The daily Astorian. (Astoria, Or.) 1961-current, May 31, 2018, Page 14, Image 14

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    MAY 31, 2018 // 15
Local dance students open for Oregon Ballet Theatre
ASTORIA — Families in
Astoria will enjoy Oregon
Ballet performances close
to home when OBT2 —
Oregon Ballet Theatre’s
junior company — performs
for the first time in venues
beyond the Portland Metro
region.
The performance — 7
p.m. Saturday, June 2, at
the Astoria High School
Auditorium — opens with
a performance featuring 30
local dance students from
Astoria School of Ballet,
Encore Dance Studio and
Maddox Dance Studio. The
short contemporary piece
is choreographed by Robyn
Ulibarri, one of Oregon
Ballet Theatre’s teaching
artists
OBT2 is led by Program
Director Lisa Sundstrom, an
Astoria native who received
her early dance training from
Jeanne Maddox Peterson.
noun
1. slang: regional
parlance in the Pacific
Northwest describing the
biggest, fattest, most-
prized Chinook salmon,
oncorhynchus tshawyts-
cha. Already the largest
species of the Pacific
variety, these specimens
caught in the Columbia,
Spokane and Snake rivers
during their summer mi-
gratory runs often weigh
north of 80 pounds
Origin:
PHOTOS COURTESY OREGON BALLET THEATRE
Dancers with Oregon Ballet Theatre
For the show, OBT2
dancers will perform a
collection of excerpts from
iconic classical and contem-
Breakfast specials
here are not!
S
DEPOT DEC K NOW OPEN
Y PI Z Z A
DA
Pizz 2
for as
22
$
ECIAL!
My golf game
may be under par,
but the
3 8TH & L, ON THE S EAV IEW BEAC H APPROAC H
3 60-642-7880
TU E
North
Coast
and
Peninsula
porary ballets. The works
will explore ballet’s rich and
varied history.
Established in 2015,
OBT2 is composed of tal-
ented dancers, chosen from
the most gifted students at
the top levels of the Oregon
Ballet Theatre School.
General admission
tickets, priced at $7, are
available at the door and in
advance on eventbrite.com.
The Astoria High School
Auditorium is located at
1001 W. Marine Drive.
Hungry
Harbor
GrillE
3 13 Pa c ific Hw y, Do w n to w n Lo n g Be a c h, W A
3 60-642-5555 • w w w.hu n gryha rb o r.c o m
–– N OW HIRIN G S EAS ON AL HEL P ––
The term is still used
today among Columbia
River anglers to boast
of a hearty summer
catch, though the phrase
originated around the
turn of the 20th century
to illustrate the legend-
ary, mammoth six-foot
Chinooks that were pulled
from the waters by early
canners on the Lower
Columbia in the 19th cen-
tury and generations upon
generations of indigenous
peoples prior to that. The
returning fish were com-
pared to swine due to the
amount of fat they packed
on. According to The Ore-
gon Encyclopedia, these
magnificent giants went
belly-up shortly after the
Grand Coulee Dam was
completed in 1941, but
the phrase remains to
denote a large fish pulled
from the rolling deep of
the river.
“Enjoy a coffee break,
mug up, at Coffee Girl
overlooking the water or
a beer at the Rogue Ales
pub where June hogs,
those enormous Columbia
River Chinook, were once
filleted.”
— Jon Broderick, “Vis-
it the Hanthorn Cannery
Museum,” Coast Week-
end, Dec. 15, 2016
“Tons upon tons of the
fall run salmon were tak-
en in the early 1940s. No
more June hog Chinook
were caught at our fishing
sites in the Tenino area.”
— George Aguilar, Sr.,
“Live on the River: Fish,
fear and freedom,” Spi-
lyay Tymoo, March 13,
1997. P. 8 CW
SP
ILIES
FAM OME!
C
WEL
nerd
JUNE HOG
[DƷUN HƆG]
Dining Out
503.755.1818
www.camp18restaurant.com
Favorite stop to & from the Coast
N W
word
COURTESY U.S. FISH AND WILDLIFE SERVICE
Seaside
451 Ave U
Seaside
Golf
503-738-5261
Course
seasidegolfcourse@gmail.com
503.325.7414
bakedak.com
#1 12th Street, Astoria, OR
Dancers with the Oregon Bal-
let Theatre
Lower Columbia River fishermen show off a pair of gigan-
tic “June hogs,” a subspecies of Chinook salmon that was
doomed by loss of upriver habitat to dams and overfishing
in the late-19th and early-20th centuries.