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About Eugene weekly. (Eugene, Oregon) 1993-current | View Entire Issue (Sept. 13, 2018)
FARM fest CONTENTS fflc youth farm September 13-20, 2018 4 Letters 7 News 10 Slant 11 Dunes 14 Calendar 22 Movie 24 Music 28 Gardening 28 Classifieds 31 Savage Love 705 flamingo ave springfield saturday, sept 16 10am to 2pm heirloom tomato taste-off • produce stand • sample fresh produce • cooking demos • free u-pick flower bouquets • farm tours • cider pressing • face painting • veggie critter creations • seed mosaics • live music HOSTED BY MANDY WHO YOU GONNA BLAME? editorial WHAT’S HAPPENING Editor Camilla Mortensen Arts Editor Bob Keefer Senior Staff Writer Rick Levin Staff Writer/Web Editor Meerah Powell Staff Writer Henry Houston Calendar Editor /Copy Editor Dan Buckwalter Social Media Athena Delene Contributing Editor Anita Johnson Contributing Writers Blake Andrews, Ester Barkai, Brett PODCAST Campbell, Rachael Carnes, Roscoe Caron, Tony Corcoran, Alexis DeFiglia, Jerry Diethelm, Killian Doherty, Rachel Foster, William Kennedy, Paul Neevel, Kelsey Anne Rankin, Molly Templeton, David Wagner, Robert Warren Interns Amber Cecil, Taylor Griggs, Taylor Perse, Michael Tobin art department Art Director/Production Manager Todd Cooper Technology/Webmaster James Bateman Graphic Artists Sarah Decker, Chelsea Plouffe Contributing Photographer Paul Neevel SOUNDCLOUD.COM/EUGENEWEEKLY advertising check out our podcast highlighting EW Stories Director of Advertising Rob Weiss Display Marketing Consultants David Fried, Carrie Mizejewski Classified Manager Elisha Young business Controller Marjorie Bridges Circulation Manager Liz Levin Circulation Assistant Trey Longstreth Distributors Bob Becker, Matthew Erdmann, Mike Goodwin, Derek Ingram, Mary McCoy, Wally Moon, Pedaler’s Express, Janet Peitz, Profile in Delivery, Ginger Ruckes Printing Signature Graphics how to reach us by email (editor): editor@eugeneweekly.com (letters): letters@eugeneweekly.com (nitpicking): copyeditor@eugeneweekly.com (advertising): ads@eugeneweekly.com (classifieds): classy@eugeneweekly.com (I saw you): isawyou@eugeneweekly.com (calendar listings): cal@eugeneweekly.com (music/clubs/special shows): music@eugeneweekly.com (art/openings/galleries): visualarts@eugeneweekly.com (performance/theater): performance@eugeneweekly.com (literary arts/readings): books@eugeneweekly.com (movies/film screenings): movies@eugeneweekly.com (EW red boxes): circulation@eugeneweekly.com (food): chow@eugeneweekly.com (bizbeat): bizbeat@eugeneweekly.com EW subscriptions: Send name, address and check to 1251 Lincoln St., Eugene, OR 97401-3418. $25/3 mos. $45/6 mos. $85/12 mos. Printed on recycled paper. Eugene Weekly is published every Thursday by What’s Happening Inc. Five free copies maximum per person from newsrack. Postmaster: Send address changes to Eugene Weekly, 1251 Lincoln St., Eugene, OR 97401-3418. ©2018 What’s Happening Inc. All rights reserved. Including Vegetarian Seafood, Meat Substitutes & Snacks Asian Groceries Seaweed, rice, noodles, frozen products, deli, snacks, drinks, sauces, spices, produce, housewares, and more. Sushi & Asian deli take-out Woodfield Station SHOPPING CENTER 29TH AVENUE OAK STREET 1251 LINCOLN ST., EUGENE, OR 97401 541-484-0519 • FAX 541-484-4044 Now Featuring Middle Eastern Food & Vegetarian Items WILLAMETTE STREET eugene weekly office Asian Food Market Sunrise www.sunriseasianfood.com M-Th 9am-7pm•F 9am-8pm•Sa 9am-7pm•Su 10am-6pm 70 W. 29th Ave. Eugene • 541-343-3295 eugeneweekly.com • September 13, 2018 3
