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KIDS CAN MAKE EM
...SO EASY. NO COOKING
Make them with Karo Syrup, Kellogg's Rice
Krispies, Skippy Peanut Butter! Here's how-
Mix Vi cup karo Red Label Syrup into i cup skippy Peanut Butter (Creamy
or Chunk Style) and stir in 3 cups kellogc's Rice Krispies. Tins Basic Mixture
makes all these goodies. ..and you can keep 'em in the freezer!
Ice Cream Crunchies Line IS x 9-inch pan with waxed paper, ends extending
over pan. Press Basic Mixture into pan. Chill until firm. Cut into 12 3-inch
squares, stack with slice of brick ice cream between each two squares, pressing lo
gcthergently. Cut each in half; makes 12 bars. Serve or wrap and store in freezer.
Ice Cream Crunchie Cake Criss-cross 2 strips (5 in. wide) waxed paper in each
of 3 8-inch layer cake pans, ends extending beyond rims of pans.
Divide Basic Mixture ill half; press each half evenly into a pan
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TTi"Sa third pan. Freeze hard. To serve, stack layers with ice cream
layer in between. Makes one 8-inch Crunchie Cake.
Ice Cream Crunchie Tarts Criss-cross 2 narrow strips waxed paper in cups of
-.- muffin tins (8 to 12 cups) ; let paper extend beyond cup edges.
Press Basic Mixture into bottoms and up sides of cups. Chill
until firm. Unmold, fill with ice cream. Serve at once or wrap
and store in freezer.
Ice Cream Crunchie Pie Press Basic Mixture firmly into 9-inch pie plate to
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I rvss c pints sugniiy SO' ,rneu lie (.ream imu pic uusi, mj ii
forms pie filling. Serve at once or wrap and store in freezer.
RICF
KARO SYRUP gives you the whole
some kind of sweetness that comes
from corn. It's America's favorite
syrup for all cooking and pour-on
uses. Choose dark Blue Label Karo,
crystal-clear Red Label Karo or
maple-y flavored Green Label Karo
Syrup. No other brand has more usesl
SKIPPY PEANUT BUTTER puts the
lovable flavor of plump, fresh-roasted
peanuts into each of these four deli
cious recipes. Find out how good
Skippy can also lie in sandwiches and
on crackers for hinclilxxcs and parly
snacks. No wonder Skippy is Ameri
ca's best-selling peanut butter!
KELLOGG'S RICE KRISPIES is the
"Snap! Cracklel Pop!" cereal that
youngsters love. (Grownups, too.)
There's no crispier way to enjoy the
good nourishment of native rice.
These toasted ir.orsels are just as tasty
in treat-time recipes as they are in
breakfast bowls.
GET KELLOGG'S RICE KRISPIES, KARO SYRUP
AND SKIPPY PEANUT BUTTER TODAYI
V 1 I