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About Cascade Locks chronicle and the Bonneville Dam chronicle. (Cascade Locks, Or.) 1939-1939 | View Entire Issue (June 9, 1939)
F R I D A Y . J I NK O. 1 9 8 0 T ill Perhaps the P ark y's P u ck s II ere Storks Ask Doctor About This Ideal Way TO LOSE FAT HEAD E V E R Y WORD! Make \ip your mind now that you'll 1>'** lom e of that uclv fat and really enjoy life. No one can blame you if you d o n ’t want to take h arm ful drugs, go on starvation diets and do backbreaking exercises. No sane woman would! A n d for sensible women like yourself who really want to reduce yet d o n ’t expect miracle s overnight — who are willing to faithfully fallow a most simple, inexpensive and pleasant 28* day plan, we suggest this easy method— F ir st of all go light on fatty foods and sweets. E at plentifu lly of lean meats, fresh fruits and vegetables. A n d for proper functioning by removal of accumulated wastes be sure to take a half teaspoonful of Kruschen in hot water every morning. Kruschen is made right here in U, S. A. from famous English formula. A n d let's ge t this s t r a i g h t rig h t now a b o u t K r u s c h e n . I t I s n o t h a r m f u l . It Is N O T Just one salt a s s o m e people m ay ignorantly believe. Look on th e boa! \ o u ’ll s e e It i s a b l e n d of 6 a c t i v e m i n e r a l s w h i c h — w h e n d i s s o l v e d I n w a t e r — in s i m i l a r to t h e f a m o u s m e d i c i n a l Spa w a t e r s w h e r e w e a lth y w o m e n h a v e gone for y e a r s. A inr of Kruschen costs but a few rents and lasts 6 weeks, (let a jar R I G H T A W A Y ! At druggists everywhere. NERVOUS? D o you feol so nervous you want to scream? Are you rroaa and irritable? l>o you soold those dearest to you? If your nerves are on edge and you you need a good general syste m tonic, try L ydia E. E in k h a m ’s Vegetable Com pound, m ade especially for women. For over 60 year« one woman has told a n o th e r how to go “ smiling t h r u ” with riiiable Fink h a m ‘a C om pound. It helps na ture build u p more physical resistance and t h u s !■ lpa calm quivering nerves and I ease n discomfort* from annoying sym p to m s which often ac com pa ny female functional disorder*. \ \ hy not give it a chance to help YOU? Over one million women have written in reporting wonderful bene fits from F in k h a m 's C o m pound. A p in g W is d o m C u n n in g is to w is d o m a s a n a p e to a m a n . R ight t ^ is v ^R y M inute How DoYou Feel? Tired? Irr'dab'e? No ambition? lo c k at yowr wa*cH—*©♦• tha time. Th# tame time tomorrow, compare how you * feei 4 ♦he»' wi*h the way yo j do rig right now! la the meantime, »♦ep a* your drug- store end. tonight, dnnk a cup of Garfield T m . T w iM - 't'« ! U p lc m r — F h :0 fTMt Tiiofrwl I s m ■-»* t ’ d o»" ‘»a ;ig l»*G»fC,« d 1.* c . . . m you » • a y . « d g a r a d . . r a t , !«*•»* »«I * a*4 «»»- » ‘ i ^ . 1/ ■ » A \i;t v A fo» D'l»k I »• rr.rr. saktl * n flrflpab.,. » I *a * ff« oa '-it- T - -»ft id e a s DVER T l Sf M FNTfc »f« ? our guide I «o modern Im n* They bring yow , n d s t • M \k t » S e n t i n « f o o d t o « f i t a n d the cloches too wear And the place 10 find o»it about the«« o r * tbiogi it tight ia this oew»pipe/ V a r i i tN T o o f SE V E N ( a itw o r k l> r a u til\ l in e n s » . . U i , /W B a k e | a lte r n a te ly w ith the m ilk and e x tra c t, b e g in n in g w ith the flour m i x ture. B e a t egg w hites until they “ I d id n 't h a v e good luck with niy a r e stiff. a n d fold into cake. B ake in cake b a k in g t o d a y ." You and I ha v e two eight-inch la y e r s in a m o d e r a te both h e a r d h o m e m a k e r » sa y ju st o ven i365 d e g r e e s F a h r e n h e it) for th a t —r e a s o n e nough p e r h a p s for our about 30 m in u te s. getting right down to c a s e s to d a y l e m o n Cake. a n d finding out ju st w h a t it is th a t 4 cup b u tte r m a k e s for good lu c k - o r b a d luck — 1 cup g r a n u la te d s u g a r as the c a s e m a y be in this c a k e 2 eggs b a k in g business. 1 4 cups c a k e flour Of c o u rse it r e a lly isn't a c a s e of 2 4 te a sp o o n s b a k in g pow der luck a t all. for th e r ig h t p ro p o rtio n s 4 te a sp o o n salt of the r ig h t in g re d ie n ts c o m b in e d in *s c u p m ilk the right w ay a n d b a k e d a t the right 1 tea sp o o n le m on e x tr a c t oven t e m p e r a t u r e e lim in a te luck e n C r e a m b u tte r a n d a d d s u g a r g r a d tirely a n d a s s u r e b a k in g s u c c e ss not ually. Add w ell-beaten egg yolk* and s o m e tim e s but alw ays. m ix thoroughly. Information Please. Mix a n d sift all Of c o u r s e you own a m e a s u r in g dry in g re d ie n ts cup but h a v e you looked a t it c r i t and add a lte r ically to see n a te ly with the w h e th e r or not it m ilk and e x tr a c t, has a r i m which b e g in n in g a n d e x te n d s above e nding with tile the a c c u r a t e cup flour m ix tu r e . m easure? If it F o ld in th e b e a te n w hites of the ha s n rim , do you eggs. B a k e as loaf c a k e in a m o d m e a s u r e th e in- e r a t e oven (350 d e g r e e s F a h r e n h e it) - g re d ie n ts ju s t to for 35 to 40 m in u te s. _l l B this poin t accu- >1 ra te ly , or c le a r to C»et This New Cook Hook. • j the top inaccu- Of c o u rse y o u c a n b ake, a n d E l e a r a te ly ? n o r Howe h a s s h a r e d h e r s e c r e ts of Do you a lw a y s sift the flour once s u c c e ssfu l baking, to g e th e r w ith h e r ju st b e fo re m e a s u r in g ? b e s t- e v e r se t of o v e r 125 new and Do you use a fine g r a n u la te d s u g a r different, yet p r a c tic a l and in e x p e n when m a k in g c a k e s ? T h e r e is a dif sive. b a k in g re c ip e s with you in this f e re n c e, you know. book. Send 10 c e n ts in coin to E l e a Do you c r e a m the s h o r te n in g and no r Howe, 919 N orth M ichigan Ave., m ix the c a k e w ith a b e a tin g mo- C hicago, a n d get a p o sta g e p re p a id j tion. n o t a s tir r in g m otion? copy of “ B e tte r B a k in g .” Do you level of! the tea sp o o n m e a s u r e s of b a k in g pow der, sa lt or | soda w ith a kn ife so as to be su re they, too. a r e a c c u r a te ? Do you s t a r t the oven 10 to 15 j m in u te s in a d v a n c e so it will be u n i form ly hot before the c a k e is pla c e d |in it? Do you use a s m a ll, in e x p e n siv e oven t h e r m o m e t e r for s e c u r in g a c c u r a te oven t e m p e r a t u r e s if y o u r ra n g e h a s no oven he a t-c ontrol? T hese a r e s o m e of the c h ie f f a c tors, c a r e f u l a tte n tio n to w hich helps to spell su c c e ss in c a k e baking. T ry th e m out in the g ro u p of fa v o r ite c a k e re c ip e s given below. 1 think you will like th e m a n d the re c ip e s too. Chocolate Silver Cake. cup b u tte r 1 4 cups g r a n u la te d s u g a r 2 4 c u p s c a k e flour 3 te a sp o o n s b a k in g pow der 4 tea sp o o n s a lt 1 c u p milk 1 teaspoon vanilla e x t r a c t 4 egg whites C r e a m the b u tte r, add the «iigar and b e a t well. Sift the flour, b a k in g pow der a n d salt, a n d a d d a lte r n a te ly with the m ilk and v a n illa B e a t the egg w hites until stiff and fold into c a k e B a k e in two la y e r s in a m o d 1 1 HAS c o m e to be q u ite a fad e r a te oven »365 d e g r e e s F a h r e n h e it) 1 to w e a r w hite without e v e n the 25 to 30 m in u te s. Top w ith c h o c o sl.g h te s t su g g e stio n of color tn the late b u tte r icing. e v e n in g In h e r lovely e v e n in g e n A New Chocolate Cake. s e m b le the young w o m a n p ic tu re d 4 ounces b itte r choc ola te a b o v e s tr e s s e s the a llu re of white- 4 c u p b u tte r san s-c o lo r to ■ g la m o r o u s d e g re e . 1 4 cups g r a n u la te d s u g a r Y ou'll be in te r e s te d to know th e t 3 eggs the d r e s s is m a d e of a h a n d s o m e 2 4 cups flour h n e n w e a v e for the s m a r t e s t m e m 4 teaspoon salt b e r s of the y o u n g e r set a r e so In ) tea sp o o n s b a k in g pow der trig u e d with th e idea of linens a n d 1 c u p m ilk p iq u e s and sw isse s and such for fo r 1 tea sp o o n v a n illa e x t r a c t m a ts they a r e w e a r in g th e m to th e ir Melt the c h o c o la te o v e r w a r m w a v e r y m ost d r e s s up p a r tie s . T he te r C r e a m the b u tte r a n d add tm y ruffles th a t edge this p r e tty _ the su g a r, »lowly, d r e s s e m p h a s iz e the c h a r m of s i m \ beat.r.g v . g r o u a - plicity. T he ail w hite idea is m a i n ly. B e a t the yolk» ta in e d tn the f w e rs »he w e a r s . A f th e egg* until g r e a t play ia beir g m a d e also on thick a n d a d d to c h a lk w hite, or frothy w hite or p o r th e » uga r and c e la in w hite J e a e l r y to th e e x ta n t b u tte r m u itu r e Add the m e lte d th e t It • w o rn with d a y t i m e d a r k choc e la te a n d m ix well. Sift the fr o c k s as well as w ith e v a /u n g c o s flour. *elt. b a k - i g powder a n d add tu m e s tha* a r e w b / e throughout. O f C o u rse Y ou * K - C an ( White for Evening H a r m in F l a t t e r y F l a t t e r y c o r r u p t s bo th th e r e c e i v e r a n d th e g iv e r. Act» »»-•> , ptomp* » tt'otoug» , W t a M I '• » . 10c — S c . Howe Seien 1 ids To Sum m er /¡emit v • \ A s a l e s m a n w a s r a tt l i n g a lo n g a c o u n t r y r o a d in T e n n e s s e e , w h e n h e c a m e to a fo rd . A N e g r o w a s s t a n d i n g by th e little s t r e a m w h e re som e ducks w ere sw im m in g . The s a le s m a n said : “ C an I get th r o u g h th e c r e e k w ith th is c a r all r i g h t ? " “ Y es. s u h , d r i v e rig h t t h r o u g h . " T h e s a l e s m a n , th u s e n c o u r a g e d , d r o v e into th e s t r e a m , only to find t h a t th e w a t e r w a s so d e e p t h a t it flooded his e n g in e . H e a n d h is c o m p a n i o n h a d to g et out into th e s t r e a m w ith th e cold w a t e r u p to t h e i r a r m p i t s a n d p u s h th e c a r to th e b an k . T h e s a le s m a n tu rn ed an d said: “ W h a t do y o u m e a n by telling m e t h a t I could d r i v e th r o u g h t h a t creek?” “ Well, boss, I n e v e r k n e w d a t w a t e r w a s so d e e p . It only c o n ic s h a lf - w a y u p on m y d u c k s ! " P it.! OA SFA D K l«H K s ITIRONKT.K ¿4 n I75Ü « A DD v a r ie ty a n d color, as well as s m a r t n e s s , to y o u r s u m m e r w a r d r o b e by m a k in g the c h a r m in g a c c e s s o r y set in gay p rin te d cottons like linen, p .q u c or g in g h a m . It's v e r y e a sy to do—ev e n the gloves, which h a v e t h e new, r o o m y , blunt lingers. Y our p a tte r n (1043), in cludes a ste p by ste p sew c h n r t th a t tells you e x a c tly w ha t to do. T his p r in c e s s d r e s s for a fte rn o o n s Is e x a c tly w h a t you w a n t for hot s u m m e r d a y s. T his style (1752) is r e fre sh in g ly sim p le , a n d it h a s ii b e a utifully sm o o th , slim figure-line, upped sleeves, nnd a s q u a r e n e c k line d ipped in the front to m n k e it m o r e becom ing. T he frills nt the neckline, s le e v e e d g e s mid foot of the skirt, m n k e this d r e s s v e r y f e m inine and flower like. And It's so e a sy ! 'Hie d r e s s itself p r n r tlc n lly puts itself to g e th e r, Hiid the frills c a n be sew n in. in no tim e t Linen, voile, silk p rin t o r g a n d y o r flat c re p e a r e p r e tty m a t e r i a l s for this. The Patterns. No. 1843 is d e sig n e d for sizes 14, Id. 18. 20. 40 a n d 42 Size 18 r e q u ir e s 2 4 y a r d s of 36-Inch m a t e r i a l for ja c k e t; 4 y a r d for gloves, and 4 y a r d c o n tr a s t; 1 4 y a r d s for sc u rf. 4 y a r d for b a g No. 1752 Is d e s ig n e d for s i/e s 12. 14. 18. 18 nnd 20 Size 14 ta k e s 4 4 y a r d s of 39-inch m a t e r i a l ; 4 4 y a rd s of pleating or ruffling New S p r i n g S u m m e r P a t t e r n Hook. Send 15 c e n ts for B a r b a r a Bell's S p rin g - S u m m e r P attern Book! M a k e s m a r t n e w frocks for str e e t, d a y t i m e nnd afternoon, w ith th e se sim ple, c a re fu lly pla n n e d d esigns! I t's chic, it's r n s y . it's e c onom ical, to sew y o u r ow n E a c h p a t t e r n In c ludes a ste p by ste p sew c h a r t to guide b e g in n e rs. Send your o r d e r to T he Sewing C irc le P a t t e r n D ept., B oom 1324. 211 W W a c k e r Dr., C h ic a g o , 111. P r ic e of p a tte r n s , 13 c e n ts tin coins) each From Paris B e r th a s a r e fa sh io n a b le once a g a in in g e o rg e tte s. D evotees of the color red. B e e It in se a so n a n d out If y o u 'r e tir e d of the rose a on your h a t. tr y an o r a n g e or an apple. S u m m e r »locking» te n d to light ro sy tones or b r ig h t golden c a sts N a v y blue chiffon waa c hosen by J e a n P a to u for an a fte rn o o n blouse A s m a r t new n e c k la c e is a c a m e o or m in ia tu r e , on a v e lv e t ribbon to be w orn a b o u t the throat. A q u a in t b o u q u e t e d g e d in o r g a n dy with a tiny h a t to m a t c h is a b r a n d new idea for a b r id e s m a id F e m in in ity this y e a r goes all the w a y to the fingertip» w.tfe so m e of the new gloves h a v in g four row s of ruffles a ro u n d the w r i s t A w rist-le n g th boxy Ja c k e t of black m o n k e y fur. m o d e le d a t the F r e n c h ra c e s, h a s an inset of white Far jus! a t the fro n t of the th r o a t for c o s ’urr.e a c c e n t P a t t e r n liWK V a r i e t y 's th e th in g ! H e r e 's n c o llec tio n of b o r d e r a n d c o r n e r m o tif s to m a k e y o u r lin en s look e x p e n s iv e O u t w o r k 's e a s y j u s t b u tto n h o le s t i tc h P a t t e r n 1998 c o n t a i n s a t r a n s f e r p a t t e r n o f 18 m o tif s r a n g in g fr o m 2 4 by 15 in c h e s to 2 4 by 3 4 I n c h e s ; m a t e rials re q u ire d ; illu s t r a ti o n s of s t i t c h e s ; c o lo r s c h e m e s . S e n d 15 c e n t s in c o i n s fo r th is p a t t e r n to T h e S e w i n g C i r c l e , Nce- d l e c r a f t D e p t . , 82 E i g h t h Ave., N e w Y o r k , N Y. P l e a s e w r i t e y o u r n u m c , nd- d r e s s a n d p a t t e r n n u m b e r p lain ly . I I o l o “ r;i|» li \ \ ill A w ill e n t i r e l y in t h e m a k e r ' s o w n h a n d w r i t i n g , d u ly s i g n e d n n d d a t e d b u t n o t w i t n e s s e d , w ill h e h e ld v a lid , if in t h e c o u r t ' s o p i n ion t h e m a k e r ' s w i s h e s tir e c l e a r a n d u n m i s t a k a b l e , in A l a s k a a n d (In' fo llo w in g s t a t e s A r i z o n a , A r k a n sa s, C alifo rn ia, Id ah o , K en tu ck y , L o u isian a, M ississip p i, M o n tan a, N e v a d a , N o rth C a ro lin a , N o r t h D a k o t a , O k l a h o m a , S o u th D ak o ta, T e n n e s s e e , T e x a s , U ta h , V irg in ia, W est V irg in ia an d W y om in g . CONSfIPAfED? H o r o I« A m a l l n g Ma l lr f f o r C o n d i t i o n « D u » l o S »Tu i u « a i » h Bo« ^_ Marumi »Uh " ' “ l‘l«ll Without Risk If d«U«hUd t o ir a lb * »• fun d is* p u r r s » » » ■ “ • « til ks ” »T . -•» ¿u? 4 : a tJil to» QUICK RELICT * o .* « i /¿tïÎWfc (r % p0* AC,D c f / indigestion 2 » -39 W N U — 13 Watch Your Kidneys/ H e lp T h e m ( J r a n s a t h e B lood of H arm fu l llody * o»tr* Y o u f k >1r>»y* s r a ro o » » o n t|y S lt a r t o f m » ''•# (to m Ik » l>l - - I K r M M l l « I k I’ln a y a ar.fT,»t me« I»« In thatf » c b —4 » ■ '• ••'• .« ' » i i » to- m o *« Ir- ¡m r ;i rm lh « t if r -i« ln » d . m » r i c o tb a i r f t a M i l » (H at lb * » k « H b o d y m o rh tn a ry . S y m p t o m « rr,»r )>• » • « « * ( l o t k a r k » . [»■i t r»' K«».i• ►«. »ilarks f C t'.o i up unitm t I k * » «►>'». » y to a diMiiKaa, n«. p'jIVn«» f» » l.a f of n«*»o■» l n » it l |f and I mm of pap and atranf'b. O d i o a ( • ol k 1n»y or Haddar i b otdar m ay k» b u r s is f . »ro oty ■* « • lra>iuar.t u r n » ' on. T b a r a ab o u ld bo no 4 o u M »kat ptom o« • ta o 'm an t is • aar th a n naglort I a» f>aoa « />i,'U f l M a ' I h»<a b a m « nn a« n » o (fkaodo fa r b a t * tk a n fo r ty yaoto. T W y b o vo o »»• m -o td a fa p o to tln a . A ra »arom m ond»-! by f r a 'a t u l o o o fio tbo cotan try o v e r . A *4 tw o ' o r ty k la rt D oans P ills