Medford mail tribune. (Medford, Or.) 1909-1989, November 21, 1963, Image 33

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ItlEDFORO MAIL TRIBUNE. MEOFORD. OREGON
THURSDAY. NOVEMBER 21, 1063
Brazil nut curls are simple to prepare
yet add elegance to cookies, cakes and can
dies. With holidays in the offing now is the
time to assemble baking need?. The accom
panying article includes tips on how to shell
the nuts more easily, how to make curls,
and gives new uses for these distinctively
flavored nuts.
Ashland Club
Reviews Book
By Steinbeck
ASHLAND - "The Winter of
Our Discontent" by John Stein
beck was reviewed at the last
meeting of the Ashland Study
Club by Mrs. 0. C. Maust. Mrs.
Gordon Pickell chose for the
half-hour subject the National
Geographic book "The Dog."
Hostess for the meeting was
Mrs. Frances Hardy, 107 Gran
ite Street.
The story depicts the tempta
tions encountered by Ethan
Allen Hawley when he suc
cumbs to ideas contrary to his
strict New England upbringing.
Entangled .in his own devious
machinations to rob a bank,
Ethan becomes embroiled in
other sinister connections in
volving domestic as well as
business morals.
Dogdom, from champions to
mongrel mutts, became a fas
cinating topic for discussion fol
lowing Mrs. Pickell's talk in
which she traced the history of
dogs to times of the cave man.
Strange beliefs and legends sur
round the dog and Egyptian ex
cavations show that six thou
sand years ago he not only was
a royal prince's pet but was
venerated for his part in war
fare, p
Amusing anecdotes added to
the informative talk that includ
ed illustrations of hundreds of
breeds. The story of "The Dog"
is a treasury no canine lover
should . fail to read, declared
Mrs. Pickell.
Mrs. Elizabeth Sommer con
ducted the club session and
Mrs. Len Ossood introduced the
program. She announced that
Mrs. Ruth Dews will give the
book review and Mrs. Margaret
Dodge will have the selected
subject at the November 25
meeting when Mrs. Sommer will
be the hostess.
Mrs. Hardy served tea during
the social hour at the conclusion
of the meeting.
Brazil Nut Curls Add
Elegance; Easy To Make
Comes a criso-weather day.
it's baking time. The wise cook
prepares her baking ingredi
ents in advance and since Bra
zil nuts add a distinctive fla
vor you'll want some handy to
add dasn to your baking any
time you decide to make cakes,
pies, cookies or candy.
lo make brazil nuts easier to
crack for quality shelling, put
them in the freezing compart
ment of the refrigerator for sev
eral hours or overnight. Then
they are brittle enough to crack
easily.
To make nut curls, simmer
shelled nuts in water for five
minutes; then make paper-thin
lengtnwise slices with a vege
table peeler. The curls are
simple and give an elegant
garnish.
To grind put the shelled nuts
through the coarsest blade of the
grinder. Use the ground nuts
sprinkled on pastries as a gar
nish, or cook into dishes to add
extra flavor and crisp texture.
Try them in party dips, in a
cheese stuffing for celery, in
deviled eggs, or for crumb-type
pie crusts. Bite sized chunks of
angel cake can be frosted (or
left plain) and rolled in ground
nuts,
To chop the nuts, use a sharp
French knife and a chopping
board. Chopped nuts can be
used in pastry, m creamed foods
and in salads, to name a few
uses.
Make up a Quantity of all
three preparations and have
them handy in efficient assem
bly-line fashion
Causes and Prevention
Of Tooth Decay Studied
OREGON STATE UNIVER
SITY Recent advances in nu
trition and its relationship to
dental health are opening new
vistas on causes and prevention
of tooth decay, the most preva
lent of all chronic diseases, an
Oregon State University dental
nutritionist reports. ,
Dr. Gertrude Tank points out
that 99 per cent of all children
are affected by tooth decay, in
cluding the well fed populations
as well as the undernourished.
Research is bringing solutions
to the complex tooth decay prob
lem closer each year, she em
phasized, despite the fact that
dental decay is trequenuy ac
cepted with indifference or is
ignored because it is neither
dramatic nor raiai. u is pnunui,
disfiguring and costly, however,
Dr. Tank noted.
Research has underlined the
following points, she added.
Accumulation of food contain
ing carbohydrates on the tooth
surfaces is necessary for growth
and function of acid-producing
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microorganisms implicated in
tooth decay.
A specific strain of strepto
cocci has been isolated as the
caries-producing organism in ex
perimental animals. It has been
shown that dental caries is a
transmittable disease in ro
dents, but so far, it has not
been proved that this is true in
Humans.
Sweets Are Factors
Adhesive properties of sweets,
as well as frequency of their in
take, are contributing factors in
tooth decay.
Vitamin B-6 is as yet known
to be the only vitamin with a
caries-inhibiting potential in hu
mans. Fluoride still is the trace ele
ment of greatest promise in
tooth decay control but molyb
denium in food and vanadium in
water show some caries-inhibiting
property in humans. Tooth
decay is SO per cent less among
youngsters who drink water
with a beneficial amount of flu
oride than those whose drink
ing water contains little or no
fluoride.
Breast feeding has a caries
inhibiting effect on children,
OSU studies indicate.
Dr. Tank has been doing re
search on nutrition and dental
health at OreRon State Univer
sity since 1953. Before that she
was dentist in charge at the
Philadelphia Community Cen
ter for 26 years. Earlier, she was
a dentist Jn Germany.
Lists Rules
Her recommended rules of
dental health for children in
clude: a well-balanced diet, re
striction of sweets, proper use
of toothbrush after eating, early
and frequent visits to the den
tist, and prevention and cor
rection of irregularities of the
teeth.
Dr. Tank's latest reserch re
port on dental health was pre
sented Saturday at the special
OSU School of Home Econom
ics conference on "Advance in
Nutrition," held this week. The
conference is the first of four
planned this year to commemo
rate the 75th year of the Home
Economics School, oldest in the
West and fourth oldest in the
country. The conferences will
center around topics of concern
to American families.
Delicious Glazed Buns
Here's a quick way to make
glazed buns. The recipe comes
from the test kitchens of the
Gas Appliance Manufacturers
Association. Preheat the gas
oven to 425 degrees. Then mix
Vt cup butter with V4 cup brown
sugar and half a cup of drained
crushed pineapple or chopped
nuts. Divide the mixture into
8 large muffin cups and place
a refrigerated biscuit on top of
each. Bake in a preheated oven
for 15 to 20 minutes. Invert the
buns immediately on a serv
ing plate to let the glaze run
over the sides.
British Men
Strutting In
Peacock Look
FASHIONETTES
United Press International
Males in England will be
strutting this winter in the new
"peacock look," says the Brit
ish Men's Fashion Council. The
new style features suits made
from two matching cloths, with
the jacket and waistcoat tailor
ed in a fabric differing from
that of trousers.
Ski jackets now come in tap
estry patterns. One hip-length
parka by Walter Jerome is
done in a print of pale tones on
a textured off white fabric. The
turtleneck knit collar is pink.
Another in the collection fea
tures a floral print.
Designers of children's spring
togs are answering a call to the
colors Dink, blue, yellow,
green, lilac, lacquer red. The
young fashion silhouette most
often repeated: the free-form,
uncluttered one. That's the
plain Jane look. -r
The trend to brightness con
tinues in boys' wear for spring.
Many suitings are sumie mix
tures of two colored yarns. Ox
ford shirts striped in color are
expected tobetne rage.
The slick look's been afoot
with teen-age boys for some
time. This look features shoes
with thin sales and extreme
toes, like a cube or dagger.
Now, say shoemakers, the
trend is filtering into shoe styles
for grade school boys. It's ex
pected to show up in time for
the Easter parade.
Prince Charles sweaters for
proper little boys can be
snitched by little sister. They
button either to the right or
left. The color: bright red.
Brass buttons add a royal ac
cent. The secret's in the pocket of
a new corduroy reefer for col
legians. The secret? The pocket
can be converted into a change
purse.
Shades of "Alice in Wonder
land" a nightie outfit for the
toddling miss includes a mgnt
cap with bunny ears.
Fifty Plus Club To Meet,
Anniversary Is Observed
Group singing, dancing and filiation with the national organ
cards will be on the program for ization of Senior Citizens f
nuivi (to rao uuaci vcu. iuc
Medford Fifty Plus Club mem
bers Friday, November 22 in St.
Mark's Guild Hall, lttfl street
and North Oakdale Avenue. The
session will open at 12:30 p.m.,
and close at 4 p.m.
Mrs. M. Remlllard of the
lunch committee has announced
that those who attend should
take sack lunches. Coffee will
be furnished. Members "also
should take cards.
All interested senior citizens
are invited. More information
may be obtained from the pro
gram chairman, Mrs. K. Bow
ker, 664-1022.
At the club's last meeting the
fifth aniversary of the club's af-
club in Medford was the first
such club in Oregon to be grant
ed a charter by the national or
ganization. In addition to being a recre
ational club, the erouo is a ben
evolent and service organiza
tion, contributing financially to
the support of several churches
and to the Medford School of
Hope.
The Medford Fifty Plus club
is represented in the Veterans
Administration volunteer ser
vice Council at White City by
nr. Frank Roberts and Mrs. R.
Holmes, where thev take active
part in Halloween, Thanksgiv
ing ana unsiuiua ijwuco,
Former Residents Observe
Anniversary in Portland
Mr. and Mrs. Dana Wood
bury Bowers, former longtime
Medford residents, , observed
their sixtieth wedding annivers
ary November 10 in Portland at
a family reunion dinner fol
lowed by a reception. The event
Bare backs are "in" afoot
The National Shoe Retailers As,
sociation reports open heels
sling and sandalized, are going
to market in a big way.
4
Fruit Kabobs Good
With Broiled Meats
Fruit kabobs are good com
pany for broiled meats. Use any
combination of pineapple, ap
ples, pears, oranges, bananas
and cherries.
Thread chunks of the fruit on
skewers. Brush the fruit with
melted butter or margarine.
Broil the kabobs during the last
few minutes the meat is broil
ing until they're slightly brown
ed and heated through.
I Mil 4o
Slipcovers can be machine
dried on a "regular setting,"
but remove them while still
damp and replace on chair or
divan to finish drying. Zippers
and other fastenings should be
closed during both washing and
drying.
Mrs. R. S. Mayfield, pictured
above, modeled an at-home cos
tume for the Reames Social Club
style show and luncheon No
vember 16 in Medford Masonic
Temple. Designs on the long
antique ivory quilted skirt with
full length front pleat are In
varying shades of moss green.
The long-sleeved shirt is of a
matching moss green. Accenting
the costume are antique gold
jewelry, gold belt and golden
slippers. The costume and ac
cessories were from Mann's De
partment store.
was held in the home of their
vouneest son. Donald M. Bow
ers Sr. Some 100 friends called
on the couple from 3 to 8 p.m,
The honored couple now live
in a mobile home in Garden
Home in Southwest Portland.
During the reception Mrs. E,
Sherburn Bowers, a daughter-
in-law, and Donald M. Bowers
Sr., sang solos accompanied by
Miss Lareen Bowers,
Mrs. C. V. Bowers, Central
Point, a daughter-in-law, and
Mrs. M. B. Woods, Grants Pass,
a daughter, poured and the an
niversary cake was served by
Mrs. E. L. Bowers, Eugene, an
other daughter-in-law. Mrs
Ralph Hintz, Portland, had
made and decorated the cake
The couple's six sons and
daughter attended with their
families, Mr. and Mrs. E. Fre
mont Bowers, Yuba City, Calif.;
Mr. and Mrs. Dana W. Bowers
Jr.. San Mateo. Calif.: Mr. and
Mrs. C. V. Bowers, Central
Point: Mr. and Mrs. E. Sher
burn Bowers, Medford; Mr. and
Mrs. Everett L. Bowers,
Eugene; Mr .and Mrs. M. B,
Woods, Grants Pass and Mr.
and Mrs. Donald M. Bowers, the
hosts. Eighteen , grandchildren
were present. ,
Dana and Apphia Bowers
were married November 14, 1903
in South Portland, Maine. They
were in the plumbing and heat-
ine business in southern Oregon
and also had mining interests
here.
In addition to active interest
and participation in the Re
bekah Lodge, Order of the East
ern Star and Masonic Orders,
they also were metallurgical re
search analysts.
Mr. Bowers gained notable
recognition in 1934 for a major
contribution in tne field ot
science by patenting a gas elim
ination process which gained
him an invitation to join the
Franklin Institute of Inventors.
Mrs. Bowers received the De
gree of Chivalry from the Re
bekah Lodge for public service.
The couple observed their
fiftieth wedding anniversary in
Medford.
Among guests at the recent
observance were a number of
friends from the Southwood
Park Baptist Church of Portland.
The Stephen Nyes, who returned home not long ago after
a tour which took them to England, Europe and Israel, will
never forget a dinner party given in their honor while they
were in Belgium. The dinner was in the home of Mr. and Mrs.
Edmond Decorte, and honored the godparents of their two
sons. Mr. Nye, one ot the godparents, had been unable to
attend the christening ceremony held several years ago be
cause of. the thousands of miles which separated the two fam
ilies, but had promised that if ever he returned to Europe, he
would visit the Decortes.
This story goes back to World War II days when Mr. Nye,
then a lieutenant-colonel in the U.S. Army, was stationed in
Belgium and Mrs. Decorte was a secretary and interpreter at
headquarters. The two families struck up a correspondence
after the war ended, and it has continued throughout the years.
So it was that when the Decortes learned the Nyes would be
in Europe, they invited the Oregonians to spend some time
in their home. Simone Decorte humorously referred to the
gala dinner as a "summit meeting of the godparents."
Done in the continental manner, the dinner began at 1
o'clock in the afternoon with champagne, continued through
several courses with a different wine for each course, and
concluded about 8:30 or 9 o'clock. It was served by a butler
and caterer hired for the occasion. Since this type of enter
taining is little known in this country, the Nyes were greatly
interested and were told by their hosts that this is customary
among Europeans giving dinners to celebrate important family
occasions, even among those of limited means.
The guests, numbering about 15, included members of the
family and the man who had served as Mr. Nye's proxy when
the christening ceremony was held. As the afternoon progressed,
the guests danced between courses. One couple had come from
Paris for the important event.
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NEW YORK The womia of
mystery will take over for for
mal spring evenings. Fernando
Sarmi designed for spring this
long gown with sweeping skirt
and a headcovering which alto
serves as a stole. This gown
Is In warp-printed silk in blue,
pink and miuve tones. (UPI)
After leaving Belgium and Paris, the Nyes sailed from
Venice, Italy, on a cruise which took them to various ports,
including Dubrovnik which they found extremely interesting
with its old-world atmosphere. They were in Greece briefly, and
then spent several days in Haifa, traveling from there on bus
excursions to Tel Aviv and New Jerusalem.
Tel Aviv is very modern with many new" buildings. Mrs.
Nye reported. The travelers were highly impressed with the
way tne Israelis nave industrialized their country and par
ticularly with their farming methods and with the "kibbutzim,"
communities organized in a special manner with workers re
ceiving all their housing and other needs but no money.
Mrs. Nye reports that the Israeli countryside Is very beau
tiful, though much of the land is extremely rocky; and both
sne ana ner nusbana were particularly interested in the man-
nnr In which thft lnnri n hpintf nlnntprl tn nlive trans rHriia
fruits and to evergreens, the latter being planted with the
triple purpose of soil conservation, a future lumber crop and the
beauty of the landscape.
Since the city of Jerusalem is still rigidly divided into two
sections, one controlled by the Israelis and the other by the
Jordanese, the Nyes were unable to tour the "old" half. The
tour: guide pointed out soldiers on rooftops and explained that
from time to time boundary line trouble still occurs. Since the
"line" 'zanders higgledy-piggledy through the city, tourists aren't
given to tours by themselves, it seems.
' The Nyes had trouble of an entirely different nature in Eng
land. Steve, Mrs. Nye reports, found it wasn't altogether easy
to learn to drive on the left side of the road and ended up
by scraping the rented car a few times. O.S.
Family Visits
In Prospect ''.
PROSPECT - Mr. and Mrs.
William Mlllbank and children,
Copco, Calif., were guests last
week end in Prospect of Mrs.
Halavor Garden, Mr. Millbank's '
mother and Mr. and Mrs. Hes
ton Grieves, Mrs. Millbank's
parents.
Mr. Garden is visiting rel
atives and friends in Fertile and
Gary, Minn. He plans to be
away for about three weeks.
This is his first visit there in
seven years.
aeh Special Imfi&nt Sale
58 PIECE ALL-WHITE CHINA
GLASSES
ON CREDIT!
iM," Ore' "tam
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MEDFORD
SHOPPING CENTM
thape-keeping, hand waihablt maternity ikirt
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In general, natural fibers
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Your Charge Account Invited . . . Ride 'n Shop Member;
Main end Bartlett. Streets Phone 772-6428
218 EAST MAIN