Image provided by: University of Oregon Libraries; Eugene, OR
About Herald and news. (Klamath Falls, Or.) 1942-current | View Entire Issue (Feb. 25, 1965)
| ’ j ‘Thursda Feb. 25 1965 HERALD Ar Custards PAGE AND NEWS, 'Klam Falls, Oregon Fine Food More How have} lon since you made baked custard? Custar of the most \are one inexpen- March Foods Are Plentiful sive, nutritious and easil Winter Pears have. we winter jtard red is desserts refreshing wonderful as is "A ing th en of an These cold, wet| appeasers, - Agricul-| of Department States great between are nited|appetite 7 - and meal) fa- teaspoon pre- or it) teaspoon almond lemon extract Slowl and milk eggs, sugar pour scalded or are. bein eggs. this year. In the since have leggs year per cent | * the been each first of homemade over taper off with the| or the| person est| role ‘ath of jam special your or jelly, steaming Egg Baked Per baked stove some with tea. 10 about up and toast pro- of week momentum sta"b west, example, weekl receipts for Nutmeg optional - Blend be duced vanilla’ teaspoo % glamorize into a really elegant dessert by serving with} can salt milk, scalded 3 cups Specia Brunch Scallope Egg Sprinkl the bottom then grease casserole coco buttered crumbs. Spoo . requitements: bread cooked eggs Thin can or 2 over of with Cit Grade School Menu a cup cracker hard- the crumbs. chopp condensed Monday March John of cream Take as ingredients. and toasted egg mixture butterscotch sauce stirring constant- Red Tart Cherries ‘almond or toppe with defrost- | Add flavoring. Pour into cus- built around an egg mainstay. round in each buttered the eggs. Repea over the For pies, tarts, dessert sauc-/ed strawberrie raspberries, or| tard cups or casserole.|One such might start off with| cup, then 1- strips ba-. crumb, egg and sauce layers. arrange example, egg supplie luscious| Set in baking pan and bit of jam. Spoo a es, and molded salads. Navel pour|sliced pick up|con around side of cup. Add 2|Top with % cup crumbs. Bake! oranges, are expecte to be above those| ‘anned Pears rhubarb sauce over cus-|hot water into pan to within pin %|~—--—— each and to with| in 37 a eggs until) top degre F., cup oven, of a year ago. In the west Mint flavored (color! tard for eye appea and tangy inch from to of custard. Bake|60 minutes for large. Remove pears remaining strip of bacon. Bake|heated throug and crumbs are| weekly receipt from farmers} green) are a bright, fla- flavor. i a slow oven (32 degree F.)| promptly from hot water. Serve| to desired doneness in a 350 de- browned. Makes 6 serving 1 cent have been some per vorful CUSTARD garnish for roast leg of until knife inserted halfway be-| chilled, If desired,| grees F., warm or Serve immedi: oven. Precede this casserole greater than during the sameliom Some salad ide Mold-/ (or and outside edg and eenter| sprinkle nutmeg over eggs eggs top. (I ately. rapefruit halves, accompany} perio last year, ‘There also ed pear, and cream out clean, 40 to 50 min-| pear custard is desired, in-| yolks), slightly beaten sweeter jcomes For a heartier brunch mai it with toasted English mu f. than enoug more are Pe@| t 13 cup grapefruit and pear. utes for individu sugar 'dis try this easy-to ter and coffee, fins, appl sugar casse- from around to nuts go the largest crop since 1948 ture ties Sil says food many will be in salad commodi- custa supply. abundant Tuesday, rat Beef Buttered Corn Cheese Sticks Dish of, Peaches % Pint Milk ~ i Here are vary ways some March your on Thursday, Chili Raw 2 Wednesday 3 Rice Peas Buttered ‘Stuffe d ho meaty, canne ripe em: Milk HOT Ce March S Embellish Macaroni Bake Tun - ‘Toss Salad Hot Buttered Muffins Dish. of Fruit Turkey and “winter th Doughnut or Friday March sufferin fron 4 Vegetabl Finger Food Fruit % Pint mez your March Beans Rolls Bun a Rip Rolls Jello Milk Pint % . = | 4|tw March Barbecued For y: Fruit Marzetti Seasoned Green Beans Hot Buttered Rolls Fresh Apple Y Pint Milk round of mushroom with perio of 1 16 toast, buttered on both) soup cup advantag of this hig sides and cut to fit custard milk; add’; to diced| cup proiein bounty For example cups; strip partially cooked cooked ham, turkey or chicken, A leisurely Sunda brunch! lace a.toast| and pour half of this bacon; mixture eggs. same salt. into Ca - Buttered Hot tato or chop c tome or sli Bean, ives. v i ea Celery pe ee. sou also ment c you menus. Egg seafood or deviled eggs. eggs and mushrooms vegetabl Enliven salads with Creamed toast ‘on excellent are luncheon fare. Peanuts, Peanut Products Garnish creamed onions, but- tered carrots and green beans with chopped peanuts, And don& forget peanut butter cook- ies! Cabbag Carrots, Celery These winter late vegetables colorful components for are traditional, hearty, England” boiled dinner. a “New Use kee also in salads and extra an suppl on hand snacks, them Hindquarter- L an ROAST :PORK for Canned Pink Salmon Make a richly flavored sal- loaf and it dressed mon serve with lemon Other sal- sauce. mon suggestions Sandwich fill-| baked po- over ings creamed tatoes. Thi Rice partner for Great chicken lamb or yourself to fix stew, - Tidbits Fresh One of the prettiest ways to pleas guests is with an appe- cottage bones platter of ‘pink, upturne shrimp arrange on crushed ice around a dunkin sauce. Unlike butts. removed. tizer 80 SHRIMP Safeway | Fillets Fresh, Ocean Caugh Sole. PINK cooke cleaned and deveined. If you start with raw shrim however simmer It two to five| minutes in court bouillon or wa- ter to which pickling spice have been added. You may clean and devein the shrim either before or after cookin Chill the shrim and serve -it bed of crushed ice; pro- on_a vide plent of toothpick and Pink Sauce for dunking. serve Pink Sauce cup mayonnaise ‘ cup sour te Bee Enchilada Dinner an juic lemon salt Snippe fresh or frozen chives or fresh dill Combine ingredient and mix well, addin chives or-fresh dill to taste. If desired, omit chives dil] and stir in ‘ teaspoo or curry powder. Chill thoroughl before servings. Makes 1 cups Insta Mil ,,,&# 7 Cinna Rolls ,¢: 3 Fud Brown &l 4 5 oa &qu Tacos Tortillas fe. U 6 le mis GOOD The 5 3 ‘Trae Top 1 size ot, Y MOV mak quickl | spirit of hospitalit ‘ther nema an address Phon 884-9692 Te eee or he L COR 07 re. Mihir Madre City hav Kutots the tae elcome Buswell Be 12 can g._® Juic *& we 39 39: se = 9-oz. Hash Browns, pkg Sliced— Pine e jgye Chu No. 1& for can : “0.1 wt ; *2: Holiday ] Bottles. te a “Fr 6 on, size Treat GRADE Filler Medium Extra ests Poste ge 64 Gal AA . . . EGGS Always Dozen 35¢ Large... Dozen 41¢ Fre a .- STORE! LARGE: 7, Your & f Carton—Dozen at a Siz hot, Size. Cro - 67 bever- O The SAFEWAY BOTTL Stopper— Vacuu foods and «59 =: Triple b Make | 1-lb. Co *1 “89 Cream Keep hot agesreally Pride | _ a t id Arg Won - H ».. «2:2. “ hoe Sa and Prints Triple- : akan Jel Enje Part : a Bl 10 lad and Oven Mitts VACUUM Wago Ave, Hilyerd Sa fo J Assorted colors Shamp 4.. $ “:& Fr 1h, . Pot Holder Hair Spra 49 oz, can Pear Halve me Lucille 4718 Welcom I BEF -y (2 Pleee. 2 Ibs. 4 Co Beef,H “:: —" Saus ‘: 5.91 ny i 69: = 4.1 ‘] «6.1 $2.0 $1.3 3 Ibs. } Se 884.4265 Se 49 . fo can Potte Meat ewe at home Join mmunity& Low A60 cin feel 38° ri Tastes So Much Richer ti comar High— Vitamin : 2 Information Ib == ie Tomato Juic stores. In 98° Smoked Cut P Bac Bel-cir, shoppe the priced apparel aa Grou Be 12-0x. with a will familiarize clothes in the, When she is familiar with the of look quality, she will do better in| what she buy even in lower-} _ Center Lean or budge with - Frenc Fries Fruit rUIT Cocktail LOCKT = Lucerne Sherbet EXAMPLES smart limited herself highe priced Cu Stea Orang * CoffeeMa Ap Juice Alway Fresh . sauce, VIEW. lb, carve. MJB Coffee Check These Values oe Chee Enchilada cream tablespo teaspoo Y Combi catsup “a cup Mexican. Patio DINNERS Fresh Lean Beef Pork 39 SAUCE buy shrim already may Pure Saus 69 of APPETIZERS WITH You All So Fille o Sol — Vitamin B. These shellfish are low in calories, too. As for a sauce, the Shrimp Association of the Americas suggest the Pink Sauce below, as it is sea- a to enhance rather than delicate flavor of overpower the e the shrimp to easy tidbits, shrimp man cocktail are rewarding in providing nu- trients we need for health plent of protein, minerals and 4 PORK BONELESS oven-tried Remind] rich raisin a pudding too. rice z Ro
