Pag« Twelve
Thursday, Jun« 21, 1973
The Nyssa Gate City Journal, Nyssa, Oregon
total inpatient days--including
Approximately 61 cents of $105.30 in 1972.
Hospital expenditures tn 1971 visits in hospitals increased
Medicare has had a power those of the Medicare group--
totaled 28.8 billion or 35 of bv 18 million in 1971 to a total every dollar in a hospital bud
On any given
the Gross National Product. of 200 million for all U.S. Hos get is used to pay employee ful impact on hospital utiliza went up 6.6%.
tion. In 1971, persons 65 and day, approximately one third
»ages and salaries.
There are 1.56 million beds pitals.
The national average cost of over spent 78.5 million days ot all the patients in community
The average annual salary of
tn the nations more than 7,000
a hospital employee in 1946 maintaining one patient for one in hospitals--an increase of 135 hospitals were Medicare pa
hospitals.
In comparison, tients.
Just 30 years ago the person
The numtier of out patient »as $1,329. Todas it Is $6.812. day in a community hospital »as over 1967.
who entered a hospital could
expect to stay approximately
HOBMt L
14 days. Today the length of
USDA CHOICE FULL CUT
stay averages just five days.
Thanks to the improved methods
12 <*.
of medical care. W ith the ad
RFDCABiXTSF
vanced methods which are em
ployed today in hospitals, the
19 oz.
FA.
patient is made more comfor
USDA CHOICE BONE—IN
table, recovers faster, and re
turns to his normal daily rou
lb.
tine sooner.
FRESH
Approximately one person tn
4
eight will enter a hospital this
lb.
year and many of them »ill be
greatly
concerned.
They
KING
shouldn't be. The major rea
son for concern about hospital
lb
ization is the fear of the un
SHARP
known. A doctor’s recommen
dation for surgery may upset
lb
you, may lead you to expect
and even fear of fatal conse
M 4 W BEEF
quences.
It is only natural to feel
USDA CHOICE BONELESS
MORRELl 'S SLICED
some apprehension. But consi
FRESH FROZEN
der this
Even if surgery is
required you probably will be
lb
able to return home within a
week and resume your normal
activities a very shot time
later. Y’our doctor will not re
commend surgery unless there
is an excellent chance that it
will be of considerable bene
LIPTON
fit to you. Remember that in
most cases, the surgery patient
is much safer than he is »hen
EVERFRESH 10 >z.
out driving an automobile.
When you are in the hospital
100 COUNT
it is because your doctor be
lieves it is the best place for
CORN—PEAS-
you to be. Therefore, no mat
MIXED VEGETABLES
ter what your problem might
PILLSBURY-BALLARD
be, you are in the place where
W HOL E SUN 16 az
help can be received, and you
PAR-T-PACK
8 <>t. Tl BFS
will fare better if you put your
hospitalization into its proper
EDDY’S BROWN 4 SI RVF
KERNS 10 ox.
A
oz
perspective.
There are 2.9 million persons
QUARTS
employed in the more than 7,000
nations
hospitals. There is
NINI LIVES
more than 2 1/2 hospital em
ployees to each patient in a
6 I 2 <«.
hospital, on any given day. This
VITA
is necessary because it takes
UISK HEAVY DUTY
people to care for people and
3 3 4 i4
a hospitals doors never close.
If you are hospitalized this year,
CARNATION
try not to become alarmed,
64 ot.
try not to worry, and try and
6 i 2 <>z.
enjoy your stay at the Malheur I
Memorial Hospital.
WESTERN SHORES
I ran across some interest- |
200
ing facts abou’ hospitals the
C< H NT
other day. They are.
WESTERN SHORLS
SEA PACT
MALHEUR MEMORIAL HOSPITAL
A Report To The People
Gale Christensen, Administrator
In this decade, our nation is
beginning to recognize that
health care is a right of all
rather than a privilege of some
of the people. This pnniciple
has made a change in the de
mands we make of our health
care system and of our hospi
tals.
Inflation, labor costs,
unusually expensive equipment,
and increasing demands for
health services are creating
pressures an health care costs
no one seems to know how to
relieve.
Hospitals have been accused
of being unresponsive, not only
to individuals but also to com
munity needs. They are being
asked to assume responsibility
not only for the care of the acu
tely ill bed patient, but for
preventive health care for the
community. Some have diag
nosed the primary cause of the
ills of our health care sy stem
as inefficiency in the use of
the hospital’s personnel, the fa
cilities and the resources of our
hospitals.
In a recent talk,
John Kauffman, chairman of the
board of the American Hospital
Association, speculating on why
health care is approaching a
crisis today, said that perhaps
it is because changes came too
quickly, or that maybe the sys
tem was subject to too many
competing interests.
He concluded, however, that
whatever the reasons, health
care in the seventies is a mix
ture of the finest of ingredients
in an imperfect container. The
challenge of health care in the
seventies, he said, will be to
structure a new container--a
new system of health care de
livery and financing.
Today when we talk about
.delivery of health care we are
talking about how health care
can be delivered to the com
munity as a whole and how is
this care planned.
Today we are talking about
a health care system that builds
on the good aspects of our pre
sent system and is a restruc
turing, not destruction of the
existing health care system.
We in this area are very for
tunate, the system that the Ame
rican Hospital Association en
dorses at the present time is
Congressman Ullman’s Natio
nal Health Care Services Re
organization and Financing Act.
The objectives of the Ullman
bill are to establish a program
of comprehensive health care
benefits and assure access to
comprehensive health care for
all people through a reorganized
and coordinated health delivery
system. It provides for changes
in both delivery and financing of
health care that would be ac
complished on a practical, five
year timetable. A central pro
vision of the bill is the esta
blishment of community-based,
not-for-profit health care cor
porations which would group
local health resources into or
ganizations capable of providing
comprehensive care to a de
fined population group in a geo
graphic service area.
Despite
federally-imposed
controls, inflation, the neces
sity to continue to purchase and
maintain costly equipment and
facilities, and pay our people
at least competitive »ages, our
commitment to meet increasing
demands for our services, we
are making progress in con
taining costs and increasing the
efficiency of
our operations
within our capacity to do so. W e
are doing this through such
things as group purchasing and
sharing services with other
hospitals,
cooperative com
munity health care planning, and
maintaing the utilization review
process in our hospitals, which
provides for regular exami
nation of the proper use of our
hospital beds.
But with all our efforts, our
primary dedication must con
tinue to be providing the highest
possible quality of care at the
least possible cost to the pa
tient.
What can the public do? First
take an interest in and support
your community hospital. You
can offer to serve your hospital
ADRIAN
BUSINESS DIRECTORY
in a volunteer capacity. You
can support your hospitals pro
jects.
You can assist in ob
taining the needs of your hospi
tal.
ROUND STEAK
33
V'
ROUND STEAK
FRONTIER BACON
- $1.39
- 79C
FROZEN FOODS
Bill A Ruth Looney _
•HAND TOOLS
•MAGAZINES
•FISHING TACKLE
Nyssa 372-2722
beauty bar
ADRIAN FIRE DEPARTMENT (BEA’S
^a« Bea Grossruckle
Permanents-
Trims A Hair Cuts
z
Hair Styling
Phone 372-2653
ADRIAN MERCANTILE
George A Lois Cartwright
SOUVENIERS GIFTS A GIFT WRAPPING
GROCERIES - DRY GOODS HOUSEWARES
“GOLD STRIKE STAMPS”
Nyssa 372-2727
Parma 724-6131 i
ADRIAN OIL COMPANY
Clay Webb
GAS AND FUEL OIL DELIVERED
“SAH GREEN STAMPS”
Propane “Weed Burners”
Phone 372-2877
724-6130
PARKER LUMBER & HARDWARE
Vern A Georgia Parker
gA IRRIGATION SUPPLIES - »DAMS ’BOOTS
‘LUMBER
’PAINT
*SHOVELS
W' HUNTING AND FISHING EQUIPMENT
Phone 372-2433
bob
or
Phone
CALLAHAN & HOLLY
24 HOUR
WRECKER
SERVICE
r WREXPfRTS
724-6476
372-3213
724-6174
djck
O.M.C MEMBER
GENERAL REPAIR
724-5207
DRIAN SUPPLY & REPAIR
Gayle Martin
SEE US FOR ''TRUCKBEDS” 4 “HOISTS”
•SPECIAL FARM EQUIPMENT
♦WELDING
•MACHINE WORK
Phon* 372-2354
5/$I
CAT FOOD
SARDINES —
TUNA CHUNKS
$1.49
A statewide search for the
state's annual Retailer of the
Year is being launched by the
Oregon Retail Council, retail
division of Associated Oregon
Industries.
ORC Pres. Lawrence Win
throp said the search again will
be coordinated with Chambers
of Commerce throughout the
state in an effort to recognize
the outstanding retail mer
chant.
Last year’s winner was Fred
G. Meyer, pioneer retailer and
chairman of the board of Fred
Meyer, Inc., Portland. First
runner-up was Ben Tsukamaki,
partner in the Ontario Market
in Ontario, and second run
ner-up was Esther Ferguson,
partner in Nancy's Apparel m
Albany.
Winthrop said candidateswill
again be judged on a wide va
riety of qualifications, including
contributions to business, civic,
charitable and religious acti
vities, efforts to promote in
dustry-wide relations, fidelity
to the buying public, leadership
and public acceptance.
Nomination forms »ill be fur
nished to Chambers of Com
merce and others interested in
submitting names and qualifi
cations of candidates. Entries
must be returned to the Ore
gon Retail Council no later
than August 15. Entries are to
be addressed to the Retailer of
the YearCommittee, 1149Court
St., N.E. Salem 97301.
Judging will be by an impar
tial panel of distinguished Ore
gon citizens, Winthrop said, and
the winner will be announced
during the annual ORC con
vention in Eugene September
27-29.
Economical, apaca-
taving installation
Now is a good time to install! For
planning help in this or another type of
electric heat, call your Idaho Power office.
Idaho Power Company
THF ENERGY YOU NEED FOR THE LIFE YOU LEAD
Ì0/SÌ
BISCUITS
ROLLS
DETERGENT
Base-
board
electric
heat
rasami
■p
BEVERAGES
FACIAL TISSUE
JUMBO TOWELS
FRUIT COCKTAIL
KOTEX
OYSTERS
OR. TOP MERCHANT
•GROCERIES
•SUNDRIES
•CLOTHLNG
•MAGAZINES
Parma 724-6135
«
$1.09
7/$l
2/99C
3/89Ï
SEARCH BEGINS FOR
LOONEY’S SHOPPING CENTER ,
I
TEA BAGS
FROZEN VEGETABLES
ORANGE JUICE
STRAWBERRIES
79t
$1.39
$1.39
$1.69
$1.39
» 984
a 794
$1.59
WIENERS
PIZZA
RUMP ROAST
HALIBUT STEAKS
CRAB LEGS
CHEDDAR CHEESE
PATTI MIX
HALIBUT
LIBBY’S
6 at.
59C
16 «
REG. OR SUPER
40 COUNT
2/79C
8/$l
5/$l
2/7«
4/$I
3/894
4/$l
994
«
MEADOW GO! D
MEADOW GOLD
BUTTERMILK
YOGURT
07
1/2 PT.
€ 29C
CHOCOLATE
MILK
QT
«■ 29C
A
M4 W ASSORTED FLAVORS
' : •
■
<
> .str’.
HOMI DAIRIES;
ICE
CREAM
COTTAGE
CHEESE
1/2 GAL.
79C
LCCAL BING
COOL ’N TASTY
A A 1
YELLOW ONIONS » 29t
SWEET CORN EAR 10C
CHERRIES
TOMATOES
39C
49C
3/29(
IOC
HYDROPONICALl
HYDROPONIC
A I. J Y GROWN
LEMONS
LOCAL
GREEN ONIONS & RADISHES
BUNCH
2-lb. CTN
73(
DEBONAIRE STONEWARE
SPEGAL OF THE WEEK
SAUCER
ÄÄa.
49<
WITH $3” PURCHASE
Prices
Effective
f
JUMBO
C
3^
X
» ■
t
TALOUPE
2
VINE RIPENED
FOR
891
MW
markets
Miqh Quality
Low Price,
NYSSA
plus
0
OREGON
1