__________ ■Ar » th k II r -» TELEPHONE 41 K IR RESERVATIONS M R. E. ANDREWS Courteous Service— A Square Deal— Good Quality Some of Our Grocery Specials for FRIDAY and SA TU RD A Y, MAY 4 and 5 f 1 I 28c 17c 10c 27c Pimiento Potatoes with Eggs 2 cupfuls of mashed or need |x»tatoes, 2 tahlrsjMionfuls of butter, one-third cupful of milk. I tesspoonful of salt, 2 tahlrqsHtnfuls of chopped pimiento, 4 eggs, salt ami pejqier, one-fourth ¡cupful of bread crumbs. Combine the potatoes, butter, milk, salt, ami pimiento, and mix well. Put the mix­ ture into a wrll-greasrd baking dish. Make four hollows in the surface of the potato ami slip an egg into each. Sprinkle with salt and prpjwr ami crumbs. Bake in a moderate oven (350 to 375 degrees) until the eggs are set. 29c 31 C 15c 49c 41c 26c 12c 14c 15c .ANNOUNCEMENT We have just installed a specially constructed Water Spray Vegetable Rack. You can now get strictly fresh Vegetables here. We invite you to come in and see it. Daily Free Delivery Rice Mold with Lam B- Pack hot cooked rice in a bowl, leaving the center hollow. Fill the hctllow with minced cooked lamb nk»istci*ed with gravy or white sauce. Turn the mold up-side-down on a hot platter Pour over it hot tomato sauce madr by heating canned tomato soup, undi­ luted. Other meat may be used in place of lamb. This is an excellent way to use meat left over from a roast. PHONE 121 PRINTING! Rhubarb Conserve - Combine 2 cupfuls of rhube.rb, cut fine, 2 cup­ fuls of sugar, the juice ami grated rind of 1 orange, ami the grated rind of 1 lemon. Heat until the suear is dissolved, stirring frequently. Boil rapidly until the conserve is thick and clear. Just before removing from the stove add one-half cupful of nut- meats, cut in small pieces, and pour [ into sterilized glasses. The nutmeats may be omitted if hot desired. Seal with paraffin white hot. We are equipped to handle your print­ ing needs and can turn out your work on short notice. If you require menus, letter heads, cards, statements, bill heads or envelopes drop into the office or flag us down as we barge along the street. It does not make any difference where we may be going, you wili find we are never in too big a hurry to stop and talk printing. Quick Peach or Apricot Coffee Cake— This i* a variation of the ap­ ple coffe cake. Follow the same method as in the apple cake ami use the same amounts, but in place of the apples substitute sliced fresh peaches or apricots. Canned sliced peaches, drained, may be used if the fresh fruit is not in season. Arrange the fruit in even rows, cover with the butter and sugar mixture and bake at the same temperature as the apple cake. Pitied tresh cherries may be usd in the same way. The Dam Chronicle When vegetables and meat come from the market take care of them at once, making a mental calculation of what is to be done with every part. If bone or fat is to be tnmmed from the meat, wash ant] put in a kettle with cold water and cook slowly, add­ ing salt to draw out the juices. To this add any bits of vegetables, say a piece of onion, a stray carrot, a stalk of celery, all of which would ordinarily dry or mold and then tie two or three hours of cooking, and torown awav. Strain this stock, after store in the refrigerator. It will tie good to use for a soup or sauce. RED & WHITE STORE W. J . CARLSON Cascade Locks, Ore. Shop here and save. We offer you high quality foods at city prices. Our stock is fresh, clean, complete. GROCERY SPECIALS for FRIDA Y and SATURDAY, MAY 4 and 5 7 cf Ü American Cheese, lb........................................... ..... Flakewhite Shortening, 1-lb. cartons...................... Red & White Catsup, 14-oz. bottle........................ Red & White Tomato Juice, No. 1 tins, o for...... Red & White New England Style Baked Beans Red & White Brown Bread, your choice, 2 for ... C & H Pure Cane Sugar, 10 lbs................................ Red & White Salt, plain or iodized, 2-lb— 2 for.. Red & White Milk, large cans, 4 for...................... Red & White Baking Powder, 1-lb. cans............. Red & White Coffee, 1-lb packages.................... New Deal Coffee, 1-lb. package............................... Blue & White Toilet Tissue, 4 for.......................... Red & White Wax-Xunch Rolls, 125 feet............. Hershey ’3 Cocoa, iialf pound tins............................ J9c 13c 17c 25c Beet Greens anti Beets— This dish is most attractive when beets about the size of walnuts are attached to the green. Cook beets anti greens sep­ arately. Chop the greens and season well with butter, salt, ami pep|ief, also lemon juice if desired. Pack greens in a bowl and keep hot. Skin the cooked beets and season with butter, salt, and pepper. Place the bowl of greens upside-down on a hot serving plate. Remove the bowl and shape the greens to a smooth mound. Surround with a ring of the beets and I sei ve hot. 29c 48c 15c 25c 23c 29c 19c 19c 19c pc • j - To whip evaporated milk plate the utv>|>etied can in a saucepan and cover completely with cold water Bring to boiling |»>int quickly and (mil one minute. Remove and chill the ran of ndlk thoroughly (It can lie Irft in the rrfrigerator indefinite ly.) Open can ami whip the milk immediately with a chilled beater in a cold bowl (The whirling require* from five to eight minutes). Evaj»* orated milk triple* itself in whipping whereas cream only dt J»le*. Carrot Krittrrs -One-half cupful <>f flour, one-eighth teaspnoaful of Ntlt. one-third cupful of milk, I egg, one half ublcspmmful of cooking oil and cooked carrots. Sift the flour and salt together, add the milk to the beaten egg. and gradually add the liquid to the dry ingredient*. Then add the cooking oil ami beat thomly. I Slice the carrots crosswise in three I he household of a lady of quality fourth-inch slices (if the carrots are is graced by two dogs. The elder large an attractive service is provided animal, Fritz, has Iwen with ?he fam­ by removing the cores with an a|>plr ily for many years. T he y »unger corer). Dip the slices into the luttrr Hep|xi, is a newcomer. Recently, and fry in deep hot fat or cooking getting ready for her annual trip to oil (J9 S degiees) for about S min­ Furo|w, the lady was asked by a utes, until a delicate brown. Carrot or parsnip fritters (prepared in the same way) are delicious served with chili sauce ami crisp bacon. 75 Cent» H. O. Oats, 55-oz. rksi Grape Nuts ... ..... Baker's Breakfast Cocoa, half pound Sunset Fancy Tomato Juice, tall cans, 3 for Shilling's BaUag Powder. 12-oz. can Chase $ Sanborn Vacuum Packed Coffee, lb Assortment of Porter’s Cello— Macaroni Products, 1-lb. pkg .. Wesson Oil Mixer, with full pint Wesson oil included Snowdrift, 3-lb. cans......................... White Wonder Laundry Soap. 10 bars Minute Tapioca ............................................... Complete Line Hollywood Gelatines, your choice 3 for Pepper. Tomato and Cabbage Plants, best to be had, dozen We carry a complete line of Cakes and Pastry, w w *r w w> I JÊt Delightfully situatrdj Jfi\ acres ni private gronnls Overt.*'ks lumina River Highway at eastern en- Columbia river. l>n u Dining room open, One of Orrtmi’s trance to Cascade better hotels. Ample! lommodations for transients and tourists. Sunday Dinner» by Appointment c h r o n ic l e THE HOMEMAKER C R A IG 110N T H O T E L M R StE . FINLAY, Prop. T dam ! • * Heat the blade of your knife over the g;*f flame. When it is hot it will cut sr.tooth siices in the freshest friend whether she intended to i. Frit*, "N il," she replied, "K rlii ha* I wen abroad several times I lrr| | ought 10 take Ret «fei. ” The annual high Mhool picnic * u lield in thè Fagle Crerk ground« un Tursday, May I, wtth all studenti in attendane#. The day't Imiivii«* were »tartrd off with a haskrtljtH game wtth fteshman and *n|thonw>rit I agallisi thè u|iprr c laaaes. li i» re- ; purtrd that thè oider brada swam|«t I thè youngstrrs. ita »cigli in numlwr» " » thr new olir* had all thè l»e»l ni i|* | argument I he aftem»x»a was gora jj over to hiking ami fishing lr% »| were made to thè Punch Itemi, lino nrclite. Itlur la k r ami thè Kuckti tunnel PASTEURIZED— MII.K AND CRF.AM \»k lor IV trurw rd rt » brsl Dally dellv*»> xrrvht u> U » i r t s ir b . H«*» nrvillr. Ir| lr C m t , l«M *d r I « k » »ml llrtm so ( «r*k ami lk > # tu*k»»V CuiM nna ami n o h r Call Irlrpkoar oywialor at < **a«lr l.w k » or Bonnrvillr and h art »I ilrllirm l d im ! to your kurnr « tri » H •*»> irmrry Mot* or rrMaumnl BRA N D ES C R EA M ER Y . Inc. ROY SINNER, /*rtn . I Everybody Is Invited To ERICK ERICKSON’S BI RTH DAY PARTY TWO KEGS OF FREE BEER Beginning at 8 O'clock SATURDAY \ NIGHT PLEN TY OF MUSIC, LIGHTS* LA U G H TER / AND FUN Tell your friend». Make up a party and come along. The liveliest spot on the highway. TABLES FOR TH E LADIES / \ You c«n always eat, drink and be merty at THE RAPIDS CLUB) REAL ESTATE We have properties in different part« o f Cascade Locks. Our front on me the nignway highway e ,7 business . . . — properties " vi«» e»« mu , un HhowT, nhf tb n ( Lto the 8cho01- A«k UH to cab in / wh,ch Ure ava,'abl<* for cottages and ( ancade Locktt passed through the pioneering * a^<1-‘T ir8 ^ baM schools, churches, elec- WaÎTr’ tra»}»P(>rtation. And it is only 10 minute« from Bonneville I)am. Investigate Ciwcade Lock« today. Study it« oppor- umtie«. Learn the number of men who are employed by the government in building th? dam. A. T. S T E W A R T Cascade L o c k » , ..............................................Oregon I