Pie in the sky
BY COLLEEN JONES
FREELANCE REPORTER
Cold out of the refrigerator, hot
from the delivery box and easily ac
cessible around campus — pizza is
a major food group for many stu
dents. The many campus-area
pizzerias provide ample opportuni
ty for students to enjoy fresh pizzag
a mere block from class.
Duck paraphernalia, bright inf
low and green exterior vvalM and
figurines of football playejgpKorate
TYack Town Pizza. Lo^^pat 1809
Franklin Blvd., the J^fTor serves
many sports fans. Pj|da / nights be
fore football games r^’rons can en
betw<
to
line the
ickets
6p.m. and 8
on the 50
Hies
evening is pint nigf
stic be!
$.
.25 per
for a micro brew,
rack Town makes its dotij
ry morning and uses fresh pro-;
toppings.
11 the ingre^pts arcTresh,”
AiMa Harris, a Fmiversity student
anlprrack Townj&mplovee. said.
"It feels good to s^ft people a qual
ity product.”
Track Town also provides alterna
tives for diners looking for a healthi
er pizza. The restafgfjypt offers
wheat dough and a cm||i|of fat
free, rice or regular cheew^the
same prize. It also offers ntgpiar
tomato sauce as well as pesto^ar
lie ranch or red pepper sauces at tiHg
same price. The salad bar is open
all day.
Students can show a University
student ID card for a $5.95 pizza
and salad bar lunch buffet on week
days from 11 a.m. to 2 p.m.
ing customer^y^jggjMHMNfel^L
meals^j^prcnoohie nol lu raUP
tJugpPPv the r«ua. Sy’s is oped
■PRoay U»ugh Saturday froni
11:30 a.m. tlf jnidnight and Sunday
from 3:30 %.m. to msdnigj^
Sy’s customer are often made np
of university scents, Sacred HjErtj
Medical Cent® employees Mna
high school sf|dents on Jpeir
lunch breaks. §
“Not annoyinglfjuce," smmiiMn
Crabaugh, a Sy’s ^ployee.Jp^ggf
to what differs fro® their services
compared to other plza vendors. .
“Our surly attituql iswvha^P5
.New York Pizza,” saiqjLairyMpm,
<dso aSyNemployee. yJ
Sv’sj^fc®»»Neapoli|Prregular
rjja^^^TOneep-dish Sicilian piZZJ
They also serve garlic kAOt^f
Crabaugh said th^uMalf^^ie
friend will discoverjjy’smnd then
bring one or two more frl|ids thU
next visit. ^ %,
“Keeping it simple keeAthem
coming back,” sara Crabaug®
Just a block away, Pcgisus
Smoke House Rjpa has an entirely
different attitujje. Located at 7® E.
14th Ave., Peflsus sports a lUge
dinning room with booths and ta
bles as well as a patio for warm
leather dinning. Inside an exotic
fish aquarium greets visitors as they
wanj ill line to be seated or plac^
their order. Lori and Paul Reaikfe
have owned tne^W^^^W^ffne
last 16 years.
Lori Reader said that their
Sy’s New York Pizza, at 1211
Alder St., offers pizza by the slice
and whole pizzas. In the small
shop’s compact dining area, bright
red stools surround a counter, offer
customer base is mostly made up
of students and families in
the community.
Tuesday through Thursday a
$4.95 lunch special of a mini two
topping pizza is offered. Customers
uy slices from opening until 5
p.mfiifefcn the dinner rush starts.
tHappw Ilnur is from 4p.m. to 6
fo. MondJ^^pugh Friday, Pega
s offers a discommon Micro pints
for %Z^5 and Domestic pints for
K1.7SKtere is alaMUiscount on
chicken, wings^
Underneagi%ie pizza pau lor is a
bar cajjpf Fathoms. Ullondav
ce
through Thursday offer
iho^ung free pool on
Xdays the bar serves a t
ling mini pizza with a do
pint for $5 or a micro brew ft
Wednesday night special is ka
night while Thursday provid]
live disk jockey. Late at nigh
bartender will signal the kitch
p a few free pizza
Fathom^i^iH#' enjoy. Thit
curs once a night at random ti
The restaurant’s dough and
[e made fresh daily.
le take our pizza ser^
saicMeader.
Sometimes students dqnft want
to leaverae comfort oLcheir dorm
room or ap.iftment aiuf. can instead
order a pizz^§lack|a<"k Pizza, at
339 E. 11th Ave., provides free deliv
ery for purchase over $6. Howev
er, the coujpalwasks the customer
to tip tl^lifnvery person. Delivery
le from 11 a.m. to 1 a.m.
foupons for other pizza vendors
including Pizza Hut and Mezza
Luna Pizzeria can be found online
at www.thesurvivalkit.com.
»y.’
Calen Willis takes out a fresh baked pie at Pegasus Pizza, which is located at 790 E. 14th Ave.
Mezza Luna Pizzeria
(541)684-8900
Track Town Pizza
(541)484-1912
Roaring Rapids Pizza Co.
(541)988-9819
LOCAL PIZZA PARLORS
Bene Gourmet Pizza Black Jack Pizza
<541)284-2700 (541)344-3300
Cozmic Pizza Organic Sy's New York Pizza
(541)338-9333 (541)686-9598
Pegasus Pizza Pizza Pete's Italian Kitchen
(541)344-4471 (541)484-09%
023546
FREE POOL
ON SUNDAYS
HOT WINGS SPECIAL SUNDAY,
MONDAY, TUESDAY 4-10 P.M.
FREE CLEARWIRE HOTSPOT!
Breakfast served M-F 7:30-10:30,
Sat 9-11:30, Sun 9-1 p.m.
Minors welcome until 3 p.m.
1214 Kincaid St. • 687-0600 • www.rennieslanding.com
;ar since
Voted Best Ladies’ Night by Eugene Weekly
QUACK!
QUACK!
QUACK!
QUACK!
023549
We served your grandpa
when he was in college.
on Olive between Broadway & 10th
www.luckeysclub.eom
www.sweetlifedesserts.com
755 MONROE ST.,EUGENE, OR 97402 • 541.683.5676
A patisserie serving fine desserts, gourmet pastries,
organic coffee, espresso $ tea, vegan onifons
■scaryi I
halloween
treats
BY THE SLICE!
f Hill! |p p 2 |j|! (jilu
MON-FRI: 7 AM -11 PM
SAT-SUN:8 AM -11 PM
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