Weekly Chemawa American., February 07, 1908, Page 3, Image 3

THE OHRMAWA AMERICAN
3
Ha S
I INDUSTRIAL NOTES
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Alex Arquette is working in the tailor
ghop.
Seymour Goudy entered the harness
shop,
Louis James is doing fine work on the
dairy,
Annie Evans is doing some nice hem
stitching for Lela Wilson,
Mary Gibeau is noy assistant laundress
and Mrs. Woods is pleased with her,
Mattie Zimmerman is working in the
gewing'room and is quite a dressmaker,
Bessie Meanus is still working in the
sewing room and she does her work very
neatly,
Maggie Curl is working in the dining
hall and she knows how to make the
dishes shino,
Adella Payne is one of Mrs, Theiszs
jioor girls and she likes to work for her
very much,
Matilda Lewis is now working in the
sewing room and she li k ts Misf. Brown
ns an instructor.
We have also had a great deal of oth
r things to do which we art beginning
to prepare as fast as possible. In this
way we hope to have the best depart
ment on the grounds,
The members of the Nonpareil Society
got their new colors last Thursday for
the year 1908, Their colors are white
and gold.
Margaret Lovvry and I work in the
lower ward; and we have enjoyed our
work so far, but will be glad when we
move to the new hospital.
Mr. Bewley was visiting friends at
Chemawa school last Monday. He
oays that he is going to Tacoma to work
in the Navy Department,
MAKING GINGER BREAD.
Last Friday Louise Murray made gin
ger bread, It was made as follows:
Four oups of flour, cup of sugar, 1
cup of molasses, 1 teaspoonfui of cinna
mon, 2 teaspoonsful of ginger, teas
poonfui of oloves, cup melted butter,
cup of milk and 1 teaspoonfui of soda.
Have all the ingredients at hand.
Then get a large bowl, olean and ready,
Measure one oup of molasses and pour
it into the bowl; add onehalf cup of
sugar and one-half cup of butter to
to this; then one oup of milk with the
soda which has been dissolved in the
milk, measure four cups of flour anu add
these threo kinds of spices, two teaspoons
of ginger, one teaspoon of oinnamon and
one-half teaspoon of oloves, Mis the
ingredients well together.
Grease the baking pan and pour the
butter into it and then put it in the oven
to bake for about fifteen minutes. To
test the ginger-bread insert a fine straw;
if the dough doesn't stick then it's done
and is ready to be served, The ginger
bread was cut in square pieces and each
pupil in the class had a sample.
' . i..i.n ..i. I m 4 l
CARD OF THANKS
We wish to thank our kind friends for
their words of sympathy and floral trih.
ute during our sad bereavement.
Mrs. Brewer and Family.
. ..... -
Alvina Dale is working in the mesa:
and she likes her work line.
Ask Lillie Patton to let you see the
picture she recived from Haskell
Institute.