Image provided by: University of Oregon Libraries; Eugene, OR
About The daily Astorian. (Astoria, Or.) 1961-current | View Entire Issue (June 24, 2015)
599 Pacific W ay • Gearhart, OR 503.738-7312 • w w w .gearhartgrocery.com O pen Daily in Sum m er, Closed Tuesdays in W inter FULL DELI SERVICE Build your ow n san dw ich. H alf or W hole. Pick you r brea d : W hite, M arble, Dave’s K iller, W hole W heat, Sourdough M ea t: Roast Beef, Turkey, H am , Salam i, Pastram i, Tun a, Corn ed Beef Ch eese: Cheddar, Sw iss, Provolon e, H avarti, Pepper Jack Veg g ies: Lettuce, Red O n ion , Tom ato, Pickle, Cran berry, Pepperon cin i Con d im en ts: M ayon n aise, Dijon M ustard, Yellow M ustard, H on ey M ustard, Catsup, H orseradish O th er: Rosem ary Chicken , Pean ut Butter & Jelly, Egg Salad Ad d : Cucum bers, Avocado, or Bacon W h eth er you ’re lookin g to stock u p on fresh g roceries or you ’re lookin g for som eon e to ca ter you r n ext even t, G ea rh a rt G rocery ca n h elp. Fu ll Service G rocery Store W e offer: Fresh G rou n d Ch u ck, n o fillers, Fresh cu t stea ks; Rib Eye & N ew York from loca l d istribu ter Reed & H ertig Pepper B a con & Fresh cu t Ch icken SOUP Fresh Fish , Cra b & Sh rim p in th e su m m er m on th s Soup of the Day: Chef’s choice of these favorites, chili, chicken n oodle, split pea w ith ham , cream of broccoli, pasta fagioli, m ulligataw ny, vegetable beef, cream of m ushroom an d m ore, Friday Clam Chow der Deli Sa la d s: Alw a ys h om em a d e in h ou se. Perfect for you r B B Q or a d d ition to a n y d in n er. SALADS Deli Sa n d w ich s (Sa n d w ich Pu n ch ca rd s a va ila ble) In house, alw ays hom em ade Potato, M acaron i & Shrim p, Rosem ary Chicken , Brocoli, Chef Salad, Spin ach, Yoshida Chicken DESSERTS Fresh pies on W edn esday, Cakes, Cookies, Tapioca Puddin g, fresh selection s daily - bakers choice EXTRAS H om em ade Salsa, D eviled Eggs, Yogurt Parfaits, Veggie W raps, Turkey W raps an d m ore! DAILY LUN CH SPECIALS M on day thru Friday A different special each day. Taco’s, M ac n Cheese, BBQ Ribs, Pasta, M eatloaf, En chiladas, an d the varieties go on an d on ... Click through to w ebsite & full m en u Fresh pies every W ed n esd a y a n d m a d e to ord er. Ca ll a h ea d a n d w e’ll h a ve it rea d y for you • Fresh Prod u ce • Fa rm Fresh Eg g s from Tilla m ook • Fin e Selection of Oreg on IPAs • G rea t N W Selection of W in es • Firew ood for th e B EACH a n d a ll th e Sm ore fix’in s • G ea rh a rt OR Appa rel & H a ts • Toys, Apron s, G ift B a g s, etc • G rea t ca rd selection
