MAY 31, 2018 // 15 Local dance students open for Oregon Ballet Theatre ASTORIA — Families in Astoria will enjoy Oregon Ballet performances close to home when OBT2 — Oregon Ballet Theatre’s junior company — performs for the first time in venues beyond the Portland Metro region. The performance — 7 p.m. Saturday, June 2, at the Astoria High School Auditorium — opens with a performance featuring 30 local dance students from Astoria School of Ballet, Encore Dance Studio and Maddox Dance Studio. The short contemporary piece is choreographed by Robyn Ulibarri, one of Oregon Ballet Theatre’s teaching artists OBT2 is led by Program Director Lisa Sundstrom, an Astoria native who received her early dance training from Jeanne Maddox Peterson. noun 1. slang: regional parlance in the Pacific Northwest describing the biggest, fattest, most- prized Chinook salmon, oncorhynchus tshawyts- cha. Already the largest species of the Pacific variety, these specimens caught in the Columbia, Spokane and Snake rivers during their summer mi- gratory runs often weigh north of 80 pounds Origin: PHOTOS COURTESY OREGON BALLET THEATRE Dancers with Oregon Ballet Theatre For the show, OBT2 dancers will perform a collection of excerpts from iconic classical and contem- Breakfast specials here are not! S DEPOT DEC K NOW OPEN Y PI Z Z A DA Pizz 2 for as 22 $ ECIAL! My golf game may be under par, but the 3 8TH & L, ON THE S EAV IEW BEAC H APPROAC H 3 60-642-7880 TU E North Coast and Peninsula porary ballets. The works will explore ballet’s rich and varied history. Established in 2015, OBT2 is composed of tal- ented dancers, chosen from the most gifted students at the top levels of the Oregon Ballet Theatre School. General admission tickets, priced at $7, are available at the door and in advance on eventbrite.com. The Astoria High School Auditorium is located at 1001 W. Marine Drive. Hungry Harbor GrillE 3 13 Pa c ific Hw y, Do w n to w n Lo n g Be a c h, W A 3 60-642-5555 • w w w.hu n gryha rb o r.c o m –– N OW HIRIN G S EAS ON AL HEL P –– The term is still used today among Columbia River anglers to boast of a hearty summer catch, though the phrase originated around the turn of the 20th century to illustrate the legend- ary, mammoth six-foot Chinooks that were pulled from the waters by early canners on the Lower Columbia in the 19th cen- tury and generations upon generations of indigenous peoples prior to that. The returning fish were com- pared to swine due to the amount of fat they packed on. According to The Ore- gon Encyclopedia, these magnificent giants went belly-up shortly after the Grand Coulee Dam was completed in 1941, but the phrase remains to denote a large fish pulled from the rolling deep of the river. “Enjoy a coffee break, mug up, at Coffee Girl overlooking the water or a beer at the Rogue Ales pub where June hogs, those enormous Columbia River Chinook, were once filleted.” — Jon Broderick, “Vis- it the Hanthorn Cannery Museum,” Coast Week- end, Dec. 15, 2016 “Tons upon tons of the fall run salmon were tak- en in the early 1940s. No more June hog Chinook were caught at our fishing sites in the Tenino area.” — George Aguilar, Sr., “Live on the River: Fish, fear and freedom,” Spi- lyay Tymoo, March 13, 1997. P. 8 CW SP ILIES FAM OME! C WEL nerd JUNE HOG [DƷUN HƆG] Dining Out 503.755.1818 www.camp18restaurant.com Favorite stop to & from the Coast N W word COURTESY U.S. FISH AND WILDLIFE SERVICE Seaside 451 Ave U Seaside Golf 503-738-5261 Course seasidegolfcourse@gmail.com 503.325.7414 bakedak.com #1 12th Street, Astoria, OR Dancers with the Oregon Bal- let Theatre Lower Columbia River fishermen show off a pair of gigan- tic “June hogs,” a subspecies of Chinook salmon that was doomed by loss of upriver habitat to dams and overfishing in the late-19th and early-20th centuries.