The Hillsboro argus., June 21, 1945, Page 5, Image 5

M iss L ane P ride
Of Mr. P em berton
Red Cross Officers
Re-elected; Three
Directors Added
W eek's Schedule
Of C om ing L ven ts
■; |
C o m m ercial N atio n al
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FRUITS etui
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A ben-
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M a y 18, 192
p i n t s b lo o d d o n a t e d : 2X6 v o l u n t e e r
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\V'* h a v e a t o t a l o f 169
W a s h i n g t o n c o u n t y g a l l o n e e r s : 95
;.” « llo n s g i v e n in H i l l s b o r o , 74 a t
H illsboro, O re
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t
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k i t - “ D o n - H a n s o n ’« h i.-n e r n P o r t l a n d .
J . II.' t ' o il- I
te t th re e -c h a ra c te r
D ennis a n d \V. B aseline, H illsboro
T’hone
o r,.
' ' V i s i t s S i s t e r 11« r —
A r e c e p t i o n f o l l o w e d a* th< L a u
a n d th e
D a g o .’
D r. B u s h
M r s . V . C . D a v i s o f N e w p o r t is
i e l c o m m u n i t y n a i l T h e b r i d e ’s
c h a r a c te r p la y wi
( O p p o s i t e C o u r t h o u s e o n N o r t h 2 n d A v e .)
" T o n y th»* , g m - s t o f h e r s i s t e r , M r s . A . H .
hl«* w a . d e c « . r a t e d w i t h r o s e s , w ,
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a c c o m p a n is t;
a
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lin g th e b rid e
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T h e b r i d e is a g r a d u a t e o f H
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c i
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M r a m i Mr
A n .’i l t -
Mr
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r.»,
A tw o -d a y C a m p F ir e t r a i n i n g
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th
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S u n d a y w d ill
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f o r 1 o ’c l o c i
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«« •d b y th« M<
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''
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S e p t e m b e r 1.
.* « . b r i n g th
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and
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o w n fo o d a n d u t
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/
M
B -
•- B r i t -
n , J-!l N , r t h T h i r d a v e n u e . P h o n e
Ife«*<*H «* I 'e l i c i t a t i o n » —
. r> 352. T h e f i r s t w e e k i s f o r B l u e -
H. P ie r
Mr
nd M r-. \ \
W a l l, a it
«»f Y a k i m a
S o m e o f th e lo c a l C a m p
F ire
Mrs. Jaye McKalson Sm ith
c r a tu la tlo n s on th e b irth o f
id w e n t to C a m p A d a h l S u n -
1 M r
I
n J u n « ' 12. M
on
v.
a
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d
w
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s
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f
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F
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s
t
rf H i l
fo r m e r re i h r
«1«.
e b it I t a n e w c a b i n .
T hose
-n H i l l s b o r o h e l p i n g w i t h t h e
B « -tu rr is f r o m C a l i f o r n i a —
m g
-V'-ri M 1 - - 1 - . R . R - E a s -
H ic h a r d H u n g e r o f F
■ ., W . B i r n e y a n d R . C . B u s c h .
SUGAR STAMP—Stamp 36 valid through
re tu rn e d
h o m e la s t
we
f r o m a v i s i t a t O a k l a n d , C a l ., v.
>
>
A
August 31.
h e r a u n t, M r-
V i d e t t e H oug*.
BLUE STAMPS—N2 thru S2 valid thru
V i s i t ' In Seattle —
a n d w t t h h e r s o n . R a y m o n d H i:
June 30. T2 thru X2 valid thru July 31.
J a v a M c K a ls o n S m ith re -
r e r . S 2 <*. w i t h t h t
S e a b e e .-
Y 2 , Z 2 . A l to C l valid thru Aug. 31. DI
1 W ednesday
fro m
a
fe w
C a m p P a r k s . H* r e c e n t l y r e t u r n
thru HI valid thru Sept. 30.
a t S e . 't c - w h e r e s h e v is ite d
f r o m on«* a n d ; h a l f y e a r s o v ,
a n d tl d s o m e b u y i n g f o r
RED STAM PS—E2 thru J2 valid thru June
s e a s ' d u t y . H e r o l d e r s o n . E r.
-.v 's
D re ss
sh o p , o f w h ic h
30. K2 thru P2 valid thru July 31. Q2 thru
serv i nt
R ic h a id H u n g e r
p
r
o
p
:
e
t
o
r
.
,- e a i n o w .
U2 valid thru Aug. 31. V2 ‘hru
AUTO INN GARAGE
i
FO R
W EATHER
YOUR
Y ou'll n e e d o n e
th e se SHORTS a n d HALTER
SETS to g e t th a t ta n y o u w a n t . . . a n d w a it
till y o u s e e w h a t w e h a v e . . . .
C am p F ire L e a d e rs
A tten d 2-Day C o u rse
C u n n n g s e ts in w h ite tw ill or b lu e d e n im
o r s trip e d tw ill "S issy B ritches."
S c h e d u le d on S u n d a y
D O R O T H Y ’S
READY-TO-WEAR STORE
RATION
DATES
thru Sept. 30.
The Biggest Food Value
in my store
A W.
can
ORANGE JUICE No.
? 2
Prices E ffective Friday and Saturday, June 22 and 23
not in i
BLUE BELL.
5-02. pkg.
25c
POTATO CHIPS
SUN VALLEY.
DRINKS 4 flavors. Plus bit,, deposit 39c
Makes delicious
5c
K 00L A I9 beverage. Pkg.
m ix
BUTTER
> .-g a llo n
STRETCHER
I sc 1 lb. Butler
I-pint Milk
1 |)<>ubl<* 3 I » \
T a b le ts
Il w ill m ake you
2 lbs. t.f B utter.
HEMO
( ItAt KEKS
Sunshine
Borden's
12c
T lE tQ
L it
q u a r ts
«
® v*
A,LÄ
ET'
mix .
3
KELLOGG’S WHOLE
W HEAT FLAKES
22c
Pkg.
p u ,..
8-oz.
Pkg.
26c
27c
7^«
WHEATIES c “
n i of
£ “ • 15c
33c
Î,.1.1;
Canning Supplies
Regular
Size.
KI'liR LIDS
*>
dozen
« » L
CERTO
807
Bottle
21c
* i* V
2
25c
.’.k1;’,
3 p k q s. 25c
TFNDERONI—V an C a m p 's
o PORTER'S FRILLETS
8-oz. p k g . 15c
___
L a rg e p k g . 23c
* DUZ W A SH IN G PO W D ER
4 fi VH ,ifc j
:s "™.“
iS .“
TOMATOES
c AMI'OMNIA.
LETTUCE
I I All I AN« V.
CELERY Puiiml
ARIZONA.
GRAPEFRUIT l a r g ì : SIZE
FUÏATÛE3
lG-oz. p k g . 24c
4 m e d iu m b a r s 24c
IVORY or SW A N SO A P
lie a ils
for
10
lbs.
? lc
29c
18c
47c
50c
W.
No. 2
Can
Preferred
P r e f e r r e d Stock
7-os.
Can
23c
TOMATO JUICE
12c
30c
MINCED CLAMS
35c
JUMBO SIZE.
Large can
47c
ICE CREAM PWD. Ï , X . 10c
PUDDING ‘ “ „„h 'm ' 5c
40c
CRACKERS
MARMALADE
Krw” ' 3 3 c
39c
PRE-COOKED. M exican Style.
P ack age......................................................................
14c
HEWMAM'S NU-WAY MOCEBt.
Home Owned—Home Operated
We R eserve the Right to L im it Quantities
Phone 771
GRAHAM
Kutialiinr
KRAFT
Y'elveeta
PA RO W A X
n
H O M O G E N IZ E D
CRACKERS
CHEESE
59c
i r
MARGARINE
UPTON'S “
&
A
Quart uottie
CHILI REANS
P ills I,tittle s
CHEEZ-1T
X
1
M7T If morningdew .
J l I a u M b R a w o r P a s t e u r i z e d .
5c
Pkg. of
S
Z 7 l9 c
s & w.
No. 2 can
CARROT JUICE
TUNA FISH "ï,":™"'' S 4 6 c
MUSSELS
30c
D & fîlT P C S & w . Large Size.
* âhÀ/iïJHM 2-lb. cello pkg.
5c
KQOL AIDE MIX Pkg
Newman's Finest.
29c
COFFEE Per Ib.
PLEA SU R E
NU-W AY
W eek-End Specials:
NU-W AY
SHRIMP
FOODS
W E E K -E N D
782
"BARE FACTS”
PRUNE JUICE
HOT
Help Washington County
Launch a righting
Shin!
ED S MARKET
FO R
BETTER
M EATS
SHORT ON RATION
POINTS?
Y ou ra n
g i t e x t r a lin e s b y
turning In e v e r y n u n r e o f
WASTE KITCHEN
EATS !
C ream y rich, w holesom ely fresh .
M ayflow er hom ogenizel m ilk is to ­
d a y 's biggest b arg a in in food value.
.M ayflow er b rin g s you tw o ty p e s: r
g ra d e “ A " hom ogenized an d a
1 0 ’ i b u tte r fa t, hom o­
g e n iz e d : both process­
ed so th a t th e cream
stay s evenly d istrib u ted
th ro u g h th e m ilk. They
have a c re a m ie r fla v ­
or. th e y ’re e a sie r to di­
gest. a n d th e y 're grand
fo r cooking. You get a
big food b arg a in w hen
you ask for .M ayflower
H om ogenized Milk.
M a y flo w e r
P ro d u c ts
Pasteurized Milk
and Cream
Hom ogrnizril
M ilk
Cottage Cheese
Butterm ilk
Butter
Grade "A" Milk
Slttlieioiis Uhoeo-
latr Milk
SAVE WASTE KITCHEN FATS!