Medford mail tribune. (Medford, Or.) 1909-1989, May 17, 1962, Image 3

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MEDFORD MAIL TRIBUNE, MEDFORD. OREGON
Open House Scheduled This Week End at Grange toon's Want
THURSDAY. MAY 17. 1962
Central Point-Open house
at the Grange Coop Supply
association's elevator here will
be held Friday and Saturday.
School groups have been in
vited to tour the storage bins
and manufacturing facilities
ofm the Cogp between 12:30
and 4 p.m. Friday, Coop offi
cials said. The facilities will
be open between 7 and 9 p.m.
Friday for adults, and be
tween 10 a.m. and 5-p.m. Sat
urday. The feed manufacturing
plant started full operation
recently, following a complete
redesigning after a fire de
stroyed the facility Oct. 12,
1961.
Manufactured Elsewhere
During the six months nec
essary to clean up, redesign
and rebuild, the Coop had
its feed manufactured and
shipped in from Portland, Eu
gene and Klamath Falls, in
addition to that produced by
local feed companies in the
Grants Pass and Medford
areas.
Because the storage and
manufacturing facilities were
almost completely destroyed
by the fire, Coop officials de
cided to redesign the facility.
The new equipment repre
sents the latest advances in
feed milling machinery and
features a push-button opera
lion in mixing ingredients for
various feeds, most of which
is distributed and sold in
southern Oregon.
Additional Investment
Coop officials said an addi
tional investment of about
550,000 was made in rebuild
ing the facility. The property
was fully covered by insur
ance, they noted, and claims
have been approved in ex
cess of $230,000.
The appearance of the
building has not changed from
the original structure. The
tower holding ingredients con
sists of a 40-foot square of
laminated wood housing 34
bins, each 50 feet deep. Above
the bins are two levels hous
ing the distributing system.
More than 222,000 board
feet of 2 by 8 and 2 by 6 lum
ber were used in the struc
ture. Expect Shrinkage
One feature of the building
Is that it is constructed to
expect a shrinkage of Hi feet
in height. Movement of the
building is caused by varying
amounts of grain and weather
conditions.
To compensate for the
movement, the outer layer of
aluminum is nailed at the bot
tom of each sheet only, allow-
r ..
ft wlWiAUN
W Ah;" '
I JrM
DISTRIBUTION SYSTEM Some of the
distribution pipe on the two top levels of
the storage and feed manufacturing facility
of the Grange Coop in Central Point is
shown in this Anders Photo shop picture.
Grains can be distributed to any of several
different bins, or released to the mixing
equipment through a system of pipes such
as these.
ing the sheets to slide with
the movement so they do not
buckle.
A more comprehensive fire
alarm system has been built
nin ihp new structure. Coop
officials noted. It consists of
a series of detectors wnicn
will indicate hot spots, and
sienal alarms before a fire
could make any headway.
A direct water line is Duin.
into the structure to the top
of the building with hook ups
on the outside so a fire de
partment could get water to
the top without entering the
2030
W. MAIN
m 7
Phone
772-6828
MEAT ft
SERVICE MEATS
TENDER BEEF
STEAKS
Rounds 79
Sirloin b.85
T.Bone 85
From Aged Steer Beef
Fresh
GROUND
BEEF
S1 17
3 lbs. l
Lean Ground
CHUCK
Delicious Bar-B-Qued
59c lb.
Locker Specials
25-lb.
BEEF
ORDER A
$12.95
20-lb.
PORK
ORDER
$8.95
MIXED
ORDER
22y2 lbs.
$10.95
PRICES INCLUDE CUTTING AND WRAPPING
Open 6 Days 9 a.m. 7 p.m. Closed Sunday!
building. In the event of an
other fire, water can be di
rected into any individual
bin, Coop officials pointed
out. This system was engineer
ed by the Fire prevention de
partment of the Mills Mutu-
als Insurance Group, which
specializes in elevator insur
ance.
Coop officials said the pres
ent appraised value of the
building and equipment is
more than $450,000, and is
the only complete feed manu
facturing plant between Eu
gene and Redding, Calif.
The Coop serves about 1 ,500
Reorganization of
Industrial Accident
Commission Told
''ill
THIS WEK ONLY
I960 FALCON 2 Door Sedan. Dtluit trim, itrjight itt'ck,
Irtsh sir hearer, light green.
SPECIAL PRICE $1299
Zrs I PA ft ft SV f
LCM
5lh and Bartlett 12th and Riverside
UNDER CONSTRUCTION This picture
shows the Grange Coop elevator in Central
Point under construction. The man at the
top of the framework gives an idea of the
size of the facility. Open house is sched
uled at the facility Friday and Saturday.
tAnders Photo)
member patrons in addition
to doing a wholesale business
in northern California, to the
coast and as far north as Rose
burg. Contractors for the new
Salem -tUPD- The Oregon In
dustrial Accident Commission
has announced a sweeping re
organization, including crea
tion of the post of executive
manager which could lead to
eventual abolition of the com
mission itself as a policy
making body.
The commission adminis
ters the state's workmen's
compensation program.
Sidney Lewis, commission
chairman, said the reorganiza
tion, effective immediately,
will
Centralize all administra
tive responsibility in a single
executive. This manager, not
yet named, will get $13,800 a
year.
Centralize functions
through a field services divi
sion to be headed by a di
rector under the executive
manager.
Decentralize home office
field functions by replacing
them with regional managers
"who can give employers,
claimants, doctors, hospitals,
and others closer attention
from offices located in strate
gic areas."
These regional offices, to be
set up within six months,
will be in Portland, Salem,
Eugene, Pendleton, Medford
and Bend.
Paul Jaeger, Salem, was
named director of the field
services division.
There will be a new divi
sion on planning and research
headed by George Hessevick,
Salem, and a new division of
personnel, training and in
formation headed by James
H. Mills Jr., Salem.
The plan has been in the
works for I6V2 months and
was recommended by a pri
vate consulting firm, Wood
ward and Fondiller, Inc.,
New York.
The other two commission
ers are William A. Callahan,
Portland, and Emily P. Lo
gan, Corvallis.
Lewis said that while func
tions of the commissioners
won't change for the time
being, they will concentrate
on public relations and act in
appeals from injured work
men and from employers.
MttKTOWN
N
I ft. MUHDAUAT "C-- KTIMiftBt
structure were Meyer Con
struction company, Silverton;
Graff and James, Medford;
Trowbridge Electric company,
Medford; Cascade Electric,
Medford; Modern Plumbing,
Medford; Valley Plumbing,
Medford; Rrill Sheet Metal,
Medford; Ekerson Roofing,
Medford, and Rcid-Strutt com
pany of Portland, which sup
plied most of the equipment.
Nol in the Voters Pamphlet
but DEFINITELY on the Ballot .
LARRY
SHEEHAN
Democratic
Candidate
for
County
Commissioner
Goad Government
through Experienced
Leadership!
4
Pd. Pol. Adv., Larry Sheehan for Co. Commissioner Comm.,
E. C. "Tex" Phillips, Chmn.. 1549 So. Ivy, Medford
4
Another "first" from Pepperidge Farm.
FROZEN REftDY-T0-BAKES!i!
7 different kinds of cake batter-each frozen in its
own baking pan ready for you to bake at home!
1
What are Pepperidge Farm "Ready-to-Bakes"?
Frozen cake batters for
you to bake at home. You get cakes
that taste, smell, are homebaked!
2.
Don't bother to thaw your Rcady-to-Bake.
Just remove the cover, and slide
the frozen Rcady-lo-Bake, still in its
pan, into your preheated oven.
3
. ..." .-,.4
Rcady-to-Bakes rise perfectly every 1
time. Just cool and serve. No pans to
wash. This Chocolate Ready-to-Bake
has its own chocolate icing.
4.
Mmmm-here's Yellow Cake with old
fashioned flavor. Top il with chocolate
icing. The icing is right inside your
Ready-to-Bake package.
5.
Rrcw some coffee and have a slice of
Cinnamon Nut Cake. It's light and
fluffy, topped with nuts. Serve any
time don't hoard it for breakfast.
6
Turn your Pineapple Upside-Down
Cake upside down and discover juicy
pineapple. This Ready-to-Bake makes
an elegant "company" dessert.
1
raw
V' V;
1
'mm
-J & y
Lw . yZJiX
7.
You can eat Badafta-Nut Loaf two
ways as a delicious bread or delight
ful dessert.' Taste the banana flavor in
every bite. Lots of pecans, loo.
8.
Like date-nut and cream cheese sand
wiches? Bake your own Datr-Nnl
l,oaf, with this Ready-to-Bake. Just
perfect for "drop-in" eompjjjiy.
9
The Maple Cream frosting top of ,
Apple Spice Cake is made with pure
Vermont maple sugar. Try all seven
delicious new "Ready-to-Bakes"!