.,-,.
BACON SQUARES Sugar Cured Picnics
; 27c Lb. 20c Lb.
FRESH FISH
t THE
From, all indicatidhs
their lowest ,pomt.:ltf you intend- can,
now is the time, while
?We receive our supply direct -from Pacific"
City, "
uuuuvj nun
Originators
.351 State Street
';,Np;rN;TjiE cqmpine ;,
proved high, score.man -wit hv Wal
lace liar inon. ,a lo&e second? Mr.; i
Cooley bjrbaghU d.own 355 -birds: fj
Satpl ' ,401),. and ;Mr."; ITar'mon"
broBghtJan.3KftVut -of 400:r : "
'riti.i.jvt ' ". " -. ".i1
-r--r7' r
Night and Morning to keep '
thexd Clean Clear and Healthy
WVfce for Free -Eye Core
:cr Eye Bcautf Book :
1
DIRECT FROM
COAST
Sa
prices are at
they are at their best
UUUVJi
of Low Prices
it.
M r M I -
Use
; -. " ' 1
-".';
4