A4 • Friday, August 30, 2019 | Seaside Signal | SeasideSignal.com Fire Dept.: Fundraiser to enhance department’s equipment and training R.J. Marx The Gearhart City Council agreed to provide funds to transition the east tennis court to pickleball play. Pickleball: An alternative to other regional courts Continued from Page A1 “We had 30 people wait- ing for the courts at Camp Rilea,” Lane said. “There are really no public outdoor courts in this area. Gearhart is the very fi rst community on the coast and it will be instrumental, as a matter of fact the Armory is thinking about doing it, even Warren- ton at the soccer and base- ball fi elds.” Lane, a lifelong tennis enthusiast and instructor, has been playing pickleball since 2004. She attributes the growing popularity of the sport to its accessibility and short learning curve. “I’m a tennis person, and most pickleball people are former tennis players,” Lane said. “It’s a faster game. Ten- nis took years of lessons — pickleball is easy. Whole families can play, we play Wednesday and Saturday at Camp Rilea. The game draws people out of their shells.” But not every family wants to come to the camp, and the two days per week the courts are open don’t accommodate every sched- ule. Other regional courts are strictly indoors or on asphalt, which isn’t ideal for older players or those with knee injuries who often pre- fer the softer tennis courts for comfort, safety and health. The game itself is simi- lar to tennis. It’s an 11-point game and is described as a cross between ping-pong and tennis. Lane empha- sized that there is room for both sports at the courts. “We’ve been playing there since 2016, more and more people are playing and there is a real demand to play”, Lane said. “But tennis isn’t going away and there’s room for everyone.” The fee to use the courts at Camp Rilea is $3 per two-hour session, and that includes the use of the court and the balls and paddles. Since the Gearhart court is public it will be fi rst-come fi rst-serve and the equip- ment won’t be provided. But there won’t be a fee either. If you can’t wait for the new public Gearhart pickle- ball courts to be completed, the Camp Rilea courts are located at 33168 Patriot Way in Warrenton. To enter the camp you’ll need your driver’s license and at least $3 but it’s a great place for beginners as the seasoned pickleballers will provide light coaching. Hood to Coast: Relay gets high marks from council Continued from Page A1 Barber said of this year’s race. “It makes our city proud. Forty countries were represented, and those peo- ple will come back. Peo- ple really recognize this as a seminal event around the country.” FREE TASTING Infused Olive Oil & Balsamic Vinegar & Gift Wrapping At WESTPORT WINERY Home of Seaside Kites All Ages Welcome — Daily 11-6 810 Broadway — 503-739-7322 DINING on the NORTH COAST Great Restaurants in: GEARHART • SEASIDE CANNON BEACH WANT TO KNOW WHERE THE LOCALS GO? • Breakfast • Lunch • Dinner • Junior Menu RESTAURANT & LOUNGE • Lighter appetite menu R I LEY ’ S Council threatened to sever ties to the 200-mile relay event after complaints of bad behavior and traffi c nightmares. After workshops with local businesses, the public, city staff and organizers, the city and Hood to Coast col- laborated to address local concerns. In March 2018 the city and Hood to Coast inked a new contract, starting at $25,000 and increasing 5 percent a year through 2022, when Hood to Coast will pay the city more than $30,000. After last weekend’s relay — highlighted by glo- rious weekend of weather and nearly 50,000 visitors — the City Council is sing- ing a different tune. “I didn’t hear anything coming across as a real neg- ative,” Police Chief Dave Ham said at Monday night’s council meeting. From 6 p.m. Friday night to 6 a.m. Monday, dispatch received about 108 calls for service, he said. About half of those calls came in Saturday, with traf- fi c complaints, a “couple of dog bites” in the downtown area, and a few disturbances over the weekend unrelated to the Hood to Coast event. A parking issue was quickly resolved by the Hood to Coast organization, he said. A van with vulgar- ity painted on its sides was noted by race organizers and “they will not be invited back,” Ham said. “It was very unevent- ful, believe or not,” Pub- lic Works Director Dale McDowell said. “It was very well organized. They did a great job.” City Manager Mark Winstnley praised employ- ees who kept trash emp- tied and responded to emer- gency calls. “Most cities don’t know how to handle an event that brings 50,000 people to town,” Winstanley said. “They handled it cheer- fully and easily — and that’s not easy to do.” Three years ago, coun- cilor Randy Frank was a leading advocate for changes to the Hood to Coast rela- tionship with the city. This year, Frank gave credit to city workers and staff for their “amazing work” and described the progress event organizers have made over the past three years. Tita Montero called Hood to Coast “a great party of the beach,” but she did ask that in coming years, organizers provide an 800 number for complaints. “We still don’t have that 800 number that has been agreed to year after year after year. The Hood to Coast organization could have a lot more credibility if they did that. They did say they would provide that.” Mayor Jay Barber worked with Chief Operating Offi - cer Dan Floyd, Chief Exec- utive Offi cer Jude Hubber and founder Bob Foote of the race series for their coop- eration and communication. “It was a great event,” Continued from Page A1 fi shing trip, fi ne din- ing; and a live cooking week, we have 100 calls competition. For more over the number for the details about prizes and same time last year.” drawing tickets, log on More calls means more to Seasidefi re.com. equipment and more The planning com- training. mittee of Dugan, Den- The goal of the nis, Barber and Diane “Fire Up” fundraiser is Somers had fun work- to enhance the depart- ing on the fundraiser ment’s equipment and and invite the public to training and update come visit with the fi re everything to bring and rescue crew and see it to the best possible the equipment. standard. “I’m excited about In addition to fantas- this event because it’s tic food and a chance an opportunity to show to check out fi re trucks, our fi refi ghters, both there will also be draw- staff and volunteers, ing tickets on sale offer- how much we support ing a chance to win and appreciate them,” great prizes ranging Barber said. “This is an in value from $100 to opportunity to step up $700, donated by com- for them.” munity members and Since its inception in local businesses. Prizes 1904, this department included are a private has always had the com- tour of the fi re station mitment of the com- and breakfast with the munity, Dugan added. chief; a helicopter fl ight “That’s what makes this for two; a hosted salmon a great department.” BEST BREAKFAST IN TOWN! Fish ‘n Chips • Burgers • Seafood & Steak Friday & Saturday - Prime Rib Lounge Open Daily 9-Midnight All Oregon Lottery products available 1104 S Holladay • 503-738-9701 • Open Daily at 8am Call Sarah Silver 503.325.3211 ext 1222 YOUR RESTAURANT AD HERE. Find Your Next Regular Customers! I got screened. Now, I’m talking about it. Screening can prevent colorectal cancer or catch the #2 cancer killer early when it’s highly treatable. Most people get screened because they’re encouraged by someone they know and trust. So if you’ve been screened, please talk about your experience. And encourage others to get screened too. COLORECTAL CANCER The cancer you can prevent. 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