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About Portland observer. (Portland, Or.) 1970-current | View Entire Issue (Sept. 29, 2004)
September 29. 2004 ^JJnrthutb QDhseruer MED W eek Page Bll The Taste o f the Town: Campbell’s Bar-B-Q It’squality, not quantity that ¡soften heard, but this soul food serving restaurant, aside from others, has always believed that you can have both. Cam pbell’s Bar-B-Q, 8701 S.E. Powell Blvd.,offersquality hom em ade food and they aren't shy with their portions. The meat that is served com es out o f a wood-burning brick barbeque pit that you' II find built inside the kitchen. Dowsed in flavor savoring sauces ranging from super hot to sweetly mild, you can choose your favorite. And save room for dessert. ---------------------------------- T h e m e a t th a t Besidesaplateofdelicioushome • » . . is s e r v e d c o m e s cooked Southern cooking, who could resist hom em ade baked O U t o f O \ V O O d ~ pies and cobblers? It'll all make b u r n i n g b r ic k you sigh with satisfaction so swing by and enjoy a plate o f h a t b c C f U C mouth-watering barbeque. p lt...^ -------------------------------- Southeast Portland residents and people from all com ers o f thecity who know their barbecue have been visiting this family- run. African-American owned business for 15 years. The res taurant was started by Felton and Mary Cam pbell, parents of Annette Campbell, the current owner. C am pbell's Bar-B-Q recently expanded into bottling by selling and even shipping its irresistible sauce. It's currently available at 11 Fred M eyer’s locations and many Wild Oats stores, as well. The sauce is available for $4 fo ra 14-oz. bottle or $ 10 for a half-gallon jug. photo by M ark W ashington /T hk P ortland O bskrvkr Campbell's Bar-B-Q owner Annette Campbell with her brother, Ed Campbell, who manages the family business. Visit online at www.cam pbellsbbq.com or call 503-777- 9795 to find out w hat’s hot on the menu. Portland State University is a nationally declaimed leader in eommunity-based learning. Teaching, research, diversity, and service form the cornerstone of Oregon s only public urban university. W e offer more than 100 undergraduate, master's, and doctoral degrees, as well as graduate certificates, continuing education and distance learning programs. 7 he PSU campus is located along the tree-lined South Park Blocks of downtown Portland, in the heart of the city's population, economic, industrial, and cultural center. W ith a current enrollment of approximately 25,000 students, Portland State is Oregon's largest and most diverse university, serving more students and conferring more graduate degrees annually than any other university in the state. PSU recognizes that diversity in faculty, staff, and student populations enriches the educational experience, promotes personal growth, strengthens communities and the workplace, and enhances an individual's personal and professional opportunities. As a public university we have a special responsibility to work for equity and social justice and to make our programs truly accessible to our diverse constituents. O ur University values campus diversity and demonstrates this in campus programs and initiatives, w c particularly encourage members of historically under-represented groups to apply to positions. Portland State University invites you to view current openings on our website at www.hrc.pdx.edu. Portland State University is an Affirm ative Action, Equal Opportunity institution and, in keeping w ith the President's diversity initiative, welcomes applications from diverse candidates and candidates who support diversity. ♦ i t
