Nyssa gate city journal. (Nyssa, Or.) 1937-199?, August 08, 1963, Page 5, Image 5

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    THURSDAY, AUGUST 8, 1963
THE NYSSA GATE CITY JOURNAL, NYSSA, OREGON
DRIVERS LICENSE TESTS
DATED AUG. 16 IN NYSSA
According to an announcement
from the Oregon Department of
Motor Vehicles, a drivers license
examiner will be on duty at city
hall in Nyssa Friday, Aug. 16. be­
tween the hours of 9 a m. and
2 p.m.
All individuals wishing original
licenses or permits to drive are
asked to file applications well
ahead of the scheduled closing
hour in order to assure time for
completion of the required license
test.
Work Smarter... Not Harder
Bv BERNICE STRAWN, Extension Home Management Specialist
RESIDE AT GRANGEVILLE
A subscription to the Journal
was ordered this week by the
Pete Keim family. He is former
manager of the meat department
at Wilson’s market. Pete, Donna
and their children now reside at
520 Main street, Grangeville, Ida­
ho.
RETURNS FROM HOSPITAL
Mrs. George M. Wilson was re­
leased July 31 from Malheur Me­
morial hospital where she had
spent two weeks recovering from
a heart ailment.
To Buy, Sell or Rent,
Try the Classified Pagel
PAGE FIVE
I
FLAMEPROOFING
... is possible the do-it-yourself
way.
In children’s rooms or a recrea-
tion area, it’s a good idea to flame­
proof draperies, bedspreads and
other fabrics as a safety precau-
tion. This works well on cotton,
linen or rayon. Don’t use it on
resin-treated fabrics, acetate, ny­
lon or other synthetics. Here's
how to do it.
Make a paste from '/« cup of
powdered boric acid (3 ox.) and
a little water. Then add 2 quarts
of hot water. Next stir in a
scant cup of borax (7 ounces)
until it dissolves.
The fabric should be dry when
you put it into this solution. Soak
until thoroughly wet. For large
draperies you will need to double
or triple this recipe. Some fabrics
don’t soak up liquid quickly. For
these, add a teaspoon of liquid de­
tergent to each gallon.
Spin or wring out excess water.
Dry and press with a warm iron.
This protective finish washes out
and will need to be repeated the
next time the fabric is washed.
MANY WOMEN
WORK TOO HARD
______ If you
_
. . . with their vacuums.
have a canister cleaner, don’t push
down on the nozzle. This just
makes it work harder and is
rougher on you.
It’s the suction that does the
cleaning, not the push down in
the carpet. Bearing down on the
wand, tips up the front of nozzle,
breaks the vacuum seal. Then
dirt can’t be pulled out.
Watch it next time and see if
pushing down doesn't make the
front end come up. Just guide
the cleaner along, keep the noz­
zle flat and you'll pick up more
dirt.
* • •
YOUNGSTERS
ARE LIKE POPCORN
. . . when they get to a camp­
ground, says Jessalee Mallalieu,
OSU extension recreation special­
ist. They pop all over the place
and often get lost.
Each child should have a whis­
tle on a string around his neck.
Tiny tots need a bell attached to
their clothing.
I
CHEMICAL OVEN CLEANERS
... do a wonderful job if used
correctly.
We’d like to caution you against
putting the cleaner on the ther­
mostat bulb. This is the small
tube you’ll find usually near the
top and at one side of the oven.
The cleaner may cause corrosion
of this metal and interfere with
temperature control. The oven
lining, however, is not hurt by
the chemical.
• • •
How good a juggler are you?
That’s what management really is
— juggling what you have to
make time and money for the
things you enjoy most. In other
words . . . smart thinking.
PLASTICS ARE EVERYWHERE
... in kitchen, dining room—
all through the house. But there
are lots of different kinds, which
gets confusing sometimes. Some
of them soften with heat, others
don’t, so be careful what you put
in the dishwasher. The melamine
type can stand hot water.
If you don’t know just what
kinds of plastics you are dealing
with, play safe and avoid scouring
powders, high heat, bleach, clean­
ing fluids and alcohol.
Our extension bulletin, "Care
of Metals and Kitchenware,' •t
tells more about cleaning plas-
tics, as well as pewter, brass
and other metals. Drop us a
card for your free copy.
BLACKBERRIES FOR SALE
MONDAYS and THURSDAYS
HEAVY CROP AT ITS PEAK1
S3 Picked .... $2 You Pick
(IN YOUR CONTAINERS)
DON GROVER
P/2 Miles East of New Plymouth
Place Orders by Calling 278-5423
i^r=^r^r^r=Jr==Jr=Jr=Jr=JF=Jr==Jr=Jr==Jr=Jr=Jr=Jr=Jr=^ir=Jr=Jr=Jr=lr=Jr=Jr=Jr^ir=J
THESE YOUNG LADIES are (left io right) Ellen Piercy, Joyce
Piercy and Carol Ann Booth, all residents of Apple Valley. The
Piercy girls are daughters of Mr. and Mrs. Wayne Piercy. Carol
Ann's mother is Mrs. Dolly Iiams. They appeared July 31 at the
Nyssa Chamber of Commerce meeting and again on Monday at
the luncheon meeting of Nyssa Lions club. Carol Ann, attired in a
centennial costume and Ellen played accordion solos. Joyce ren­
dered vocal solos, accompanied by her sister. The girls were ad­
vertising "Old Fort Boise Days" to be held Aug. 15-17 at Parma
and extended an invitation for all to attend. Carol Ann is a con­
testant for the title. Miss Fort Boise Queen. The candidates receive
points for each public appearance in centennial dress.
LEGAL NOTICES
NOTICE OF SALE
OF REAL PROPERTY
In the County Court
Of the State of Oregon
For the County of Malheur
In the Matter of the Estate of
MARITTA RANDALL,
Deceased.
NOTICE IS HEREBY GIVEN
that pursuant to an order of sale,
duly made and entered by the
Court in the above entitled estate,
the undersigned administrator of
said estate will sell in one lot or
separate parcels at private sale,
all the right, title, interest and
estate of said deceased in the fol­
lowing described real property:
Lot 15 in Block 40 of Park
Addition to the City of Nyssa,
Malheur County, Oregon, to­
gether with that portion of va­
cated Oregon Street contiguous
to the North side of said Lot 15.
Lot 16 in Block 35 of Park
Addition to the City of Nyssa,
Malheur County, Oregon.
The said real property Vill be
sold for cash, or cash and credit
and at such price as may be ap­
proved by the Court, said sale to
be made subject to delivery of
merchantable title and confirma­
tion of sale by the above entitled
court.
Bids will be received at the
office of Henigson & Stunz, 106
Main Street, Nyssa, Oregon, at-
torneys for the administrator,
from and after the 16th day of
August, 1963.
Dated and first published July
18, 1963.
Date of last publication August
8, 1963.
B. B. LIENKAEMPER
Administrator of the
Estate of
MARITTA RANDALL
Deceased
NOTICE TO CREDITORS
In the Matter of the Estate of
GORDON F. RAY
Deceased.
Notice is hereby given that the
undersigned has been duly and
regularly appointed Executrix of
the above entitled estate. All per­
sons having claims against said
estate are hereby notified to pre­
sent the same verified as by law
required, to the undersigned at
the office of Yturri, O’Kief &
Cox, attorneys at law, 89 S.W. 3rd
Avenue, Ontario, Oregon within
six months of the date of the first
publication hereof.
LEDA B. RAY
Executrix
First publication July 18, 1963.
Last publication Aug. 15, 1963.
Yturri, O’Kief & Cox
Attorneys for Executrix
NOTICE TO CREDITORS
In the Matter of the Estate of
BARLEY A. BRISCOE
Also Known as B. A. BRISCO
Deceased.
NOTICE IS HEREBY GIVEN,
that the undersigned has been ap­
pointed administrator of the es­
tate of BARLEY A. BRISCOE,
also known as B. A. BRISCO, de­
ceased, by the County Court of
the State of Oregon for Malheur
County, and has qualified. All
persons having claims against said
estate are hereby notified to pre­
sent the same, duly verified as by
law required, to the undersigned
at 89 S.W. Third Avenue, Ontario,
Oregon, within six months from
the date hereof.
JAMES A. COX
Administrator
Date of First Publication: July
11, 1963.
Date of Last Publication: Aug.
8, 1963.
Yturri, O’Kief & Cox
Attorneys
Only 53 Days
of
Beet Harvest
... so . . .
Ii Would Be Well io Let Us
START REPAIRS on
GEMCO HARVESTERS
(We Have All Necessary Parts
If You Prefer Doing It)
B&M EQUIPMENT
1100 Adrian Boulevard
Phone 372-2239
NYSSA, OREGON
QAl/FV CHOICE BEEF
Oll ILL AT LOWEST PRICES!
0
0
0
0
0
DON'T SETTLE FOR LESS! . . . Insist on the "USDA CHOICE" 0
Shield. It means superior quality and finer flavor. Serve your 0
family only the finest you can buy.
THE FINEST BEEF COSTS NO MORE! . . . Wilson's bring you 0
this fine "CHOICE" grade beef at low, low prices. You don't 0
have to pay any more for the finest. It's only natural that you 0
want to serve your family the finest meat you can buy . . . So,
0
rely on Wilson's for your meat. Don't settle for less!
0
0
0
0
Lean, Tender Cut with Flavor and
0
Goodness That Will Have Your
0
Family Asking for More!
0
0
0
0
0
USDA Choice Mature Beef . . . Add to your
0
Laurels as a Grill Expert with These Superb
Chuck Steaks. They look good, taste even
D
better! Cook 'em indoors or outdoors!
0
Cook crusty brown outside, succulent and moist inside. Serve
0
sizzling with potatoes, crisp salad and zesty garlic bread
0
Lb. 43*
SLAB BACON
0
41/2-O z . Bottles 0
Season Your Steak with
Clifichar
10 Lbs. 69* À-1 SAUCE
2 for 65* 0
CHARCOAL
0
SUN VALLEY
0
0
6 Lbs. $1 0
0
0
0
Hunt's — 14-Oz. Bottles
Swift — 12-Oz. Cans
6 for 89* 0 0
2
for
75«
CATSUP
PREM
0
Size — MAZOLA
Powder
Room — 400-Count —
ÄCIAL .
___________
— r F nxzi/VL.
A A
r Family
ami*y 012
Each 79‘ 0 0
TISSUE • • • • 5 Boxes $1
OIL
0
0
0
LETTUCE
0
Large Heads
0
0
3
*"
29«
Red-Ripe Beauties
0
0
0
0
LB.
0
S e
chuck roast
CHUCK STEAK
MARGARINE
TOMATOES
0
0
0
0
0
0
0
0
0
0
Sale Dates — August 8, 9 and 10
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