TX GRANDE EVENING OBSERVER
SATURDAY, JULY 14, 1917.
TAOE TWO
Bud BsjoHTi1
Brainstorms
seen here before in his wonderful
Itulian impersonations and has scored
a decided hit on all occasions. As tho
Italian ice man in "His Sweetheart"
George Beban endeared himself to
the hearts of the public, and as old
Duval the French piano teacher in
i"The Bond Between," he displayed
his wonderful versatility. In "The
Italian" he is once more back in the
Italian role and needless to say he
plays his part as only George Beban
can play it. '
Tonight is fhe last night of Mar
garet Illington in "Sacrifice.'' This is
Miss Illington's first appearance be
fore the camera and she was as
signed a' task of unusual difficulty
even for artists of great screen ex
perience that of playing a dual role.
Miss Illington is seen as the daugh
ter of a man high up in diplomatic
service and also as a notorious dancer,
ft is indeed a wonderful picture .and
produced as only the Jesse L. Lasky
company can produce pictures.
Many a family tree has
produced a nut.
We are nutty about our
new line of merchandise.
Trunks.Bags,
Suitcases
The season's best values
in traveling necessities.
Don't think of making
a try before you have a
look at our traveling
needs.
Trunks, Bags, and
Suitcases
that will stand usage
our specialty
Hill's Dep't Store
Quality and Service
Home Cookery
Veal and Ham Pie.
To make a moderate sized pie take
half nound of iicck of veal, a quarter
1 of a' pound (of bum, two bard boiled
j eggs, a little parsley, mixed herbs and
pastry. Itomove the meut from the
; bones and put lu u saucepan to stew,
i then add tho meat to cook partly while
the crust Is made and the eggs are
boiled. Take out the meat and All
the pie dish with alternate layers of
veal, bam and egg cut Into thick slices
and sprinkled over with tbe herbs and
seasoning. Then strain tbe gravy Into
tbe dlsb until it Is about half full.
Wet tbe edges, line with a strip of thin
pastry, then cover. Make boles in tho
top, then decorate tbe pie and bake in
a moderate oven for one hour.
THROW OUT THE LINE.
Give Them Help and Many La Gramde
People Will Be Happier,
"Throw, out the Life Line"
Weak kidneys need help.
They're often overworked they
don't get the poison filtered out of the
blood.
Will you help them?
Doarf's Kidney Pills have brought
benefit to thousands of kidney suf
ferers.
La Grande testimony proves their
worth.
Mrs. I. A. Hallmark, 1433 Madison
avenue, La Grande says: 4,I am only
too glad to publicly recommend Doan's
Kidney Pills, if it will be the means of
getting others to give them a trial. I
'know, from personal experience, that
Doan's Kidney Pills arc a medicine of
'merit. Whenever I get a dull pain
j across my kidneys I take Doan's Kid
i ney Pills for a few days and they nev
i er fail to stop the pain and make my
back feel as strong as ever."
Price 50c at all dealers. Don't sim
ply ask for a kidney remedy get
Doan's Kidney Pills the same that
MrB. Hallmark had. Foster-Milburn
Co., Props., Buffalo, N. Y. Adv.
Creamed Codfiih In Bread Caeea.
Cut rather thick slices of bread, re
move the crusts and with a cooky cut
ter stamp out the center of each, leav
ing a case similar in shape to a patty
shell. Fry in deep, hot fat to a golden
brown; drain on brown paper and fill
with the following: Let a piece of salt
codfish stand in cold water for several
hours or overnight. Heat it gradually
In tbe water, and when the fish begins
to Bhrluk drain and mix with a scant
cup of cream sauce to which a chopped
bard boiled egg has been added. Stir
until tbe flab is heated, season highly
wltb paprika and sprinkle in a little
chopped parsley. Use no salt
Husband Called Slacker.
'ARCADE
GEORGE BEB4N IN "THE ITAL-eitwriAV
"7 t iJKjiinsni
,r
George, deban, the famous charac
ter actor of the Paramount forces
will be 3een at the Arcade Sunday in
"The Talinn." Mr. Beban has been
Portland, Ore., July 14. (United
Press) Because his wife called him
a slacker, L. M. Rhoades today has a
divorce suit on file here against Edna
Rhoades. He also claims she has a
flagging disposition.
PRANCE EXPECTS WAR
TO LAST TWO YEARS
Vancouver, Wash., July 14. (Unit
ed Press) France expects the war to
last two years longer. Internal dif
.ficulties in Germany will not break
down the power of the Germany mili
tary machine.
This today is the opinion of L. Gil
lot, who was summoned to France at
the beginning of the war to join his
regiment of reserves. He spent 18
months in the trenches before a great
German sheel buried him for 44
ttiours and seriously wounded him.
Although still subject to call, he ex
ipects to stay in this country.
Apple Sauoe Cake.
Cream one oupful of sugar and one
half cupful of shortening. Dissolve
one tealpoonful of soda In a little hot
water and stir this in one cupful of
sour apple sauce, letting It foam over
into the mixing bowl. Add nearly or
quite two cupfuls of flour sifted with
one toaspoouful of cinnamon, one-half
toaspoouful of cloves and a little nut
meg. Mix thoroughly, then add one
cupful of raisins. Bake in a loaf tin
about forty-flvo minutes.
Prune Tartlets.
Line small tins with pastry; in each
put n tnblespoonful of prune pulp, pre
pared by rubbing cooked prunes with
their Julco through n sieve and adding
two tnhlespooufuls of line breadcrumbs
to each cupful of fruit; cover wltb mix.
ture of two tablespoonfuls of butter
and sugar beaten to a cream with two
eggs, two-thirds cupful of breadcrumbs,
ten drops of almond extract and a tea
spoonful of baking powder.
SCENE FROM "THE ITALIAN" AT ARCADE SUNDAY.
WOOD
anc
COAL
Prompt
Service
We Have Dry Wood and Rock
Spring Coal
The J. D. Lynch Co.
B One Block East of Depot
Phone Main 10
Summer Management ,
Of. the Poultry Flock
MaBh hoppers that allow grain to bo
scratched out and wasted are a cause
of more loss than is commonly suppos
ed. Under average conditions as much
as 10 to 15 per cent may be wasted
without Its becoming very nqticenble.
During tbe spring, summer and fall
hens on range will pick up enough to
decrease very materially tbe amount
of grain they will require.
Free range does not mean a yard
where hens have run for years or an
hour or two for liberty Just before
evening. Real range means frco nccess
to fresh green fields or pasture from
daylight until dark. If henhouses
must be closed at ulgljt for protection
open them in the morning as soon as
the hens come down from roost. Hens
get more out of the first two hours of
daylight than all of the afternoon. If
It is possible to move poultry houses
away from other buildings or the home
ssnrden to a place where tbe bens can
have absolute free rnilgo on fresh sod
this Is the year to do It. This Is equal
ly If not more Important for young
stock than for tho mature birds.
Light as Chaff
Matrimonial Poaer.
Billy was about to be married, and
his friends married friends were giv
ing him good ad
vice, the burden
of which was
"Forget It!"
But Hilly was
not to bo dis
suaded. "Oh, I don't
k n o w," ho re
plied. "Mnrringe
Is all right if you
take it In the
right way. Now,
all this talk about mntrlmoulal quar
rels, arguments, and so on, is all non
sense. Surely you can accept one an
other's point of view. And, anyway,
there's nlways an answer to every ar
gument."
"Oh, Is there?" growled the old mar
ried man. "I tell you, my boy, there's
one argument In married life that
you'll never be able to answer."
"Iteally! And what's that?"
"Why, when your wife says, 'If the
Browns enn afford It we can.' You trv
to Snd an answer to Hint!"
USING UP THE HOS
Not Even a Hair of Him Is Wasted
by the Big Packers.
GOOD PROFIT IN THE OFFAL
Age of the Beast.
A man who wanted to buv n
asked how to tell the horse's age
"Hy bis teeth."
was the reply.
The next day
the man went to
the horse dealer,
who showed him
a splendid black
horse.
T h e h o r s e
hunter opened
the u n 1 m a 1 ' s
mouth and turn
ed on his heel.
"1 don't want him," said he.
thirty-two years old."
He had counted his tvetn.
horse
"lie U
It Yields ae Great a Flnanolal Return
aa Do the Main Food Produeta of the
Carcase How the Varioue Part of
the Animal Are Utilized.
There is a use for everything that is
removed from a hog. After years of
experimenting packers have reduced
their business to such a 'system that
they realize as much profit from the
offal as they do from the main -carcass.
, ' '
Tbe meat of a bog is from 70 to 80
per cent of tbe live weight Tbe 20 to
30 per cent that is classed as offal
makes tbe money for the packers. Ex
clusive of condemnations by govern
ment inspectors, about 17 per cent of
each carcass is lost at various stages
of dressing and by evaporation In
processing and curing, so that really
only about GO per cent actually goes
into cuts to be retailed to the con
sumer. The various cuts hams, ba
con, loins, sparerlbs and pork sides
are tho inuln products.
Among the edible byproducts is pep
sin, which is derived from the stomach
of the hog. Tbe liver is used for food
as it Is taken, from tbe body, and it is
also made Into liver sausage. Brains
are prepared in many ways. Tongues
find their way Into the making of can
ned and pickled meats. Hearts are
used in sausage.
Tails, snouts and ears are rich In
gelatin or glue, but most of them are
sold for boiling with kraut and other
vegetables and are much in fuvor with
lovers of boiled meuls. Kidneys enter
into the fresh meat trade or when the
supply is too large are frozen or can
ned. Neutral is a specially prepared lard,
largely used abroadami in this coun
try an Important ingredient in the man
ufacture of oleomargarine. Lard prop
er is not commonly called a byproduct
of the hog; it is one of tho primary
products. About 15 per cent of the
average hog goes into the making of
lard. The demand for lard bus in
creased greatly during the past few
years. It is now used commonly in
cooking in place of butter. Part of
the lard is further processed into lard
oil and stearine, the former used as a
lubricant and for illuminating pur
poses, the hitter entering into the man
ufacture of bird compounds, chewing
gum, soft candles, fancy toilet sonps
and other toilet preparations.
Small quantities of blood are used In
the mukiug of blood puddings, but
most of it is dried and ground into
blood meal, a popular ration with poul
try raisers as well as a feed for calves
that are being fed on Bklmmillc.
Stomachs arc used as sausage con
tainers, tbe lining first being removed
and used? as a source of pepsin. The
"black" or curly Intestines of the bog
are carefully cleaned, processed and
made into chitterlings, an inexpensive
food thnt is fried like oysters, much in
favor with colored people.
Seven per cent of the weight of the
hog is represented in nonediblo byprod
ucts hi tbe raw state, which are after
ward manufactured into glue, soap,
glycerin, blood meal, tankage, curled
hair and fertilizer. In the finished
state these products represent about
4Mt per cent' of the bog's weight, the
balance being lost In evaporation.
The rinds from skinned hams and ba
con, as well as the back skin of the
hog, are saved. Pigskin Js used in
athletic goods.
Hulr enters Into many lines of man
ufacture. A large part Is used in the
making of brushes, and the finer tho
bristle tho higher priced brush is pro
duced. It is also curled and used for
upholstering.
The waste waters are evaporated to
a thick brown wax known as "stick"
because of Its adhesive properties. It
Is used In the manufacture of fertilizer,
as it; has a high nitrogen content.
Bones are used in making phosphates
for baking powder and other com
pounds. They are also ground into
poultry feed, ami a large tonnage finds
Its way into the fertilizer trade. Bones
aro also burned for charcoal for use In
the purification of sirups in the manu
facture of sugar. Hone ash is used in
making crucibles for ghissmaklng and
metal refining.
Tankage is a bone and tissue sub
stunce that la taken from the tanks
after the different parts are rendered
for grease. It is used chiefly in stock
and poultry feed. Joseph M. Carroll
in Country Gentleman.
Nicely Put.
"John," whispered his wife, "I'm
thoroughly convinced that there Is a
burglar downstairs."
"Well, my dear," replied her husband
sleepily, "I hope you don't expect me
to have tbe courage of your convic
tions." Boston Transcript
The Bunko Game.
"You can't fool all the people all the
time."
"You don't need to. If you can fool
half of the people soiye of the time you
can make n good living."
Proving It.
An editor said of a coitaiii local pol
itician: "We will not call him an ass.
We will print his spewh." t
Do all the good you can and U harm
where you cannot do good.
SURE WE HAVE IT IF IT'S ANYTHING- IN
FRUITS OR VEGETABLES
WE CAN SATISFY YOU
' Green String Beans, 3 pounds : 25c
Wax String Beans, 3 pounds .. - 25c
New Spuds, 4 pounds . ... 25c
Turnips, 6 pounds .'. .... 25c
Peas, 3 pounds ......... ..:....25c
Cantaloupes, choice, 3 for . . 25c
Fresh Tomatoes, per pound 15c
Strawberries, 2 for :. ..JJ5c
Raspberries, 2 for 25c
Blackcaps,' 2 for ....... ... ...25c
Dew Berries, 2 for . i25c
Watermelons, each - :..40c, 50c, 60j
Onions, yellow, per pound ... l,;,;,,,,:.!;: 5c
Onions, brown, per pound .. ..... 63
Onions, white, per pound : 7c
We Have a Complete Line of
FRUITS AND VEGETABLES
On Display At All Times .
Harris Grocery
PHONE MAIN 70 FARMERS PHONE B. 192
408 North Fir St Crosa The Track
CO A
Just Received a Car of Tuno .Lump Coal
At $10.50 Per 2000 Lbs,
YOU WILL HAVE TO HURRY I
Just Received ia Carload of Dry Yellow Pine
Highest Price Paid. For Poultry
SMITH-NOBLE PRODUCE CO.
Home Ind, Phone M. 734
Union County M. 291
LA GRANDE,
OREGON.
BEDS
NEW AND USED
We can furnish Beds from :. $1.00 to $15.00
Just the kind you need for the tent or camping. We
nave the largest stock of good used furniture in the
city and sell at a price within reach of all.
THE FURNITURE EXCHANGE
Fir and Jefferson Phone Black 1241
Better Prices Paid for Good Used Furniture
Ed. Donohue
QUICK DELIVERIES
are a feature of this lumber
business. When you give us an
order you can confidently rely
on getting your lumber a littid
before you need it. That means
no delay in construction, no
waiting time that you have to
pay for. Think that over.
GEO. PALMER LUMBER COMPANY
Retail Dept. Phone Main 8
BEAUTIFUL
FIGURES
I El
mm
V. .i hi
Am
result from intelligent attention to
, correct corseting.
1I1od.crt Corsets
Front Laced
offer the world's best achievements In
design and 'a careful selection of su
perior materials to properly work out
these designs so the style lines are re
tained during the entire life of the
corset . Appreciation of the fit, style
and comfort, however, can only be had
through a trial fiti'tg the hardest
test.
Pauline Lederle
Summer Hotel BIdg.