name« for year« by venders of patent
ruedh'ln**«
The «lilt« trapper nowa
lava dlxeolve» apru<« gum in alcohol,
.id le a certain proportion of the spirits
NATURE'S «FMRDirS USED BT Io th« l.ark inlkture and aweetana the
whole with maple sutler I’erhape the
MEN IN LUM1IEU WOODS.
moat eiperlenced rhemlata could not
prepare a better cough ayrup than tbla
makea
for Rv«ry III or Injury There la a
The great specific In rases of Incip
Cura Obtainable In the Tr««a
ient cholera la a strong tea made from
aud Nhi aba Tliat Ara
blackberry bush roots, fortified with
at Hand.
eplrlta and made vary aweet
For acratchea chapped hands and
There la a pharmacy «»f th» w ’ hm I ì .
other sores. woodland science fur
ind aotne of I IO ruinatilwa ara of won ulahea the moat grateful ointment to
jarful efllcacy
lie found anywhere
It is <l«llghtfully
Few people In (ha outside world
ragraut. mild, ,weet and of apaedy
|now that there la produced In the ictlon It la made from the gum laden
||ne woods a tonic and febrifuge great
iuda of the whltewcerd or poplar,
(y reaembllng quinine .n taste and effl
which la often called from lie value
<a« y
But the lumberman know It and «a a provider of unguent the Balm of
iws much to its propertlea when run
Illlead tree The huda are ladled down
|own In health after seven months of
with deer a fat In proper proportion,
I diet of porta and beans. btaad, lea and a little honey la added it, th« maaa
ind frosen porta
n«>l,
That nothing fln«r In lie way
The sovereign remedy In the#* cases
haa ever been diaeovered la the num
a pine apple I'p among the branches non verdict of all who have ever mole
tear to where a dry twig shows that eee of It.
IheVgreat tree baa Just passed Its
nuns of growth, a drab color««! fungus
DINNER ON A SMu.xE STACK
f a ruds conkal shape, generally
lAout half as big as a man s head
Questa Will De tffiO Feet in ths Air
dings to th« barta
Thia la the pine
on a Surface Kight Feet frutu
ipple of th« w « mm I s .
K«lge to Edge.
I
Homa woodmen use It as a powder
ships cut from II being dried at th«
Hamilton, () A dinner aerv«<1 2H0
Ire and rubbed down by han«! Others
(•*«< in the air an«! where a fi>ur f<wt
tse an Infusion prepare«! by boiling It
stick « an r««a« b to th« «nlgea of th« «lin
ta a fine tonic, acta gently as a dluretle
ing hall la looksd forward to by rest
<n«t scatters feverlshnees rapidly
It
dents of Hamilton
The fable ia U> ba
)rodu«*ea violent hea»ta«be If use«! to
apr«*a<! on the top of the smoke stack
•1« eea an«! It Is sal«! to bring on In
*»f a brewing company a power plant,
<nlty If ua«d for a long time ooulinu
which la nearing completion, and the
oasly
«tinner la being arrange«! to ««lebrate
\\ hen the pine apple Is not available
th« corn’ *
«1 work
lamlo 'te I arte la sue« «’««fully use«! The
Not a drop o* spirituous or malt
lark la taken from a young vigorous
llq >r will I m * set out at thia fnaat. for
• «e, ahretldvd and bulls«! until the
no guest will !»« hardy enough to risk
Iquld I • •• otnc« of a rich red brown
the hazard of a muddled brain or a
I lor A laig«’ spoonful of tbla ia tateen
dirty head
*4 meal times an«! acta ns a tonic and
The g .rets will l«e tak«*n to the ban*
mrgoiv«'
That thia ahoul«! I»e Its ef
quel board by means of an Improvised
fat la remarkable, considering that
e|«‘va’'»r run tip thr«' ah the «••n»er of
lamlocte bark «««ntaina so much ns
the ata«k f >n th;*
me lift the viands
tlngent tannin that It Is greatly uaod
will I m » taken to the top The table will
II the manufacture of leather
nfc« la also the great shanty** ram« I m » but eight fest In diameter, and the
guests will necessarily be few
As ti
t4y for horses
precautionary measure
to
prevent
I I .4
«When changes of weather are fra
those in attendance from being affect-
oient and the trapper or lumberman
e.j by t he sw ay w hl h fall st rm -t urea »if
Siffers from a cough he sewtea a rem
this kind hate III tile event of 4 »1'11,
x V
*ly In a balanm tree I’pon the smooth
the dinner will I e k *ven «»n a «a'm dav,
lark are bllatvra a<>m«dnoM ln<*h«a
no mailer how many ¡>ost;»onemenia
U
bug. and within th«a« la a frarrant. may be necessary
uin gum
Thia contain« Itenaolc acid
Figures are given which show that
L a realnoua turi»«ntine and la a the variation at the top of the egg
»rid fatnvd remedy where there la
during an ordinary bree/e is somethi” :
about the breathing apparatus
dïl
over a f«H»t. and this movement »«»ill
lalsani Is tian often uaed for cuts or I m * fatal to those una<« ustomed to auc3
»•r«a and hu much healing virtue
altitudes in a brews«
Haraaparllla. which ia a sort of half
The chimney Is I tillf on a soil«! ma
c.ualn u> uliiMnit la well and favor
sonry foundation which «stands
IS
a»ly known u a rlsanslna and raalur
feet lnt< «he ground an«! la 30 feet
st»« aaant Th« rises ar« found «row
square
The lower dl*m«t«r of the
'* 1.« by d«<ay>d wood. ara easily oh.
slack la ten feet an! •«’• en Inches in
N 'wn«-l an<l ham *>««n ua«4 u spring s|
an«! It gra lualb tapers to eight
• '■ jA.1l.-ln« an 1 In th« e»r,m<inious
feet at the top The wall la 1H Inches
1 'ff^nslmt. *■> «’*• Indiana from times
ihtougF o the bottom in I narrows as
'• niniatnnrial
u goes up
The weight of the mas«
Ca<l«r oil la a valuable liniment and
* III be l.ooO tons, as nearly as can be
if a a»n«ral lain killer had Iminmaa estimate«!
•' ' 'haua at on« lima among patent med
'’line ni«n
Uuldee an.I trapper« adii
vast
an.
. tail««« In It
Trndrrf« ot I understand there was
a
K> M’
»■
ian
la a ataneh !»•» »••me di!frren«-e between < a« tus < al
irtli|amr In th« virtue of «teunk a aru.u»*« u|id Klksll Ike
.’’"'a an embrocation
Buck H i i* I b’ V’t «
*»!•> dlf*
■ * • Bear's oil la often mltel with a
f’rrtice < al** «I» »«! an* Ike * alhe
ru<le kind of turiwniln« dl,tlll«1 from
I.• i»«!•• rf• • »
hut w I at " «a ths
U‘4t.s oi l roots of a pin« .lump an t It la
b I
Apeld«r«d to I h > of great vatu« when led up to thr k Bling?
1 nrTbi • I upon the cheat in cases of in-
Huck R a . ii Ike »*.»• quicker on the
tammatlon of me lungs or pnaumonla trigger.
that’s
all
I’hiiadslphia
It «Urania caaea a spoonful la admin
Press.
"'Mated to th« sufferer
H« l>l«t as He **
RK
* ” A poultice of well boiled basswood
Fair One Really. I I am citreme*
• citers la also highly raninmandnl In
6*>e of lung trouble
The bark of ly sorry, but I cannot say yws at
*’ ' •pwry alm la uaed In pulmonary present.
Suitor And yet 1 dared to hops
' ".(tibiae aa a substitute for Irlah moaa.
ud la really. whan properly prepared, you loved me
Fmr One I do. Tack. 1 do;
but
I> nh 1. nutritious ami palatablt ood
yours makea thr thirteenth offer 1‘ve
A decoction of cherry bark an t
had and you know how superstitious
' p «nice bark, tallied and strained
an
I am. Y«»U must sake me again after
d Indian remedy for eougha, which
I’ve
received another proposal.—
aa t>een largely told under varloua • O«. <*•
FOREST PHARMACY.
J*
îr
t
T
D^ost Completely Equipped Printery
in Southern Oregon.
i
>
! WO Ml I HODS OF
CANNINO FRÜH
In cimiilng Irult y«»ur object is to lr«*e
it It«» mi I lie iiilcioacopic phints - l>4«-i «*r i.t,
vvasts and molds- which cause its de*
chv . and I«» prevent furt her contact with
them Io th«* m I i » o I ii I h exclusion «»I ths
air cotiimiiiog Hies«* germs; at th«* »sme
lime you U’«* trying to change ss little
mm |M>Ba|hle the original flavor and sliM|H*
• d the iruil. ami you ad«i no more eiigsr
than you would want il the fruit were to
he used Iresh. Now, bacteria, do not
thrive hi «uhstamea containing a Urge
|M*rrentage of sugar, nr in very Mcid «*«>-
lutioiis, although they flourish m a suit*
able wet substance with a small propor-
lion of sugar; and, since fr«iit«s are us
ually acid, the danger to it comes
rather Irmn ye.ists and molds than from
bacteria.
Tills
is fortunate for us
lioUMekce|M*rM, since while yeasts that
grow hi fruit juice can I m * destroyed witli
their spore« bv cooking 15 minutes at
»»oiling |M>ml. s|s«re pnajucing bacteria
iee«|s either a higher temp«<rature or
mm b lunger Isuhng lor their complete
destruction.
fins explains why it is
not necessary to use so many pre« au-
tn»ns in covering jam *>r jelly as it is
4«th (be |v»g sw«*e(en«*«l «an Irult, and
,ilso w by such vegetables a* «orn and
p< as that at«* likely to I m * stta« ked by
ba« teria, tak<* longer cooking ami are in
general harder to preserve than fruits.
<>u see. absolute sterilisation is nee-
. not onlv of the material to be
• ai.n«-«l. but also «»I jars. rubl*ers, litis,
luniiela, s|MMm», etc. I rememl’er one
a«k who had rather dim ideas alsmt
tin- " w h) ” ol Err proceedings and who
A,»* mu« h grieve«! Is-« mu **«* niiliough site
follow«*«! the lv«*l|M*M of a Very successful
neighlM»!, her Irult nearlv always fer-
inetiied. I |s«n < areful Inquiry it ap-
|M-Mr«*«t that sb«* L«'.ited her jir* in the
• «Ven am! then ui | m -<| them m*ni«- with
a in«»n or less deal« dish « l«»’h lietore
putting in her fruit. I don't know why
tin* in«*th'*l «M-eined Io her "cleaner”
than »« aiding the jars, but it rhd: and
• h«- l»«ilr«l to r«'4*t/«* that tier « ar«*iess!\
used towel might intr«s|m*v into the
• iin* invisible l«a*s that woiihl plax Imv *c
with lo r iruil
A s’ligle, solitary live
germ left in Voiir « an is capable of gr«»w -
u g and multiplying ami s|Muliiig y«»ur
thati'risl pist as surelx, even if not «;ui<e
aw <|iiickly mm a whole army of them.
There arc two main methods ol can
ning Irult. although »««me <»| the smaller
details may l»e vMtn*<l. Win« lo*ve« wax
y «u select as most convenient in v«mr
p«rthular circumstances, you should
save yourst*|| unnecessary tt *ul»le by
ihakmg your work as systematic as p«m
sti'le. Y«m probahlv kn«*w enough to
have the kitchen th<»r«»«igh!y w«*|l »wept
a i«i to duM it with a damp cmlh alte«
the «lu*t ha» *etth»d mo that there max
I m * an lew mold spores as pomiblc fl««at
lug around.
Have all v«»ur materi.il«, cans and
Utensils at ha id, with plenty of h«»t
water and pans |«.r sterilisation
II 1«
often xery convenient to have the svtup
ma l«* l**dorvhand. All syrup« are bet
ter lor In’ing well Isuled
Be sure that
you have plenty «»I new rubl»er«. Much
fruit is iqariled by Hie use of o!«i ones
Only souml. |H*rtectly fresh fruits ar«*
suitable for canning
>itgbllv un«l«*r
ri|«e trulls. I.nr;v iiuita it at easilx «It*
color should l«v <lrop|*rd .»s s < mhi a« par«ii
into cold water with a squeeze of lemon
juice in it. Ikui’t prepare more Iruit
than you <an c s»k while n »till retains
ita color and freshness. In doing large
fruits, remember that tlie larger the
pieces the m«»re attractive the ap|n*ar
ance, hut the greater the difticuity in
giving sufficient c*»oking.
A Mixer knife is preferable (or paring
Peaches are !>vst scalded and skinned,
rather than pared. Plums should I m *
wi|«-d and |>ru-k<ii to prvvrnl bin.tiint
i
Method I.
l’ut the prepared Iruit
directly into tire can., packing a. clrwl)
aa |«i»aibie. Cover aith hot ayrup.
tilling the jara brimful
Kin« the rub
Irera. a<ijn«t tlrein ami put the lida on I
loosely. But the cans into a wash boil ,
er on a wooden rack or on several la.
era of folded tow el. Clean cotton rope I
ia sometimes useful to prevent them
kniK'kinK attains! each other.
l*ut in
eold water to come nearly up to the
necks of the vans. Cover: brinir slowly
tn the Isril, Isril 15 to 20 minutes,
counted from the time lauling begins.
I'neover,
and
when
the
steam
clears away
take out the
jars.
If
k-
in
in
m
OOP PRINTING iJ.XXoS
nting is obtainable, a business house is often times judged
its'stationery. Good clothes may not make men but it
ates a favorable impression. So it is witf^ good printing
ireates a most favorable impression for the business nun,
n or corporation.
»s
>
>
pd in your Printing, or ask for Estimates,
We hive Uu Equipment ‘.her; wc KNOW HOW.
you
want
them
to
l<s>k
particularly well, it la worth while to
<»|>en one or more cans to till the others
to overflow ing. then replace covers utter
dipping them til boihiitf water: put back
into the Isuler and give a few more
minutes Isiiling. The jara are I lien set
it board to cool, where col l air will
not blow on them.
Screw the covers
tighter if screw tops are used.
Instead
of the wash boiler, a large steamer may
be used, and is much more Convenient
and ellicacious. Or the cans may I«'
sterilised, tilled with fruit and cooked
in the oven. Set the cans in a pan of
|hot water, umi give a little longor time.
The syrup used may .vary in richness
from one pint sugar and.one pint water
for acid (ruitl, to one pint sugar and
two pints water for aweet fruits where
little sugar ia liked.
Fruit cooked in thecuns usually keeps
the flavor and shape better than when
done by method 2 in the preserving
kettle, but the latter method is some-.
lute« avri
RACE PROGRAM
TO BE HELD IN
KLAMATH FALLS
ON
27-29
1H6
Everyone is urgently re
quested to enter the pro
ducts of their field, farm
and orchard. Large pre
m i u m s will be offered.
particulars of which will
be announced later
RACES
RACES
RACES
Large purses are offered for
the big three days meet
See program elsewhere in
this paper
For full particulars
A ddress
I
B. St. Geo. Bishop
FiaaT l»«v—Tin I..OAV -Kfr. 27.
Its *• N-i. 1 — Ii,r*-<
¿1.1» ti.il« and re-
|«Mt, Ire— tor all* purse. «liSi.
Ita< •• No. 2—Half mile dash.
t<>r
Klamath «'otii.ty l.orse.; purae «75.
itac- No .3—.-even eight, mil« daab,
free lor all; purse. «IiSl,
Kara No. I— ^'srter mil« dash, for
Klamath «'ounty horse«, pares. *IM.
Pifty-yar'l f.s,t ra< e tree for all under
Jll years of age ; purse. «25.
eiMo.wn
—F kiimv . Ngrr. 2H.
Rax« No. 5—Eive eigl.t, mile <laab,
free for all , purse, |75.
Race No. »>—Mile dash, free for all
mules, purse, psi.
Race No. 7—Quarter mile and repeat,
free (or all; purse, «75.
Ra.:e No. a —ffaltmiie arid repeat, tor
Klamath County horses; purse, |1LW.
T hiho Dav—hvTcairav. Harr. 'M.
Race No. 9—Three-eighths mile dash,
for saddle horse, , purse, «75.
All en-
trie, in thia race must tai horse« that
are used in ordinary atock work, aud
stock saddles must Is, ridden.
Ra*e No. 10—Mile daeti, free for all;
purse, 1100.
Race No. II—(¿uarter-milo and re-
l»eat. for Klamath county Korses; purse
»75.
Race No. 12—Three mile relay, free
for all saddle boraes; purae, »100.
All
horse, must be saddled and bridled for
the cf.ange an<i all must ride atock sad
dles.
Bronco busting, liberal prise to be
announced later.
Rolling and Being steer, liberal prise
to t». announcer! later.
<>rie-hundre>l yard t.sit race, free for
ail amateurs, nurse. »50.
All race« to I t run under Pacific coast
rule- as m-arly as [-s.sil.le, ami there
u.iiat l>e four to enter and three to »tart.
Ten |>er cent <4 purse entrance fee; 70
(s-r . «nt of pur»« g<«-, to winner and 30
[,-r . «nt to second.
The judge» reserve the right toct.ange
the hour and date of any race and any
rar e» not tilled »atislactortly may 1« de
clared <lff.
All entries must lie made with the
ser retary before 8 o'clock on the even
ing la-fore the races. Races will i*e
called promptly at I :.3O o’clock and all
lior»es are ex|ss te.| to 1« (,n theground.
Address ail communications to the
.Secretary at Klamatu Falla, Oregon.
'•go. T. B aldwix , Pres.
B. > t . Gio. B ishop , Sec.
$600
CASH PREMIUMS TO
AM ARUED AT THE FAIR
BE
DRAFT HORSES
CLASS
STALLIONS
PRIZES
1—3 vear obi arid over .
» 2.5 00
2—2 vear oi«i and over.. .
15 00
3—1 year old and over................ . 10 UÜ
WARM
4—R<*«t mare and auckiog colt.
12 50
5—Beit twu vear old
7 .50
6—Beet one year old .
5 OO
II .KsKs OF ALL work —STALLIONS
«—Beet 3 year old and over
15 00
H—Br't 2 year ul«i and over.... . 10 00
M «BBS
9—Be?*t mare and euckin^ colt.
12 .50
10-Best one year old, either sex .
7 50
J ACS A
11-Best 3 year old and over
20 00
12-Best 2 year old
10 00
13-Best 1 vear old
7 50
14-best jennet ........
............. . 10 00
I ITTLK—SHORT HORN. DCRHAM BULLA
15-Beet 3 year old and over. ..
15 00
16 Best 2 vear old ....
7 50
17-Best 1 year old
.
7 50
cows
13-Best 3 vear old and over
. 12 .50
l'*-l«-st 2 vear oi l. . .
7 50
20-Best 1 year old. ....................
5 00
HKKKroRt»—Bl- LLS
2!-Best 3 year old and over........
15 00
22-Best 2 year old........................... io oo
Xi-Best 1 year old
...............
5 OU
COWS
24- Best 3 year old and over
10 00
25- Best 2 year old...........................
7 50
gn-Best 1 year old...........................
5 00
-’KRSKY—BILLS
27- Best 3 year old aud over........
10 00
28- Best 2 year old...........................
7 50
2!*-Best 1 year old
.......................
5 00
cows
3I'-Best 3 year old and over........
10 00
31- Best 2 year old...........................
5 IK)
32- Best 1 year old...........................
3 00
SWINK
33- Best boar of any age or breed. 10 00
34- Best sow of any age or breed,
5 00
3.5- Best sow and httvr
..............
5 00
rOCLTBY
36- Beat trio Plymouth Rock........
5 00
o 50
37- Best trio Buff Cochin
........
0
38- Best trio Brown leghorn........
00
30-Best trio Bronze turkeys. ...
3 00
2 I»
40- Best trio turkey,.any other brd
VEOKTABI.K,
41- Best half bushel red [lotatoee.
00
•> IX)
42- best half bush white potatoes
.» 00
43- Best half bushel any variety..
•» 00
44- Best 3 cabbage any variety'..
o
45- Best 3 Hubbard squash
...
00
46- Best squash, anv variety ..
1 00
•>
47- Best l,bu Mangel Wurzel beets
00
o 00
48- Best «, bu sugar Ivets
o
4‘.‘-Best «abu turnips, any variety
IK)
50- Largest and best display vege
tables by any one person........
5 00
VKrtTS
o 00
51- Best 10 ll> peaches any variety
i
'2-Be»t 10 lb apples, any variety
IX)
0
53- Rest 20 lb four varieties . ...’.
00 ■
*7
54- Best 10 lt> pears, any variety.
00
0
55- Best 10 lb plums, any variety
00
OR.MX
0
56- Best varietv w heat. 50 lbs. ...
50
•)
. 57-Best variety oats. 50 lbs ....
50
■'S-llest variety barley. 50 lbs . .
50
2 50
5n-Best sample timothy or red top
A cash prize of 50 |>et cent of a I Hive
amounts will l>e given for second liest
“exhibits in livestock.
Cash prizes will al»o l>e given for
other exhibits of s|>ecial merit.
bOMKSTIC
tiO-All kinds fancy work, preserv
ed fruits, jellies, etc
Cash
o 50
iH-Hops . <.......................
...
•coax
62-l’nirrigated Sweet
2 50
»
o •50
liti-lrrigated Sweet ....
Blue ribbon (or any other of merit.
Additional Premiums
In addition to the premium, offered
by the fair association, published else
where, a premium of »15, will 1« given
to the ownor of sire ot the best five colts
of any get.
»5, for best colts, any get.
»7.50 fot best exhibit of nJ polled