The daily Astorian. (Astoria, Or.) 1961-current, June 28, 2017, Page 45, Image 45

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    451 Ave U, Seaside, OR
503-738-5261 • seasidegolfcourse@gmail.com
Hours: Open Daily
FULL MENU (served until 3pm)
BREAKFAST
Standard Fare
• Two Eggs, Hash Browns and Toast, Add Bacon, Ham or Sausage
• Steak and Two Eggs, Hash Browns and Toast
• One Egg, Two Pancakes and 2 Slices of Bacon
• Two Poached Eggs w/o Bacon or Ham and Toast
Omelettes
• Cheese, Ham or Bacon, Spanish, Denver, Golfer with Hash Browns and Toast
Favorites
• Pancakes, French Toast or Waffles
LUNCH
Soups
Soup of the Day, Clam Chowder
Lunch Favorites (served with Fries)
• French Dip, Turkey Dip, Philly Steak Sandwich, Reubens or Patty Melts
• Fish-n-Chips, Chicken Strips, Shrimp , Super Clam Strips Baskets served with Fries and
Garlic Toast
Burgers
• Angus Beef Burgers with Cheese; Swiss, Pepper Jack, or Cheddar
• Tee-Shot Burger - Beef Patty smothered with Grilled Onions and Swiss, Tomato &
Lettuce
Sides
• Hand-cut French Fries, Homemade Potato Salad, Tater Tots, Onion Rings
Salads
• Caesar salad, Chef salad or Taco salad
SEASIDE GOLF CLUB
Regulation Par 35 • 9 Hole Course
Beautiful, Green Fairways
Golf in Oregon’s Most Attractive
Setting
All Facilities Open to the Public
Power & Pull Carts Available
Restaurant serving Breakfast &
Lunch
Daily Lunch Specials
Light Fare
Homemade Soups & Salads
Enjoy the view of the Golf Course
Dine in or Take Out
Full Service Bar in Clubhouse
Happy Hour Mon-Thurs 4-6pm
BAR MENU (served from 3pm until close)
• Chicken Wings - BBQ or Buffalo
• Southwest Quesadilla
• Cheeseburger and fries
• Salads - Chef Salad, Taco Salad, Shrimp Louie
• Nachos
• Fish & Chips
Order to go and Split orders available.
Prices subject to change.
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