I Pick up your tree CASH REBATE booklet and mailer
envelope now from our cashiers
Buy the products you want from your CASH REBATE
Shopping List
Save the required number of labels for each product
Attach labels to matching CASH REBATE Certificates from
booklet (Minimum 10 Certificates), and put in your Saver
Envelope Mail them in by August 19 1978
Buy only what you need! -
Get up to s4425 back in cash!
S h 0PP|N6 list
Choose from 66
lap
products
•"ftv,
***'■ «Mi
•Sts-.
•*üCiX rj i
You II soon receive your CASH REBATE check for up to $44 25
Price» good Wed., M ay 31 thru Sat., June 3, 1978
Oregon Chief-Sugar Cured-Tender Smoked
Smoked
Ham
MY-TE-FINE Large or Small Curd
U.S.D.A. Grade A
Valchris
TomTurheys
(tottage Cheese
77c
b a tte d w it h tu rk e y broth
1 5 -2 4 lb. a v g ., reg. 8 9 ' lb.
Buy our M Y -TE-FIN E C o tta g e C heese w it h
co m p lete confi
de n ce . Easy to d ig e s t - re a d y to serve fo r a q u ick snack.
C om bines w e ll w ith fruits a n d v e g e ta b le s 1 0 0 % p a ste u rized
Packed fresh d a ily . Each carten is open coded to insure fresh
ness for you.
Hiftshire Farms Beef er
Polish Kielbasa-reg. *2.09 ft».
•I”.
W ater added, w ith that
bane-in ftavor-reg. ‘2.59 lb.
» in .
Oregon Chief
re g .’ 1.91ft».
• i ”,
7 r Ib.
■
Armour Star
Bar-S Extra Lean
Swift» Premium
Hot Dogs
F ran ks
M e a t or B eef
Ham
All M e a t or All Beef
reg. ‘ 1 1 .9 5
Ib.
Breaded-Preceoked
reg. 9 8 ' lb.
Breaded-Preceoked
reg. »2.191b.
•i« .
Once froten
reg. *4.09 ft».
»3«.
795
reg ‘ 1 .2 9
12 oz. pkg
$139
reg ‘ 1 .8 9
1 lb. pkg.
dib
S izzle a n S trip s
Sliced Lunchm eat
Polish Sausage
Sliced Lunchm eat
Sausage Links
R e frig e ra te d P iz z a
Oregon Chief
Long White
Potatoes
5 $7
ea.
S w ift's B re akfast M e a t
reg. ‘ 1 .B 9 -1 2 e z. p k g .
A rm o u r S ta r-8 va rie ties
rog. ‘ 1 .5 9 -1 lb. p k g .
•I*
O reg o n C h ie f
r o g . ‘ 1 .5 9 -1 2 oz p k g .
»1»
Bar-S - 8 varieties
rog. 7 9 * - 6 oz. p k g .
59i
’I ”
79i
A rm o u r S tar-3 va rie ties
rog. * 2 .2 9 - 1 ib. pk g .
M Y -T E -R N E - 3 varie ties
reg. ‘ 1 . 0 9 - 1 0 "
B ologna or liv e r S ausage
reg. *2. .9 9 - 2 Ib . chub
Cheese of the Weeh
Hygrade Sliced
B an don
M e d iu m
reg
•3 .9 9
U .S. N o. 1 C a lifo rn ia n e w crop, long w h ite s ,
e x c e lle n t cookers, p e rfect p o ta to sa lad .
2
Cheddar
lb
loaf
Sn89
&
.a
M Y -T E -FIN E C heese Food
American Slices
C a lifo rn io P eaches
t'M
M
t.
Zucchini Squash
Mild C ucum bers
H aw aiian P in ea p p les very
Boiling Onions
»train. S w n i and mild.
sweat and juicy.
Vary mild, for creaming,
salads or barbecue.
New Crop Texas Melons
H oneydew s
33C
Emerald
Green Flesh
Ib.
Juicy and refreshing, serve chilled
with a wedge of lime.
$14’
4T*
6T-
Strain, i.» v * w ith hutt*t.
Produce Item of the Weeh
reg. *1.69
12 oz. pkg.
In d iv id u a lly w ra p p e d
reg. ‘ 1 .8 9 -1 6 oz. pk g .
59**
iuicy and flovorlul
Rk ft).
bag
Our best to you... FRESH,
from the Fred Meyer Bakery
98L
59*
MY-TE-FINE
Plant Hems of the Weeh
Indoor
Foliage
Plants
Cactus
Dish
h
ClOFCldlS
X
»
asso rtm en t
‘ 1 .9 8
♦i
a
4 " p o t-c o m b in a tio n
of a t least 4 cactus
/
29
z
ea.
Soft
-c
*
■
lig h t, oven te x tu re d b ro a d . A fa m ily fa v o rite
for sa n d w ich e s a n d to ast M a d e w ith u n b le a c h e d
flour, sugar, w h o le m ilk p o w d e r a n d corn oil. N o
99
O
V
* WHi»« Champogn* • Sparkling Burgundy
• Cold Duck
• Pink Champogn«
Gallo Spanada
btglenooh
Honeywood Loganberry
J 99
rog *2 45
750 ml
S
rog T O O
$JJ45
1 »»tra
’3 69
1 5 lino
ea.
rog *2 29
750 ml
'
;
Cherry or
Apple Strudel
- •
case of
12 ‘2 3 .6 8
Te n d er, p u ff pastry, check fu ll of ap ples or cherries
w it h d e lic a te g la s e d to p W a rm th ese rig h t in th e
foil p a n for th a t special b re a k fa s t or just a n y tim e
$«98
I n «••••*
12 ‘2 3 5 6
M Y -T E -R N E U n .Ik od
M Y -T E -R N E
SUMMER TAKE
FOR RECIPES AND COUPONS
Advertised in Reader’s Digest
ttesn Description
Margarine
Lemonade
Limeade
BranChex
Wheat Chex
Com Chex
RyeKrtsp
Paper Plates
Cold Cups
(M o n Rings
~
ST?». h « w .
9F-
4 f-
4?-
85*.
’I " .
99L
<9L
VUSSSf
¡TiESi-V.
•!" -
•!» -
l - ’l
•q. ‘ 1 0 9
puNmon loaf
•M l
ir
10*
T
IP
1 7 *|
14*
13*
13*
ir ,
ir I
T
T
T
15*
15*
o
1 I
1
ir
5*
reg 63
15 es. leaf
895
ChooM vomita custard or ct
^ w r G r o o t as a dessert base.
10*
T
M Y -T E -R N E
Sourdough
B read
Ä S E
THE
$ f2 9 |
6 *14 5 0
cose of
• « 6 ‘ 1 7 .7 4
J J
IN THE JUNE
READER S DIGEST
3 1
34'
MY-TE-FINE
$3>99
•
Bread
V
xC intfisT
sS fSSa
Vienna
reg. 55'
22 Mi oz. loaf
preservatives a d d e d
V -
•
99
Honey Cracked
Wheat Bread
3 J I
Long er round
Francisco stylo
leaves
rog 63'
22 h oz loot
Real
2J1
M o d « w ith Northwost Herd w h o a t
\ o n d puro goldon honoy
T\
E v eryth in g To«
You Want
l b K now About Plants
Oet Your
Edition
Volumes
ewr Rrst
First E
difie
2-15 19* ea
Binders ‘ 1.49 <
Tt* I r S omi M i « 1» Mdun wt M t ym,
ov~-
«Nng you I nW » krww U*w «Uv« » U m , r.4 h «»
•Unhng. tenng Ur
pterin and flaw«
>*•»*• wte -«f^aOter arte mwV «M
»rtten___ _
FREE!
Son
pw about
*••4 * Vortery Soctten* tonten l * r v IJ w , - T ‘ikt,
|ud to*
& W ÄGXUAS
ENOT UM’EDIA
Volume»
22, 23 and 24
»2.49..
Last two weeks to
c o m p le t ^ r o u r s e t j
Each of those advertised items must bo readily available for sale a t or
odvertised price in eoch Fred M eyer store, except os specifically noted in this ad
A
Wine Sections except Morrison or 122nd
Stark *
Food Sections except Morrison, Beaverton er S I 122nd
A Stork
Fred Meyer
S h o p p ,n q C - n r .
<
LAND PO
S m oked Sausage
S m oked H am Slic
Hot Link S au sages
Fish S ticks
Bit-O-Shrim p
Oregon S h rim p m ea t