Image provided by: University of Oregon Libraries; Eugene, OR
About Eugene weekly. (Eugene, Oregon) 1993-current | View Entire Issue (June 15, 2017)
ChOw! MCMENAMIN'S IN CORVALLIS 2 TOWNS CIDERHOUSE 420 NW 3rd St.,Corvallis. 758-6044. Oregon’s favorite brewpub chain. Hearty sandwiches, soups & salads. 11am-1am M-Sa, noon-midnight Su. V/MC/AE/D. $-$$. 33930 SE Eastgate Circle., Corvallis. 207- 3915. Craft hard apple cider, cheese plates, hummus and other small plates. Noon-6pm Tu-W, noon- 8pm Th-Sa, noon-5pm Su. $-$$. MCMENAMIN’S EAST 19TH STREET CAFÉ restaurant listings AGATE ALLEY BISTRO & BAR 1485 E. 19th Ave. 342-4025. Serving lunch, dinner & pub fare: Hamburgers, Gardenburgers, hot sandwiches, pizza, calzones, fries & soups. Their own Edgefield wines avail- able bottled or by the glass; beer; 15 microbrews on tap, featuring McMenamin’s ales. Pool, darts, snooker & pinball. Take-out. Some OG. Wheelchair accessible. 11am-1am M-Sa, noon- midnight Su. MC/V/AE/D. $-$$. MCMENAMIN’S HIGH STREET BREWERY & CAFÉ 1461 E. 19th Ave. 485-8887. Neighborhood bistro/bar offering distinctive Pacific Northwest entrées, small plates, sand- wiches & thin crust pizzas w/subtle Asian & Hispanic influences infused into the mix. Weekend breakfast. Signature cocktails & local beers. All organic produce & hormone-free meat. Daily specials. Taco Tuesday, Acoustic Corner Wednesday & Drink Wheel Thursday. Some OG/LG. 11am-1am M-F, 9am-1am Sa, 9am- midnight Su. All major credit cards. $$-$$$. MCMENAMIN'S NORTH BANK 22 Club Rd. 343-5622. Serving burgers, pastas, fish & chips, prime rib, hot & cold sandwiches, salads, salmon & appetizers for lunch & dinner. Vegetarian entrées. Wine, full bar & microbrews, featuring McMenamin’s ales. Deck seating along the Willamette River. Take-out. Smoking on patio. LG. 11am-11pm Su-Th, 11am-midnight F & Sa. Closed Thanksgiving & Christmas. MC/V/AE/ DC. $-$$$. AXE & FIDDLE 657 E. Main St., Cottage Grove. 541-942- 5942 Gourmet sandwiches & pizza by the slice, variety of organic salads, vegan rice & beans, tacos & tostadas, seasonal specials (including smoked salmon chowder, shrimp gumbo & corned beef brisket). Some OG. 4-10pm Su-M, 4pm-midnight Tu-Th, 4pm-1am F-Sa. MC/V. $. 296 E. 5th Ave. Suite 201. 686-9199. bakerbutcher.com 11am-7pm M-Th, 11am-8pm F, 8am-8pm Sa, 8am-5pm Su. 207 E. 5th Ave. #115. 505-9751. tapandgrowl- er.com. 70 taps of craft beverages, a kitchen & an 85-seat taproom in historic “Fifth Pearl” build- ing downtown. Pouring 40 rotating taps of mostly local, regional & international craft beer, 20 rotating taps of local wines, hard cider, kombucha, craft soda & more. Local produce/meats, organic, vegetarian & gluten- free options. All major cards. Noon-9pm Su-W, noon-10pm Th-Sa. $$. H BEST BEERS ON TAP (3RD) SAM BOND’S GARAGE 407 Blair Blvd. 431-6603. New menu offerings, plus organic pizza by the slice, mixed green salad from local organic farms. Full bar. Beer garden. Live entertainment nightly. Chosen as one of the best bars in America by Esquire magazine. OG/LG. Open 4pm ‘til late daily. MC/V. $-$$. H BEST BAR (2ND) 160 N.W. Jackson Ave., Corvallis. 207-3277. skyhighbrewing.com Brewpub with passion for local, scratch food, world-class beers & well-made cocktails. Outside heated patio seating & 4th floor rooftop garden w/sunsets, corn hole games & live music. Local, fresh & real. 11am-10pm Su-Th, 11am-mid- night F-Sa. MC/V/AE. $$. Northwest 101 EAT & DRINK 101 NW Jackson St., Corvallis. 757-0694. 101atbigriver.com 101 strives to reduce its ecological footprint & support the local economy, making every attempt to feature local organic products on the seasonally inspired menu. 4:30pm-10pm M-Th, 4:30pm-midnight F & Sa. $$. PARTY DOWNTOWN FISH TACOS FROM LEWIS AND CLARK PHOTO BY TRASK BEDORTHA 101 NW Jackson, Corvallis. 757-0694. Eclectic, fresh Northwest cuisine using local organic produce, prime beef, native fish & Big River breads. The copper-topped bar features regional wines, single malts, martinis & jazz on weekends. Wheelchair accessible. Some OG/LG. 11am-9:30pm M-Th, 11am-10:30pm F-Sa, 4-9pm Su. DC/MC/V/AE. $$$. Broadway: 10am-9pm daily. The Crossroads: 10am-9pm M-Sa, 10am-8pm Su. RiverBend: 10am-10pm M-F, 11am-3pm Sa-Su. MC/V. $. H BEST CHEAP EATS (2ND) CHEF BECKY H BEST NEW RESTAURANT (3RD) 510-0326. chefbecky.com Personal chef meals & dinner parties in your home. Deluxe dinner parties in your home. Also delivering dinners. Customized, gourmet meals, delivered by personal Chef Becky. Prepared from scratch, just for you, using top- quality ingredients. Organic meals available. Sample menus available online. OG upon request. Visa/MC. $$$$. CAFÉ 440 COUNTRY INN EVENT CENTER BLIND PIG See American BOARD 394 Blair Blvd. 343-3023. Seafood, salads, small plates for sharing. 3pm-2am Tu-Su. $$-$$$. 440 Coburg Road. 505-8493. cafe440eugene.com Serving lunch, dinner: “Northwest comfort food w/a twist.” Salads, sandwiches, Knee Deep Farms all-natural burgers w/regular or sweet potato fries, salmon fish & chips, fried chicken, mac & cheese & more. Full bar, local beer on tap, wine. Outdoor seating. Some OG/LG. 11am-9pm M-Th, 11am-10pm F, 11am-9pm Sa, 9am-noon Su. MC/V. $$-$$$. The Meridian, 1801 Willamette St. 686-YUMM. Oakway Center, 130 Oakway Center. 465-YUMM. On Broadway, 730 E. Broadway. 344-YUMM. North Delta Center, 1005 Green Acres Rd. 684- YUMM. The Crossroads, 3340 Gateway Rd., Spfd. 747- YUMM. Sacret Heart at RiverBend, 3333 RiverBend Dr., Spfd. 736-YUMM. 2001 NW Monroe Ave., Corvallis. 541-757- YUMM. Breakfast, lunch & dinner. “Soul satisfying ... Deeply nourishing®” Yumm! Bowls®, soup, chicken, turkey, organic, salads, Yumm! Wrappits, sandwiches, salmon burgers. Savory sauces & dressings. Extensive vegan, vegetarian ingredients. Wine, beer, juice, cof- fee & tea. Take-out. Event catering. Some OG/ LG. Wheelchair accessible. Recipient of the LEED Gold Standard for retail (the first in Oregon!). The Meridian, Oakway Center: 10am-8pm M-Sa, 11am-6pm Su. North Delta Center: 10am-8pm M-Sat, 11am-7pm Su. On 4100 County Farm Rd. 345-7344. A private facility for weddings, holiday events, corporate events, celebrations of life, reunions & more. Open to the public on Easter, Mother's Day & Thanksgiving Day. Full bar, beer, wine. Indoor & patio seating. MC/V/AE. $-$$$$. 1115 South Third, 99W, Corvallis. 754-6958. FireWorksCuisine.com Organic cuisine, intimate dining ambiance featuring earthen, sculptural wood-fired oven. Now serving organic chicken & grass-fed meats. Grilled seafood, wood-fired pizza, cre- ative vegetarian/vegan entrées, decadent desserts. Fine wines & microbrews. Cocktails. Live music, lectures & special events. Wheelchair accessible. OG/LG. 11:30am- 2:30pm (lunch) & 5pm-9:30pm (dinner) daily, 10am-2pm (brunch) Su. V/MC/AE. $$-$$$$. KING ESTATE RESTAURANT & WINE BAR 80854 Territorial Rd. 685-5189. kingestate.com Serving lunch & dinner, w/wine tastings & tours daily. Pizzettas, seafood, salads, Knee Deep Ranch beef & more Northwest specialties. Reservations recommended. 11am-4pm M-F, 11am-4pm Sa-Su; dinner 5-8pm daily. $$-$$$$. H BEST LOCAL WINERY (2ND) DAVIS RESTAURANT & BAR 94 W. Broadway. 485-1124. Seasonal cuisine in a comfortable, elegant downtown space. Sandwiches, salads, dinner specials, burgers, specialty cocktails, house desserts & more. Full & half orders of nearly all dishes. All major cards. $-$$$. EUGENE WINE CELLARS 255 Madison St. 342-2600. Whiteaker tasting room in Eugene’s first urban winery, serving our wines, custom crush wines, local & domestic beers, meat/cheese plates. 4-8pm Th-Su or by appt. GLENWOOD RESTAURANTS, INC. See Cafés GRIT KITCHEN 1080 W. 3rd Ave. 343-0501. gritkitchen.com Seasonal, local, delicious food, sourced w/ integrity & served w/love. Regional wines & local brews. 5-10pm Tu-Th, 5-11pm Sa-Su. V/ MC. $$$. LAVELLE VINEYARDS WINE BAR & GRILLE 400 International Way, Ste. 30, Spfd. lavellevineyards.com Offering more than 40 wines in a classy yet casual environment. There are also six local beer taps & a full menu with Northwest cuisine. Tapas offered from 2-4pm w/dinner starting at 4pm. Weekly specials include Tuesday trivia, Pizza & Pinot & live music every Friday night (October-April). 2-9pm Tu-Sa. $-$$$. MAC’S RESTAURANT & NIGHTCLUB 1626 Willamette St. 344-8600. “Eugene’s Home of the Blues,” located in the historic Veterans Building on Willamette. Live music every night open. Tuesday Rooster’s Blues Jam along w/total domination Tuesdays! Wednesdays Wine, Jazz & Variety; Thursday, Friday & Saturday dance to the very best local, regional & national bands. Delicious Northwest cuisine & creative & classic cocktails in a very casual, comfortable atmosphere. LP. Tu-Sa starting at 4pm. Checks, MC/V/AE/D. $$. SWEETWATERS ON THE RIVER Valley River Inn, 1000 Valley River Way. 341- 3462. valleyriverinn.com Serving breakfast, lunch, dinner. Our north- west cuisine combines both local & sustain- able ingredients, Those who look for fresh, innovative cuisine & an enthusiasm for Oregon wines will appreciate our unrivaled service. Seasonal menu selections; entrees, salads, soups, desserts. Specialty drinks, local beer selections; lounge w/full spirits. Reservations recommended for dinner & holi- days. LG. Wheelchair accessible. M-Sa 6:30am-11pm, Su 7:30am-11pm. All cards. $$$- $$$$. VILLAGE GREEN RESORT & GARDENS RESTAURANT 725 Row River Rd., Cottage Grove. 541-942- 2491. Lunch: all-you-can-eat salad bar & selection of sandwiches & daily specials. Dinner: New York steak, chicken picatta, Northwest salm- on. Vegetarian entrées. Some OG/LG. 11:30am-2pm & 5pm-9pm daily. All major cards. $$-$$$$. WILDCRAFT CIDER WORKS 390 Lincoln St. 735-3506. Seasonal small batch ciders, cider cocktails, locally sourced house-made cuisine. 4-11pm Tu-Th, 3pm-midnight F-Sa. $-$$. RAIN NORTHWEST WILD DUCK CAFE 1190 City View. 246-8070. Pacific Northwest cuisine, utilizing locally sourced products & vendors. "On the verge of fine dining but not over the top." 4-11pm Tu-Su. $$-$$$. H BEST NEW RESTAURANT (2ND) FIREWORKS RESTAURANT & BAR H BEST WINERY 55 W Broadway, 345-8228. Fresh, local food from a rotating menu. 5-9pm Tu-Th, 5-10pm F-Sa, 10am-3pm Su. BIG RIVER RESTAURANT & BAR CAFÉ YUMM! SKY HIGH BREWING & PUB Jordan Schnitzer Museum of Art, UO. 346- 6440. Seasonally changing menu, breakfast pastries, granola, soup, panini, sandwiches, salads, des- serts, wine by the glass, beer, take-out, box lunches & catering available. 8:30am-4pm M,Tu, Th & F, 8:30am-7pm W, 11am-4pm Sa-Su. All major cards. $. 2794 Shadow View Dr. 505-8909. b2winebar.com Over 60 wines, featuring Oregon wineries. Full bar w/local micros & domestic beers. Appetizers, entrées & desserts. Outdoor seat- ing. Happy hour 4-6pm M-F. 11:30am-9pm M, 11:30am-10pm Tu-Th, 11:30am-midnight F-Sa, 3pm-9pm Su. All major cards, checks. $$. 346 Main St., Spfd. 746-1890 planktownbrewing. com Plank Town is a beer-lover’s playground, offer- ing fine pub-fare, craft beers, & classic cock- tails. This after-hours hub offers lunch & dinner, with daily specials not to be missed. Plank Town is a merry meeting place that is revitalizing part of Spfd. Offering vegetarian, vegan, gluten-free, & local produce/meats. M-Th 11am-11pm, F 11am-midnight, Sa 10am- midnight, Su 10am-11pm. Brunch every Sa & Su 10am-3pm. $-$$. TAP & GROWLER MARCHE MUSEUM CAFE B 2 WINE BAR BAKER BUTCHER 248 E. 5th Ave., Ste 25. 458-215-4990 Full wine selection w/charcuterie plates & panini sandwiches, select wines on tap for glass & growler fills. 11am-7pm M-W, 11am- 8pm Th-Su. $-$$. 296 E. 5th Ave. (5th St. Market). 342-3612. Serving breakfast, lunch, dinner, weekend brunch, elegant dining room menu or casual bar menu & cocktails feat. local, organic, sea- sonal ingredients w/French flair, menus change w/seasons, wood-fired oven, exhibi- tion kitchen, catering, vegetarian options, wine, beer, full bar, patio seating, reserva- tions. 11:30am-11pm M-Th, 11:30am-midnight F-Sa, 11:30am-11pm Su. All major cards. $$$- $$$$. See American PLANK TOWN BREWING SWEET CHEEKS WINERY TAST- ING ROOM 137 SW 2nd Ave., Corvallis. 758-3494. magentarestaurant.com Exotic organic Asian fusion recipes created by Chef Kimber Hoang seasonally incorporating local produce & meats. Carefully selected wines & superb specialty martinis. $4 small plate (dim sum) menu available all hours, lunch & dinner. Wheelchair accessible. OG/LG. Lunch 11am-2pm daily. Dinner 4:30pm-9:30pm M-W, 4:30pm-midnight Th-Sa, 4:30-9pm Su. V/D/AE. $-$$$$. MARCHE & LE BAR AX BILLY GRILL & SPORTS BAR 1243 High St. 345-4905. Serving lunch, dinner: Hot sandwiches, pas- tas, salads, hamburgers, fries, vegetarian entrées. Wine, beer, 12 McMenamin’s micro- brews on tap plus five others. Outdoor seating available. Take-out. Some OG. Wheelchair accessible. 11am-midnight M-Th, 11am-1am F-Sa, noon-midnight Su. Minors till 9pm. MC/V/AE/D. $-$$. MAGENTA RESTAURANT & CATERING RENNIE’S LANDING 1214 Kincaid St. 687-0600. Across from UO. Serving breakfast, lunch, din- ner: Chicken, fish, pasta & vegetarian special- ties. Buffalo, free range & Gardenburgers. Salads & homemade soups. NW micros & full bar. Two outdoor decks. Daily specials & happy hour. Minors welcome until 3pm. Wheelchair accessible.7:30am-2am M-F, 9am-2am Sa-Su. Food served until last call. MC/V/AE/D. $. OUR DAILY BREAD RESTAURANT 88170 Territorial Rd., Veneta. 935-4921. ourdailybreadrestaurant.com A full Northwest dining experience featuring handcrafted, regional cuisine, fine local wines & microbrews in a family owned & operated restaurant. Serving breakfast, lunch, dinner & Sunday brunch. Specializing in private parties & hosting special events. Catering available. Some OG/LG. Wheelchair accessible. 7am- 3pm M & Tu, 7am-8pm W-Sa, 10am-8pm Su. MC/V/D. $-$$$$. SIXTH STREET GRILL 55 W. 6th Ave. 485-2961. sixthstreetgrill.com Eugene's only gastro steak house. Hip casual elegance in the restaurant, center of what's what in the bar. Thick, hand-cut steaks, sexy- sensual seafood, craft beer & obscure wines. "And now the best hangover brunch." 9am- 2pm Sa-Su, 11am-4pm M-F, dinner at 4pm daily. $$-$$$. SKINNER’S GREAT STEAKS, CHOPS & SEAFOOD 66 E. 6th Ave. (inside the Hilton). 342-6658. Serving breakfast, lunch, dinner: A casual Northwestern steak restaurant featuring certi- fied Angus beef brand, regionally grown pork & lamb & Northwest seafood. Farm-to-Table Sunday brunch 10am-2pm on Sundays. Wheelchair accessible. 6:30am-10pm daily. All cards. $$-$$$$. 1419 Villard St. 485-3825. Featuring full service of Pacific Northwest cuisine using fresh local ingredients from Oregon farms & local natural providers, casual dining feat. classic favorites from the previous Wild Duck, gluten-free options. AE/V/MC. 8am-1am Su-Th, 8am-2am F-Sa. $$. Pacific Rim JAIL 490 E. Broadway. 343-8700. Student-approved BBQ & teriyaki joint. Police officers & fire department frequent this place as well. Huge portions! Wheelchair accessible. 11am-10pm M-Sa. Some cards. $. KONA CAFÉ See Barbecue RON’S ISLAND GRILL 401 W. 3rd. Ave. 344-3324. 2506 Willakenzie Rd. 342-3006. 55 W. 29th Ave. 344-5880. Serving lunch & dinner: teriyaki, curry, sweet & sour, spicy plates fresh off the grill. Huli huli chicken & Kalua pork. New huli huli chicken sandwich & wraps coming soon. Wheelchair accessible. W. 3rd: 11am-4pm M-F. Other loca- tions: 11am-9pm daily. MC/V/AE. $-$$. Pizza AL TAGLIO 29 W. 13th Ave. 735-3541. altaglioeugene.com A NY-style pizzeria offering thin crust 18' pizza both by the slice & full pies. Serves sand- wiches & salads. Partnered w/Press Start Video Game Lounge that has 32 craft beers & ciders on tap & several screens of platform gaming. Located in the Historic Kennell Ellis Building in downtown Eugene. 11:30am-11pm M-Th, 11:30am-1am F-Sa, 4-10pm Su. $-$$. AMERICAN DREAM PIZZA STACY’S COVERED BRIDGE RESTAURANT 2525 NW Monroe Ave., Corvallis. 757-1713. 214 SW 2nd St., Corvallis. 753-7373. Music, art, beer & pizza. Tastiest pizza in Corvallis, by the slice or whole pie. Outrageous combos, fabulous salads & stellar calzones. Nice selection of local brews. Outdoor rooftop seating on 2nd St. Free delivery. 11am-10pm daily, open ’til 11pm F & Sa. V/MC. $-$$. 401 E. Main St., Cottage Grove. 541-767- 0320. CIAO PIZZA 3342 Gateway St., Spfd. 505-8487. Authentic Italian-style pizzeria w/wood/gas- fired oven. All entrées are cooked in the oven 2004 • 2005 • 2006 • 2007 • 2008 • 2009 • 2010 • 2011 • 2012 • 2013 • 2014 • 2015 • 2016 BEST HANGOVER BREAKFAST 13 STRAIGHT YEARS! BREAKFAST ALL DAY 1689 Willamette | 541-343-1542 7am - 2pm Mon - Fri • 7am - 3pm Sat & Sun Espresso Hours 7am - 5pm Mon - Fri • 8am - 5pm Sat & Sun featuring SECOND LOCATION! 5TH & LAWRENCE see our full menu online: brailseugene.com 18 CHOW SUMMER 2017 TUESDAY FARMERS MARKET 10 a.m. - 3 p.m. 8th and Oak St, Eugene FREE kids’ activities June 20th & 27th! We accept EBT/Credit/Debit LaneCountyFarmersMarket.org for more info EUGENEWEEKLY.COM/CHOW
