A6 • Friday, November 5, 2021 | Seaside Signal | SeasideSignal.com Hotelier: Khan imagines fresh look for a historic property Continued from Page A1 Taslema Sultana and Masudur Khan, new owners of the Gilbert Block Building. Gilbert Inn Hotel Gilbert Block Hotel at the time of construction. French-born Alexandre Gilbert was a veteran of the Franco-Prussian W ar in 1870 before following business interests to San Francisco. According to Gilbert Inn Hotel history, learning in 1881 that land was cheap in Oregon, Gilbert and his wife Emma moved north to Asto- ria. Struck by the rugged beauty of the Oregon Coast and the resemblance to his native France, he saw great potential and spent the next 54 years helping to develop busi- nesses, property and commu- nities in the area. Gilbert moved to Sea- side in 1890 and was elected talize the block by support- ing the current retail tenants while upgrading the histori- cal appearance of the facade are reassuring,” Barber said. DINING on the NORTH COAST Great Restaurants in: GEARHART • SEASIDE CANNON BEACH WANT TO KNOW WHERE THE LOCALS GO? • Breakfast • Lunch • Dinner • Junior Menu RESTAURANT & LOUNGE • Lighter appetite menu E RIL Y’ BEST BREAKFAST IN TOWN! Fish ‘n Chips • Burgers • Seafood & Steak Friday & Saturday - Prime Rib Lounge Open Daily 9-Midnight All Oregon Lottery products available 1104 S Holladay • 503-738-9701 • Open Daily at 8am Excellence in family dining found from a family that has been serving the North Coast for the past 52 years Great Breakfast, but that’s not all... Coff ee: Roasting process takes about 15 minutes Continued from Page A1 Burly and the Bean Cof- fee Roasters will off er a vari- ety of international beans, with the opportunity to pur- chase them pre-roasted or do-it-yourself roast. Drip coff ee and specialty drinks will be available to-go, with limited indoor seating. “You can come over and pick a diff erent origin from somewhere around the world, something they’ve never tried before,” Jus- tin Boone said in a building tour. “Fresh-roasted coff ee has a totally diff erent taste.” Along with local coff ee afi cionados, Boone is aiming for visitors who want a rainy weather activity, or want to celebrate a special occasion. “It could say something as simple as ‘happy birthday’ on it,” Boone said. Employees will shadow novice users to introduce the roasting process, which takes R.J. Marx Visitors will have the chance to buy roasted beans or to roast their own. about 15 minutes, he said. Along with coff ee, Burly and the Bean Cof- fee Roasters will off er local goods: Dundee’s dough- nuts, Dough Dough Bak- ery’s biscuits, North Fork 53 tea from Nehalem and Gear- hart, honey, jams, sauces To place a classified ad call 800-781-3214 or go to SeasideSignal.com DEADLINE IS MONDAY AT NOON Warrenton 651 Help Wanted Marketing Advisor Check the Business Directory daily to utilize the local professionals advertising in The Seaside Signal. To place an ad in our Business Directory, call 503-325-3211. Sell your children’s outgrown clothes and toys with a classified ad in the Seaside Signal. Call 503-325-3211 to place your ad today! Reach the entire North Oregon and Southwest Washington coasts with our classified package options! Call 503-325-3211 for more information. Classified Ads work hard for you! • Homemade Clam Chowder, Salads! Cannon Beach Chocolate Cafe 10% OFF your purchase through 11/30/21 MILKSHAKE HAPPY HOUR 3PM-5PM, $1 OFF ALL MILKSHAKES 232 N. 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(503)614-1428 lscharpf@nwresd.k12.or.us Closing Date is Friday, November 12, 2021 – 5:00pm Salary: $24.54-$31.32 hourly Including Benefits Are you fearless, sincere & confident? SHOP LOCAL! • Great pasta, steaks & seafood! Seaside • 323 Broadway • 738-7234 (Open 7 Days) Cannon Beach • 223 S. Hemlock 436-2851 (7am-3pm Daily) Astoria • 146 W. Bond • 325-3144 651 Help Wanted Position: Code Enforcement Officer Join our team as a Marketing Advisor! HOME FOR SALE $449,000 3 Bed rooms ~ 2 Baths ~ 1446 Sq. Ft. 1145 Avenue E Seaside, Oregon Gas forced air ~ gas water heater Inc. Washer, Dryer, Refrig.,Stove Fenced yard, covered deck. Call for appointment or leave message 503-738-8297 • Great lunch and dinner menu,too! MARKETPLACE Craft Gift Sale November 5th, 6th, 7th 9-4pm daily Great vendors! Pacific Grange 90475 Highway 101, Warrenton 504 Homes for Sale and nuts. Coff ee equipment, including thermal mugs and presses from Planetary Design, a Montana-based company specializing in brewing and storage, will also be available. Boone, 49, grew up in Snoqualmie, Washing- ton, went to high school in Aloha. He moved to South- ern California for the hot rod scene. “My fi rst car that I built from the ground up was a ’63 Studebaker,” he said. “I went through a ’31 Ford Model A to a ’53 Chevy.” The couple, Seaside resi- dents, have been married for eight years, with a 4-year- old son, Shiloh. Justin Boone’s fi rst year and a half with Burly and the Bean has been a great expe- rience, he said. “It’s defi - nitely had its ups and downs. At one point we lost all our employees. But we love it here so far.” Hours at Burly and the Bean Coff ee Roasters will be 8 a.m. to 5 p.m. to start, he said. Boone believes the busi- ness will be one of the fi rst of its kind. “We want to be able to hopefully use this as a model to build on to possi- bly other locations,” he said. “ ... I am hoping that his dream and vision for the property in the heart of Seaside’s busi- ness district will all come to fruition.” S While a design has yet to be delivered, the hotel could come with an upstairs lobby, bistro, coff ee shop and rooftop restaurant, catering to a high- end audience. Rooms could have small kitchens and liv- ing areas. Khan said he expects the new hotel to open in 2023. Renovation costs could come to an additional $3.5 million, making the invest- ment exceed $6 million. Owners hope to work with the city and the Seaside Museum & Historical Soci- ety to off er multimedia dis- plays highlighting the history of Seaside, with photos, vid- eos and memorabilia dating back to the 1800s. “We want to bring small-town history to the world,” Khan said. Steve Wright, president of the Seaside Museum and a Seaside city councilor, said the building is among the old- est commercial buildings in Seaside. “I trust that Mr. Khan will very likely enhance the look of the building, as he has done with other Seaside properties that he has renovated,” Wright said. Khan anticipates approach- ing the state for historic ren- ovation tax credits through Restore Oregon . mayor in 1912 . Gilbert rebuilt the four- block Gilbert District at the intersection of Broadway and Holladay Drive after Sea- side’s fi re in 1912 destroyed most of the city’s downtown. The Gilbert Block Building was completed in 1914. Gilbert later donated the land for the Promenade. He died in 1935 at age 90. After Gilbert died, his heirs sold his real estate holdings. The section of the Gil- bert Block Building along the Necanicum River was built in the 1940s. In 2002, Avery Loschen and Will Perkins acquired the building at a time when the area was looking for a revival, with more empty storefronts than occupied ones. During the last two decades, the Gilbert Dis- trict has become a cultural and shopping destination for locals and tourists, anchored by Beach Books and the Fair- weather House and Gallery. Khan anticipates an early January groundbreaking at the property, with a rib- bon-cutting ceremony for the hotel and his other real estate endeavors along South Holladay. Mayor Jay Barber said he was excited about the recent purchase. “Masudur’s plans to revi- The Astorian is seeking someone to join our marketing team. The ideal candidate will be able to identify and help businesses thrive through the creation and implementation of successful marketing campaigns. We offer multiple ways to help clients, including digital, social media and print options. 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